amazon basics B00R3Z4FR4 Multifunction Kitchen Shears User Guide
- June 16, 2024
- amazon basics
Table of Contents
Multifunction Kitchen Shears
Important Safeguards
Danger
Risk of suffocation
Keep any packaging materials away from children and pets these materials
are a potential source of danger, e.g. suffocation.
Warning
Risk of suffocation
The product has extremely sharp blades. Handle with care to avoid injury.
Always use the product with proper hand placement. Keep your fingers behind
the handles and away from the blade Exercise caution when cleaning the
product. Always clean the blade carefully, and store it properly when not in
use.
Read these instructions carefully and retain them for future use. If this
product is passed to a third party, then these instructions must be included.
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For domestic use only.
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Clean the product before first use and after each use.
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Do not pick up or grasp the product by the blades. Always use the handles when holding the product.
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Do not modify or alter the product.
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Regularly examine the product for wear and tear. Stop using the product at first sign of damage or if parts become detached.
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In case of emergency, apply first aid on wound or cuts.
– Clean the wound with clean running water and mild soap.
– Apply antibiotic and cover with bandage. -
This product is not a toy, keep out of reach of children.
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This product is intended for cutting poultry, trimming herbs and performing various food preparation tasks in the kitchens.
This symbol identifies that the materials provided are safe for food contact and comply with European Regulation (EC) No 1935/2004.
Before First Use
- Remove all the packing materials.
- Remove and review all components before use.
- Check the product for transport damages.
- Clean the product before first use.
Cleaning and Storage
Cleaning
- Soak the product in warm soapy water and use a sponge or soft brush to remove any residue, and dry it immediately with a towel to prevent corrosion or damage.
- Never use corrosive detergents, wire brushes, abrasive scourers, metal or sharp utensils to clean the product.
- It is recommended to hand wash the product with warm soapy water.
- To clean the handles, wipe the product with a soft, slightly damp cloth.
- Keep the product clean of clippings or any materials from cutting.
- They may lodge between the blades and the hinge of the product.
Storage
- Store in a cool and dry place away from children and pets, ideally in original packaging.
- Keep the product at room temperature to prevent rusting.
Disposal
**** Dispose of the product according to local regulations. If in doubt,
consult your local authorities.
Specifications
Product material
Blades: Stainless steel Handles: PP and TPR
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