MORRIS MWRS-20704LB Microwave oven Instruction Manual

MWRS-20704LB Microwave oven
Instruction Manual

IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Household use only
SAVE THESE INSTRUCTIONS

IMPORTANT SAFEGUARDS

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a trained person.
WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation, which involves the removal of any cover, which gives protection against exposure to microwave energy.
WARNING: Liquids or other food must not be heated in sealed containers since they are liable to explode.

1. Only use utensils that are suitable for use in microwave ovens

2. Metallic containers for food and beverages are not allowed during microwave cooking.

3. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition

4. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition, or fire.

5. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container

6. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before consumption, in order to avoid burns;

7. Eggs in their shell and whole hard-boiled eggs shall not be heated in microwave ovens since they may explode, even after microwave heating has ended;

8. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. The microwave oven is intended to be used freestanding or built-in or in a cabinet.

9. The appliance must not be placed in a cabinet

10. Care should be taken not to displace the turntable when removing containers from the appliance.

11. The appliance shall not be cleaned with a steam cleaner.

12. The appliance must not be installed equal to or higher than 900 mm above the floor. Minimum height of free space necessary above the top surface of the oven: 100mm. Warning: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.
    CAUTION: HOT SURFACE

13. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

14. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.

15. Children shall not play with the appliance.

16. Cleaning and user maintenance shall not be made by children without supervision.

17. This appliance is intended to be used in household and similar applications such as:
    – staff kitchen areas in shops, offices, and other working environments;
    – farm houses; – by clients in hotels, motels, and other residential type environments;
    – bed and breakfast type environments appliances are not intended to be operated by means of an external timer or separate remote-control system.

INSTALLATION

1. Take out all the packing. If there is a safe film over the oven, tear it off before use. Check carefully for damage. If any, immediately notify the dealer or send it to the manufacturer’s service center.
2. Microwave ovens must be placed in dry and non-corrosiveness environments, kept away from heat and humidity, such as a gas burner or water tank.
3. To ensure sufficient ventilation, the distance of the back of the microwave to the wall should be at least 10 cm, the side to the wall should be at least 5 cm, and the free distance above the top surface at least 20 cm. the distance of the microwave to the ground should be at least 85 cm.
4. The position of the oven shall be such that it is far from the TV, Radio or antenna as picture disturbance, or noise may occur. The distance should be more than 5m.
5. The appliance must be positioned so that the plug is accessible, and must ensure a good grounding in case of leakage, ground loop can be formed to avoid electric shock.
6. The microwave oven must be operated with the door closed.
7. The microwave oven must not be placed in a cabinet. The microwave oven is intended to be used freestanding.
8. As there is manufacturing residue or oil remaining on the oven cavity or heat element, it usually would smell the odor, even a slight smoke, It is a normal case and would not occur after several times use, keep the door or window open to ensure good ventilation. So it is strongly recommended to place a cup of water in the cavity, set at high power, and operate for several times.

CLEANING

MICROWAVE OVEN CARE
CAUTION
The oven should be cleaned regularly and any food deposits removed.

WARNING

a. Remove the power cord from the wall outlet before cleaning. After cooling products. Don’t immerse the appliance in water or other
b. fluids when cleaning. Failure to maintain the oven in a clean condition could lead to
c. deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. Never use hard detergent, gasoline, abrasive powder, or metal brush to clean any part of the appliance.
d. Do not remove the waveguide cover.
e. When the microwave oven has been used for a long time, there may be some strange odors exist in the oven, Following 3 methods can get rid of them:

1. Place several lemon slices in a cup, then heat with high Micro Power for 2-3 min.
2. Place a cup of red tea in the oven, then heat with high micro power.
3. Put some orange peel into the oven, and then heat them with high Micro Power for 1 minute.
   f. When the product is not used, it should be placed in dry and ventilated areas as well as possible.

Details on how to clean surfaces in contact with food: After use, wipe the waveguide cover with a damp cloth, followed by a dry cloth to remove any food splashes and grease. Built-up grease may overheat and begin to cause smoke or catch fire.

