Elite Gourmet MST-5240SS Slow Cooker With Locking Lid Instruction Manual

Elite Gourmet MST-5240SS Slow Cooker With Locking Lid

IMPORTANT INSTRUCTIONS

• To protect against electrical shock, do not immerse the power cord or plug in water or any other liquid.
• This is an electrical appliance. To avoid the risk of electrical shock or serious personal injury, always operate with dry hands.
• DO NOT touch hot surfaces. Use handles or knobs.
• NEVER pull the power cord to remove it from the outlet, grasp the plug.
• DO NOT use the slow cooker for other than intended use.
• Do not use outdoors. For household use only.
• Keep 6 inches away from the wall and on all sides.
• Close supervision is necessary when any appliance is being used by or near children.
• If slow cooker stops working, turn power off and unplug from electrical outlet. DO NOT open the main base to repair. Contact customer service.
• DO NOT operate the slow cooker with a damaged power cord or plug or after the appliance malfunctions or is dropped or damaged in any manner.
• DO NOT let the power cord hang over the edge of a table or counter or touch any hot surface. 10. ALWAYS operate your slow cooker on a flat, dry, stable surface.
• Do not use on the floor.
• The use of accessory attachments not recommended by the manufacturer may result in fire, electrical shock, or risk of injury.
• DO NOT place slow cooker on or near wet surfaces. 13. Turn the control knob to “OFF” before plugging the power supply cord into the wall outlet.
• To disconnect, turn the slow cooker to OFF before removing the plug from the wall outlet.
• Extreme caution must be used when moving an appliance containing hot food, water, or other hot liquids.
• DO NOT carry the slow cooker base by the handles with a full stoneware crock in it. ALWAYS use oven mitts to move it when full and make sure the lid is locked in place.
• NEVER cook directly in the base unit. Use the stoneware crock. 16. DO NOT use stoneware crock or glass lid if cracked or chipped.

SHORT CORD PURPOSE

Note : A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a long cord. Longer power-supply cords or extension cords may be used if care is exercised in their use.

If an extension cord is used:

• the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product;
• the extension cord should be arranged so that it will not drape over the counter top or tabletop where it can unintentionally be pulled on or tripped over by children or pets

POLARIZED PLUG

If this appliance is equipped with a polarized plug (one blade is wider than the other), please follow the below instructions: To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug. If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

SAFETY WARNING

Although your slow cooker is easy to operate, for your safety, the warnings below must be followed:

• Do not place the slow cooker near a heat source.
• Never leave the slow cooker unattended while connected to the electrical outlet. Use the slow cooker on a stable work surface away from water.
• Do not unplug from the wall outlet by pulling on the supply cord.
• The slow cooker must be unplugged:
  • After each use.
  • If it appears to be faulty.
  • Before cleaning or maintenance

PARTS IDENTIFICATION

ASSEMBLY

• Unpack the Casserole Slow Cooker from the box.
• Remove any packaging such as cardboard, paper and/or Styrofoam.
• Wipe clean all the parts with a soft damp cloth or sponge and warm water. Rinse and dry thoroughly.
• DO NOT IMMERSE THE CASSEROLE 3.5QT SLOW COOKER BASE IN WATER OR ANY OTHER LIQUID.
• Using a damp cloth or sponge, wipe the base inside and out.

BEFORE FIRST USE

• LOW SETTING: The low setting is recommended for cooking foods with low liquid density. Food can be cooked for up to 4-6 hours.
• HIGH SETTING: The high setting is recommended for cooking foods with high liquid content and for meats, beans and grains. Food can be cooked for up to 4 hours.
• KEEP WARM SETTING: Keep food warm in the slow cooker for easy serving. Food can be kept warm for up to 4 hours.
• Extended periods may result in altering the flavor of the food and over-drying the food.

HOW TO USE

• Do not use frozen, uncooked meat in the Slow Cooker.
• Thaw any meat or poultry before slow cooking.

Visit foodsafety.gov or fsis.usda.gov for more information on safe internal cooking temperatures.

