SALTER 9141 WH3R Glass Analyser Instruction Manual
- October 30, 2023
- SALTER
Table of Contents
9141 WH3R Glass Analyzer
Instruction Manual
please read this instruction manual before using the product for the first
time
HOW DOES THIS SALTER SCALE WORK?
This Salter scale uses BIA (Bio Impedance Analysis) technology which passes a
tiny electrical impulse through the body to determine fat from lean tissue,
the electrical impulse cannot be felt and is perfectly safe. Contact with the
body is made via stainless steel pads on the platform of the scale.
This method simultaneously calculates your personal weight, body fat, total
body water and BMI giving you a more accurate reading of your overall health
and fitness.
This scale stores the personal data of up to 4 users. As well as being an
analyzer scale, this scale can be used as a conventional scale.
PREPARING YOUR SCALE
- Open the battery compartment on the scale underside.
- Remove isolating tab from beneath the battery (if fitted) or insert batteries observingthe polarity signs (+ and -) inside the battery compartment.
- Close the battery compartment.
- Select kg, st or lb weight mode by the switch on the underside of the scale.
- For use on carpet remove the non-slip pads from the scales feet and attach enclosed carpet feet.
- Position scale on a firm flat surface.
WEIGHT READING ONLY
- Position scale on a firm flat surface.
- Tap the platform centre (vibration activates your scale) and remove your foot.
- Wait until zero is displayed.
- Step on and stand very still while the scale computes your weight.
- Your weight is displayed for a few seconds then the scale will switch off.
PERSONAL DATA ENTRY
-
Press the platform centre and remove your foot.
-
Press the SET button.
-
While the user number is flashing, select a user number by pressing the ▲ or ▼ buttons. Press the SET button to confirm your selection.
-
The male or female symbol will flash.
Press ▲ button until the correct symbol is flashing, then press the SET button. -
The height display will flash.
Press ▲ or ▼ as necessary to set your height, then press the SET button. -
The age display will flash.
Press ▲ and ▼ as necessary to set your age, then press the SET button. -
‘0.0’ will be displayed.
-
The scale will switch off and is now ready for use.
-
Repeat procedure for a second user, or to change user details.
NOTE: To update or overwrite the memorized data, follow the same procedure, making changes as required.
WEIGHT & BODY FAT READINGS
Position the scale on a flat level surface.
-
Tap the platform centre (vibration activates your scale) and remove your foot.
-
Select your user number by pressing the ▲ or ▼ buttons.
-
WAIT while the display reconfirms your personal data then shows a zero reading.
-
When zero is displayed, WITH BARE FEET, step onto the platform and stand still.
Ensure your feet are in good contact with the 2 metal pads on the platform. -
After 2-3 seconds your weight will be displayed.
-
Remain standing on the scale while your other readings are taken.
-
Your weight will be displayed followed by your BMI, body fat percentage and total body water percentage.
BODY FAT -WHAT DOES IT MEAN?
The human body is made up of, amongst other things, a percentage of fat. This
is vital for a healthy, functioning body – it cushions joints and protects
vital organs, helps regulate body temperature, stores vitamins and helps the
body sustain itself when food is scarce. However, too much body fat or indeed
too little body fat can be damaging to your health. It is difficult to gauge
how much body fat we have in our bodies simply by looking at ourselves in the
mirror. This is why it is important to measure and monitor your body fat
percentage. Body fat percentage gives you a better measure of fitness than
weight alone – the composition of your weight loss could mean you are losing
muscle mass rather than fat – you could still have a high percentage of fat
even when a scale indicates ‘normal weight’.
