FORNO FRHRE5346-48 Frassanito 48 Recessed Range Hood Instruction Manual

RANGE HOOD INSTRUCTION MANUAL
FRHRE5346-48/60 5011160
Conforms to UL STD. 507
Certified to CSASTD. C22.2 NO.113

FRHRE5346-48 Frassanito 48 Recessed Range Hood

IMPORTANT: READ AND SAVE THESE INSTRUCTIONS
NOTICE:
Installer: Leave this guide with the homeowner
Homeowner: Keep this guide for future reference
Customer Care
Thank you for purchasing a FORNO product. Please read the entire instruction manual before operating your new appliance for the first time. Whether you are an occasional user or an expert , it will be beneficial to l.?miliarize yourself with the safety practices, features, operation and care recommendations of your appliance.
Both the model and serial number are listed inside the product. For warranty purposes and establish warranty period, you will also need the serial number, the date of purchase & a copy of your proof of purchase.
Record this information below for future reference.
SERVICE INFORMATION
Model Number
Serial Number
Date of Purchase
Purchase Address & Phone
Use these number in any correspondance or service calls conceming your product.
If you received a damaged product, immediately contact FORNO.
Save time and money. Before you call for service, check the Troubleshooting Guide. It lists the causes of minor operating problems that you can correct yourself.
SERVICE IN CANADA & UNITED STATES
Keep the instruction manual handy to answer your questions. You can also find all the information you need online at www.forno.ca.
If you don’t understand something or need more assistance, please visit our website or email: info@fomo.ca
If there is a problem, please contact FORNO customer service. Please note that troubleshooting with a customer service representative will be needed before being able to send a service provider. All warranty work needs to be authorized by FORNO customer service. All our authorized service providers are carefully selected and rigorously trained by us.
Warranty
What this limited warranty covers:
The Warranty coverage provided by Forno Appliances in this statement applies exclusively to the original Foro appliance (Product’) sold to the consumer (Purchaser’) by an authorized Fomo dealer/distributoriretailer, purchased and installed in the United States or Canada, and which has always remained within the original country of purchase (the United States or Canada). Warranty coverage is activated on the date of the Product’s original retail purchase and has a duration of two (2) years.
Warranty coverage is non-transferable. In the event of replacement of parts or of the entire product, the replacement Product (or parts) shall assume the remaining original Warranty activated with the original retal purchase document. This Warranty shall not be extended with respect to such replacement. Forno Appliances will repair or replace any component/part which fails or proves defective due to materials and/or workmanship within’ 2 years of the date of the original retail purchase and under conditions of ordinary residential, non-commercial use. Repair or replacement will be free of charge, including labor at standard rates and shipping expenses. Purchaser is responsible for making the Product reasonably accessible for service. Repair service must be performed by a Forno Authorized Service company during normal working hours.
IMPORTANT
Retain proof of original purchase to establish warranty period. Fomo’s liability on any claim of any kind, with respect to the goods and/or services provided, shall in no event exceed the value of the goods or service or part there of which has given rise to the claim.
30-Day Cosmetic Warranty
The Purchaser must inspect the product at the time of delivery. Forno warrants that the Product is free from manufacturing defects in materials and workmanship for a period of thirty (30) days from date of the original retail purchase of the Product
This coverage includes:
– Paint blemishes
– Chips
– Macroscopic finish defects
Cosmetic warranty does NOT cover:

