ELVITA CMU3202X Freestanding Microwave Oven User Manual

ELVITA CMU3202X Freestanding Microwave Oven

SAFETY RULES TO AVOID EXPOSURE TO MICROWAVE ENERGY

• Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.
• Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
• WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

ADDENDUM

If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation.

TECHNICAL DATA

IMPORTANT SAFETY INSTRUCTIONS

To avoid the risk of fires, electric shocks, accidents, or overexposure to microwave energy, important safety instructions must be followed when using the
appliance. To reduce the risk of fire, electric shock, injury to persons, or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

1. Warning: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
2. Warning: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover that gives protection against exposure to microwave energy.
3. This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
4. Keep the appliance and its cord out of reach of children less than 8 years.
5. Only use utensils that are suitable for use in microwave ovens.
6. The oven should be cleaned regularly and any food deposits should be removed.
7. Read and follow the specific: PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY”.
8. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
9. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
10. Do not overcook food.
11. Do not use the oven cavity for storage purposes. Do not store items, such as bread, cookies, etc. inside the oven.
12. Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.
13. Install or locate this oven only in accordance with the installation instructions provided.
14. Eggs in the shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.
15. This appliance is intended to be used in household and similar applications such as: -staff kitchen areas in shops, offices, and other working environments; -clients in hotels, motels, and other residential type environments; -farm houses; -bed and breakfast type environments.
16. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.
17. Do not store or use this appliance outdoors.
18. Do not use this oven near water, in a wet basement, or near a swimming pool.
19. The temperature of accessible surfaces may be high when the appliance is operating. The surfaces are liable to get hot during use. Keep the cord away from the heated surface, and do not cover any vents on the oven.
20. Do not let the cord hang over the edge of the table or counter.
21. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
22. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
23. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
24. Children should be supervised to ensure that they do not play with the appliance.
25. The appliances are not intended to be operated by means of an external timer or separate remote-control system.
26. Accessible parts may become hot during use. Young children should be kept away.
27. Steam cleaner is not to be used.
28. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
29. Only use the temperature probe recommended for this oven. (for ovens provided with a facility to use a temperature-sensing probe.)
30. WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
31. The rear surface of the appliance shall be placed against a wall.
32. The microwave oven must not be placed in a cabinet.
33. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to the risk of injury, ignition, or fire.
34. Metallic containers for food and beverages are not allowed during microwave cooking.
35. DO NOT use the cavity for storage purposes.
36. Be careful when heating alcohol-containing food, as a combustible mixture of alcohol and air may form inside the oven. Open the door carefully

READ CAREFULLY AND KEEP FOR. FUTURE REFERENCE

TO REDUCE THE RISK OF INJURY TO PERSONS GROUNDING INSTALLATION

DANGER
Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.
WARNING
Electric Shock Hazard Improper use of the grounding can result in electric shock. Do not plug into an outlet until the appliance is properly installed and grounded.
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord.

1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. If a long cord set or extension cord is used:
3. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
4. The extension cord must be a grounding-type 3-wire cord.
5. The long cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

CLEANING

Be sure to unplug the appliance from the power supply.

1. Clean the cavity of the oven after using a slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighboring parts must be cleaned carefully with a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in the shattering of the glass.
5. Cleaning Tip—For easier cleaning of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml (1/2 pint) water, and heat on 100%microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth.

PERSONAL INJURY HAZARD

It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover that gives protection against exposure to microwave energy.

UTENSILS CAUTION

See the instructions on ”Materials you can use in microwave oven or be avoided in a microwave oven.” There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.
Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute of cooking time.