OPERATION

• Always set your slow cooker on a level and stable heat resistant surface. Make sure the feet are sitting securely on the table or counter.
• Prepare your recipe per the directions.
• Place the stoneware crock into the heating base.
• Assemble your ingredients in the stoneware crock. Cover with the glass lid. If you need to pre-cook or brown foods prior to slow cooking, this must be done in a pan on the stove, not in the slow cooker.
• To begin cooking, plug the power cord into an outlet.
• Select LOW (approx. 175-195°F) or HIGH (approx. 195- 210°F) after referring to specific recipe for precise cooking time.
• When cooking is complete, the slow cooker will NOT switch to WARM automatically. Turn slow cooker to OFF or WARM manually.
• THIS UNIT BECOMES VERY HOT DURING USE AND EXTREME CAUTION SHOULD BE USED DURING AND AFTER COOKING UNTIL THE UNIT HAS COOLED COMPLETELY AFTER UNPLUGGING FROM THE OUTLET.

LOCKING THE LID

• Place the lid on the stoneware crock (Fig. 1)
• Flip latch around to top (Fig. 2)
• Push latch down to securely lock (Fig. 3)
• Repeat steps on the other side of the lid.

UNLOCKING THE LID

• Flip the latch up and around to loosen the wire clip. Clear the wire clip from the clip hook.
• Repeat steps on other side of the lid.
• Wire should remain in latch base when unit is unlocked (Fig. 4)

SUITABLE FOODS FOR SLOW COOKING & PREPARATION:

• Extreme caution must be used when moving an appliance containing hot food, water, or other hot liquids.
• DO NOT carry the slow cooker base by the handles with a full stoneware crock in it. ALWAYS use oven mitts to move it when full and make sure the lid is locked in place to prevent spillage.
• Most foods are suited to slow cooking methods; however there are a few guidelines that need to be followed.
• Due to the small size of this mini slow cooker, it is recommended to use for sauces, dips or other foods in small quantities.
• Cut root vegetables into small, even pieces, as they take longer to cook than meat. They should be gently sautéed for 2-3 minutes before slow cooking.
• Ensure that root vegetables are always placed at the bottom of the pot and all ingredients are immersed in the cooking liquid. • Trim all excess fat from meat before cooking, since the slow cooking method does not allow fat to evaporate.
• If adapting an existing recipe from conventional cooking, you may need to cut down on the amount of liquid used. Liquid will not evaporate from the slow cooker to the same extent as with conventional cooking.
• Never leave uncooked food at room temperature in the slow cooker.
• Do not use the slow cooker to reheat food.
• Uncooked red beans must be soaked and boiled for at least 10 minutes to remove toxins before use in a slow cooker.
• Do not subject the stoneware pot to sudden changes in temperature.
• Adding cold water to a very hot opt could cause it to crack Authentic stoneware is fired at high temperatures therefore the stoneware pot may have minor surface blemishes, and the glass lid may rock slightly due to these imperfection.
• Low heat cooking does not produce steam so there will be little heat loss. Due to normal wear and tear through the products life, the outer surface may start appearing “crazed”.
• Do not put the stoneware pot or glass lid in an oven, freezer, and microwave or on a gas/electrical hob.

TIPS FOR SLOW COOKING:

• The slow cooker must be at least half full for best result.
• If cooking soups or stews, leave a 2-inch space between the top of the stoneware crock and the food surface to allow simmering.
• Many recipes call for all-day cooking. Ingredients can be prepared the night before and stored in food containers in the refrigerator overnight.
• In the morning transfer the ingredients to the stoneware crock, add warm liquid or gravy, and set the slow cooker for the desired temperature setting and time.
• Most meat and vegetable recipes require 8-10 hours on LOW or 4-6 hours on HIGH.
• Do not use frozen meat or poultry unless it is thoroughly thawed out first.
• This slow cooker is designed to cook recipes low and slow. It is recommended to use casserole, lasagna, dessert, and other recipes that are meant to be slow-cooked over a longer period of time.
• Pieces of food cut into small pieces will cook quickly. A degree of ‘trial and error’ will be required to fully optimize the potential of your slow cooker.
• All food should be cooked with a liquid, gravy or sauce. In a separate pan prepare your liquid, gravy or sauce and add to the food in the stoneware crock.
• Pre-brown meat and onions in a pan to seal in the juices. This also reduces the fat content if separated before adding to the stoneware crock. This is not necessary if the time is limited, but it does improve the flavor.
• It is recommended that you do not store foods in the stoneware crock in the refrigerator, however, if you do store food in the stoneware crock do not put the cold stoneware crock into the slow cooker base for a minimum of 45 minutes to allow it to warm up slightly. Make sure it is completely dry before placing it in the slow cooker base.
• To avoid over or under-cooking, always fill the stoneware crock ½ to ¾ full and conform to recommended cooking times.
• Do not overfill the stoneware crock. To prevent spillover, do not fill higher than ¾ full. • When cooking dishes like bread pudding, strata and pasta, push pieces of bread and pasta into a liquid mixture to moisten before cooking.
• Unless the recipe instructs to do so, do not lift the lid during cooking. Significant heat can be lost and the cooking will be delayed.
• For a crisper or more browned top, turn off the slow cooker when cooking is complete and remove the stoneware crock from the base. Transfer to a preheated oven (350 to 400°F) and bake for 10 to 15 minutes.
• Allow casserole dishes to stand for 10 to 15 minutes before serving, allowing the food to set before cutting or scooping.
• Coat sides and bottom of stoneware crock with cooking spray or butter before cooking to make clean up easier.

CLEANING & MAINTENANCE

• When performing any cleaning or maintenance to this unit, be sure to unplug from the power outlet first.
• Remove the individual parts from the slow cooker base.
• Wash the parts in warm soapy water, rinse, and dry thoroughly before storing.
• Do not let the stoneware crock sit in water for more than a few minutes, however, you may let water sit in the stoneware crock to soak if necessary.
• Use a soft cloth moistened with a mild soap solution to clean the base of the slow cooker, lid, and stoneware crock. Dry the surfaces with a soft cloth or paper towel before storing.
• Do not use abrasive cleaners on any part of the slow cooker.

WARRANTY

*LIMITED WARRANTY ONE (1) YEAR**

Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing defects under normal use and conditions for one (1) year, cord excluded. This Warranty applies only to the original purchaser of this product.

• Retail stores/merchants selling this product do not have the right to alter, modify, or in any way revise the terms and conditions of the warranty.
• If you use your appliance for household use and according to instructions, it should give you years of satisfactory service.
• At its sole discretion, Maxi-Matic USA will either repair or replace the product found to be defective during the warranty period.
• The repaired or replacement product will be in warranty for the remaining balance of the one-year warranty period and an additional one-month period.
• Consumer’s remorse is not an acceptable reason to return a product to our Service Center.
• This limited warranty covers appliances purchased and used within the 50 U.S. states plus the District of Columbia and does NOT cover normal wear of parts or:
  • Damages caused by unreasonable use, neglect, normal wear and tear, commercial use, improper assembly or installation of product.
  • Damages caused in shipping.
  • Damages caused by replacement or resetting of house fuses or circuit breakers.
  • Defects other than manufacturing defects.
  • Breakage is caused by misuse, abuse, accident, alteration, lack of proper care and maintenance, or incorrect current or voltage.
  • Lost or missing parts of the product. Parts will need to be purchased separately.
  • Damages of parts that are not electrical; i.e. cracked or broken plastic/glass, scratched/dented inner pots.
  • Damage from service or repair by unauthorized personnel.
  • Extended warranties are purchased via a separate company or reseller.
  • Acts of nature such as fire, floods, hurricanes, tornadoes, etc.
• This warranty does not apply to re-manufactured merchandise.

Maxi-Matic, USA shall not be liable for any incidental or consequential damages caused by the breach of any express or implied warranty. Apart from the extent prohibited by applicable law, any implied warranty of merchantability or fitness for a particular purpose is limited in time to the duration of the warranty. *Year Limited Warranty valid only in the 50 U.S. states plus the District of Columbia, excluding Puerto Rico and the Virgin Islands. This warranty is effective only if the product is purchased and operated in the USA; product usage that violates the written instructions provided with the unit will void this warranty. For an international warranty, please contact the local distributor. This warranty gives you special legal rights and you may also have other rights to which you are entitled which may vary by state, province, and/or jurisdiction. Any instruction or policy included in this manual may be subject to change at any time.