issues resulting from incorrect transport, handling and/or installation (e.g.: dents, broken, warped or deformed structures or components, cracked or otherwise damaged glass ‘components);
slight color variations on painted/enameled componen
differences caused by natural or artficial lighting, location or other analogous factors;
stains/corrosion/discoloration caused by external substances and/or environmental factors;
labor costs, display, floor, B-stock, out- of-box,”as is” appliances and demo units.
How to receive service
To receive warranty services, the Purchaser must contact the Forno Support department in order to determine the problem and the required service procedures. Troubleshooting with a customer service representative will be necessary before moving forward with the service. Model number, serial number and date of original retail purchase will be requested.
Warranty Exclusions: What Is Not Covered
Use of the Product in any non-residential, commercial application.
Use of the Product for anything other than its intended purpose.
Repair services provided by anyone other than a Fomo Authorized Service agency.
Damages or repair services to correct services provided by unauthorized parties or the use of unauthorized parts.
Installation not in accordance with localistatelcity/county fire codes, electrical codes, gas codes, plumbing codes, building codes, laws or regulations.
Defects or damage due to improper storage of the Product.
Defects,damage or missing parts on products sold out of the original factory packaging o from displays.
Service calls or repairs to correct an incorrect installation of the Product and/or related accessories.
Replacement of partsiservice calls to connect, convert or otherwise repair the electrical wiring and/or gas line in order to properly use the product.
Replacement of partsiservice calls to provide instructions and information on the use of the Product.
Replacement of parts/service calls to correct issues arising from the product being used in a manner other than what is normal and customary for residential use.
Replacement of parts/service calls due to wear and tear of components such as seals, knobs, pan supports, shelving, cutlery baskets, buttons, touch displays, scratched or broken ceramic-glass tops.
Replacement of parts/service calls for lack offimproper maintenance, including but not limited to: build up of residues, stains, scratches, discoloration, corrosion.
Defects and damages arising from accidents, alteration, misuse, abuse or improper installation.
Defects and damages arising from Product transport, logistics and handling. Inspection of the product must be made at time of delivery. Following receipt and inspection, the selling dealer/delivery company must be notified of any issues arising from handling, transport and logistics.
Defects and damages arising from exteral forces beyond the control of Forno Appliances, including but not limited to wind, rain, sand, fires, floods, mudslides, freezing temperatures, excessive moisture of extended exposure to humidity, power surges, lightning, structural failures surrounding the appliance and other acts of God.
Products whose serial number has been altered/damaged/tampered with. In no case shall Fomo be held liable or responsible for damage to surrounding property, including furniture, cabinetry, flooring, panels, and other structures surrounding the Product. Fomo is neither liable nor responsible for the Product if it is located in a remote area or an area where certified trained technicians are not reasonably available. Purchaser must bear any transportation and delivery costs of the Product to the nearest Authorized Service Center or the additional travel expenses of a certified trained technician
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES, EITHER EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE THAT SHALL APPLY AFTER THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTEE GIVEN BY ANY PERSON, FIRM OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON FORNO. FORNO SHALL NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS, TIME AWAY FROM WORK, MEALS, LOSS OF FOOD OR BEVERAGES, TRAVELING OR HOTEL EXPENSES, EXPENSES TO RENT OR PURCHASE APPLIANCES, REMODELING/CONSTRUCTION EXPENSES IN EXCESS OF DIRECT DAMAGES WHICH ARE UNDENIABLY CAUSED EXCLUSIVELY BY FORNO OR ANY OTHER SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF FORNO HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST FORNO BE GREATER IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY FORNO AND CAUSING THE ALLEGED DAMAGE.WITHOUT PREJUDICE TO THE FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING FROM THE USE, MISUSE, OR INABILITY TO USE THIS PRODUCT SOLD BY FORNO THAT IS NOT A DIRECT RESULT OF NEGLIGENCE ON THE PART OF FORNO THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT, IS NON- TRANSFERABLE, AND STATES YOUR EXCLUSIVE REMEDY.

**** WARNINGS

1. Before servicing or cleaning unit, unplug or disconnect the range hood from the power supply.

2. TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
   A. Never leave surface units unattended at high settings. Boil overs cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
   B. Always turn hood ON when cooking at high heat or when flambeing (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe).
   C. Clean ventilation fans frequently. Grease should not be allowed to accumulate on fan or filter.
   D. Use a pan of the proper size. Always use appropriate cookware for the size of the surface element.

3. TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGETOP GREASE FIRE, OBSERVE THE FOLLOWING:
   A. SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner.
   BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
   B. NEVER PICK UP A FLAMING PAN – You may be burned.
   C. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
   D. Use an extinguisher ONLY if:

1. You know you have a Class ABC extinguisher, and you already know how to operate it.
2. The fire is small and contained in the area where it started.
3. The fire department is being called.
4. You can fight the fire with your back to an exit.

4. To reduce the risk of fire or electric shock, do not use this fan with any solid-state speed control device.
5. To provide protection against electric shock, connect to properly grounded outlets only.
   CAUTION: For general ventilation use only. Do not use to exhaust hazardous or explosive material and vapours.

