PHILCO PHVS 3030 Cordless Vacuum Sealer User Manual

October 27, 2023
PHILCO

PHILCO Logo PHVS 3030 Cordless Vacuum Sealer
User Manual

IMPORTANT SAFEGUARDS

  1. Always unlock the lid when the appliance is plugged in or unplugged from the power outlet and when not in use or before cleaning.
  2. This appliance is not a toy. Children should be supervised to ensure they are not close to the appliance when it is in use. Keep this appliance out of reach of children when not in use.
  3. Use of embossed vacuum bags is recommended. Do not use appliance for other than intended purpose.
  4. Do not use appliance if the power cord is damaged and it must be replaced by a recommended qualified technician.
  5. Do not make skin contact with the hot sealing strip located on the edge of the top lid of this appliance. It is hot and may result in burns.
  6. It is forbidden to repair this appliance without permission. If repair is needed, please send it to Service Center.
  7. Do not use appliance if it has been or may be damaged.
  8. Avoid the following operations: Pull the power cord when moving the appliance; hold the power cord as a handle; make the power cord stuck inside the crack; wrap the power cord around the sharp edges of an object; use appliance when the power cord or power outlet is wet.
  9. Do not place the appliance near hot gas, heated ovens, electric burners or any heated area. Do not use appliance in a wet or humid environment.
  10. In case of a power outage, to avoid accidents, please do not pull on the cord to remove the plug from the power outlet.
  11. Do not handle or operate the appliance with wet hands.
  12. Always operate the appliance on a stable surface and keep it away from moving objects to avoid damaging it.
  13. Do not oil or lubricate this appliance.
  14. Do not immerse cord, plug or any other parts of this appliance in any liquid.

FOOD STORAGE GUIDE

Storage Method| Food Classification| Temperature| Normal Storage Life| Storage Life with Vacuum Sealer
---|---|---|---|---
Refrigerated| Fresh Raw Meat| 5 ± 3 °C| 2-3 days| 8-9 days
Fresh Fish/Seafood| 5 ± 3 °C| 1-3 days| 4-5 days
Cooked Meat| 5 ± 3 °C| 4-6 days| 10-14 days
Vegetables| 5 ± 3 °C| 3-5 days| 7-10 days
Fruit| 5 ± 3 °C| 5-7 days| 14-20 days
Eggs| 5 ± 3 °C| 10-15 days| 30-50 days
Frozen| Meat| -16 – -20 °C| 3-5 months| >1 year
Fish| -16 – -20 °C| 3-5 months| >1 year
Sea Food| -16 – -20 °C| 3-5 months| >1 year
Pantry| Bread| 25 ± 2 °C| 1-2 days| 6-8 days
Biscuit| 25 ± 2 °C| 4-6 months| >1 year
Rice/Flour| 25 ± 2 °C| 3-5 months| >1 year
Peanut/Legume| 25 ± 2 °C| 3-6 months| >1 year
Medicine| 25 ± 2 °C| 3-6 months| >1 year
Tea| 25 ± 2 °C| 5-6 months| >1 year
Rated Voltage| 220-240V,
---|---
Rated Power| 150 W

FEATURES AND FUNCTIONS

  1. VAC SEAL
  2. SEAL
  3. MANU
  4. FOOD (Dry / Wet)

1. VAC SEAL BUTTON
This button has 2 functions:

  • Press the button and the indicator will be on. Then appliance starts to work–automatically seals the bag after vacuuming. After that, the light will be off and the appliance will stop automatically.
  • Press the button to pause vacuum process at any time

2.SEAL BUTTON
This button has 1 function: Press the button and the indicator will be on. The appliance starts to work–seals the bag and stops automatically with the light off after completion.
3.MANUAL SEAL BUTTON

  1. Press the button till the indicator is on. Then the appliance will start the vacuum process. Release the button and the indicator is off. The appliance will stop the vacuum process. You can manually control the vacuum process; after achieving the desired effect, press the Seal Button to complete the work. In this way, the pressure within the bag could be controlled to prevent fine and soft food from being crushed.
  2. Long press Manual Seal Button and reach the minimum negative pressure, the appliance will stop the vacuum process.

4.FOOD BUTTON
This button has 2 functions: Please choose the preferred function based on the information given by the indicator.

  • Dry: dry items and dry bags, provides a shorter heat sealing time.
  • Wet: wetter items and bags, provides a longer heat sealing time.
  • Press the button to select the preferred heat sealing time to suit your needs. The default setting is for dry items.

