Cossiga R290 Food Display Cabinet User Guide

June 10, 2024
cossiga

Cossiga R290 Food Display Cabinet

Cossiga-R290 -Food-Display-Cabinet-PRODUCT

Thank you for purchasing a Cossiga food display cabinet

  • This is a guide only. If you are unsure of any aspects of the installation or operation, please contact us or visit our website www.cossiga.com
  • The appliance is not to be used by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experince or knowledge, unless they have supervision or instruction
  • Children should be supervised so they do not play with the appliance
  • The appliance is intended to be used for comercial applications, but not for the continuous mass production of food.
  • If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid hazard.
  • Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.

SAFETY

  • Always disconnect this appliance before cleaning and servicing
  • Servicing should only be carried out by an approved service agent, registered electrician or refrigeration engineer
  • Do not use a multi-box or overload your power supply
  • Risk of fire / flammable materials

WARNING

  • Keep clear of obstruction all ventilation openings in the appliance enclosure or in the structure for building-in.
  • Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
  • Do not damage the refrigerant circuit.
  • Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.

INSTALLATION

Carefully roll the unit off the pallet down the ramp. Two or more people may be required depending on the size of the unit. For more details, please visit our website.

Your cabinet has been delivered fully assembled.Please check nothing has moved during transit

Cossiga-R290 -Food-Display-Cabinet-FIG-1

  • REMOVE Cable ties + any remaining stainless protection sheets
  • REMOVE clear tape which is securing doors and base plates
  • REMOVE yellow tabs holding shelves in place

Cossiga-R290 -Food-Display-Cabinet-FIG-2

  • Ensure cabinet is level (door operation and drainage can be affected)
  • Adjust feet using spanner to level your cabinet
  • No Multiboxes
  • Avoid placing under air vents or in direct sunlight

HALOGEN LAMPS

Light Bulb Type

  • 64243011
  • 240V 300W
  • Clear Quartz Jacket Halogen Infra-Red Catering Lamp

Life span of each bulb is between 1500 and 2000 hours which is approximately 7-10 weeks when running 24/7. Bulbs are incredibly sensitive to vibration and can cause premature blowing or shattering. Ensure doors are not slammed and do not allow steam moisture to build on globes.

VENTILATION

key to efficient running and long life

  • Ensure condenser unit has adequate ventilation as per Cossiga specifications
  • No front ventilation required if back is completely clear
  • NEVER stack boxes behind as it will block rear vents
  • Make sure the fan is drawing cool air in and hot air can escape
  • Air IN must be separated from Air OUT

ALL SPECIFIC MODEL VENTILATION DRAWINGS ARE AVAILABLE ON OUR WEBSITE VENTILATION MUST BE CORRECT FOR WARRANTY TO BE VALID.

DOORS

  • To remove doors,lift door up and pull bottom of door towards you.
  • Lower door out of top track
  • Reverse procedure to reinstall door
  • Be careful when putting doors on the ground whlist cleaning

DO NOT DAMAGE ROLLERS

  • Spray rollers regularly with food grade silicone spray to ensure rollers glide easily
  • Door rollers are secured by screws, if they become dislodged remove screws,tap back in place and re-secure screws
  • Black double-glazed rollers should be in pairs

with uneven sides facing out

  • Door seals slide out for cleaning or replacement

EVAPORATION

  • Designed to boil off excess water produced by your cabinet

NEED TO BE KEPT CLEAN!

  • Disconnect the power and unscrew and remove the rear cover to access pan
  • Remove water and wipe pan

( CAUTION: MAY BE HOT)

Cossiga-R290 -Food-Display-Cabinet-FIG-10

  • Your unit can be plumbed into your waste, see the website for details
LOADING
  • NEVER LOAD PRODUCTS OVER INTERNAL AIR VENTS
  • DO NOT PLACE PRODUCTS OVERHANGING SHELVES

Product MUST enter at the correct temperature

  • Chilled
  • Heated

BAIN MARIE

Cossiga-R2A90 -Food-Display-Cabinet-FIG-13

  • Need to be kept clean to stop the build up of lime scale
  • A commerical descaler may be required periodically
    • Clean Daily
    • Clean with hot soapy water
    • Rinse + Dry

IF YOUR BAIN MARIE HAS NO POWER?

