Sur la table SLT-2209 Hand Blender with Easy Storage User Manual

June 9, 2024
Sur La Table

Sur la table SLT-2209 Hand Blender with Easy Storage

www.mcappliances.us SLT-2209 MODEL

BEFORE USE, PLEASE READ AND FOLLOW ALL IMPORTANT SAFEGUARDS, WARNINGS, CAUTIONS AND OPERATING INSTRUCTIONS.

Congratulations You now own an incredibly versatile, convenient and powerful hand blender.
To get the most out of your hand blender, please read the manual carefully before use, and keep this manual for easy reference. Enjoy!

  • This manual is only applicable to SLT-2209. All the contents in the manual are for reference only during the user’s use and maintenance.
    The pictures are for reference only.
  • All the contents in the manual have been carefully checked. If there are any printing errors or misunderstandings in the contents, the company reserves the right to interpret.

IMPORTANT SAFEGUARDS

  1. Read all instructions before use.

  2. Do not let the cord hang over the edge of the table or countertop.

  3. Do not use the hand blender for anything other than its intended use.

  4. Always operate the hand blender from a power source of the same voltage, frequency, and rating as indicated on the product rating plate.

  5. This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety. Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.

  6. Do not operate hand blender with a damaged cord or plug, or if the appliance is damaged in any manner.

  7. Do not immerse the hand blender under water or any other liquid.

  8. Do not continuously blend for longer than 1 minute. Allow the blender to cool off for 2 minutes after every minute of operation.

  9. Do not attempt to blend hard materials, such as fruit pits or bones, as that will damage the blades.

  10. Do not operate the hand blender in the presence of explosives and/or flammable fumes.

  11. Do not pull on the cord when unplugging it from the outlet.

  12. Do not touch the blade or whisk when the hand blender is on.

  13.  Do not place the hand blender on or near a hot burner or in a heated oven.

  14. Do not use hand blender over a stove or other heat source. When mixing soups or other hot foods, remove the pan from the heat source prior to using the hand blender.

  15. Do not use outdoors.

  16. Do not leave hand blender unattended.

  17. Do not chop ice with hand blender.

  18.  Blades are very sharp. Handle with extreme care.

  19. Turn the hand blender off and unplug from outlet while not in use, before putting on or taking off parts, and before cleaning. Remove by grasping the plug. Do not
    pull on the cord.

  20. Avoid contacting moving parts.

  21. The use of attachments not recommended or sold by the manufacturer may cause fire, electric shock or injury.

  22. Keep hands and utensils, other than the blending shaft or whisk attachment provided, out of container while blending to reduce the risk of severe injury to persons or damage to the blender.
    SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY

POLARIZED PLUG

This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electrical shock, this plug is intended to fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature or modify the plug in any way. If the plug fits loosely into the AC outlet or if the AC outlet feels warm do not use that outlet.

Power Cord Instructions:

A short power-supply cord or detachable power-supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If a long detachable power- supply cord or extension cord is used:

  • The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance;
  • The cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally; and
  • If the appliance is of the grounded type, the cord set or extension cord should be grounding type 3-wire cord.
    Do not pull, twist or otherwise abuse the power cord.

NOTICES

  1. Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certain appliances. Do not set the heated unit on a finished wood table.
  2. During initial use of this appliance, some slight smoke and/or odor may be detected. This is normal with many heating appliances and will not occur after a few uses.

GETTING TO KNOW YOUR

HAND BLENDER WITH EASY STORAGE

Sur la table SLT-2209 Hand Blender with Easy Storage-
FIG3

  1. Storage Case & Pitcher
  2. LED Indicator Lights
  3. Variable Speed Control
  4. Lock/Unlock
  5. ON/OFF Button
  6. Motor Boby Housing
  7. Detachable Gearbox
  8. Detachable Blending Shaft
  9. Whisk Attachment
  10. Storage Base
  11. Pitcher Cover

FIRST USE INSTRUCTIONS

Before using the hand blender for the first time, remove all packaging material, decals, and plastic from the appliance. We recommend that you wipe the motor body housing with a clean, damp cloth to remove any dirt or dust. Then, dry it thoroughly with a soft absorbent cloth. Wash all the parts that will come in contact with food using hot water and a soft detergent. Then, dry them with a soft absorbent cloth.

USING YOUR HAND BLENDER

Assembly

Blending Attachment

  1. Align the motor body housing with the blending shaft and push the pieces together until you hear them click and connect.
  2. To remove the blending shaft from the motor body housing, press the both buttons on the side of the motor body house and pull the blending shaft off.

Whisk Attachment

  1. Align the end of the whisk with the small opening of the whisk gearbox.
  2. Push the end of the whisk into the gearbox opening until it locks into position.
  3. Align the motor body with the whisk attachment and push the whisk gearbox and motor body together until you hear and feel them click and connect.

Operation

Blending
Designed to blend and puree all types of foods, including soups, dressings, smoothies, and sauces.

  1. Connect the blending shaft to the motor body housing (see assembly for blending attachment).

  2. Plug cord into a wall outlet.

  3. Immerse the blade end of the blending shaft into the ingredients that need to be blended. You can blend in the pitcher or a bowl.
    NOTE: Do not immerse motor body housing in water or any other liquid.