TIPS FOR CLEANING

Details for cleaning door seals, cavity, and adjacent parts:
Exterior: Wipe the enclosure with a dampened soft cloth.
Door: Using a dampened soft cloth, wipe clean the door and window. Wipe the door seals and adjacent parts to remove any spill or spatter. Wipe the control panel with a slightly dampened soft cloth.
Interior walls: Wipe clean the interior surfaces with a dampened soft cloth. Wipe clean the waveguide cover to remove any food splashed.
Turntable / Rotation ring / Rotation axis: Wash with mild soap water. Rinse with clean water and allow drying thoroughly.

PRODUCT INSTRUCTION.

1. Door lock
   The microwave oven door must be properly closed in order to operate

2. Viewing window
   Allow users to see the cooking status

3. Rotating axis
   The glass turntable sits on the axis; the motor underneath it drives the turntable to rotate

4. Rotating ring
   The glass turntable sits on its wheels; it supports the turntable and helps it to balance when rotating

5. Turntable
   The food sits on the turntable, its rotation during operation helps to cook food evenly
   CAUTION
   – Place the rotating ring first – Fit the turntable onto the rotating axis and make sure that it is geared in properly

6. Control panel
   See below for details (the control panel is subject to change without prior notice)

7. Waveguide cover
   It is inside the microwave oven, next to the wall of the control panel.
   WARNING
   Never remove the waveguide cover

8. Grill rack Use to place the roasting food.

CONTROL PANEL

1. Timer
   -The max cooking time length that can be set is 30 minutes.
   – Each set is 1 minute
   – A bell ring will be heard when the timer times out and returns to the Zero position.

2. Function / Power knob
   There are 5 microwave power levels:

The following table provides a reference defrost time length for various foods:

| WEIGHT RANGE| DEFROST LENGTH
---|---|---
Meat| 0.1~1.0kg| 1:30~26:00
Poultry| 0.2~1.0kg| 2:30~22:00
Seafood| 0.1~0.9kg| 1:30~14:00

Grill- – only heat element is energized. A good brown color will be obtained, but even if the color seems to be OK and the food is thick, it may be burned on the outside and unbaked on the inside. It is suitable for broiling sausage, chicken wings, chops, meat slices, sandwiches, es, etc.
Combination- – magnetron and heat element work in an alternate way. According to the properties of food, utilizing the excellence of grill and microwave, to obtain the best result.
Combi 1: 30% operation time the magnetron is energized and 70% time heat element is energized. It is suitable for roasting chops, sandwiches, es, etc.
Combi 2: 49% operation time the magnetron is energized and 51% time heat element is energized. It is suitable for broiling small chicken and meat.
Combi 3: 67% operation time the magnetron is energized and 33% time heat element is energized. It is suitable for broiling large chicken, duck, etc.

OPERATION

1. Connect the cord – Before connecting the cord, make sure the timer is set to the “0” position
   – Do not block the ventilation

2. Place the food on the glass turntable and close the door; food must be contained in a utensil.

3. Select the desired power level

4. Set the timer If desired time is less than 10 minutes, turn the timer knob to over 10 minutes position and then turn back to the desired time setting

5. Once the desired time is set, the cooking begins. If pausing in between is needed, just open the door at any time, and close it to resume operation

6. When it times out and cooking ends, the microwave oven produces a bell ring, and the inside lamp will also be automatically turned off
   – If food is removed before time out, make sure to set back the timer to the “0” position, this avoids the microwave oven from operating an empty load
   – It is recommended to wear gloves when removing the cooked food from the oven and be careful not to touch the heating element on the top of the cavity.
   – In the mode of Combination/Grill, all of the oven parts, as well as the oven door and top of the oven, may become very hot, do not touch the hot surfaces, use handles or knobs only.