MATERIALS YOU CAN USE IN MICROWAVE OVEN

Materials that can be used/placed in a microwave oven:

Browning dish| Follow manufacturer’s instructions. The bottom of the browning dish must be at least 3/16 inches (5mm) above the turntable. Incorrect usage may cause the turntable to break.
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Dinnerware| Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or chipped dishes.
Glass jars| Always remove the lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.
Glassware| Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags| Follow manufacturer’s instructions. Do not close with a metal tie. Make slits to allow steam to escape.
Paper plates and cups| Use for short–term cooking/warming only. Do not leave the oven unattended while cooking.
Paper towels| Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking only.
Parchment paper| Use as a cover to prevent splattering or a wrap for steaming.
Plastic| Microwave-safe only. Follow the manufacturer’s instructions. Should be labeled ”Microwave Safe”. Some plastic containers soften, as the food inside gets hot. ”Boiling bags” and tightly closed plastic bags should be slit, pierced, or vented as directed by the package.
Plastic wrap| Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.
Thermometers are Microwave-safe only (meat and candy thermometers).
Wax paper| Use as a cover to prevent splattering and retain moisture.

MATERIALS TO BE AVOIDED IN MICROWAVE OVEN

Materials that must not be used/placed in a microwave oven:

Aluminum trays| Can cause sparks. Transfer the food to a microwave-safe vessel.
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Food boxes with metal handles| Can cause sparks. Transfer the food to a microwave-safe vessel.
Metal vessels or vessels with metal parts| Metal shields the food from microwave energy. Metal decorations/ parts can cause sparks.
Metal bag closers| Can cause sparks and fires in the oven.
Paper bags| Can cause fires in the oven.
Plastic foam| When exposed to high temperatures, plastic foam can melt or can poison the liquid it contains.
Wood| If used in a microwave oven, the wood dries out and may crack.

INSTALLING THE MICROWAVE OVEN

Refer to the names of the oven’s parts and accessories. Remove the oven and everything else from the box. Empty the oven. The following accessories come with the oven:

• Glass turntable (1).
• Turntable ring (1).
• User manual (1).
• Control panel
• Cog
• Turntable ring
• Glass turntable
• Oven window
• Window hatch frame
• Safety catches
• Grill stand (use only with the grill function, place on the glass turntable)

TURNTABLE INSTALLATION

1. Never place the glass tray upside down. The glass tray should never be restricted.
2. Both glass tray and turntable ring assembly must always be used during cooking.
3. All food and containers of food are always placed on the glass tray for cooking.
4. If the glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

COUNTERTOP INSTALLATION

Remove all packing material and accessories. Examine the oven for any damage such as dents or broken doors. Do not install if the oven is damaged. Cabinet: Remove any protective film found on the microwave oven cabinet surface. Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.

INSTALLATION

1. Select a level surface that provides enough open space for the intake and/or outlet vents.

• The minimum installation height is 85cm.
• The rear surface of the appliance shall be placed against a wall.
• Leave a minimum clearance of 30cm above the oven, a minimum clearance of 20cm is required between the oven and any adjacent walls.
• Do not remove the legs from the bottom of the oven.
• Blocking the intake and/or outlet openings can damage the oven.
• Place the oven as far away from radios and TV as possible. The operation of a microwave oven may cause interference to your radio or TV reception.
• Plug your oven into a standard household outlet. Be sure the voltage and the frequency are the same as the voltage and the frequency on the rating label.

WARNING

• Do not install an oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

The accessible surface may be hot during operation

USE CONTROL PANEL AND FUNCTIONS

SETTING THE CLOCK

When the microwave oven is switched on, the display shows “0:00” and there is one beep.

1. Press “CLOCK/PRE-SET”. The hour digits flash.
2. To set the hours to a value between 0 and 23, turn “1”.
3. Press “CLOCK/PRE-SET”. The minute digits flash.
4. To set the minutes to a value between 0 and 59, turn “1”.
5. To finish the clock setting, press “CLOCK/PRE-SET”. “:” flashes.

Important

1. If the clock is not set, the oven will not work as it should.
2. If no operation is carried out for 1 minute when setting the clock, the oven automatically reverts to its previous status.

MICROWAVE COOKING

1. Press the “Micro./Grill/Combi.” button once. The display shows “P100”.
2. Press “Micro./Grill/Combi.” for times or turn “1” to select microwave power – “P100 (100%)”, “P80 (80%)”, “P50 (50%)”, “P30 (30%)”, “P10 (10%)” are displayed in that order.
3. Press “START/+30SEC./CONFIRM” to confirm.
4. To set the cooking time to a value between 0:05 and 95:00, turn “1”.
5. To start cooking, press “START/+30SEC./CONFIRM”. Important! Step lengths when setting cooking time via the dial are: 0 – 1 min: 5 sec; 1 – 5 min: 10 sec; 5 – 10 min: 30 sec; 10 – 30 min: 1 min; 30 – 95 min: 5 min.

