longdeem LD-E9006C 7 In 1 Rapid Electric Egg Cooker and Vegetable Steamer User Guide

longdeem LD-E9006C 7 In 1 Rapid Electric Egg Cooker and Vegetable Steamer

Quick Start Guide

This Quick Start Guide is designed for first time use.
For safety and more information, refer to your USER MANUAL

BOILED EGGS

1. Pierce a small hole in the flatter end of each egg using a measuring cup.
2. Fill the cup with water up to the MAX line and pour it onto the heating plate.
3. Place the eggs on the tray with the hole facing up.
4. Cover with the lid, choose the desired egg doneness (soft, medium, or hard), and press the power button.
5. When you hear beeping, press the power button again to stop the egg cooker.
6. Remove the cooked eggs and place them in cold water for 3 minutes to make peeling easier.

POACHED EGGS

1. Fill a measuring cup to the MAX line with water and pour it onto the heating plate.
2. Spray oil on the egg poaching tray to prevent sticking.
3. Place the tray on the poaching rack and crack an egg into each section.
4. Add 20ml of water to each tray for better poaching results.
5. Cover with the lid, select the soft egg setting, and press the power button.
6. When you hear beep­ing, press the power button again to stop the egg cooker.

Questions or Concerns?
longdeem supports free replacement for any problems or refund for any dissatisfaction under warranty.

Contact Us!

• Email : support@longdeem.com
• Web : https://longdeem.com/

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