WMF 3200000068 Lono Master Grill User Manual
- June 3, 2024
- WMF
Table of Contents
3200000068 Lono Master Grill
User Manual
WMF Lono
Operating
Manual
Master Grill
3200000068 Lono Master Grill
Scope of delivery
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Grill plates
a Left grill plate
b Right grill plate -
Base
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Drip tray
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Release button
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Temperature controller
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Wind guard
Important safety information
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The appliance can be used by children older than eight years of age as well as by people with limited physical, sensory or mental capabilities and persons lacking experience and/or lacking knowledge if they are supervised or have received instructions on how to use the appliance safely and have understood the resulting risks.
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Children must not play with the appliance.
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Children must not clean or maintain the appliance unless they are older than eight years of age and are supervised.
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Keep the appliance and its cord out of reach of children under eight years of age.
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If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or a similarly qualified person in order to avoid hazards.
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The device must not be operated via an external timer or remote control.
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Always disconnect the appliance from the supply if it is left unattended and before assembling, disassembling, or cleaning.
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Clean all parts immediately after use and remove any food residue straight away. Follow the instructions in the “Cleaning and care” section.
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Remove the grill plates before cleaning. The grill plates must be completely dry before you reinsert them.
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The appliance is suitable for outdoor use.
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The supply cord should be regularly examined for signs of damage, and if the cord is damaged, the appliance must not be used.
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The appliance must be supplied through a residual current device (RCD) with a rated residual operating current not exceeding 30 mA.
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The appliance must be connected to a socket with an earth wire.
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This appliance is designed for use in households and similar environments such as:
- in kitchens for employees in shops, offices and other commercial areas;
- on the agricultural property;
- by customers in hotels, motels, and other residential facilities;
- in bed-and-breakfast establishments.
The appliance is not intended for purely commercial use.
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WARNING: Charcoal or similar combustible fuels must not be used with this appliance.
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Please note: When the appliance is plugged in, its touchable surfaces can get very hot and they remain hot even after the appliance has been unplugged!
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Always use the appliance in accordance with these instructions.
Improper use can result in electric shocks and other hazards.
Before use
Read the instructions for use carefully. They contain important information
about the use, safety, and care of the appliance. They should be kept in a
safe place and passed on to subsequent users if necessary.
The appliance may only be used for the intended purpose according to these
instructions for use.
Observe the safety information when using the appliance.
Technical data
Mains voltage:
220–240 V~, 50–60 Hz
Power consumption: 2000–2400 watts
Protection class:
Additional safety instructions
- Do not store the appliance in direct sunlight. Do not leave the appliance outside in winter.
- Place the appliance on a flat, water-resistant surface.
- Make sure sufficient space is left around the appliance.
- Make sure that the drip tray is always correctly inserted during grilling.
- Always preheat the grill plate before you place food on it.
- Fat can spray out randomly when grilling. Therefore protect the table surface accordingly.
- Remove the plug from the main supply after use.
- Allow the appliance to cool down fully before you remove the plates, clean the appliance, and put it away.
- Make sure that the grill plates are always repositioned correctly after they have been removed.
Use
You can prepare lots of delicious food at the Lono Master Grill. It is designed solely for grilling food such as meat, vegetables, and fish.
Safety function
The grill has a built-in safety function. The appliance will only function if
the grill plates (1) have been correctly inserted.
Setting up and connecting
- Remove all packaging from the appliance, such as the transport film.
- Clean the appliance (see chapter “Cleaning and care”).
- Place the appliance on a stable and level surface near a socket.
Grill plates
You can regulate the temperature of each grill plate (1a/1b) individually.
Therefore you can prepare foods simultaneously at different cooking
temperatures or keep cooked food warm on one of the grill plates (1a/1b).
Inserting
Place the grill plates (1a/1b) on the grill base (2). Make sure that the grill
plates (1a/1b) are correctly positioned in the holders on the grill base (2)
(Fig. B). Then push downwards on the outer edge of the grill plates (1a/1b)
until you hear the grill plates (1a/1b) audibly click into place.
Note: You can only insert the grill plates (1a/1b) into the grill base
(2) on one side.
The holders on the wind guard (6) must be positioned on the outside as well as
on the rear of the base (2).
Removing
Allow the appliance to cool down.
First of all, remove the wind guard (6) from the holders (fig. C).
Press the release button (4) on the grill plate (1a/1b). The opening is found
in the middle below the carrying handle. You can lift the grill plates (1a/1b)
and remove them sideways (Fig. D).
Non-stick coating
Never touch the scratch-sensitive non-stick coating with sharp or pointed
objects. Use a barbecue fork and tongs made of wood or synthetic material.
When using your new appliance for the first time there may be a little smoke or
odor. This is for technical reasons and is perfectly normal.
Attention: You cannot switch the appliance off at the temperature controller
(5)! Therefore pull out the mains plug after use.
