West Bend L6004 Air Fryer with Digital Controls and 30-Min Timer Instruction Manual

3.7 QUART AIR FRYER
Instruction Manual

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SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE
© 2022 West Bend®
www.westbend.com

IMPORTANT SAFEGUARDS

CAUTION

To prevent personal injury or property damage, read and follow all instructions and warnings.
When using electrical appliances, basic safety precautions should always be followed including:
Important Safeguards

• Read all instructions.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against fire, electric shock, and injury to persons do not immerse cord, plugs, or other electric parts in water or other liquids.
• Close supervision is necessary when this appliance is used by or near children.
• Always unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning.
• Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, or has been damaged in any manner. For service information see warranty page.
• The use of accessory attachments not recommended by West Bend may cause fire, electric shock, or injury.
• Do not use this appliance outdoors.
• Do not let cord hang over the edge of the table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Do not use appliance for other than intended use.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Do not attempt to repair this appliance yourself.
• Attach plug to appliance first, then plug cord into wall outlet. To disconnect, turn any control to “OFF,” then remove plug from wall outlet.
• Extreme caution must be used when removing the air frying rack or disposing of hot grease.
• A fire may occur if the appliance is covered or touching flammable material including curtains, draperies, walls and the like, when in operation. Do not store any item on top of appliance when in operation.
• Do not store any materials, other than manufacturers recommended accessories in this oven when not in use.
• Do not place any of the following materials in the oven: plastic, paper, cardboard, and the like.
• Extreme caution should be exercised when using containers constructed of other than metal or glass.
• Do not cover rack, air frying rack or any parts of the oven with aluminum foil, as overheating will occur.
• Do not clean with metal scouring pads. Pieces can break off of the pad and touch electrical parts, creating a risk of electrical shock.
• Oversize foods or metal utensils must not be inserted in this appliance as they may create a fire or risk of electric shock.
• Avoid contact with moving parts.

Safety Instructions

• WARNING: Read all safety notices, instructions, illustrations and technical data provided with this device. Failure to follow the safety notices and instructions may result in electric shock, fire or injuries.
• This device may not be used by children aged between 0 and 8. This device may be used by children aged 8 and above if they are constantly supervised.
• This device may be used by people with reduced physical, sensory or mental abilities or a lack of experience and/or knowledge if they are supervised or have received instruction on how to use the appliance safely and have understood the dangers resulting from failure to comply with the relevant safety precautions.
• The appliance and the cord are to be kept away from children younger than 8 years of age.
• The cleaning and maintenance by the user may not be carried out by children.
• Animals must be kept away from the appliance and the cord!

CAUTION: Hot Surfaces!

• The appliance and accessories will become very hot during use. Do not come into contact with heated parts while or after using the appliance! Only touch the handles and control panel while the appliance is in operation or immediately after it has been switched off. Wait until the appliance has cooled down fully before it is transported, cleaned or stored away. Use oven gloves and the removal tool if necessary when handling the hot accessories.
• Never use the open door as a deposit surface, e.g. for the baking trays! Hot accessories could damage the door. In addition, the appliance could tip over and present a risk of injury.
• The appliance is not designed to be operated with an external timer or a separate remote control system.
• Note the cleaning instructions in the “Cleaning” chapter!

DANGER – Risk of Electric Shock

• Use and store the appliance only in closed rooms. Do not operate the appliance in rooms with high humidity.
• Should the main unit fall into water, cut off the power supply immediately. Do not attempt to pull the appliance out of the water while it is still connected to the mains power! Have the appliance checked in a specialist workshop before using it again.
• Never touch the appliance or the cord with wet hands when the appliance is connected to the mains power.

WARNING – Danger of Fire

• Do not use the appliance in rooms containing easily ignitable or explosive substances.
• Do not operate the appliance in the vicinity of combustible material. Do not place any combustible materials (e.g. cardboard, paper or plastic) on or in the appliance.
• Do not connect the appliance along with other consumers (with a high wattage) to a multiple outlet in order to prevent overloading and a possible short circuit (fire).
• Do not insert anything into the ventilation openings of the appliance and make sure that these do not become clogged.
• Make sure that foodstuffs containing oil and fats are not overheated. Do not place any vessels filled with oil or other liquids into the appliance.
• Do not cover the appliance during operation in order to prevent it from catching fire.
• In the event of a fire: Do not extinguish with water! Smother the flames with a fire blanket or a suitable fire extinguisher.

WARNING – Danger of Injury

• Keep children and animals away from plastic bags and films. There is a danger of suffocation.
• Make sure that the cord is always kept out of the reach of small children and animals. There is a danger of strangulation.
• Make sure that the connected cord does not present a trip hazard. The cord must not hang down from the surface on which the appliance is placed in order to prevent the appliance from being pulled down.
• Take care when opening the door! There is a danger of scalding from hot steam.

