SALTER Knife Sharpener Instruction Manual
- June 12, 2024
- SALTER
Table of Contents
SALTER Knife Sharpener
Using the Knife Sharpener
For best results, use on a smooth, even surface.
To lock the sharpener in place against the surface, twist the middle ring in a
clockwise direction.
To release the lock, twist the middle ring in an anticlockwise direction.
Place the knife on the tungsten steel blade (l) and pull the knife from the
heel to the tip using a slight downward pressure. Repeat this motion 3-4 times
or until the desired sharpness is met.
Repeat the above process using the ceramic rod (2) for polishing.
Cleaning the Knife Sharpener
Wipe with a soft, damp cloth and dry thoroughly. Do not soak.
Do not use harsh or abrasive detergents or scourers.
Not safe for dishwasher use.
WARNING
Do not use on ceramic coated knives.
Do not use on serrated knives.
To avoid damage to knives, only apply light pressure when sharpening.
The ceramic rod is prone to discoloration. This has no effect on the
functionality of its use.
Do not use the knife sharpener on glass or marble surfaces.
KEEP OUT OF REACH OF CHILDREN
Customer Support
Vertriebshondler UP Global Sourcing UK Ltd., Edmund-Rumple StraBe 5, 51749
K6In, Germany.
salter.com
©Salter Warenzeichen. Alee Rechte vorbehalten.
CD 60822M Dl40922V3
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