UTENSILS GUIDELINE

It is strongly recommended to use containers that are suitable and safe for microwave cooking. In general, containers which are made of heat-resistant ceramic, glass or plastic are suitable for microwave cooking. Never use the metal containers for microwave cooking and combination cooking as a spark is likely to occur. You can take the reference of the below table.

metal rims or glazed
Heat-resistant plastic| Yes| Can not be used for a long time microwave cooking
Heat-resistant glass| Yes|
Plastic film| Yes| It should not be used when cooking meat or chops as the over-temperature may do damage to the film
Grill rack| No|
Metal container| No| It should not be used in a microwave oven. Microwaves can not penetrate through metal.
lacquer| No| Poor heat-resistant. Can not be used for High-temperature cooking
Bamboo wood and paper| No| Poor heat-resistant. Can not be used for High- temperature cooking

COOKING TIPS

The following factors may affect the cooking result:
Food arrangement
Place thicker areas towards the outside of the dish, the thinner part towards the center and spread it evenly. Do not overlap if possible.
Cooking time length
Start cooking with a short time setting, evaluate it after it times out, and extend it according to the actual need. Over cooking may result in smoke and burns.
Cooking food evenly
Food such as chicken, hamburger, or steak should be turned once during cooking. Depending on the type of food, if applicable, stir it from outside to the center of the dish once or twice during cooking
Allow standing time
After cooking times out, leave the food in the oven for an adequate length of time, this allows it to complete its cooking cycle and cool it down in a gradual manner
Whether the food is done
Color and hardness of food help to determine if it is done, these include:
– Steam coming out from all parts of food, not just the edge
– Joints of poultry can be moved easily
– Pork or poultry shows no signs of blood
– Fish is opaque and can be sliced easily with a fork
Browning dish
When using a browning dish or self-heating container, always place a heat- resistant insulator such as a porcelain plate under it to prevent damage to the turntable and rotating ring.
Microwave-safe plastic wrap
When cooking food with high-fat content, do not allow the plastic wrap to come into contact with food as it may melt
Microwave-safe plastic cookware
Some microwave-safe plastic cookware might not be suitable for cooking foods with high fat and sugar content. Also, the preheating time specified in the dish instruction manual must not be exceeded.

MAINTENANCE

SERVICING
Please check the following before calling for services.

1. Place one cup of water (approx.150ml) in a glass measure in the oven and close the door securely. The oven lamp should go off if the door is closed properly. Let the oven work for 1 min.
2. Does the oven lamp light?
3. Does the cooling fan work? (Put your hand over the rear ventilation openings.)
4. Does the turntable rotate? (The turntable can rotate clockwise or counterclockwise. This is quite normal.)
5. Is the water inside the oven hot? If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTER APPROVED.

SERVICING SAFEGUARDS
Caution: MICROWAVE RADIATION

1. The high voltage capacitor remains charged after disconnection;  short the negative terminal of the H. V capacitor to the oven chassis (use a screwdriver) to discharge before touching.

2. During servicing below listed parts are liable to be removed and given access to potentials above250V to earth.
   • Magnetron High voltage transformer
   • High voltage capacitor
   • High voltage diode
   • High voltage fuse

3. The following conditions may cause undue microwave exposure during servicing.
   • Improper fitting of magnetron;
   • Improper matching of door interlock, door hinge, and door;
   • Improper fitting of switch support;
   • The door, door seal, or enclosure has been damaged.

NOTICE ABOUT RECYCLING

Your product is designed and manufactured with high-quality materials and components which can be recycled and reused.
This symbol means that electrical and electronic equipment, at their end of life, should be disposed of separately from your household waste. Please dispose of this equipment at your local community waste collection/ recycling center.
In the European Union, there are separate collection systems for used electrical and electronic products.
Please help us to conserve the environment we live in!
DECLARATION OF CONFORMITY
Herewith, Kalliopi Karyda & Co., LP states that this product complies with the requirements of below directives:
EMC-Directive: 14 / 30 / EU
Low Voltage Directive: 14 / 35 / EU
RoHS Directive: 11 / 65 / EU & 15 / 863 / EU
CE Marking: 93 / 68 / EEC
The detailed declaration of conformity can be found at www.morris.gr

EXCLUSIVE DISTRIBUTOR
KALLIOPI KARYDA & CO., LP
87A, 17th NOVEMBER STR. 55535 PYLEA, THESSALONIKI,
GREECE TEL. +302316006600
FAX: +302316006650 www.morris.gr

References

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