VERMONT CASTINGS 085-3780-2 Wireless Digital Thermometer User Manual
- June 5, 2024
- VERMONT CASTINGS
Table of Contents
VERMONT CASTINGS 085-3780-2 Wireless Digital Thermometer
Safety information
Please read and understand this entire manual before attempting to assemble,
operate or install the product.
FEATURES
Wireless thermometer with 500ft (152m) range. Celsius and Fahrenheit settings.
The temperature range in Fahrenheit or Celsius -58 to 572°F / -50 to 300°C.
Backlit LCD and four probe temperature digital display. Features eight meat
settings and five cooking levels. Audible alarm.
Count-down and count-up timer mode.
USB TYPE-C interface charging lithium battery. Transmitter with magnet at the
bottom.
Package Includes:
- 1 x Wireless BBQ Thermometer
- 4 x Meat Probes (BBQ mode is only available
- with probe 4)
- 1 x USB Charging Cable
- 1 x Probe Clip
- 2 x Probe Cable Storage Wraps
- 1 x English Manual
- 1 x Storage Case
Receiver Feature:
- LCD Screen – Display all icons,
- taste, temperature and time.
- Four probe temperature display.
- Programmable alarm with preset
- temperature for specific foods.
- In BBQ mode, the receiver
- will alternate displaying High
- Setting Temperature and Low
- Setting Temperature.
- 23-Hour, 59-Minute countdown
- Powered by single lithium battery
- which is rechargeable.
Connecting the Probes
Insert each probe plug firmly into the four available ports (see Fig.1). The screen will display the current temperature of each probe. If no probe is inserted, the temperature display for that port will read “—” (see Fig. 2). If the probe connector is not inserted into the transmitter completely，the temperature display for that port will read “Err”.
Powering ON/OFF
Receiver
Press for 2 seconds to turn on the device. It will beep and the screen will be
backlit for 10 seconds before the light automatically turns off. Press any
button
to wake up the backlight. When the device is on, press for 2 seconds to turn
off.
Transmitter
- Press for 2 seconds to turn on the device. When the device is on, press for 2 seconds to turn off.
- Turn off the transmitter base and the wireless thermometer when not in use.
- The device will automatically power off if all of the following conditions are met at the same time.
- Timer is not on.
- Current temperature must be lower than 50°C/122°F.
- No operations within 10 minutes.
- The temperature does not change more than 3°C/5.4°F in 10 minutes.
Pairing Transmitter and Receiver
Normally, there is no need to synchronize the transmitter and receiver as this
is done during manufacturing. You only need to turn on the transmitter and
receiver and wait for 12 seconds to see the real-time temperature displayed on
the transmitter and receiver.
However, in some special cases, if the transmitter and receiver are not
synchronized, the following steps can be used to pair the transmitter and
receiver.
-
With the transmitter and receiver powered on, press and hold the button “M” on receiver to enter MATCH mode. The receiver will beep once and the symbol will be displayed.
-
At the same time, press the button “M” on transmitter to send the matching signal. When the receiver receives the signal, the icon will flash 3 times and beep
2 times to confirm they have connected successfully, the signal on the transmitter temperature screen will stop flashing, and the receiver will display the received temperature. -
If syncing is unsuccessful, repeat the above steps.
Note: When synchronizing, the transmitter and receiver must not be farther than 3′ (1 m) apart. Each transmitter and receiver may only make one pairing.
Backlight
Press any button while powered ON to illuminate the backlight.
Select Language
Long press button to switch between English and French.
Select Probe
Short press to rotate your selection between probe 1, 2, 3, or 4.
°C / °F Temperature Display.
Fast press the transmitter power button 2 times in one second to switch
between Fahrenheit or Celsius. The selected temperature unit will display in
the receiver at the same time.
Select Meat Type
Short press to select the type of meat. Each press will change the display in
the following sequence for each probe (see Fig. 3 and Fig. 4). The default
meat type is BEEF . If no button is pressed for 5 seconds, the current meat
type will be displayed.
Select Taste Level
Short press to select the doneness level: WELL, M-WELL, MEDIUM, M-RARE, RARE. The default TASTE is WELL. DONENESS TEMPERATURE CHART
Manually Set Target Temperature
Set target temperature in cooking mode.
In cooking mode, press or button to enter USER mode, then press or to increase
or decrease the temperature until your target temperature appears on the LCD
screen. Press and hold the or button to rapidly increase or decrease
temperature setting. The cooking alerts will sound when the meat has reached
to the target temperature. Press the MEAT or TASTE button the return to the
MEAT display screen.