MAXI-MATIC, USA

• 18401 E. Arenth Ave. City of Industry, CA 91748

Visit : shopelitegourmet.com for Live Chat Support and Contact Us Form

RETURN INSTRUCTIONS

RETURNS :

• A. Any return of defective merchandise to the manufacturer must be processed accordingly by first contacting customer service to obtain an RA # (Return Authorization Number). We will not accept any returns of merchandise without an applicable RA #.
• IMPORTANT RETURN INSTRUCTIONS. Your Warranty depends on your following these instructions if you are returning the unit to Maxi-Matic, USA:
• Carefully pack the item in its original carton or other suitable box with sufficient cushioning to avoid damage in shipping.
• Before packing your unit for return, be sure to enclose:
  • Your name, full address with zip code, daytime tele phone number, and RA#,
  • A dated sales receipt or PROOF OF PURCHASE,
  • The model number of the unit and the problem you are having (Enclose in an envelope and tape directly to the unit before the box is sealed,) and
  • Any parts or accessories related to the problem.
• Maxi-Matic, USA recommends that you ship the package via UPS ground service for tracking purposes. We cannot assume responsibility for lost or damaged products returned to us during incoming shipment. For your protection, always carefully package the product for shipment and insure it with the carrier. C.O.D shipments cannot be accepted.
• All return shipping charges must be prepaid by you.
• Once your return has been received by our warehouse, Maxi-Matic, USA will repair or replace the product if it is defective in material or workmanship, subject to the conditions in paragraph B.
• Maxi-Matic will pay the shipping charges to ship the repaired or replacement product back to you.

FAQs

What is the capacity of the Elite Gourmet MST-5240SS Slow Cooker?

The Elite Gourmet MST-5240SS Slow Cooker has a capacity of 5 quarts, making it suitable for cooking meals for a family.

Is the slow cooker programmable?

Yes, this slow cooker features a programmable digital control panel, allowing you to set cooking times and temperatures.

Can I use the slow cooker to prepare different types of dishes?

Absolutely! You can use the Elite Gourmet slow cooker to prepare a wide variety of dishes, from soups and stews to roasts and desserts.

Does it come with a locking lid?

Yes, the MST-5240SS model comes with a locking lid, which is convenient for transport and preventing spills.

What are the temperature settings available on this slow cooker?

This slow cooker offers low, high, and warm temperature settings, giving you flexibility in your cooking.

Is the inner pot removable and dishwasher-safe?

Yes, the inner pot of the slow cooker is removable and dishwasher-safe, making for easy cleanup.

Can I use the slow cooker for meal preparation ahead of time?

Certainly! The slow cooker is perfect for preparing meals in advance and keeping them warm until serving.

Is there a timer function on this slow cooker?

Yes, it has a built-in timer function, allowing you to set the cooking time for your dishes.

What are the dimensions of the Elite Gourmet MST-5240SS Slow Cooker?

The dimensions are approximately 16.5 x 11.5 x 9 inches, making it a compact kitchen appliance.

Can I use this slow cooker for making sauces and dips?

Yes, you can use it to prepare sauces, dips, and other appetizers for gatherings and parties.

Is there a keep-warm feature on this slow cooker?

Yes, it has a keep-warm feature that maintains a low temperature to keep your dishes warm without overcooking.

What type of recipes work best with this slow cooker?

The Elite Gourmet MST-5240SS is versatile and suitable for a wide range of recipes, including slow-cooked meats, chili, and even desserts like puddings.

Does it come with a recipe booklet?

Some models may include a recipe booklet with suggested dishes and cooking tips.

Is the exterior of the slow cooker cool to the touch during cooking?

Yes, the exterior remains cool to the touch, ensuring safe handling during operation.

Can I use disposable liners with this slow cooker for easier cleanup?

Yes, you can use disposable liners to make cleanup even more convenient.

What is the warranty period for the Elite Gourmet MST-5240SS Slow Cooker?

Warranty periods may vary, so it's best to check with the manufacturer or retailer for specific warranty information.

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