GRILLING

1. Press the “Micro./Grill/Combi.” button once. The display shows “P100”.
2. Press “Micro./Grill/Combi.” to select times or turn “1” to select grill power.
3. When the display shows “G”, press “START/+30SEC./CONFIRM” to confirm.
4. Turn “1” to set the grilling time to a value between 0:05 and 95:00.
5. To start cooking, press “START/+30SEC./CONFIRM”. Important! When half the grilling time has elapsed, there are two beeps. This is normal. For the best grilling results, turn the food, close the door, and, to continue cooking, press “START/+30SEC./CONFIRM” again. If the door does not open, continue cooking.

COMBI COOKING

1. Press the “Micro./Grill/Combi.” button once. The display shows “P100”.
2. Press “Micro./Grill/Combi.” for times or turn “1” to select combi power – “C-1” (55%, 45% grill) or “C-2” (36%, 64% grill) are displayed in that order.
3. Press “START/+30SEC./CONFIRM” to confirm.
4. To set the cooking time to a value between 0:05 and 95:00, turn “1”.
5. To start cooking, press “START/+30SEC./CONFIRM”.

QUICK COOKING

1. From standby mode, press “START/+30SEC./CONFIRM” for cooking at 100% power for 30 seconds. Each press of the button increases the cooking time by 30 seconds. The maximum cooking time is 95 minutes.
2. In the micro, grill, and combi modes (as well as during time defrosting), press “START/+30SEC./CONFIRM” to increase the time.
3. From standby mode, turn “1” to select the time immediately. After selecting the time, press “START/+30SEC./CONFIRM” to start cooking. The microwave power is 100%. Important! In the Auto Menu and weight defrosting modes, the times cannot be increased by pressing “START/+30SEC./CONFIRM”.

WEIGHT DEFROSTING

1. Press “WEIGHT/TIME DEFROST” once. The display shows “dEF1”.
2. Turn “1” to select the food’s weight in the range of 100 – 2,000 g.
3. To start defrosting, press “START/+30SEC./CONFIRM”.

TIME DEFROSTING

1. Press “WEIGHT/TIME DEFROST” twice. The display shows “dEF2”.
2. Turn “1” to select defrosting time. A time up to 95 minutes can be selected.
3. To start defrosting, press “START/+30SEC./CONFIRM”. The power is P30 and cannot be changed.

COOKING IN SEVERAL STEPS
Up to 2 cooking steps can be programmed. If one of the steps is defrosting, it must be placed first. There is a beep at the change from one step to the next. Important! Auto Menu cannot be selected as one of the steps. Example: You want to defrost food for 5 minutes and then cook it at 80% microwave power for 7 minutes. Do as follows:

1. Press “WEIGHT/TIME DEFROST” twice. The display shows “dEF2”.
2. Turn “1” and set the defrosting time at 5 minutes.
3. Press “Micro./Grill/Combi.” once.
4. Turn “1” and select 80% microwave power. The display shows “P80”.
5. Press “START/+30SEC./CONFIRM” to confirm.
6. Turn “1” and set the defrosting time at 7 minutes.
7. To start cooking, press “START/+30SEC./CONFIRM”.

TIMED COOKING

1. First, set the clock (see the instructions for setting the clock).

2.  Enter the cooking program. A maximum of two steps can be set. Defrosting should not be selected as a timed function.
   Example: You want to cook food at 80% microwave power for 7 minutes.

   • Press “Micro./Grill/Combi.” once.
   • Turn “1” and select 80% microwave power. The display shows “P80”.
   • Press “START/+30SEC./CONFIRM” to confirm.
   • Turn “1” and set the defrosting time at 7 minutes. After the above step, do not press “START/+30SEC./CONFIRM”. Instead, do as follows:

3. Press “CLOCK/PRE-SET”. The hour digits flash.

4. To set the hours to a value between 0 and 23, turn “1”.

5. Press “CLOCK/PRE-SET”. The minute digits flash.

6. To set the minutes to a value between 0 and 59, turn “1”.

7. To finish setting, press “START/+30SEC./CONFIRM”. “1” shines. On completion, there are two beeps. Cooking then starts automatically. Important! The clock must be set first! Otherwise, timed cooking will not work.