Cossiga-R290 -Food-Display-Cabinet-FIG-14

RESET
  • If it continues to trip please call a service technician

TO AVOID STEAM ON GLASS?

  • Ensure pans fit tight – NO GAPS
  • Leave rear door slightly open

CONTROLLER INSTRUCTIONS

Cossiga-R290 -Food-Display-Cabinet-FIG-30

  • PRESS FOR MORE THAN 3 SECONDS TO TURN ON.
  1. PRESS AND HOLD FOR 3 SECONDS
  2. THE SET POINT WILL FLASH
  3. PUSH ARROWS TO ADJUST SET POINT
  4. PRESS SET TO CONFIRM

LED LIGHTING

  • Can be disconnected from rear pillar by unscrewing socket.

LED are easily replaced:

  • Remove shelves from cabinet
  • Unscrew extrusion from end bracket ( 2 screws)

SHELVES

Adjustable

  • Height
  • Flat or Angled

To Adjust:

  • Remove Racks
  • LIFT up from back of shelf arms at either end

Maximum shelf load weight 15kg spread evenly.

CONDENSER CLEANING

FRONT ACCESS

REAR ACCESS

  • Better Performance
  • Lower Power Consumption
  • Longer Cabinet Life

Brush up and down ONLY!

CLEAN EVERY TWO WEEKS

  • A CLEAN CONDENSER MEANS A LOWER TEMPERATURE.
CLEANING

Warning: Always disconnect power before cleaning and allow hot units to cool.

  • ONLY USE SUITABLE STAINLESS STEEL CLEANERS AND GLASS CLEANERS.
  • NO abrasive pads or cleaners.
  • Brush door track to remove crumbs and ensure door slides smoothly
  • Spray suitable silicone on tracks regularly to ensure door slides freely
  • To clean under deck trays lift base plates and then unscrew the wingnuts to expose the coil and fan box
  • Gently wipe or vacuum around coil and fanbox
  • The fan box can be lifted to wipe underneath

CAUTION

  • Cooling fins are sharp
  • Rest glass door on feet when cleaning
  • NO HOT WATER ON GLASS
  • Appliance shall not be cleaned with a water jet or a steam cleaner

R290 REFRIGERANT

The key to maintaining your cabinets

  • R290 (Propane) is refrigerant grade propane with high purity and low Global Warming Potential (GWP).
  • Propane is highly flammable. Please observe caution and follow the safety maintenance requirement when servicing equipment with R290.
  • Before the maintenance of R290 refrigeration products, safety inspection must be carried out to ensure that the risk of ignition is minimized.

C: R290 GREEN ENERGY

DANGER

  • Propane.

  • Flammable.

  • No smoking no open flames.

  • The maintenance area must be ventilated.

  • Fire extinguishing equipment (dry powder or carbon dioxide fire extinguisher) shall be provided in the maintenance site

  • There should be enough space in the maintenance site. Open fire, electric spark and ≥470 ℃ heat source are prohibited within 2m.

Cossiga-R290 -Food-Display-Cabinet-FIG-32

SERVICING GUIDELINES

ALWAYS DISCONNECT CABINET BEFORE SERVICING

  • An electrical wiring diagram can be located under the hood of the electrical box
  • LED driver and electrics can be located in the hood or electrical box

To access fans for service or repair

  • Remove deck tray in cabinets and lift out
  • Remove stainless cover with screwdrivers
  • This will allow access to fans, elements and coil
  • Operation temperature ( Climate 3 ): 25 °C

Can be found on our website: www.cossiga.com

References

Read User Manual Online (PDF format)

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