NORMAL HEALTHY RANGE OF BODY FAT PERCENTAGEBod Fat %
**Body Fat % Ranges for Boys***
| Age | Low | Optimal | Moderate | High |
|---|---|---|---|---|
| 10 | 513. | 12.9 – 22.8 | 22.9 – 27.8 | ?27.9 |
| 11 | 5_12.6 | 12.7 – 23.0 | 23.1- 28.2 | ?28.3 |
| 12 | 512. | 12.2 – 22.7 | 22.8 – 27.8 | ?27.9 |
| 13 | 512. | 11.6 – 22.0 | 22.1- 26.9 | ?27.0 |
| 14 | 511. | 11.0 – 21.3 | 21.4 – 25.8 | ?25.9 |
| 15 | 510. | 10.5 – 20.7 | 20.8 – 24.9 | ?25.0 |
| 16 | 5_10.1 | 10.2 – 20.3 | 20.4 – 24.2 | ?24.3 |
| 17 | 60. | 9.9 – 20.1 | 20.2 – 23.8 | ?23.9 |
| 18 | 60. | 9.7 – 20.1 | 20.2 – 23.5 | ?23.6 |
**Body Fat % Ranges for Girls***
| Age | Low | Optimal | Moderate | High |
|---|---|---|---|---|
| 10 | 516.0 | 16.1 – 28.2 | 28.3 – 32.1 | ?.32.2 |
| 11 | 516. | 16.2 – 28.8 | 28.9 – 32.7 | ?32.8 |
| 12 | 516. | 16.2 – 29.1 | 29.2 – 33.0 | ?.33.1 |
| 13 | 516. | 16.2 – 29.4 | 29.5 – 33.2 | ?33.3 |
| 14 | 516.0 | 16.1 – 29.6 | 29.7 – 33.5 | ?33.6 |
| 15 | 516. | 15.8 – 29.9 | 30.0 – 33.7 | ?33.8 |
| 16 | 516. | 15.6 – 30.1 | 30.2 – 34.0 | ?34.1 |
| 17 | 515. | 15.2 – 30.1 | 30.2 – 34.3 | ?34.4 |
| 18 | 515. | 14.8 – 30.8 | 30.9 – 34.7 | ?34.8 |
Body Fat % Ranges for Men**
| Age | Low | Optimal | Moderate | High | |
|---|---|---|---|---|---|
| 19 – 39 | 58 | 8.1 -19.9 | 20 – 24.9 | ?_25 | |
| 40 – 59 | I | _11 | 11.1 -21.9 | 22 – 27.9 | ?28 |
| 60+ | .d 3 | 13.1 – 24.9 | 25 – 29.9 | ?30 |
Body Fat % Ranges for Women**
| Age | Low | Optimal | Moderate | High |
|---|---|---|---|---|
| 19 – 39 | 521 | 21.1 – 32.9 | 33 – 38.9 | ?39 |
| 40 – 59 | 523 | 23.1 – 33.9 | 34 – 39.9 | ?40 |
| 60+ | 524 | 24.1- 35.9 | 36 – 41.9 | ?42 |
*Source: Derived from; HD McCarthy, TJ Cole, T Fry, SA Jib and AM Prentice: “Body fat reference curves for children”.
International Journal of Obesity (2006) 30, 598–602.
**Source: Derived from; Dynan Gallagher, Steven B Heymsfield, Moonstone Hoe,
Susan A Jab, Peter R Murgatroyd, and Yoichi Sakamoto: “Healthy percentage body
fat ranges: an approach for developing guidelines based on body mass
index1–3”. Am J CLIN Nutra 2000;72:694–701.
The Body Fat % ranges published are for guidance only. Professional medical
guidance should always be sought before embarking on diet and exercise
programs.
BODY WATER -WHY MEASURE IT?
Body water is the single most important component of body weight. It
represents over half of your total weight and almost two thirds of your lean
body mass (predominantly muscle). Water performs a number of important roles
in the body:
All the cells in the body, whether in the skin, glands, muscles, brain or
anywhere else, can only function properly if they have enough water. Water
also plays a vital part in regulating the body’s temperature balance,
particularly through perspiration.
The combination of your weight and fat measurement could appear to be ‘normal’
but your body hydration level could be insufficient for healthy living.
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