Masterbuilt MB20040221 Digital charcoal Griddle Grill Smoker User Manual

Masterbuilt MB20040221 Digital charcoal Griddle Grill Smoker

IMPORTANT  INSTRUCTION

•  This manual contains important information necessary for the proper assembly and safe use of the appliance.
•  Read and follow all warnings and instructions before assembling and using the appliance.
•  Keep this manual for future reference.
• Burning wood chips, wood chunks, wood pellets, charcoal and propane gives off carbon monoxide, which has no odor and can cause death.
•  DO NOT burn wood chips, wood chunks, wood pellets, charcoal or propane inside homes, vehicles, tents, garages or any enclosed areas.
•  USE ONLY OUTDOORS where it is well ventilated.
•  Always use grill in accordance with all applicable local, state, and federal fire codes.
•  Before each use check all nuts, screws, and bolts to make sure they are tight and secure.
•  Never operate grill under combustible overhead construction such as roof coverings, carports, awnings, or overhangs.
•  Grill is for OUTDOOR HOUSEHOLD USE ONLY.
•  Never use inside enclosed areas such as patios, garages, buildings, or tents.
•  Never use inside or on recreational vehicles or boats.
•  Maintain a minimum distance of 10ft (3m) from overhead construction, walls, rails or other structures.
•  Keep a minimum 10ft (3m) clearance of all combustible materials such as wood, dry plants, grass, brush, paper, or canvas.
•  Never use grill for anything other than its intended use. This grill is NOT for commercial use.
•  Accessory attachments not supplied by Masterbuilt Manufacturing, LLC are NOT recommended and may cause injury.
•  Use of alcohol, prescription, or non-prescription drugs may impair user’s ability to properly assemble or safely operate grill.
•  Keep a fire extinguisher accessible at all times while operating grill.
•  When cooking with oil or grease, have a type BC or ABC fire extinguisher readily available.
•  In the event of an oil or grease fire do not attempt to extinguish with water. Immediately call the fire department. A type BC or ABC fire extinguisher may, in some circumstances, contain the fire.
•  Use grill on a level, non-combustible, stable surface such as dirt, concrete, brick, or rock. An asphalt surface (blacktop) may not be acceptable for this purpose.
•  Grill MUST be on the ground. Do not place grill on tables or counters. DO NOT move grill across uneven surfaces.
•  Do not use grill on wooden or flammable surfaces.
•  Keep grill clear and free from combustible materials such as gasoline and other flammable vapors and liquids.
•  Do not leave grill unattended.
• Keep children and pets away from grill at all times. Do NOT allow children to use grill. Close supervision is necessary when children or pets are in the area where grill is being used.
•  Do NOT allow anyone to conduct activities around grill during or following its use until it has cooled.
•  Never use glass, plastic, or ceramic cookware in grill. Never place empty cookware in grill while in use.
•  Never move grill when in use.Allow grill to cool completely (below 115° F {45° C)) before moving or storing.
•  Do not store grill with hot ashes or charcoal inside grill/hopper. Store only when fire is completely out and all surfaces are cold .
•  Never use grill as a heater (READ CARBON MONOXIDE HAZARD).
•  The grill and hopper heat shields are HOT while in use and will remain HOT for a period of time afterwards and during cooling process. Use CAUTION. Wear protective loves/mitts.
•  Be careful when removing food from grill. All surfaces are HOT and may cause burns. Use protective gloves/mitts or long, sturdy, cooking tools for protection from hot surfaces or splatter from cooking liquids.
•  DO NOT bump or impact the grill to prevent personal harm, damage to grill, or spillage/splashing of hot cooking liquid.
•  Do not touch HOT surfaces
•  Grill is hot during use. To avoid burns, keep face and body away from door(s) and vents. Steam and hot air are expelled during use.
•  Hopper heat shield, hopper lid and latch, hopper ash door and latch are HOT while the grill is in use and during cooling. Wear protective gloves when working with and around these components.
•  Grill has an open flame. Keep hands, hair, and face away from flame. Do NOT lean over grill when lighting. Loose hair and clothing may catch fire.
•  DO NOT obstruct flow of combustion and ventilation.
•  Do not cover cooking grates with metal foil. This will trap heat and may cause damage to the grill.
•  Never leave HOT coals or ashes unattended.
•  Do not remove ashes while ashes and charcoal are HOT.
