AROMA ARC-720-1G One-Touch Rice Cooker and Food Steamer Instruction Manual
- June 13, 2024
- Aroma
Table of Contents
- ARC-720-1G One-Touch Rice Cooker and Food Steamer
- IMPORTANT SAFEGUARDS
- ADDITIONAL IMPORTANT SAFETY INFORMATION
- SHORT CORD INSTRUCTIONS
- POLARIZED PLUG
- PARTS IDENTIFICATION
- HOW TO USE
- HOW TO CLEAN
- COOKING GUIDES
- ABOUT RICE
- LIMITED WARRANTY
- References
- Read User Manual Online (PDF format)
- Download This Manual (PDF format)
One-Touch, 10-Cup
Rice Cooker & Food Steamer
ARC-720-1G One-Touch Rice Cooker and Food Steamer
Instruction Manual
ARC-720-1G
Congratulations on your purchase of the Rice Cooker & Food Steamer.
It will surely become one of the most useful and versatile appliances in your
modern kitchen.
Please read all instructions before your first use.
Published By:
Aroma Housewares Co.
6469 Flanders Drive
San Diego, CA 92121
U.S.A.
1-800-276-6286
www.aromaco.com
© 2004 Aroma Housewares Company All rights reserved.
IMPORTANT SAFEGUARDS
- Important: Read all instructions carefully before first use.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plug or the appliance itself in water or other liquid.
- Close supervision is necessary when the appliance is used near children.
- Unplug from outlet when not in use and before cleaning. Allow unit to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
- The appliance inlet must be dried before appliance is used again
- Do not use attachments or accessories other than those supplied or recommended by the manufacturer. Incompatible parts create a hazard.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot burner or in a heated oven.
- Do not use the appliance for other than intended use.
- Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock. Metal-scouring pads may also damage the finish.
- Always unplug from the base of the wall outlet. Never pull on the cord.
- Extreme caution should be exercised when using or moving the appliance containing hot oil or other hot liquids.
- The Rice Cooker should be operated on a separate electrical circuit from other operating appliances. If the electric circuit is overloaded with other appliances, this appliance may not operate properly.
- Store in a cool, dry place.
- To disconnect, unplug the rice cooker from the electric outlet.
SAVE THESE INSTRUCTIONS
ADDITIONAL IMPORTANT SAFETY INFORMATION
- Place the rice cooker on a flat, heat-resistant surface, and use it in a well-ventilated area.
- Do not place the rice cooker too close to the edge of the table or countertop as it could be knocked off.
- Extreme caution should be used if a longer cord needs to be used. Make sure it is positioned safely so that nobody trips over it unintentionally.
- The rice cooker base and the other parts become hot. Be sure to use the handles and wear protective oven mitts or gloves.
SHORT CORD INSTRUCTIONS
- A short power-supply cord is provided to reduce risk resulting from becoming entangled in or tripping over a longer cord.
- Longer extension cords are available and may be used if care is exercised in their use.
- If a longer extension cord is used:
a. The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance.
b. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled by children or tripped over unintentionally.
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other);
follow the instructions below:
To reduce the risk of electric shock, this plug is intended to fit into a
polarized outlet only one way. If the plug does not fit fully into the outlet,
reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to modify the plug in any way.
This appliance is for household use only.
PARTS IDENTIFICATION
Standard Accessories:
-
Rice Cooker and Food Steamer
a. Cook and Warm indicator Lights
b. Cook Switch -
Outer Body
c. Heating Plate
d. Thermo-Control Plate -
Lid
-
Inner Pot
f. Water Measurement Lines (Liters/Cups) -
Measuring Cup
-
Spoon
HOW TO USE
Before First Use:
- Read all instructions and important safeguards.
- Remove all packaging materials and make sure items are received in good condition.
- Tear up all plastic bags as they can pose a risk to children.
- Wash accessories in warm soapy water. Rinse and dry thoroughly.
- Remove inner pot from rice cooker and clean with warm soapy water. Rinse and dry thoroughly before returning to cooker.
- Wipe body clean with a damp cloth.
♦ Do not use abrasive cleaners or scouring pads.
♦ Do not immerse the rice cooker base, cord or plug in water at any time.
To Cook Rice:
- Using the measuring cup provided, measure and add rice to the pot. One full level cup equals one cup.
- Rinse rice in the inner pot until water becomes relatively clear.
- Using the water measurement lines inside or the measuring cup, add appropriate amount of water. A rice/water measurement chart has been included on page 7.
- For softer rice, allow rice to soak for 10-20 minutes prior to cooking.
- Replace lid and plug power cord into outlet.
- Press switch down, to cook mode. The cook light will illuminate. When rice is complete, it will automatically switch to warm mode and the warm light will illuminate.
- After cooking, allow rice to stand for 5-10 minutes without removing lid. This will ensure that rice is cooked thoroughly.
To Steam Food:
- Add the desired amount of water into the inner pot. A convenient steaming guide has been included on page 8.
- Place steam tray on rice cooker.
- Place food in tray and press switch to cook mode. When steaming is complete, it will automatically switch to warm mode. We recommend keeping food on warm no longer than 5-10 minutes to avoid over cooking.
CAUTION:
- Do not open lid when in use.
- If cooking pot is returned to cooker when wet, it will damage this product causing it to malfunction.
HOW TO CLEAN
Always unplug unit and allow to cool completely before cleaning.
- Remove the inner cooking pot. Wash it in warm, soapy water using a sponge or dishcloth.