WARNING: This product can expose you to chemicals including [Lead, Lead and lead compounds], which is [are] known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

PRODUCT SPECIFICATION & TECHNICAL PARAMETERS

Rated Voltage: 120V/60Hz
Light Power: LED Lamp Max 8W total
Motor Power: 230W
Total Power: 238W
Air outlet diameter: 5 7/8″

RECOMMENDATIONS AND SUGGESTIONS

INSTALLATION

• The manufacturer will not be held liable for any damages resulting from incorrect or improper installation.
• Please read this instruction manual before installing and using this range hood. Please keep this instruction manual in a safe place for future reference.
• Only a qualified and trained service technician can undertake installation and servicing work.
• Check that the main voltage corresponds to the one indicated on the rating plate attached to the inside of the hood.
• If the hood is used in conjunction with non-electrical appliances (i.e. gas burning appliances), a sufficient degree of ventilation must be guaranteed in the room in order to prevent the backflow of exhaust gas. The kitchen must have an opening directly to open air in order to guarantee the entry of clean air.
• The minimum distance from the range hood to a cooktop is 25-1/2″, including gas and electric ranges.

NOTICE: Two or more people are required Failure to do so can cause physical injuries.

USE

• The range hood has been designed only for domestic use to eliminate kitchen fumes.
• Never use the hood for purposes other than what it has been designed for.
• Never leave high exposed flames burning under the hood when it is in operation.
• Adjust the flame intensity to direct it onto the bottom of the pan only; making sure that it does not engulf the sides of the pan.
• Deep fryers must be continuously monitored during use: overheated oil can burst into flames.
• The hood should not be used by children or persons not instructed in its correct use.

MAINTENANCE

• Proper maintenance of the range hood will ensure proper performance of the unit.
• Disconnect the hood from the main supply before carrying out any maintenance work.
• Clean grease filters after a speified period of time.
• Clean the hood using a damp cloth and a neutral liquid detergent.
• DISPOSAL: Do not dispose of this product as unsorted municipal waste. Collection of such waste separately for special treatment is necessary.

WARNING!!
In certain circumstances electrical appliances may be a danger hazard

• Do not check the status of the filters while the cooker hood is operating

• Do not touch the light bulbs after appliance use

• Do not disconnect the appliance with wet hands.

• To reduce the risk of fire or electric shock, do not use this fan with any solid-state switch.

• Avoid exposed flames, as it would do damage to the filters from a fire hazard

• Constantly check frying foods to avoid the overheated oil becoming a fire hazard

• Disconnect the electrical plug prior to any maintenance or servicing.

• Children don’t recognize the risks of electrical appliances. For this reason, use the appliance only under supervision of adults and out of reach of children.

• TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
  a) Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
  b) Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting.
  c) When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
  d) Ducted fans must always be vented to the outdoors.

• Do not use this product outdoors.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction, concerning use of the appliance by a  person responsible for their safety.
  Children should be supervised to ensure that they do not play with the appliance.

• There shall be adequate ventilation of the room when the range hood is used at the same time as appliances burning gas or other fuels.

• There is a fire risk if cleaning is not carried out in accordance with instructions.

• The exhaust air must not be discharged into a flue which is used for exhausting fumes from appliances burning gas or other fuels.

DIMENSIONS

INSTALLATION & USE

OPERATION OF CONTROLS
The hood is operated using the push button on the front panel. The light switch tums the lamps on and off. The blower switch turns the blower on to three speed settings:
**– OFF
1 -LOW SPEED
2 – MEDIUM SPEED
3 – HIGH SPEED Grease Filters
The grease filters should be cleaned frequently. Use a warm detergent solution.
Grease filters are washable
Ducting
The hood draws the cooking air saturated with fumes and odor, through the grease filters and then expels it to the outside through an outlet pipe.
Acaution:** To reduce the risk of fire, the use of metal ductwork is preferred. Do not use flammable material to transport exhaust air.

1. Decide where the ductwork will run between the hood and the outside.

2. Astraight, short duct run will allow the hood to perform most efficiently.

3. Long duct runs, elbows, and transitions will reduce the performance of the hood. Use as few of them as possible.
   Larger ducting may be required for best performance with longer duct runs.

4. The air must not be discharged into a flue that is used for exhausting fume from appliances burning gas or other fuels. Regulations concerning the discharge of air must be followed. Check with the local authority and building codes for exhaust ducting requirements.