•  Keep hands, hair, and face away from the burning charcoal. Be careful of loose hair and clothing during operation as they could catch fire.
•  Use protective gloves when handling this grill or working with fire. Use protective gloves or long, sturdy fireplace tools when adding wood or charcoal.
•  Never use charcoal lighting fluid, gasoline, alcohol or other highly volatile fluids to ignite charcoal.
• These fluids can explode causing injury or death. Always follow specific lighting instructions for this grill.
•  Never overfill charcoal hopper. This can cause serious injury as well as damage to the grill.
•  Dispose of cold ashes by placing them in aluminum foil, soaking with water, and discarding in a noncombustible container.
•  When using electrical appliances, basic safety precautions should always be followed including the following:
  • Do not plug in the appliance until fully assembled and ready for use.
  • Use only approved grounded electrical outlet.
  • Do not use during an electrical storm.
  • Do not expose appliance to rain or water at any time.
•  To protect against electrical shock do not immerse cord, plug or control panel in water or other liquid.
•  Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or has been damaged in any manner. Contact Masterbuilt Customer Service for assistance at 1-800-489- 1581.
•  Extension cords may be used if care is exercised in their use.· If an extension cord is used:
  • The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance; and
  • the cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled by children or tripped over unintentionally
• The extension cord must be a grounding-type 3-wire cord.
•  Outdoor extension cords must be used with outdoor use products and are marked with suffix “W” and with the statement “Suitable for Use with Outdoor Appliances.”
•  CAUTION -To reduce the risk of electric shock, keep extension cord connection dry and off the ground.
•  Do not let cord hang on or touch hot surfaces.
•  Do not place cord on or near a gas or electric burner or in a heated oven.
•  To disconnect, turn controller “OFF” then remove plug from outlet.
•  Unplug from outlet when not in use and before cleaning. Allow appliance to cool completely before adding/removing internal components.
•  Do not clean this product with a water sprayer or the like.
•  Grill should only be rolled on smooth surface.
•  Grill should never be rolled up/down stairs or uneven surface.
•  Potential damage to grill or harm to user may result from failure to follow warnings.
•  Never open hopper during use. If it is necessary to refill charcoal during use follow the specific reload instructions for this grill and always wear protective gloves.
•  Never operate the grill with the temperature probe removed. This can cause the grill to overheat and cause serious personal injury and/or damage to the grill.
•  Install heat intake and air intake slides after every use.
•  Remove heat intake and air intake slides before every use.
•  Never operate the grill with the heat intake and air intake slides installed in the grill. This can damage the grill.
•  Do not use indoors!
•  WARNING! Do not use spirit or petrol for lighting or re-lighting! Use only firelighters complying to EN 1860-3!

Canada licence

This device complies with Industry Canada licence-exempt RSS standard(s). Operation is subject to the following two conditions:

• This device may not cause interference, and
•  This device must accept any interference, including interference that may cause undesired operation of the device.

IC radiation

This equipment complies with IC radiation exposure limits set forth for an uncontrolled environment. This equipment should be installed and operated with minimum distance 20cm between the radiator&. your body.

SAFETY FEATURES

• Lid Switch – Preventsg rill from overheating.
•  If the set temperature is above 500° F (260° C) the controller will regulate the grill temperature to 500° F (260°C) when the grill lid is opened. Once the lid is closed the grill will return to the set temperature.
•  If the set temperature is below 500° F {260°C) the controller will continue to regulate the grill at the set temperature when the grill lid is opened.
• Hopper Switches – Reducesc himneye ffect when hopperi s opened.
•  Hopper Lid Switch: The fan will stop when the hopper lid is opened. The fan will restart when the hopper lid is closed.
•  Hopper Ash Door Switch: The fan will stop when the hopper ash door is opened. The fan will restart when the hopper ash door is closed.

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