- Rinse and dry thoroughly.
- Repeat process with steam tray, and other provided accessories.
- Wipe the body of the rice cooker clean with a damp cloth.
♦ Do not use harsh abrasive cleaners.
♦ This appliance is NOT dishwasher safe. Inner pot is NOT dishwasher safe.
COOKING GUIDES
Rice/Water Measurement Chart:
UNCOOKED RICE| WATER WITH MEASURING CUP| WATERLINE INSIDE POT|
APPROX COOKED RICE YIELD
---|---|---|---
1 Cup| 1-1/2 Cups| Line 1| 2 Cups
2 Cups| 2-1/2 Cups| LIne 2| 4 Cups
3 Cups| 3-1/2 Cups| LIne 3| 6 Cups
4 Cups| 4-1/2 Cups| Line 4| 8 Cups
5 Cups| 5-1/2 Cups| Line 5| 10 Cups
6 Cups| 6-1/2 Cups| Line 6| 12 Cups
7 Cups| 7-1/2 Cups| Line 7| 14 Cups
8 Cups| 8-1/2 Cups| Line 8| 16 Cups
9 Cups| 9-1/2 Cups| Line 9| 18 Cups
10 Cups| 10-1/2 Cups| Line 10| 20 Cups
NOTE
- When cooking brown or wild rice, add and additional 3/4 cup water.
- The measuring cup included is not an exact cup. Chart refers to cups of rice/water based on the measuring cup provided.
HELPFUL HINTS:
- Rinse rice to remove excess bran and starch. This will help reduce browning and sticking to the bottom of the pot, but it may also reduce nutrients in rice.
- If you have experienced any sticking due to the type of rice you are using, try adding a light coating of vegetable oil or non-stick spray to the bottom of the inner pot before adding rice.
- This is only a general measuring guide. As there are many different kinds of rice available (see About Rice on page 9), rice/water measurement may vary slightly.
COOKING GUIDES
Steaming Chart:
VEGETABLE | AMOUNT OF WATER | STEAMING TIME |
---|---|---|
Asparagus | 1/2 Cup | 10 Minutes |
Broccoli | 1/4 Cup | 5 Minutes |
Cabbage | 1 Cup | 15 Minutes |
Carrots | 1 Cup | 15 Minutes |
Cauliflower | 1 Cup | 15 Minutes |
Corn | 1 Cup | 15 Minutes |
Eggplant | 1-1/4 Cup | 20 Minutes |
Green Beans | 1 Cup | 15 Minutes |
Peas | 1/2 Cup | 10 Minutes |
Spinach | 1/2 Cup | 10 Minutes |
Squash | 1/2 Cup | 10 Minutes |
Zucchini | 1/2 Cup | 10 Minutes |
HELPFUL HINTS:
- Since most vegetables only absorb a small amount of water, there is no need to increase the amount of water with a larger serving of vegetables.
- Always keep the lid closed during the entire steaming process. Opening the lid causes a loss of heat and steam, resulting in a slower cooking time. If you find it necessary to open the lid, you may want to add a small amount of water to help restore the cooking time.
- Altitude, humidity and outside temperature will affect cooking times.
- The steaming chart is for reference only. Actual cooking time may vary.
ABOUT RICE
Rice is a valuable source of low fat, complex carbohydrates and is abundant in
thiamin, niacin and iron. It is an essential ingredient for a healthy diet.
There are many different varieties of rice available in the market. Your Aroma
Rice Cooker can cook any type perfectly every time. Following are the commonly
available varieties of rice and their characteristics:
Long Grain Rice
Typically this rice is not starchy and has loose, individual grains after
cooking. The “California” rice is soft; “Carolina” is a little firmer, and
“Jasmine” is the firmest of the long grain variety and is flavorful and
aromatic.
Short Grain Rice
Short grain is characteristically soft, sticky and chewy. This is the rice
used to make sushi. “California Rice” is soft; “Sweet Rice”, often called
“pearl” rice for its round shape, is extra sticky and is excellent for making
rice pudding.
Brown Rice
Brown rice is often considered the most healthy variety. It has bran layers on
the rice grains and contains more B-complex vitamins, iron, calcium, and fiber
than polished (white) rice. The most popular brown rice is long grain and has
a chewy texture.
Wild Rice
Wild Rice comes in many delicious varieties and mixes. Often it is mixed with
long grain rice for its firmer texture and rich brown to black color. Wild
rice makes wonderful stuffing for poultry when cooked with broth and mixed
with your favorite dried fruits.
LIMITED WARRANTY
Aroma Housewares Company warrants this product free from defects in material
and workmanship for one year from provable date of purchase in continental
United States.
Within this warranty period, Aroma Housewares Company will repair or replace,
at its option, defective parts at no charge, provided the product is returned,
freight prepaid with proof of purchase and U.S. $8.00 for shipping and
handling charges payable to Aroma Housewares Company. Before returning an
item, please call the toll free number below for return authorization number.
Allow 2-4 weeks for return shipping.
This warranty does not cover improper installation, misuse, abuse or neglect
on the part of the owner. Warranty is also invalid in any case that the
product is taken apart or serviced by an unauthorized service station.
This warranty gives you specific legal rights and which may vary from state to
state and does not cover areas outside the United States.
AROMA HOUSEWARES COMPANY
6469 Flanders Drive
San Diego, California 92121
1-800-276-6286
M-F, 8:30 AM – 5:00 PM, Pacific Time
Website: www.aromaco.com
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>