PRODUCT PICTURE

5. SEALING STRIP
The bag to be sealed is placed over this strip.
6. LOCKING TAB
Locks the upper and lower lids.
7. UPPER GASKET
Creates the vacuum chamber along with Lower Gasket. Be careful not to damage it when removes or installs it in a clean and dry condition.
8. VACUUM CHAMBER
Position the open end of the bag inside the chamber and ensure the whole open end of the bag is in the vacuum chamber during the vacuum process.
9. FIXED AXIS
Connects the upper and lower lids.
10. LOWER GASKET
Creates the vacuum chamber along with Upper Gasket. Be careful not to damage it when removes or installs it in a clean and dry condition.
11. VACUUM CHAMBER
Position the open end of the bag inside the chamber and ensure the whole open end of the bag is in the vacuum chamber during the vacuum process.
12. ANTI-SCALD SWITCH
The switch is to avoid scalding caused by faulty operations. The appliance will heat up only when the upper and lower lids are closed together.
13. AIR INTAKE
Connects Vacuum Chamber with the pump. Do not cover the intake when placing bags for Vacuum Seal operations.
14. SEALING HEATER
Seals the bag with the heating element.
15. LID RELEASE BUTTON
Press 2 buttons simultaneously and then the upper lid will be released. The vacuum pressure in the Vacuum Chamber will be released.

OPERATING INSTRUCTIONS

VACUUM PACKAGING USING BAGS:

  1. Plug the power cord into a power outlet (as shown in Figure 1);
  2. Place items into a specific vacuum bag;
  3. Ensure the vacuum bag is in a tidy condition and the open end of the bag is free of dust or wrinkles;
  4. Open the upper lid, put the open end of the bag into the Vacuum Chamber of the appliance (usually 3-5mm beyond the Vacuum Chamber wall) to ensure that the bag is airtight and both sides of the open end of the bag align (as shown in Figure 2);
  5. Push the lid down and click to lock the lid;
  6. Press the Food Button to select either Dry or Wet setting to suit your needs (as shown in Figure 3);
  7. Press Vacuum Seal Button and the appliance will complete the process automatically (as shown in Figure 4);
  8. After completing the process of Vacuum Seal, press both of the Lid Release Buttons to open then upper lid and take out the sealed bag (as shown in Figure 5).

PHILCO PHVS 3030 Cordless Vacuum Sealer - Fig3PHILCO PHVS 3030 Cordless Vacuum Sealer -
Fig4

SEALING PACKAGING USING BAGS

  1. Open the upper lid, put the open end of the bag in the yellow heated strip of the appliance, and ensure that the bag is airtight and both sides of the open end of the bag align (as shown in Figure 6);
  2. Push the lid down and click to lock the lid;
  3. Press the Seal Button (as shown in Figure 7), and the appliance will complete the process automatically;
  4. After completing the Vacuum Seal process, press both of the Lid Release Buttons to open the upper lid and take out the sealed bag.

PHILCO PHVS 3030 Cordless Vacuum Sealer - Fig5

OPEN ACCESSORY CANISTERS OR CONTAINERS
Press the Release Button on the lid to open accessory canisters or containers (methods to open different canisters and containers are varied)
Note:

  • In order to seal bags or containers better, it would be better to cool the appliance for 1 minute after completing each packaging process. And wipe away the liquid or food in Vacuum Chamber before the next sealing process.
  • To avoid overheating of the sealing heater during continuous sealing process sometimes the appliance will not work when pressing the Seal Button and it will return to normal after 15 seconds.
  • It would be better to use specific vacuum bags when using the Vacuum Seal function.
  • When using functions of Seal or Vacuum Seal, there will be residual heat in the Sealing Heater. Please do not touch the Sealing Heater to avoid burns.

CLEANING AND MAINTENANCE

  1. Always unplug the appliance before cleaning.
  2. Do not immerse the appliance in water or any other liquid.
  3. Avoid using abrasive products or material to clean the appliance for they will scratch the surface or damage important components of the appliance.
  4. Use a mild soap and a soft cloth to wipe away food residue on or around components.
  5. Ensure the appliance is dry thoroughly before using it again.

Note:

  • In order to avoid bacterial contamination, do not re-use bags after storing raw meat, raw fish or greasy food. Do not re-use bags that have been microw boiled.
  •  After completing your vacuum packaging, always leave the lid down, but not locked into place. This will keep the foam gaskets in good condition tovacuum packaging effectiveness.

