INVENTUM GF626 Single Stand-Alone Deep Fryer 2.5L 1800W Instruction Manual

June 6, 2024
INVENTUM

INVENTUM GF626 Single Stand-Alone Deep Fryer - logo FRITEUSE
GF626
INVENTUM GF626 Single Stand-Alone Deep Fryer - instruction
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instruction manual
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Safety Instructions

  • Please read these instructions before operating the appliance and retain for future use.

  • The appliance is intended solely for domestic use within the home.

  • Attention! Avoid touching hot surfaces of the appliance when the appliance is in use.

  • Before plugging into a socket, check that the voltage in your home corresponds with the voltage printed on the bottom of the appliance.

  • Never let the power cord of the appliance hang over the edge of a table or counter, touch hot surfaces or become knotted.

  • Never place this appliance on or near a hot gas or electric burner or where it could touch a heated oven or microwave. Do not allow this appliance to touch curtains, wall coverings, clothing, dishtowels or other flammable materials during use.

  • Always use the appliance on a secure, dry, level surface.

  • Never leave the appliance unattended when in use.

  • Always carry out regular checks of the power cord to ensure no damage is evident. Should there be any signs that the cord is damaged in the slightest degree, the entire appliance should be returned to the Customer Service Department.

  • For your own safety, only use the accessories and spare parts from the manufacturer which are suitable for the appliance.

  • Always return the appliance after a malfunction, or if it has been damaged in any manner to the Customer Service Department for examination, repair or adjustment as special purpose tools are required.

  • Never unplug it from the socket by pulling on the cable.

  • Always ensure that your hands are dry before handling the plug, switch or power cord.

  • The appliance is not intended to be operated by means of an external timer or a separate remote-control system.

  • This appliance shall not be used by children from 0 to 8 years. This appliance can be used by children over the age of 8 and above if they are continuously supervised. This can be used by people with reduced physical, sensory or mental capabilities or lack of experience or knowledge, if they have been given supervision or instruction concering use of the appliance in a safe way and understand the hazards involved. Keep the appliance and its cord out of reach of children aged less than 8 years. Cleaning and
    maintenance shall not be made by children.

  • Children must not play with the appliance.

  • Cooking appliances should be positioned in a stable situation with the handles positioned to avoid spillage of hot liquids.

  • Unplug the appliance as soon as you have finished using it and when you are cleaning it.

  • Ensure the lid and the reservoir do not contain any water before filling the fryer with oil.

  • The appliance is not intended to be operated by means of an external timer or a separate remote-control system.

  • This appliance is only intended to be used in household and not in:
    – staff kitchen areas, in shops, offices and other working environments;
    – by clients in hotels, motels and other residential type environments;
    – Bed and Breakfast type environments
    – farm houses.

  • Should you decide not to use the appliance anymore, make it inoperative by cutting the power cord after removing the plug from the socket. We also recommend making all potentially dangerous parts of the appliance harmless, particularly for children who might be tempted to play with it.

  • Never use the appliance if it is not working properly, or if it has been damaged. Any intervention other than cleaning and normal maintenance by the customer must be carried out by an approved service centre.

  • Never immerse the appliance, power cord and plug in water or any other liquid to protect against electrical hazards.

  • If the appliance is used for other purposes than intended, or is it not handled in accordance with the instruction manual, the full responsibility for any consequences will rest with the user. Any damages to the product or other things are not covered by the warranty.

  • Legislation requires that all electrical and electronic equipment must be collected for reuse and recycling. Electrical and electronic equipment marked with the symbol indicating separate collection of such equipment must be returned to a municipal waste collection point.

Appliance description

INVENTUM GF626 Single Stand-Alone Deep Fryer -
omschrijving

1. Window 7. Control light – power
2. Filter 8. Control light – thermostat
3. Basket with foldable handle 9. Lid OPEN button
4. Thermostat button 10. Reservoir with non-stick coating
5. Handle notch 11. Lid
6. On/off button

Before the first use

Before you use the appliance for the first time, please do as follows: Carefully unpack the appliance and remove all the packaging material. Keep the material (plastic bags and cardboard) out of reach of children. Check the appliance after unpacking for any visible damage, possible from transportation. Place the appliance on a stable and heat resistant surface.
Open the lid by pushing the open button. Remove the lid by pulling it straight up from the fryer. Remove the basket.
Wipe the exterior of the fryer and the reservoir only with a damp cloth and dry thoroughly.
Clean the lid and the basket in the dishwasher. Ensure that the parts are dried thoroughly before use. Place the lid back on the fryer.
Fill the reservoir with frying fat to a level between the minimum and maximum level, ca. 2.5 liters. The frying fat can never be under or over the minimum or maximum level. Inside the reservoir you find the two lines indicating the minimum and maximum level.
If you wish to use solid fat, cut the blocks to small pieces. Turn the fryer on with the on/off button, position 1, and set the thermostat to 150°C. Wait until the solid fat is melted and check the level. Adjust the thermostat to the desired temperature.

