FISHER PAYKEL OR30SDG4X1 Gas Range 30 Inch User Guide

June 12, 2024
Fisher & Paykel

FISHER PAYKEL OR30SDG4X1 Gas Range 30 Inch

FISHER-PAYKEL-OR30SDG4X1-Gas-Range-30-Inch-fig- \(1\)

Product Information

The OR30SDG4X1 Gas Range is a 30″ Series 7 Contemporary Stainless Steel gas- fueled oven and cooktop. It features a four-burner gas cooktop, including two dual ring wok burners, and a gas oven with a total capacity of 3.5 cu ft. The oven offers three
functions: Bake, Convection Bake, and Maxi Broil.

The product dimensions are as follows:

  • Height: 35 3/4″ – 37 5/8″
  • Width: 29 7/8″
  • Depth: 25 1/4″

The OR30SDG4X1 Gas Range is designed with attention to detail and quality. It features a solid, perfectly balanced soft-close door, durable cooktop grates, and machined stainless dials, providing an exceptional and premium cooking experience. The large oven capacity of 3.5 cu ft allows for cooking multiple dishes simultaneously. The precise cooktop controls offer instant and powerful heat for searing or stir-frying, as well as gentle heat for simmering delicate sauces.
Cleaning the cooktop is easy with its durable surface, requiring only a quick wipe after cooking to maintain its pristine appearance for years to come.

Product Usage Instructions

Cooktop Usage:

  1. Ensure the gas supply is connected and turned on.
  2. To ignite a burner, turn the corresponding control knob counterclockwise to the desired heat level and press the electronic ignition button.
  3. Adjust the burner flame by rotating the control knob.
  4. For the dual ring wok burners, adjust the inner and outer rings separately to achieve the desired heat intensity.
  5. To turn off a burner, simply turn the control knob clockwise to the “Off” position.

Oven Usage:

  1. Make sure the gas supply is connected and turned on.
  2. Select the desired oven function (Bake, Convection Bake, or Maxi Broil) using the control panel.
  3. Set the desired temperature using the temperature control knob.
  4. Wait for the oven to preheat to the set temperature before placing food inside.
  5. Place the food in an appropriate oven-safe dish and position it on the desired shelf level.
  6. Close the oven door gently for soft open/close action. Monitor the cooking progress through the oven’s interior light.
  7. Once cooking is complete, turn off the oven by setting the temperature control knob to the “Off” position.

Note: For detailed instructions on specific cooking techniques and recipes, refer to the full user manual provided with the product.

Add contemporary style to your kitchen, and enjoy the instant response and precision of a gas-fueled oven and cooktop.

  • Four burner gas cooktop, with two dual ring wok burners
  • Gas oven with 3.5 cu ft total capacity
  • Three oven functions: Bake, Convection Bake and Maxi Broil

DIMENSIONS

  • Height 35 3/4 – 37 5/8″
  • Width 29 7/8″
  • Depth 25 1/4″

FEATURES & BENEFITS

  • DESIGN QUALITY
    Every detail has been carefully crafted. The solid, perfectly balanced soft- close door, durable cooktop grates and machined stainless dials all add up to an exceptional, premium range.

  • LARGE CAPACITY OVEN
    The large 3.5cu ft total capacity for this range gives you plenty of space to cook multiple dishes at the same time.

  • PERFORMANCE POWER
    Precise cooktop controls let you sear or stir fry over instant, powerful heat. Use the high burner power or simmer a delicate sauce using the gentlest of heats.

  • EASY CLEANING
    With its durable surface, your cooktop simply needs a quick wipe after cooking to keep it looking good as new for years to come.

SPECIFICATIONS

Accessories

  • 2-pc grill system (Broil pan and •
  • Broil pan •
  • Broil rack •
  • Chromed shelf runners 1 set
  • Full extension telescopic 2 sets (part 578776)
  • Small pot support 1 (part 533981 cast)

Accessories (sold separately)

  • Kick strip, stainless steel KICKOR30X1

Burner ratings

  • Dual wok burner inner/outer 1000 – 18000BTU
  • Dual wok burner inner/outer 1000 – 18000BTU
  • Maximum burner power 18000 BTU
  • Semi-rapid burner (LPG) 1500 – 7600BTU
  • Semi-rapid burner (natural 1500 – 8000BTU
  • Total cooktop power 52000 BTU

Capacity

  • Shelf positions 7
  • Total capacity 3.5cu ft
  • Usable capacity 2.7cu ft

Cleaning

  • Acid resistant graphite enamel •
  • Dishwasher proof grates •
  • Removable oven door •
  • Removable shelf runners •

Controls

  • Laser etched graphics •

Gas Requirements

  • Supply Pressure (LPG) 11″ W.C.P
  • Supply Pressure (natural gas) 4″ W.C.P

Oven features

  • Auto re-ignition system •
  • Concealed element •
  • Convection •
  • Electronic ignition •
  • Full extension telescopic •
  • Internal light 2 x 25W halogen (rear)
  • Soft open/close door •
  • Storage drawer •

Oven functions

  • Bake •
  • Convection bake •
  • Maxi Broil •
  • Number of functions 3

Oven performance

  • Bake power 14000 BTU
  • Broil 11000 BTU
  • CoolTouch door Triple glazed

Power requirements

  • Amperage 15A
  • Supply frequency 60Hz
  • Supply voltage 120V

Product dimensions

  • Depth 25 1/4″
  • Height 35 3/4 – 37 5/8″
  • Width 29 7/8″

Rangetop features

  • Hob rail •
  • LPG/Natural gas compatible •
  • Sealed range top •

Rangetop Performance

  • Number of burners 4

Safety

  • ADA compliant •
  • Advanced cooling system •
  • Anti-tilt bracket •
  • Balanced oven door •
  • CoolTouch door •
  • Full extension telescopic •
  • Non-tip shelves •
  • Spill containment 1/2 gallon

Warranty

  • Parts and labor 2 years
  • SKU 82763

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020

Other product downloads available at fisherpaykel.com

Service & Warranty
User Guide Freestanding Range
Installation Guide EN / Guide d’installation FR
Data Sheet Gas Range

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References

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