5. Install a roof/wall cap. Connect round metal ductwork to cap and work back towards hood location.

Electrical Connection

• Electrical wiring must be done by a qualified person in accordance with all applicable codes and standards. Tumn off electrical power at service entrance before wiring.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
• Do not use the plug and an extension cord other that the ones initially supplied with the hood.

WARNING

1. TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
2. GROUNDING INSTRUCTIONS
   This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord with a grounding wire and a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
   WARNING -Improper grounding can result in a risk of electric shock.
   Consult a qualified electrician if the grounding instructions are not completely understood, or if there is doubt as to whether the appliance is properly grounded. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the appliance.

CAUTION: To reduce the risk of fire and to properly exhaust air, be sure to vent air outside – Do not vent exhaust air into spaces within walls, ceilings or into attics, crawl spaces, or garages. INSTALLATION
Before beginning the installation, we advise you to remove the aluminium filter, to better handle the hood. Before attaching it, the outlet exhaust duct for air evacuation to the outside must be installed. Use an outlet exhaust duct with:
– Minimum possible bends (maximum angle of bend: 90°);
– Certified material (according to local, building and fire regulations);
-and as smooth as possible inside.
It is also advisable to avoid any drastic changes in duct cross-section (recommended diameter: 6-1/8″) Drill the hole in the wall for the air outlet (6-1/2″ diameter) referring to drawings here on the right where the measurements for the various possibilities are indicated.
Decide on the position of the hole for the air outlet: The hole must be in the ceiling, according to your requirements, but must be in vertical line with your hood.
Bear in mind that the hood can expel air through the top air outlet only.
Fitting under wall unit
Note 1: Before attaching the hood to the wall unit, drill 2 holes of 6 1/2″ diameter into the wall unit.
Note 2: In any case, check the position of the power outlet where the power cable will run, since a hole might have to be made in the wall unit to accommodate it.

1. Fix the metal adapter to the air outlet with 4 screws ST2.9*8. And install the blade to the air outlet. Please refer to Pic. 1.

2. Fix the duct to the air outlet with tape. Please refer to Pic. 2.

3. Hold the filter lock and push the fiter backword to take off the filters. Release the 3 screws indicated in Pic. 3 and take off the oil cup.

4. Please cut the hole on the cabinet board. The cut out size for FRHRE5346-48 would be 10 1/2″ 46 15/32″(267 1180mm).
   The cut out size for FRHRE5346-60 would be 10 1/2″ 58 1/4″(267 1480mm). It’s required to have the cabinet board thickness to be Min 25/32″ (20mm). Push the range hood upword to the cabinet hole and fix the hood from inside to the cabinet board with 8 screws ST3.9 * 25. Please refer to Pic. 4.

5. Install the oil cup back to position and screw back the 3 screws. Install the filters back to poisiton. Hold the filter lock and push back the filter towards the il cup. And then push it back to position. Then the installation is done. Please refer to Pic.5.

The installation is now complete.

HOW TO REPLACE THE LED LAMP?

1. Take off the baffle fitler. Loose the screws showed on Pic 1 and take out the oil cup.
2. Use the screw driver to push the LED lamp out of the panel through the hole.Please refer to Pic 2 below.
3. Disconnect the LED terminator and then replace it with new LED lamp. And reconnect the terminator. Fix the new lamp back to position.
4. Install the oil cup back to position and fix the 3 screws back to position.Install the filters back to position. Please refer to Pic.4 below.

TROUBLESHOOTING

sure that all power is turned ON, the fuse isn’t blown and all electrical wirings are properly connected.
The range hood turns on but the LED light doesn’t| • Replace the defective LED assembly. Refer to “HOW TO REPLACE LED LAMP” section.
The range hood vibrates when the blower is on| • Check and tighten the mounting screws to secure the hood to the cabinet or wall properly.
The blower or fan seems weak| • Check that the duct size used is at least 6″ Range hood WILL NOT function efficiently with insufficient duct size. For example: 6″ duct over 7″ top vent and not sealed properly.
• Check if the duct is clogged or the damper (half-circular flapper) is not installed correctly or opening properly. A tight mesh on a side wall cap might also cause restriction to the air flow.

WIRE DIAGRAM

07/17/2023

References

• FORNO® | A new era of kitchen appliances

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>