NOTICE – Risk of Damage to Material and Property

• The appliance should only be connected to a properly installed outlet. The outlet must be readily accessible so that the connection to the mains can quickly be isolated.
  The mains voltage must match the technical data of the appliance.

• Unwind the cord fully before connecting to the appliance.

• Remove the mains plug if a fault occurs during operation. Otherwise always switch off the appliance first before the mains plug is pulled out of the outlet.

• Always pull the mains plug and never the cord when disconnecting the appliance from the mains power. Do not pull or carry the appliance by the cord.

• Always check the appliance for damage before putting it into operation. The appliance should only be used when it is undamaged, and in working order! Do not use the appliance if it has malfunctioned, fallen or been dropped in water. Have it checked in a specialist workshop before using it again.

• Always place the appliance on a dry, even, firm and heat-resistant surface. Never place the appliance on a soft surface. The ventilation slots on the bottom of the appliance must not be covered. Otherwise it could overheat and be damaged.

• Do not place the appliance on or next to heat sources such as hobs or ovens. Keep open flames, e.g. burning candles, away from the appliance and the cord.

• Do not expose the appliance to extreme temperatures, persistent moisture, direct sunlight or impacts.

• Make sure that the cord is not squashed, bent or laid over sharp edges and does not come into contact with hot surfaces (e.g. of the appliance).

• Never place objects on the appliance or the cord.

• Use only original accessories from the manufacturer in order to guarantee that there is no interference that may prevent the appliance from working and to avoid possible damage.

SAVE THESE INSTRUCTIONS

• This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit,  contact a qualified electrician. Do not attempt to modify the plug in any way.
• A short power-supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord.
• Longer extension cords are available, but care must be exercised in their use. While use of an extension cord is not recommended, if you must use one, ensure that the marked electrical rating of the extension cord is equal to or greater than that of the appliance. If the plug is of the grounded type, the extension cord must be a grounding type 3-wire cord. To avoid pulling, tripping or entanglement, position the extension cord so that it does not hang over the edge of the counter, table or other area where it can be pulled on by children or tripped over.
• Do not use an outlet or extension cord if the plug fits loosely or if the outlet or extension cord feels hot.
• For household use only.

Intended Use

• This device works with hot air and is not a conventional fryer that is filled with oil or deep-frying fat. It is suitable for frying, baking, grilling, drying, keeping warm or defrosting food. It generally works like a conventional fan oven.
• The appliance is not suitable for preparing or heating liquids such as soups or sauces.
• The appliance is only suitable for private use, not for commercial use or use similar to home, e.g. in hotels, bed and breakfasts, offices, staff kitchens, or similar.
• The appliance should only be used as described in these operating instructions. Any other use is deemed to be improper. Incorrect operation and incorrect handling may cause faults with the appliance and cause injury to the user.
• The following are excluded from the warranty: all defects caused by improper handling, damage, or unauthorized attempts at repair. The same applies to normal wear and tear.

BEFORE USING FOR THE FIRST TIME

Please check all packaging material carefully before discarding. Many accessory parts are contained within the packaging material.
Clean air frying rack and air fryer basket in hot, soapy water. Rinse thoroughly and dry. The air frying rack and basket are dishwasher safe. Wipe the inside of the cooking chamber and the outside surfaces of the air fryer with a damp cloth if necessary. Never dip the appliance in water or fill the baking compartment with water!
Run the air fryer for the first time without any food in it, as it may produce some smoke or odors due to coating residues. Allow the appliance to heat up on the highest temperature setting for approx. 15 minutes without any food in it (see the “Using Your Air Fryer” section of the manual).
We recommend thoroughly reading the “Using Your Electric Air Fryer” and

USING YOUR AIR FRYER

1. Plug cord into the appliance, then plug the air fryer into a 120 volt, AC outlet ONLY.
   Place the air fryer on dry, level, heat-resistant surface away from any edge.
   Ensure that there is at least 4 inches clearance on the sides and top of the air fryer.

2. Pull out the air fryer basket. Ensure that the air frying rack is placed at the bottom of the basket.

3. Prepare food to be cooked place it into the frying basket. Do not overfill the basket.
   Do not place food packed in plastic wrap or plastic bags in the air fryer. Do not use roasting bags in the air fryer.