  4. Turn the variable speed control to the speed recommended in your recipe.

  5. Press and hold the lock ( ) and ON buttons simultaneous. The hand blender will run as long as both buttons are pressed. To turn the hand blender off, simply release the buttons.
    NOTE: Do not continuously blend for longer than 1 minute. Allow the blender to cool off for 2 minutes after every minute of operation.

  6. Unplug hand blender immediately after use.
    WARNING: The blade is extremely sharp! Handle with care.
    Amount of food and processing time

Food Maximum amount Time
Children’s food, soups, sauces 3.4 – 27 fl oz **60

s
Shakes and cocktails| 3.4 – 27 fl oz| 60 s
Food and vegetables| 3.5 – 17.6 oz| 30 s**

Whisking
Designed to whisk eggs, whipping cream, foam, dessert creams, puddings, and other foods of similar consistency.

  1. Connect the whisk gearbox to the motor body housing (see assembly for whisk attachment).

  2. Plug cord into a wall outlet.

  3. Immerse the whisk attachment into the ingredients that need to be whisked.
    NOTE: Do not immerse motor body housing or whisk gearbox in water or any other liquid.

  4. Turn the variable speed control to the speed recommended in your recipe.

  5. Press and hold the lock ( ) and ON buttons simultaneous. The hand blender will run as long as both buttons are pressed. To turn the hand blender off, simply release the buttons.
    NOTE: Do not continuously whisk for longer than 2 minute. Allow the hand blender to cool off for 2 minutes after every 2 minutes of operation.

  6. Unplug hand blender immediately after use.

Amount of food and processing time

Food Maximum amount Time
Cream 16.9 fl oz 20 s – 90 s
Egg white 4 oz 120 s

Tips For Blending and Whisking

  • To blend ingredients uniformly, gently move the hand blender in an up-and-down motion.
  • To prevent splashing, turn the hand blender on once the blade is beneath the surface of the ingredients. When you have finished blending, allow the blade to come to a full stop before removing it from the mixture.
  • Cut solid foods into ½-inch cubes for easier blending.
  • Soak hard ingredients, such as legumes and soybeans, in water before blending. Do not attempt to blend hard materials, such as fruit pits or bones, as that will damage the blades. The recommended ratio of ingredients and water is 2:3.

CLEANING AND MAINTENANCE

This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Contact the customer service department 877-246-0990 for any unusual issues you may experience.

To clean the hand blender:

  1. Unplug hand blender from outlet.
  2. Carefully remove the attachment used from the motor body housing.
  3. Wipe the motor body housing with a damp cloth and dry thoroughly. NEVER immerse the motor body in water.
  4. Wash the attachment using hot water and mild dish soap and dry thoroughly.
    WARNING: The blade is extremely sharp!

1 YEAR LIMITED WARRANTY

Customer Service:
877-246-0990

RECIPES

Sur la table SLT-2209 Hand Blender with Easy Storage-
FIG2

GREEN GODDESS DRESSING

RECIPE LEVEL : Easy I Makes about 1 ¼ Cups

INGREDIENTS

  • ½ cup mayonnaise
  • 1/3 cup Greek yogurt
  • 1 small clove garlic
  • ½ cup packed fresh basil leaves
  • ½ cup packed fresh parsley
  • ¼ cup snipped fresh chives
  • 3 tablespoon chopped fresh tarragon
  • 1 tablespoon drained capers
  • 2 tablespoons lemon juice
  • Kosher salt and black pepper

PROCEDURE

  1.  In a deep medium bowl, place mayonnaise, yogurt, garlic, basil, parsley, chives, tarragon, capers, and lemon juice in the order given.
  2. Secure the Immersion Shaft to the Blending Handle and place the Blender in the bowl.
  3. Starting on Low speed and using a slight up and down motion, begin to process the mixture. Gradually increase speed to Medium, then High and continue to process until mixture is smooth and evenly blended.
  4. Season to taste with salt and pepper.
  5. Store in airtight container in refrigerator for up to 3 days.

GARLICKY HUMMUS

RECIPE LEVEL : Easy I Makes about 4 Cups

INGREDIENTS

  • 1 can (15 ounces) garbanzo beans (chickpeas), rinsed and drained
  • 1/2 cup tahini (sesame seed paste)
  • 3 cloves garlic
  • 1 teaspoon ground cumin or to taste
  • 1/3 cup extra-virgin olive oil, divided
  • Juice of 1 lemon
  • Kosher salt and black pepper
  • Chopped fresh parsley
  • Accompaniments: Warm pita bread or pita chips and/or cut raw vegetables

PROCEDURE

  1. In a deep large bowl, place garbanzos, tahini, garlic, cumin, 1/4 cup of the olive oil, and the lemon juice.
  2. Secure the Immersion Shaft to the Blending Handle and place the Blender in the bowl, pressing down so the Blender Blade reaches into the garbanzos.
  3. Using a slight up and down motion and starting on Low speed, begin to process the mixture. Gradually increase speed to High, adding water as needed to blend mixture to desired consistency. If a creamier consistency is desired, add more water 1 or 2 tablespoons at a time, continuing to blend to desired creaminess.
  4. Season to taste with salt and pepper.
  5. Spoon hummus into a serving bowl; top with the remaining olive oil and sprinkle with parsley.
  6. Serve with suggested accompaniments.
  7. Cover and refrigerate any leftover hummus; will keep about 1 week.

References

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