Frying

  • Place the fryer on a stable and heat resistant surface and plug it in.
  • Turn the fryer on with the on/off button, position 1. The red thermostat lamp will light up.
  • Turn the thermostat button to the right to the desired temperature. On the fryer only 150°-170°-190° are indicated. The markings around the thermostat button correspond each with an increase of 10 degrees.
  • As soon as the desired temperature is reached, the green control lamp goes out. The thermostat and the thermostat amp will toggle On and Off as the thermostat in the fryer maintains the correct temperature.
  • The fryer is now ready to use.
  • Fold-out the handle, make sure it lockes and take the basket out of the fryer.
  • Add the desired quantity of food to the basket. Do not add too much food at one time (never more than 2/3). Food should be as dry as possible ot reduce the amount of water getting into the oil. Shake the ice off of frozen products above the sink.
  • Lower the basket slowly into the oil. If you lower too fast, the oil can splash.
  • Close the lid properly.
  • Push the button to lower the handle back down in the housing of the fryer.
  • When the food is fried, open the lid with the open button. Be carefull: the damp is hot.
  • Fold out the handle, make sure it lockes and lift the basket out of the oil. Carefully shake the excess fat of and hang the basket with the holding lug to the edge of the reservoir to drain away the oil.
  • Take the basket out of the fryer and serve the food.
  • Place the basket back and close the lid.

After frying

When you have finished frying, turn the fryer off with the on/off button and pull the plug from the socket.
Leave the fryer to fully cool for several hours before moving the fryer. If you want to move the fryer always use both hands.

Tips

  • Note: during and after frying it is possible that drops of condensated water fall into the hot oil. The hard noise you can hear, is the reaction of the water with the oil/fat and is normal. It does not influence the use of the fryer.
  • Note: Battered or coated food, like fish, may stick to the basket. To prevent this, lower the basket and than place the food in the fryer.
  • Never salt the product before or during cooking. This will soil the oil.
  • For the best results it is advisable not to fry with a full basket. Fry frozen products in even smaller portions, because they contain more water and cause the oil to cool down too much.
  • If you make your own fries, dry them thoroughly after washing to make sure there will be no water in the oil. Fry the fresh fries in two times. The first time (pre-cooking) 5 to 10 minutes on 170 degrees. Lift the basket, let the oil drain and let the fries cool down for several minutes. For the second time turn the temperature control (cooking) to 190 degrees and cook the fries in 2 to 4 minutes. Lift the basket after frying and let the oil drain.

Cleaning & maintenance

Always unplug the fryer and let it cool down completely. The oil/fat can be used longer, if you filter it regularly. Replace the oil/fat regularly, after 8 to 12 times.
Filter the oil/fat when it is cold. Pour the oil/fat through the spout in a clean bowl. Clean the reservoir with hot water and a mild detergent. Thoroughly dry the reservoir.
Pour the oil/fat back in the reservoir through a fine sieve. Check each time if the level of the oil/fat is between the minimum and maximum level.
When replacing the oil/fat, follow the same steps as described before.
Liquid frying fat can be poured back in to the bottles.
When using solid fat, turn the fryer on and wait untill the fat loosens from the wall. Remember to remove the basket. Now remove the solid block of fat and wrap it in e.g. old newpapers.
Throw away used fat in the original packaging, or when using solid fat, wrapped in newspapers.
Never wash away fat or oil through the sink.
The lid is provided with a removable metal filter and soaks up the smells, but lets the steam through. Clean the filter regularly to prevent a clogged filter.
Clean the lid, the filter and the basket with hot water and a mild detergent. Ensure that the parts are dried thoroughly after cleaning.
Clean the reservoir with hot water and a mild detergent. Thoroughly dry the reservoir.
Clean the exterior of the fryer with a damp cloth and when needed a mild detergent.
Never use any abrasives! Never immerse the appliance, power cord or plug in water or other liquids.

INVENTUM GF626 Single Stand-Alone Deep Fryer -
persoonlijke Inventum Huishoudelijke
Apparaten B.V.
Postbus 5023
6802 EA Arnhem
www.inventum.eu
instagram.com/inventum1908
facebook.com/inventum1908
youtube.com/inventum1908

GF626 /03.0121

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