10.2 BBQ Mode Set the temperature range of your BBQ / Smoker.
Only probe 4 has this function and is used to track the temperature of your
BBQ unit. Short press button to select P4. Press MEAT button to select BBQ
mode, then press TASTE to enter BBQ mode. If no button is pressed for 5
seconds, will the display will return to the last meat type. In BBQ mode, set
the Low temperature first; default temperature is 150°C/302°F. Press TASTE to
set the Low temperature: press or to increase or decrease the temperature;
holding down / will rapidly increase or decrease temperature setting. Once the
target Low temperature appears on the screen, press TASTE to confirm. Select
High temperature setting next; default temperature is 200°C/392°F. Press or to
increase or decrease the temperature; holding down / will rapidly increase or
decrease temperature setting.
Press TASTE again to confirm the setting.The Low and High temperatures are
set. The display will stop flashing and will exit the Low and High temperature
setting mode. The display of the Low and High temperature will alternate every
10 seconds. When the Low/High temperature alert sounds, it will display the
unreached temperature. When the alert is canceled, the Low and High
temperature will switch to display every 10 seconds again.
Note: The Low set temperature cannot be greater than or equal to the High set
temperature.
Count-up / Count-down Timer
=down =up =Start / Stop =Hour =Minute
Long press “MODE” for 2 seconds to select the Timer function. Press H to set
the Hour; and press M to set the Minutes.To set the Count-up/Count-down timer,
select the H or M and press / . Holding down on the / for 2 seconds will
quickly set the desired time. If no count-down time is set, press button to
count
up. To clear timer, press button to pause count-down or count-up. Once paused,
press and buttons at the same time to reset to zero. Once a count-down has
finished, the unit will beep. To silence the alert press any button. To go
back to cooking interface, long press “MODE” for 2 seconds to go back to
temperature function.
Charging Function
Units include rechargeable lithium batteries. Recharge when the battery icon
shows a low battery charge. Remove the silicone cap from the charging
contacts, put the receiver into the transmitter, make sure the charging points
are well connected, and insert the USB cable into a type-C port. Ensure the
adaptor has a standard output of 5 V. When charging, the battery icon will
show as below.
Care and Maintenance
Unplug stainless steel meat probe from transmitter base. Hand wash stainless steel meat probe ONLY using mild soap and warm water. Rinse thoroughly. Dry completely with a soft cloth.
Caution
Stainless steel meat probe and probe wire will become extremely hot during
use. Remove probe from meat by using a glove and allow to cool. Do not touch
hot probe with bare hands. The meat probe has a functional sharp point, take
extreme care when handling or during use. Clean and store in a safe place
immediately after use. Do not leave on the cooking surface or subject to
extreme heat. Do not use on uncooked meats to prevent food contamination.
IP rating for the transmitter is IPX5 when cover the silicone cap on the
charging pad.
IP rating for the receiver is IPX4.
Please store indoors when not in use.
Warning
The unit has rechargeable lithium battery included. Do not dispose of the
battery or unit in a fire. Batteries may explode or leak. Swallowing a battery
may lead to serious injury or death. In the event of such incident, seek
medical attention immediately.
Batteries must be recycled or disposed of properly. Dispose of as per the
requirements of your local municipality.
IC CAUTION
This device contains licence-exempt transmitter(s)/receiver(s) that comply
with Innovation, Science and Economic Development Canada’s licence-exempt
RSS(s). Operation is subject to the following two conditions:
(1) This device may not cause interference.
(2) This device must accept any interference, including interference that may
cause undesired operation of the device.
The device meets the exemption from the routine evaluation limits in section 2.5 of RSS 102 and compliance with RSS-102 RF exposure, users can obtain Canadian information on RF exposure and compliance.
Troubleshooting
| |
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Current temperature does not appear on LCD upon powering ON.
|
Interference
|
Place wireless thermometer close to transmitter base.
Turn both units OFF and ON until a connection is established.
Current temperature does not appear on LCD during use.
|
Out of range
| Move wireless transmitter close to transmitter base to re-establish a connection. If a connection does not establish automatically, turn both units OFF and ON until a connection is established.
Meat over/under cooked.
|
Probe not centred in the thickest part of meat.
|
For best results, make certain the probe is positioned properly.
“H” is displayed instead of current temperature.
|
Probe temperature sensor has exceeded the temperature range.
| Remove probe from heat immediately and allow to cool. Turn transmitter base off and unplug the probe wire. Reconnect probe and test by powering on and establishing a connection. If the LCD still displays “H” then the probe sensor has been damaged. Please call customer service to replace.
THE MANUFACTURER:
Hereby warrants this product only to the ORIGINAL PURCHASERS of this product.
If a gift, warranted only to the person for whom it was purchased as a gift or
promotional item. Warranty is extended only to the original purchaser and is
not transferable to subsequent owners, except when a gift or promo item.
Warranty 1 year.
PLEASE KEEP THIS MANUAL WITH YOUR GRILL FOR FUTURE REFERENCE
CONTACT US: 1-844-586-4660
VERMONTCASTINGSBBQ.COM
Documents / Resources
|
VERMONT CASTINGS 085-3780-2 Wireless Digital
Thermometer
[pdf] User Manual
085-3780-2, Wireless Digital Thermometer, 085-3780-2 Wireless Digital
Thermometer
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