4. Push the food basket fully into the air fryer until it clicks in place.

5. Press the On/Off button. The displays on the control panel will illuminate.
   360°F will display. Choose either a preset setting or adjust the temperature and cooking time.
   The time and temperature can be manually adjusted with the up and down arrow buttons, then start the cooking process by pressing the On/Off button.
   Choose a program by touching the “M” menu symbol on the panel until the desired preset function is illuminated. The program can be adjusted with the +/- time and temperature buttons. Press the On/Off button to begin the cooking process immediately when using a preset function.
   The symbols represent the following preset functions:****

PRESET FUNCTION| STEAK| FISH| SHRIMP| CHICKEN| FRIES| CAKE
---|---|---|---|---|---|---
DEFAULT TIME
MINUTES| 20| 15| 20| 30| 25| 20
DEFAULT TEMPERATURE °F| 390| 360| 320| 320| 360| 360

The temperatures and cooking times which are pre-set for the programs are merely averages and should be adjusted as necessary. As ingredients can differ due to their origin, size, shape and quality, the actual cooking temperatures and times may vary.
Make sure before serving that meat and poultry are thoroughly cooked.
If needed, change the cooking time or temperature of a selected program with the up and down arrow buttons.

6. Until you are familiar with the air fryer, the cooking progress of the food should be checked periodically to ensure that it does not burn. To do this, pull out the air fryer basket, check the food, and stir if necessary. Operation is resumed once the basket is replaced.

7. Once the cooking time has elapsed, the air fryer switches off automatically and a beep is heard. If the air fryer needs to be stopped early, press the On/Off button.
   Note: There is a cool down cycle after the appliance is turned off. You will hear a fan run after the On/Off button is pressed, or the appliance finishes the cooking cycle.

8. Carefully pull out the basket and take the cooked foods out of the air fryer.

9. Unplug the cord from the electrical outlet. Allow the air fryer and accessories to cool completely before cleaning.

We recommend reviewing the “Helpful Hints” section of this manual before using.
COOKING GUIDE

| Food Amount (g)| Time (min)| Temperature (°F)| Shake| Extra Information
---|---|---|---|---|---
Potatoes & Fries| | | | |
Thin frozen fries| 300-700| 9-16| 400| Shake|
Thick frozen fries| 300-700| 11-20| 400| Shake|
Home-made fries (8×8mm)| 300-800| 16-10| 400| Shake| Add 1/2 tbsp oil
Home-made potato wedges| 300-800| 18-22| 350| Shake| Add 1/2 tbsp oil
Home-made potato cubes| 300-750| 12-18| 350| Shake| Add 1/2 tbsp oil
Roti| 250| 15-18| 350| Shake|
Potato gratin| 500| 15-18| 400| Shake|
Meat & Poultry| | | | |
Steak| 100-500| 8-12| 350| |
Pork Chops| 100-500| 10-14| 350| |
Hamburger| 100-500| 7-14| 350| |
Sausage Roll| 100-500| 13-15| 350| |
Drumsticks| 100-500| 18-22| 350| |
Chicken Breast| 100-500| 10-15| 350| |
Snacks| | | | |
Spring rolls| 100-400| 8-10| 400| Shake| Use oven-ready
Frozen Chicken Nuggets| 100-500| 6-10| 400| Shake| Use oven-ready
Frozen fish fingers| 100-400| 6-10| 400| | Use oven-ready
Frozen breaded cheese snacks| 100-400| 8-10| 350| | Use oven-ready
Stuffed Vegetables| 100-400| 10| 320| |
Baking| | | | |
Cake| 300| 20-25| 320| | Use baking tin/oven dish
Quiche| 400| 20-22| 350| | Use baking tin
Muffins| 300| 15-18| 400| | Use baking tin/oven dish
Sweet snacks| 400| 20| 320| | Use baking tin

HELPFUL HINTS

• While the Air Fryer is operating, the display will cycle between displaying time and temperature.

• There is a cool down cycle after the air fryer oven is turned off. A fan will run after cooking cycle is complete and appliance shuts off.

• The temperatures and cooking times specified in this manual and included recipes are guideline figures. As ingredients will differ due to their origin, size, shape and quality, the settings actually required may vary. It is important to check how the food is cooking from time to time and adjust the temperature or cooking time.
  ALWAYS USE A MEAT THERMOMETER TO ENSURE THAT MEAT, POULTRY AND FISH ARE COOKED THOROUGHLY BEFORE EATING.

• Rotate the food around halfway through the cooking time to make sure it is cooked more evenly.

• As a general rule, when air frying, reduce the package’s suggested conventional cook time by 20% to 30% depending on the food and amount to be cooked.

• The quantity, density, and weight of foods will alter the total air frying time necessary. Cooking smaller batches will result in shorter cook times and more even cooking.

• It is important to place your food as evenly in the basket as possible to ensure even cooking.

