ANOVA AN300 Precision Cooker Mini User Guide

August 20, 2024
ANOVA

ANOVA AN300 Precision Cooker Mini

Product Specifications:

  • Button
  • LED Indicator
  • Maximum Water Level Line
  • Minimum Water Level Line
  • Clamp
  • Removable Bottom Cap
  • Plug

Product Usage Instructions

Your Cooker:
The precision cooker comes with a Button, LED Indicator, Maximum Water Level Line, Minimum Water Level Line, Clamp, Removable Bottom Cap, and Plug. The LED light indicates different statuses: White for idle, Pulsing Blue for preheating, Solid Blue for cooking, Red for low water or error, and Pulsing White for pairing.

What You’ll Need:

  • Sealable bags
  • Your pot (any pot)
  • Something tasty

Connecting to Wi-Fi:

To connect to Wi-Fi, download the Anova Culinary App on your smartphone or tablet using the provided QR code.

Cooking Guide:

Food Type Thickness Cook Time
Steak 1″ (25mm) 1 hour
Pork Chops 2″ (50mm) 2 hours

Care and Cleaning:

  • Removing Scale Build Up: Clean the heater regularly to prevent scale build-up, which can affect performance.
  • Cleaning Method: In case of a broken bag during cooking, follow the recommended cleaning method.

Frequently Asked Questions (FAQ):

Q: What should I do if my appliance is not working properly?
A: If the appliance is not working correctly, has been damaged, or dropped into water, do not attempt to use it. Contact Anova Support at support@anovaculinary.com for assistance.

YOUR COOKER

  1. Button
  2. LED Indicator
  3. Maximum Water Level Line
  4. Minimum Water Level Line
  5. Clamp
  6. Removable Bottom Cap
  7. Plug

led light modes

  • White: idle
  • Pulsing Blue: preheating
  • Solid Blue: cooking
  • Red: low water or error
  • Pulsing White: pairing

WHAT YOU’LL NEED

CONNECT TO WI-FI

  1. download the Anova Culinary App on your smartphone or tablet using the QR code below.
  2. connect your phone to your preferred Wi-Fi network.
  3. plug in your Precision® Cooker.
  4. open the app and follow the on-screen instructions to connect your Precision® Cooker to Wi-Fi.

SETTING UP

  • fill a pot
    • Fill a pot or container with water.
    • Place it on a heat-safe surface or trivet, away from counter edges.
  • attach your cooker
    • Loosen the rear screw on your Anova Precision® Cooker clamp.
    • Fit the clamp over the edge of your pot or container.
    • Tighten the rear screw so it is snug against the wall of the pot.
  • plug in
    • Plug in your Anova Precision® Cooker.
    • Place your food in a sealable bag and lower the bag into the water.
    • Clip the bag to the side of the pot or container. (optional)

COOKING GUIDE

CARE AND CLEANING

REMOVING SCALE BUILD-UP
Frequent use can result in scale build-up on the heater, resulting in a decrease in performance. It is important to clean regularly and it is quite simple.

  • Dilute equal parts water and vinegar in a small pot.
  • Place your cooker in the pot and secure it with the clamp.
  • Set the temperature to 158°F/70°C and let your cooker reach temperature.
  • Run for 30 minutes.
  • Rinse and your cooker is ready to go.

CLEANING
This method is best for cleaning your cooker if you experience a broken bag during a cook.

  • Add water and a small amount of dishwashing detergent in a small pot.
  • Place your cooker in the pot and secure with the clamp.
  • Set the tempearture to 158°F/70°C and let your cooker reach temperature.
  • Run for 30 minutes.
  • Rinse and your cooker is ready to go.

