KLARSTEIN 10036477 Mighty Mince Meat Grinder Instruction Manual

KLARSTEIN 10036477 Mighty Mince Meat Grinder

TECHNICAL DATA

SAFETY INSTRUCTIONS

•  Before using the appliance, read through the entire instructions and familiarise yourself with the illustrations. Keep the instructions for future reference.
•  Children over the age of 8 and persons with reduced physical, sensory or mental capabilities or those with a lack of experience and knowledge may only use the device if they are instructed on how to do so by a person responsible for their safety, or if they are supervised and understand the hazards associated with the use of the device.
•  The appliance is not intended for commercial use, but only for household and similar environments. These include:
  •  staff kitchens in shops, offices and other working environments,
  •  farms, hotels, motels and other residential establishments,
  •  boarding houses offering breakfast (bed & breakfasts),
  •  catering and similar non-retail applications.
•  Check the specified voltage on the rating plate before use. Only connect the appliance to sockets that match the voltage of the appliance.
•  Never connect the appliance to a timer or remote-controlled socket.
•  Before use, check if the mains cable is damaged. If the mains cable or plug are damaged, they must be replaced by the manufacturer, an authorised specialist company or a similarly qualified person.
•  Do not use the appliance if the power cord, plug or other appliance parts are damaged.
•  Never attempt to replace permanently installed appliance parts yourself or to repair the appliance yourself.
•  Unplug the appliance from the wall socket before assembling or disassembling it and after each use.
•  Switch off the appliance before adding or removing accessories. Wait until moving appliance parts have stopped completely before removing accessories from the appliance.
•  Only use accessories recommended by the manufacturer.
•  Follow all the instructions for using the accessories. Incorrect use of the appliance and accessories can cause injury.
•  Never immerse the motor housing in water or other liquids and do not rinse it under running water. Only clean the motor housing with a damp cloth.
•  Never leave the appliance unattended during operation.
•  Supervise children so that they do not play with the appliance.
•  Make sure that the appliance and the power cord are out of the reach of children.
•  When moving the appliance, hold it by the casing with both hands. Never hold it by the hopper plate or any other part of the appliance.
•  When using the Kibbeh attachment (for minced meat rolls), do not attach a cutter or perforated discs.
•  Do not grind hard food such as bones or nuts in the mincer.
•  Do not crush fibrous foods such as ginger in the mincer.
•  Do not allow the mincer to run for more than 10 minutes at a time. Let it cool for 10 minutes before using it again.
•  If the appliance is locked, press the reverse button (REV). This will loosen the stuck meat and normal use of the appliance can continue.
•  To avoid blockages, do not press the meat into the hopper under too much pressure.

WARNING
Risk of injury! Never push the meat into the funnel by hand. Always use a food pusher.

BEFORE FIRST USE

•  Clean all appliance parts that come into contact with food thoroughly before using the appliance for the fi rst time.
•  Wash all accessories with warm water and a little detergent.
•  Before plugging the appliance into a wall outlet, make sure that the appliance is switched off .
•  Tighten the fastening ring with a spanner before use, make sure that the ring cannot come loose.

DEVICE OVERVIEW

3

| ****

Fuse button

| ****

14

| Attachment for sausage making
4| Head inlet| 15| Kibbeh attachment
5| Stuffer| 16- 19| Grating inserts for vegetables
6| Filling funnel| 20| Head for the vegetable grater
7| Head with insertion tube| 21| Stuffer for the vegetable grater
8| Auger| 22| Tomato press
9| Cutting knife| |

ASSEMBLY

Press the fasten button, hold the head (7) and insert it into the inlet (4) of the motor housing. When inserting it, make sure that the head (7) is slightly tilted (see direction of arrow in figure 1). When you have inserted the head (7), turn it anticlockwise until it is firmly seated (see figure 2).

Insert the worm shaft (8), long end first, into the head (7). Turn the worm shaft (8) slightly until it is seated in the motor housing (see figure 3). Place the cutting blade (9) on the worm shaft as shown, with the blade facing forward (see figure 4). If the cutting blade is not fitted correctly, the meat will not be grinded.

Place the desired perforated disc (fine, medium or coarse) on the cutting blade (9), fitting the elevations to the slot (see figure 5). Hold the perforated disc with one hand while tightening the fastening ring (13) with the other hand (see figure 6). Do not overtighten the fastening ring (13).

Attach the hopper plate (6) to the top of the filler tube. Place the appliance on a stable surface. The air outlet at the bottom and the side of the motor housing should be kept free and not blocked.

OPERATION

Overheating Protection
This appliance is equipped with an overheating protection. Should the appliance overheat, the overheat protection will automatically switch it off .
If your appliance suddenly stops running:

1.  Unplug the mains plug from the socket.
2.  Press the ON/OFF button (1) to switch off the appliance.
3.  Let the appliance cool down for at least 60 minutes.
4.  Insert the mains plug into the socket.
5.  Switch the appliance on again.
6.  Switch off the appliance and disconnect the mains plug from the socket before touching or replacing accessories or parts that move during operation.

Note: Contact the manufacturer or the customer service if the overheating protection is activated too often.

Mincing Meat

WARNING
Risk of injury! Never push the meat into the funnel by hand. Always use a food pusher.

Cut all the food into pieces. We recommend that you use sinewless, boneless and fat-free meat and cut it to a size of about 2 x 2 x 6 cm so that it fi ts easily into the funnel opening.