USE CONTROL PANEL AND FUNCTIONS

AUTO MENU

1. From stand-by mode, turn “1” to the right to select a menu, i.e. a pre-set cooking mode between “A-1” and “A-8”.
2. To confirm the selected menu, press “START/+30SEC./CONFIRM”.
3. Turn “1” to select the food’s weight.
4. To start cooking, press “START/+30SEC./CONFIRM”.
5. On completion of cooking, there are five beeps.

A-1

Heating

| 200 g| 200|

100 %

400 g| 400
600 g| 600

A-2

Vegetables

| 200 g| 200|

100 %

300 g| 300
400 g| 400

A-3

Fish

| 250 g| 250|

80 %

350 g| 350
450 g| 450

A-4

Meat

| 250 g| 250|

100 %

350 g| 350
450 g| 450
A-5

Pasta

| 50 g (with water 450 ml)| 50|

80 %

100 g (with water 800 ml)| 100

A-6

Potato

| 200 g| 200|

100 %

400 g| 400
600 g| 600
A-7

Pizza

| 200 g| 200|

100 %

400 g| 400
A-8

Soup

| 200 ml| 200|

80 %

400 ml| 400

CHILD-LOCK FUNCTION
Lock: In stand-by mode, hold “STOP/CLEAR” pressed in for 3 seconds. A long “beep” signals that the child-lock function has been activated and the display shows “==”.
Unlock: In locked mode, hold “STOP/CLEAR” pressed in for 3 seconds. A long “beep” signals that the child-lock function has been deactivated.
CHECK FUNCTION
In the micro, grill and combi modes, press “Micro./Grill/Combi.”. This shows the selected power for 3 seconds. In timed-cooking mode, press “CLOCK/PRE-SET” to see the delay before cooking starts. The set delay flashes for 3 seconds. The display then reverts to the clock. During cooking, press “CLOCK/PRE-SET” to see the real-time. Real time is shown for 3 seconds.
SOUND SIGNALS AND OTHER FEATURES
There is one beep when you turn dial 1.If the door is opened during cooking, “START/+30SEC./CONFIRM” must be pressed to continue cooking. If the cooking program has been set, but “START/+30SEC./CONFIRM” has not been pressed within 1 minute, the setting operation will be cancelled. There is one beep when a button is correctly pressed (no beep otherwise). When cooking has finished, there are five warning beeps. Open the door or press “STOP/CLEAR” to cancel the signal.

TROUBLESHOOTING

Normal

The microwave oven interferes with TV reception.| Radio and TV reception can be impaired when the microwave oven   is running. This is reminiscent of the interference that small electrical appliances (e.g. mixers, vacuum cleaners and fans) can cause.

This is normal.

Weak oven lighting| When cooking at low power, oven lighting can be weak. This is normal.
Condensation on the door, warm air from the ventilation openings.| Food can give off steam during cooking. Most of the steam escapes through the ventilation openings. However, some can collect on cool surfaces such as the oven door. This is normal.
Problem| Possible cause| Measure
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The oven cannot be started.

| (1) The power cable is connected incorrectly.| Pull out the power cable’s plug. Plug it back in after 10 seconds.
(2) A fuse has blown or a residual current device has tripped the power supply.| Replace the fuse or reset the power switch (repaired by a qualified person from our company).
(3) Faulty power outlet.| Use another electrical appliance to test the power outlet.

RECYCLING
Under the Waste Electrical and Electronic Equipment (WEEE) Directive, electrical and electronic products have to be recycled. If, at any time in the future, you need to dispose of this product, you must NOT throw it away with ordinary household waste. Instead, get the product to a recycling centre.

References

• Köksvaror, vitvaror och elektronik för hela hemmet - Elvita

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