Midea 350102 Air Fryer Instruction Manual
- June 6, 2024
- Midea
Table of Contents
Midea 350102 Air Fryer Instruction Manual
- This appliance is for household use only. Do not use outdoors.
- This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
- Children should be supervised to ensure that they do not play with the appliance
- This appliance is intended to be used in household and similar applications such as:
-Staff kitchen areas in shops, office and other working environ men ts;
-farm houses;
-by clients in hotels, motels and other residential type environ men ts;
-bed and breakfast type environments; - lf the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
- Please turn off and unplug the appliance before cleaning, maintenance or relocation and whenever it is not in use.
- The surfaces are liable to get hot during use.
- After being used for a long time, the corresponding heating zone of the induction hot plate is till hot. Never touch the ceramic surface to avoid burning.
- Do not immerse any part of the appliance in water or other liquid.
- Never immerse the housing, which contains electrical components and the heating elements, in water nor rinse
- Do not let any water or other liquid enter the appliance to prevent electric shock.
- Always put the ingredients to be fried in the basket, to prevent it from coming into contact with the heating elements.
- Do not cover the air inlet and the air outlet openings while the appliance is operating.
- Do not fill the pan with oil as this may cause a fire hazard.
- Never touch the inside of the appliance while it is operating.
- Keep the mains cord away from hot surfaces.
- Never connect this appliance to an external timer switch or separate remote-control system in order to avoid a hazardous situation.
- During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also be careful of hot steam and air when you remove the pan from the appliance.
- immediately unplug the appliance if you see dark smoke coming out of the appliance. Wait for the smoke emission to stop before you remove the pan from the appliance.
- Please pay attention to scald where there is a high temperature symbol.
General description of main parts
Product components
Technical specification
Instructions for use
Operation process of the panel: The machine is powered on → touch the power switch (the machine enters the state of function selection)→ select the default menu or DIY setting of temperature/time (the machine enters the default menu or the DIY setting state of temperature/time) → touch the key of start/stop (the machine enters the cooking work state) → re-touch the key of start/stop (the machine enters the state of work suspension)
Note: Under the state of function selection, the selected state of default function, the working state and the state of work suspension, the machine may adjust temperature and time through the DIY setting function of temperature/time. For the temperature adjustment, briefly press 5 ·c for run- out and long press it to rapidly adjust the temperature; For the time adjustment, briefly press 1 min for run-out and long press it to rapidly adjust time.
The default menu pre-sets the heating temperature and time:
Preparation Work
- The product should be steadily put on the flat desk (Fig. 1 ), so that the power line is long enough to plug in the socket (Fig. 2); the surrounding air of the product should be ventilated and it cannot get close to the flammable substance.
- Put the frying basket into the frying barrel and fasten it in place (Fig. 3), and then push it into the main machine (Fig. 4).
- Before putting the food materials, preheat the machine for 3-6 minutes and the cooking effect will be better.
Usage
- Press the top of the machine with one hand and pull the frying barrel out with the other hand. The frying barrel needs to be put on the stable desk.
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Put the food materials inside the frying basket of the frying barrel.
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Push the frying barrel into the machine, after the machine is powered on, the machine beeps and touch the” ” key. Then the machine enters the working state and the interface shows the set temperature and time.
- Select function through the control panel, the interface shows the set temperature and time or DIY through the control panel to set the according temperature and time, and then touch the start key. Then the machine enters the heating work state, cooks and heats the food material.
Note: When the frying barrel is not totally pushed in, the micro switch is not triggered; the machine is at the power-off state of getting the barrel and it won’t work. At that time, you only need to totally push the frying barrel into the machine.
The machine has the function of two-hour power off memory. After taking out the frying barrel and stirring the food in the process of food cooking, fully push the frying barrel into the machine and the machine restores the working state before the frying barrel is taken out, and continues to cook and heat the food materials.
- After reaching half of the set heating time, the machine beeps five times, “shake” light shows and pull out the barrel, flip sides of the food.
- The machine beeps after cooked, unplug the power plug. Unplug the socket, put it on the desk flatwise and take out the cooked food with the auxiliary tool (such as chopsticks and clamp).
Please carefully take it out. Do put it on the desk flatwise, so as to avoid being scalded by steam or toppling over the frying barrel, which may lead to scalding by oil or high temperature food. In addition, the auxiliary tools (such as chopsticks) are suggested to be used in the process of taking out food.
Tips
- Any discrepancy between the picture and the product is subject to the real object.
- The altitude scope for the appliance to properly function is 0 ~2000 m.
- For the first use, it should be heated dryly for ten minutes, during which process there may be a small amount of white smoke or unpleasant door. It is a normal phenomenon and don’t be panic-stricken.
- Before the product works, please check whether the frying basket and the frying barrel are put in place, so as to avoid failure.
- lf the product is found to have any breakdown, please immediately stop using it and contact the service department of the company.
- Please put both the frying basket and the frying barrel inside the complete machine for use, and avoid independent use.
- Please well keep the instruction manual for future use.
Cleaning and maintenance
- Please clean it when the air fryer is cooled down, so as to avoid scalding.
- After using it, please timely clean the frying basket and the frying barrel, so as to avoid the coating damage caused by the erosion of food residue and oil stain.
- Please do not clean it with highly corrosive cleaning agent, so as to prevent the machine and your health from damage.
- Please wipe the air fryer with the soft and clean cloth. Please do not clean the air fryer with too wet cloth, so as to prevent water from entering inside the air fryer, which may easily lead to short circuit and fire.
- Please do not clean the air fryer with other cleaning equipment like the dishwasher. Otherwise, it may lead to damage and influence the use.
- Please clean the frying basket and the frying barrel with the neutral cleaning agent or clean water.
- Do not clean the frying basket and the frying barrel with hard and sharp objects (such as the steel wool and blade), and avoid scratching the frying basket and the frying barrel.
Anomaly Self-checking
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