Making Minced Meat

1.  Insert the worm shaft (8) into the head (7) with the plastic end first. Place the cutting blade (9) on the worm shaft (the blade should face forward). Attach the medium or coarse perforated disc (depending on the consistency you want to get) to the cutting blade (9). Make sure that the notch of the respective perforated disc fits on the elevations of the head (7). Screw the fastening ring
   (13) to the head (7) in the direction of the arrow.

2.  Fasten the head (7) in the inlet (4) on the motor housing.

3.  Attach the hopper plate (6) to the top of the filler tube.

4.  The appliance can now be used to make minced meat.

Cut the meat into 10 cm long and 2 cm thick pieces. Remove bones, pieces of gristle and sinews as much as possible. Never use frozen meat!
Place the meat in the hopper plate (6). Push the meat into the filler tube with the food pusher (5).

Note: For steak tartare, grind the meat twice with the middle perforated disc.

Making Kibbeh (Minced Meat Rolls)

Insert the worm shaft (8) into the head (7) with the plastic end fi rst. Assemble the Kibbeh attachment and then place it on the worm shaft.Screw the fastening ring (13) to the head (7). Fix the head (7) in the inlet (4) of the motor housing.

Attach the hopper plate (6) to the top of the fi ller tube.You can now start making the kibbeh. Push the prepared kibbeh mixture with the food pusher (5) into the mincer. You can cut the minced meat rolls into the desired length.

Kibbeh is a traditional Middle Eastern dish consisting mainly of lamb and bulgur, which are ground together into a paste. The minced meat mixture is pressed through a meat grinder and cut into short pieces. The mince rolls can then be fi lled with minced meat mixture. The ends are pressed together and the mince rolls are then deep-fried.

Sausage Making
First mince the meat that you want to process.

Insert the worm shaft (8) into the head (7) with the plastic end first. Insert the separator into the head (7). Attach the sausage attachment to the head and screw the attachment ring (13) to the head. Make sure that the notches of the separator fits onto the elevations of the head (7). Fix the head (7) in the inlet (4) on the motor housing. Place the hopper plate (6) on top of the filler tube. You can now start making sausages.

Put the ingredients into the hopper plate (6). Carefully push the meat into the filler tube with the food pusher (5). Place the sausage skin in lukewarm water for 10 minutes. Then slide the wet skin onto the sausage attachment (14). Push the (seasoned) minced meat into the filler tube with the food pusher. If the skin sticks to the sausage attachment (14), moisten it with a little water.

Vegetable grater

Press the safety button, hold the head for the vegetable grater (20) and insert it into the inlet (4) of the motor housing. When inserting, make sure that the head (20) is slightly tilted (see direction of arrow in figure 1). Then turn the head (20) anticlockwise until it is tight and release the locking button. Insert a grating insert (16-19) into the head for the vegetable grater (20) and turn the grating insert clockwise until it is firmly seated.

Carefully push the vegetables into the feed tube with the vegetable grater stuffer (21). You can now start grating the vegetables.

Tomato press

Insert the plastic screw locking ring into the sleeve. Put the whole thing next to the plastic screw retaining ring in the sleeve.

Slide the fastening ring (13) over the sleeve and attach it to the end of the sleeve. Insert the auger (8) into the head (7) with the plastic end first and turn the auger slightly until it is firmly seated in the motor housing.

Insert the screw shaft into the centre axis of the screw. Put the complete sleeve with the fastening ring onto the screw and then turn the fastening ring clockwise until it is tight.

Put the plastic juice tray (22) on the sleeve and bring it into the right position. Insert the plastic screw into the hole in the sleeve and turn the screw clockwise until it is tight. Then place the plastic cover on the sleeve. You can now start juicing.

CLEANING AND CARE

Note: Meat residues that are in the head and filler tube can be removed from inside the appliance by passing a slice of bread through the mincer head.

Before cleaning, switch off the appliance and pull the mains plug out of the socket.
Press the fasten button and turn the head (7) out in the direction of the arrow. Remove the food pusher (5) and the hopper plate (6).

•  Unscrew the fastening ring and remove all accessories. Do not clean the parts in the dishwasher!
•  Wash all parts that have come into contact with meat in hot soap solution. Clean them immediately after use.
•  Then rinse all parts with clear, hot water. Dry all components immediately after cleaning. It is recommended to lubricate the cutting blade and the perforated discs with a little vegetable oil.

DISPOSAL CONSIDERATIONS

If there is a legal regulation for the disposal of electrical and electronic devices in your country, this symbol on the product or on the packaging indicates that this product must not be disposed of with household waste. Instead, it must be taken to a collection point for the recycling of electrical and electronic equipment. By disposing of it in accordance with the rules, you are protecting the environment and the health of your fellow human beings from negative consequences. For information about the recycling and disposal of this product, please contact your local authority or your household waste disposal service.

MANUFACTURER & IMPORTER (UK)

Manufacturer:
Chal-Tec GmbH, Wallstrasse 16, 10179 Berlin, Germany.
Importer for Great Britain:
Berlin Brands Group UK Ltd
PO Box 1145
Oxford, OX1 9UW
United Kingdom

References

• Klarstein | Your home. Your kitchen. Your style.
• Take-e-way GmbH | take-e-back | Elektroschrott Rücknahmesystem Onlinehandel

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