To reduce the risk of fire, electric shock, or injury:

  1. Do not use with damaged cord or plug.
  2. If appliance is not working as it should, has been dropped, damaged, left outdoors, or dropped into water, do not attempt to use the device again. Contact Anova Support at support@anovaculinary.com for assistance.
  3. Do not use outdoors.
  4. Unplug the electrical cord when not in use and before servicing.
  5. Do not allow to be used as a toy. Close attention is necessary when used by or near children.
  6. Use only as described in this manual. Use only the manufacturer’s recommended attachments.
  7. Do not pull or carry by a cord or use the cord as a handle.
  8. Do not use extension cords or outlets with inadequate current carrying capacity.
  9. Do not unplug by pulling on the cord. To unplug, grasp the plug.
  10. Do not handle plugs or appliances with wet hands.
  11. Do not put any objects into openings. Do not use any opening blocked; keep free of dust, lint, hair, and anything that may reduce water flow.
  12. Do not use appliances in flammable or combustible liquids such as gasoline, or use in areas where they may be present.
  13. Store your appliance indoors in a cool, dry area.
  14. Do not use a voltage converter or adapter, or plug a device into an outlet with unmatched voltage.

Always exercise basic safety precautions when operating electrical appliances, including the following:

  1. Read all instructions, including the instructions you’re reading now.
  2. Do not touch hot surfaces.
  3. To protect against electrical shock, do not immerse the cord, plugs, or the device’s electrical components in water or other liquid.
  4. Close supervision is necessary when the appliance is used by or near children.
  5. Unplug from the outlet when not in use and before cleaning. Allow the device to cool before assembling or disassembling.
  6. Do not operate any appliance with a damaged cord or plug. Do not operate the appliance if it has malfunctioned or been damaged in any manner. For assistance contact Anova Support at support@anovaculinary.com.
  7. The use of accessory attachments is not recommended by the appliance manufacturer and may cause injuries.
  8. Do not let the cord hang over the edge of the table or counter. Do not let the cord come in contact with hot surfaces.
  9. Do not place the device on or near hot gas or electric burner, or in a heated oven.
  10. Use extreme caution when moving an appliance containing hot liquids.
  11. Do not unplug while the device is running.
  12. Do not use the appliance for anything other than its intended use.
  13. Do not open the bottom enclosure while device is plugged in or operating as there are heating elements and moving parts.
  14. Do not use it directly on a granite or marble surface. Always place an insulating surface between the hot pot and the granite or marble surface

FCC/IC COMPLIANCE

This device complies with Part 15 of the FCC Rules / Industry Canada license- exempt RSS standard(s). Operation is subject to the following two conditions: (1) this device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation. Caution: Changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment. This device contains license-exempt transmitter(s)/receiver(s) that comply with Innovation, Science and Economic Development Canada’s license-exempt RSS(s). Operation is subject to the following two conditions:

  1. This device may not cause interference.
  2. This device must accept any interference, including interference that may cause undesired operation of the device.

NOTE : This equipment has been tested and found to comply with the limits for a Class B digital device, under part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates uses and can radiate radio frequency energy and, if not installed and used by the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:

  • Reorient or relocate the receiving antenna.
  • Increase the separation between the equipment and the receiver.
  • Connect the equipment to an outlet on a circuit different from that to which the receiver is connected.
  • Consult the dealer or an experienced radio/TV technician for help.

To satisfy FCC &IC RF exposure requirements, a separation distance of 20 cm or more should be maintained between t he antenna of this device and persons during device operation. To ensure compliance, operations at closer than this distance is not recommended Limited by local law regulations, the version for North America does not have region selection option.
The device for operation in the band 5150-5250 MHz is only for indoor use to reduce the potential for harmful interference to co-channel mobile satellite systems;

ANOVACULINARY.COM
SUPPORT@ANOVACULINARY.COM

Limited warranty. Full details are available at anovaculinary.com/warranty.
Anova®, Precision®, Precision® Cooker, and HemiFlow™ are trademarks or registered trademarks of Anova Applied Electronics, Inc. ©2024 Anova Applied Electronics, Inc. San Francisco, CA, US. All Rights Reserved.
Apple, the Apple logo and iPhone are trademarks of Apple Inc., registered in the U.S. and other countries. App Store is a service mark of Apple Inc. Android, Google Play, and the Google Play logo are trademarks of Google Inc. All other trademarks and trade names are properties of their respective owners.

References

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