FISHER PAYKEL RDV3488L Dual Fuel Range 48 Inch 8 Burners Self cleaning LPG User Guide
- June 12, 2024
- Fisher & Paykel
Table of Contents
FISHER PAYKEL RDV3488L Dual Fuel Range 48 Inch 8 Burners Self cleaning
LPG
Product Information
| Model | RDV3-488-L |
|---|---|
| Type | Dual Fuel Range |
| Size | 48 inches |
| Burners | 8 |
| Self-cleaning | Yes |
| Fuel Type | LPG (Liquid Petroleum Gas) |
| Series | 9 |
| Color | Professional Stainless Steel |
Product Usage Instructions
Guided Cooking
- Use the intuitive touchscreen to select your desired cooking method, ingredient, function, or recipe.
- Follow the on-screen instructions to cook your food with confidence.
Oven Capacity
The main cavity has a capacity of 4.8 cu. ft., while the secondary cavity
has a capacity of 2.1 cu. ft.
You can cook a 32 lb turkey in one oven and your sides in the other.
Cooking Flexibility
- Choose from 15 oven functions in the main cavity and 11 in the secondary to cater to a broad range of dishes and cooking styles.
- Use the handy food probe to monitor your cooking progress.
Design Quality
- The range features real stainless steel, cast-iron grates,and beautifully weighted, halo illuminated dials.
- Each cavity has incandescent lights and full extension telescopic racks.
Easy Cleaning
- The oven has a self-cleaning function, eliminating the need for manual cleaning.
- The self-clean proof side racks can remain in place during the cleaning process.
Gas Requirements
Ensure proper gas fitting and pipe installation.
Supply Pressure (LPG): [Insert specific supply pressure value]
Oven Features
- Auto re-ignition system for safety.
- Concealed element for easy cleaning.
- Electronic oven control for precise temperature settings.
- Food probe for accurate cooking.
- Full extension telescopic racks for easy access to food.
- Internal light for visibility.
- Large broil pan for versatile cooking options.
- Self-clean proof side racks for convenience.
- True convection for even cooking.
Series 9 | Professional
Stainless Steel | LPG.
With intuitive touchscreen and specialized cooking functions across two ovens, this range is a stand-out addition to your kitchen.
- Guided cooking using your touchscreen makes it simple to cook by food, function or recipe.
- Top burner heat of 19,000 BTU, for seriously fast boiling
- 6.9 cu ft total oven capacity across two oven cavities
- Beautiful LED halo-illuminated dials provide information at a glance
DIMENSIONS
| Height | 35 3/4 – 36 3/4″ |
|---|---|
| Width | 47 7/8″ |
| Depth | 29 1/8″ |
FEATURES & BENEFITS
-
COOK WITH CONFIDENCE
Our touchscreen interface provides an intuitive guided cooking experience that helps deliver perfect results, whether you’ve been cooking all your life or just starting out. Cook with a favorite method, a hero ingredient, or a go-to cooking function or recipe. The screen tilts for improved ergonomics and optimal visibility while cooking. -
GENEROUS CAPACITY
Two independently operating cavities provide a large total capacity of 4.8 cu. ft. in the main cavity and 2.1 cu. ft. in the secondary. That’s enough room for a 32 lb turkey in one oven, and your sides in the other. -
COOKING FLEXIBILITY
No matter what you’re cooking, you’ve got the right heat to get perfect results. Each of the 15 oven functions in the main cavity and 11 in the secondary have been extensively researched and carefully designed to cater to a broad range of dishes and cooking styles. The handy food probe helps you monitor your progress. -
COOKTOP POWER
Sealed dual flow burners deliver cooktop power up to 19,000 BTU for seriously fast boiling, and precise 140°F full surface, low temperature cooking with the gentlest of flames. -
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast- iron grates, and beautifully weighted, halo illuminated dials. Each cavity features incandescent lights and full extension telescopic racks. From the robust legs to the powerful cooktop, this Range is built to last. -
EASY TO CLEAN
The oven features a self-cleaning function and self-clean proof side racks, which don’t need to be removed when using this function.
SPECIFICATIONS
Accessories
| Adjustable feet covers | • |
|---|---|
| Branded coin end cap | • |
Accessories (sold separately)
| Square handle option | AH-R48 |
|---|
Burner ratings
| Maximum burner power | 19000 BTU |
|---|---|
| Power back centre | 13000BTU |
| Power back centre (2) | 13000BTU |
| Power back left | 13000BTU |
| Power back right | 13000BTU |
| Power front centre | 15000BTU |
| Power front centre (2) | 15000BTU |
| Power front left | 19000BTU |
| Power front right | 19000BTU |
| Total cooktop power | 120000 BTU |
Capacity
| Shelf positions | 5 |
|---|---|
| Shelf positions | 5 |
| Total capacity (main oven) | 4.8cu ft |
| Total capacity second oven | 2.1cu ft |
| Usable capacity (main oven) | 3.8cu ft |
Cleaning
| Dishwasher proof grates | • |
|---|---|
| Easy clean porcelain basepan | • |
| Pyrolytic self-clean | • |
Controls
- Dial with illuminated halo •
- Dual control oven dials •
- Electric circuit 4 wire
- High resolution display •
- Metal illuminated dials •
- Multi-language interface •
- Precise cooking with food •
- Recipe and food based •
- Sabbath mode •
- Tilting touch screen interface •
- Wi-Fi connectivity •
Gas Requirements
| Fitting and pipe | ½ NPT, min. ⅝” � flex line |
|---|---|
| Supply Pressure (LPG) | 11″ to 14″ W.C |
Oven features
| Auto re-ignition system | • |
|---|---|
| Concealed element | • |
| Electronic oven control | • |
| Food probe | • |
| Full extension telescopic | • |
| Internal light | • |
| Large broil pan | • |
| Self-clean proof side racks | • |
| True convection | • |
Oven functions
- Air fry •
- Bake •
- Classic bake •
- Clean •
- Convection Broil •
- Convection bake •
- Dehydrate •
- Maxi Broil •
- Number of functions 15
- Pastry bake •
- Pizza bake •
- Rapid proof •
- Roast •
- Slow cook •
- True convection •
- Warm •
Oven performance
| Broil | 3600W |
|---|---|
| Main oven – True convection | 2500W |
Power requirements
| Rated current | 50A |
|---|---|
| Supply frequency | 60Hz |
Product dimensions
| Depth | 29 1/8″ |
|---|---|
| Depth (excluding handles) | 29 1/8″ |
| Height | 35 3/4 – 36 3/4″ |
| Width | 47 7/8″ |
Rangetop features
| Sealed range top | • |
|---|---|
| Vent trim included | • |
Recommended Back Guards Ventilation
| Combustible situation | BGRV3-3048H |
|---|---|
| Non combustible situation | BGRV2-3048 / BGRV2-1248 |
| --- | --- |
| Recommended hood | HCB48-12_N (48″ Professional |
Safety
| ADA compliant | • |
|---|
Secondary oven features
| 3/4 Extension racks | 2 |
|---|---|
| Concealed element | • |
| Electronic oven control | • |
| Food probe | • |
| Internal light | • |
Secondary oven functions
| Air fry | • |
|---|---|
| Bake | • |
| Classic bake | • |
| Convection bake | • |
| Convection broil | • |
| Maxi broil | • |
| Number of secondary oven | 11 |
| Pastry bake | • |
| Pizza bake | • |
| Rapid proof | • |
| Roast | • |
| Warm | • |
Warranty
| Parts and labor | Limited 2 years |
|---|---|
| SKU | 81897 |
| --- | --- |
The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
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