• For crispier results, air fry small batches of freshly breaded foods. Create more surface area by cutting food into smaller pieces. Press breading onto food to help it adhere.
  Refrigerate breaded foods for at least 30 minutes. Spray with oil before air frying.

• Arrange breaded food on the air frying rack so that food is not touching to allow air flow on all surfaces.

• Do not overfill with food.

• Typically no oil is required for preparing food, but you can add oil to your food to enhance the taste. Using spray olive oils or vegetable oils works best as the oil is distributed evenly and less oil is needed overall.

• Generally it is not necessary to preheat the air fryer.

CLEANING YOUR AIR FRYER

1. Unplug the air fryer and cool completely. Do not clean the air fryer or accessories until they have cooled.
2. Wash the accessories using hot, soapy water or in the dishwasher. Rinse thoroughly and dry.
3. Wipe interior and exterior surfaces of the air fryer with a damp cloth and dry thoroughly. DO NOT immerse the air fryer in water or any other liquid. Do not use any abrasive scrubbers.

This appliance has no user serviceable parts.

TROUBLESHOOTING

mains plug in an earthed wall socket.
You have not set the Timer.| Turn the timer knob to the required cooking time to switch on the appliance.
The foods fried with the Air Fryer are not done.| The quantity of food in the basket is too much.| Put smaller batches of food in the basket.
Smaller batches are fried move evenly.
The set temperature is too low.| Turn the temperature control knob to the required.
Temperature setting – refer to the cooking guide for reference.
The food is fried unevenly in the Air Fryer| Certain food types need to be shaken halfway through the cooking time.| Food that lie on top of or across each other (e.g. fries) need to be shaken halfway through the cooking time.
Fried snacks are not crispy when they come out of the Air Fryer| Incorrect food type used.| Refer food manufactures cooking instructions.
I cannot slide the basket into the Air Fryer| Basket over-loaded.| Do not fill the basket beyond the MAX indication.
The basket is not placed in the pan correctly.| Push the basket down into the pan until you hear a click.
White smoke Comes out from the Air Fryer| Food with high oil content has been used.
Oil has been added to the food.| Do not use food groups with high oil content or add extra oil that is not required.
An air fryer uses technology where low or no oil is required.
**** The pan still contains grease residues from previous use.| White smoke is caused by grease heating up in the pan. Make sure you clean the pan correctly after each use.

PRODUCT WARRANTY

Appliance 1 Year Limited Warranty

West Bend® (“the Company”) warrants this appliance from failures in the material and workmanship for one (1) year from the date of original purchase with proof of purchase, provided that the appliance is operated and maintained in conformity with the Instruction Manual. Any failed part of the appliance will be repaired or replaced without charge at the Company’s discretion. This warranty applies to indoor household use only.
This warranty does not cover any damage, including discoloration, to any non- stick surface of the appliance. This warranty is null and void, as determined solely by the Company, if the appliance is damaged through accident, misuse, abuse, negligence, scratching, or if the appliance is altered in any way.
THIS WARRANTY IS IN LIEU OF ALL IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, PERFORMANCE, OR OTHERWISE, WHICH ARE HEREBY EXCLUDED. IN NO EVENT SHALL THE COMPANY BE LIABLE FOR ANY DAMAGES, WHETHER DIRECT, INDIRECT, INCIDENTAL, FORSEEABLE, CONSEQUENTIAL, OR SPECIAL ARISING OUT OF OR IN CONNECTION WITH THIS APPLIANCE.
If you think the appliance has failed or requires service within its warranty period, please contact the Customer Care Department through our website at www.westbend.com “Support” – > “Contact Us”. A receipt proving the original purchase date will be required for all warranty claims, hand written receipts are not accepted. You may also be required to return the appliance for inspection and evaluation. Return shipping costs are not refundable. The Company is not responsible for returns lost in transit.

Valid only in USA and Canada

REPLACEMENT PARTS

Replacement parts, if available, may be ordered online at www.westbend.com.
This manual contains important and helpful information regarding the safe use and care of your product. For future reference, attach dated sales receipt for warranty proof of purchase and record the following information:
Date purchased or received as gift:…………………….
Where purchased and price, if known:……………….

Prop. 65 Warning for California Residents
WARNING:
CANCER AND REPRODUCTIVE HARM –
www.P65Warnings.ca.gov

L6004B
1022
West Bend®
Printed in China

Documents / Resources

| West Bend L6004 Air Fryer with Digital Controls and 30-Min Timer [pdf] Instruction Manual
L6004 Air Fryer with Digital Controls and 30-Min Timer, L6004, Air Fryer with Digital Controls and 30-Min Timer, Digital Controls and 30-Min Timer, Digital Controls and 30-Min Timer, Timer
---|---

References

• registerproducts.online
• West Bend® Kitchen Appliances

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