TROUBLE SHOOTING

Nothing happens when I try to vacuum seal:

  1. Check the power cord to see if it is firmly plugged into a power outlet.
  2. Check the power cord to make sure it is set to the correct mode. Refer to the above operating instructions.
  3. If the appliance has several modes, check the settings to make sure it is set to the correct mode. Refer to the above operating instructions.

Air is not removed from the bag completely

  1. To seal properly, the open end of bag should be resting entirely inside Vacuum Chamber area.
  2. Check the sealing strip and foam gaskets for debris and positioning. Make sure there is no breakage or distortion on both foam seal gaskets. Wipe clean and secure them back into place.
  3. The vacuum bag may have a leak. To test for a leak, seal the bag with some air in it, submerge in water, and apply pressure. Bubbles indicate a leak. If there is a leak, re-seal or use another bag.
  4. Use only the specific vacuum bags provided by dealers.
  5. There may be leaks along the seal caused by wrinkles, debris crumbs, grease or liquids. Open the bag, wipe the sealing area of the bag and smooth it out along the sealing strip before re-sealing.

The appliance does not start to seal after vacuuming

  1. There is a vacuum pressure sensor in the appliance. The appliance will not begin to seal automatically if the vacuum pressure inside the bag is not able to reach to the predetermined vacuum pressure. Check the sealing strip and the foam gaskets for debris and correct positioning. Wipe clean and secure them back into place, and try again.

  2. Check there is no breakage or distortion on both foam seal gaskets.

  3. The vacuum bag may have a leak. To test for a leak, seal the bag with some air in it, submerge in water, and apply pressure. Bubbles indicate a leak. If there is a
    leak, re-seal or use another bag.

  4. There may be leaks along the seal caused by wrinkles or damage or caused by debris crumbs or liquids at the open end of the bag. Open the bag, wipe the sealing area of the bag and smooth it out. Make sure there is no winkles or damage before re-sealing.

Air has entered into the bag after being sealed

  1. There may be leaks along the seal caused by wrinkles or damage or caused by debris crumbs or liquids at the open end of the bag. Open the bag, wipe the sealing area of the bag and smooth it out. Make sure there is no winkles or damage before re-sealing.
  2. Fermentation from food may occur if there is air in the bag. Open the bag, if the food has begun to spoil, please discard the food. Lack of refrigeration or fluctuating temperatures in the refrigerator can cause food to spoil.
  3. Check the bag for a puncture or hole. Do not vacuum and seal hard items with sharp points such as bones and nut shells. If necessary, cushion sharp edges with paper towel to avoid damaging the vacuum bag.

The bag melts
Should the sealing strip or sealing element overheat and melt the bag, it may be necessary to lift the lid and allow sealing strip and element to cool for a few minutes.

TECHNICAL SPECIFICATIONS

Model PHVS 3030
Sealing Time 8-10 seconds
Vacuuming/Sealing Time ≤30 seconds (Time will increase when the volume or

size of the bags or containers increases. )
Maximum Vacuum Pressure| -60KPa
Noise| ≤50 dB
Maximum Sealing Width| ≤300mm
Size| 370mm x 150mm x 59mm
Net Weight| 1.03kg

Our company reserves the ultimate rights of explanation of this Instruction Manual.
INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED PACKAGING MATERIALS
Dispose of packaging material at a public waste disposal site.

DISPOSAL OF USED ELECTRICAL AND ELECTRONIC APPLIANCES
The meaning of the symbol on the product, its accessory or packaging indicates that this product shall not be treated as household waste. Please, dispose of this product at  our applicable collection point for the recycling of electrical & electronic equipment waste. Alternatively in some states of the European Union or other European states you  ay return your products to your local retailer when buying an equivalent new product. The correct disposal of this product will help save valuable natural resources and help in reventing the potential negative impact on the environment and human health, which could be caused as a result of improper liquidation of waste. Please ask your local  uthorities or the nearest waste collection centre for further details. The improper disposal of this type of waste may fall subject to national regulations for fines.
For business entities in the European Union
If you wish to dispose of an electrical or electronic device, request the necessary information from your seller or supplier.
Disposal in other countries outside the European Union If you wish to dispose of this product, request the necessary information about the correct disposal method from  ocal government departments or from your seller.
This product meets all the basic EU regulation requirements that relate to it. Changes to the text, design and technical specifications may occur without prior notice and we reserve the right to make these changes.

Read User Manual Online (PDF format)

Loading......

Download This Manual (PDF format)

Download this manual  >>

Related Manuals