Starting up the appliance
- Insert the drip tray (3) into the base (2) (fig. A). The fat and meat juice collects in the drip tray (3).
- Place both grill plates (1a/1b) in the grill base (2) (Fig. B). Note that the grill plates (1a/1b) will only fit on one side of the base (2).
- Secure the wind guard (6) by inserting it into the holders for the grill plates (1a/1b) (Fig. C). The wind guard prevents the food on the grill from cooling down too quickly when it is windy and it also protects the work area against fat splashes.
- Once the mains plug is connected, the indicator lights are lit to indicate that the appliance is connected to the mains and the appliance starts to heat up. The indicator lights above the temperature controller (5) light up red while the appliance is heating up. The indicator lights light up white as soon as the required temperature is reached.
- Turn the control knob (5) to the highest level for five minutes in order to preheat the grill plate. Depending on the food you are grilling, you may then need to select a lower setting (see chapter “Grilling times”).
Grilling times
Cut up the food you wish to grill into slices that are no thicker than 3 cm.
Season meat before grilling, but add salt after grilling to help retain the
juice.
Pierce sausages before you grill them to prevent fat splashes. The cooking
time depends on the type and thickness of the food. Never cut meat or other
foods on the grill plate.
Where possible you should take the food out of the refrigerator 30 minutes
before you need it so that it reaches room temperature.
Grilling times and temperature settings depend on the food being grilled and
your own particular taste; the following values are therefore only guide
values.
Note: The specified times relate to the pure grilling/cooking times and do
not include the time for pre-heating the grill plate.
| Grilling time (minutes)| Grilling level
---|---|---
Beef steak| 8 – 10| 4 – 5
Pork escalope| 6 – 8| 4 – 5
Hamburger steak| 6 – 8| 4 – 5
Pork chop| 8 – 10| 4 – 5
Lambchop| 8 – 10| 4 – 5
Chicken escalope| 4 – 6| 4 – 5
Fish fillet| 4 – 6| 4 – 5
Vegetables| 4 – 5| 5
Keeping warm| | 1 – 3
Cleaning and care
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Unplug the mains plug and allow the appliance to cool down.
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Once the grill plate (1a/1b) is warm to the touch, use a piece of kitchen towel to remove fat and another residue from it.
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Remove the grill plates (1a/1b) from the base (2) (Fig. D).
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Clean the grill plates (1a/1b) in lukewarm water using washing-up liquid and a washing-up brush.
Note: Do not use abrasives, metal scourers, or oven cleaners. -
Pull the drip tray (3) out of the grill base (2) (Fig. A).
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Clean the drip tray (3) in lukewarm water using washing-up liquid and a washing-up brush.
Note: Do not use abrasives, metal scourers, or oven cleaners.
Note: For simple cleaning, you can also wash the grill plates (1a/1b), drip tray (3), and wind guard (6) in a dishwasher. -
Never immerse the base (2) in water or use water to clean it. Simply put a little washing-up liquid on a damp cloth to wipe and dry it.
Attention: The electric contacts on the grill plates (1a/1b) and the grill base (2) must be completely dry before the appliance can be reassembled. -
Once the appliance is completely dry you can reassemble it for storage. Store the appliance on a level and dry surface.
| Dishwasher safe| 
Can be rinsed under running water|
Wipe
with a damp cloth
---|---|---|---
Grill plates (1a/1b)| | |
Base (2)| | |
Drip tray (3)| | |
Wind guard (6)| | |
Special accessories
A coordinating stand (item no. 0415970071) for the Lono Master Grill is also
available separately. The stand ensures that the appliance remains in a stable
position and also creates a convenient height for grilling.
For UK use only
- This product is supplied with a 13 A plug conforming to BS 1363 fitted to the mains lead. If the plug is unsuitable for your socket outlets or needs to be replaced, please note the following. If the plug is a non-rewireable one, cut it from the mains lead and immediately dispose of it. Never insert it into a socket outlet as there is a very great risk of an electric shock.
- The replacement of the plug at the mains lead has to be done according to the following instructions:
Warning – This appliance must be earthed
Important: The wires in this mains lead are colored in accordance with the following code:
| green/yellow | Earth |
|---|---|
| blue | Neutral |
| brown | Live |
As the colors of the wires in the mains lead of this appliance may not correspond with the colored markings identifying the terminals in your plug, proceed as follows:
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* the wire which is colored green and yellow must be connected to the terminal which is marked with the letter E or by the earth symbol, or colored green or green and yellow,- the wire which is colored blue must be connected to the terminal which is marked the letter N or colored black,
- the wire which is colored brown must be connected to the terminal which is marked with the letter L or colored red.
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If a 13 A (BS 1363) plug is used it must be fitted with a 13 A fuse conforming to BS 1362 and be ASTA-approved. If any other type of plug is used, the appliance must be protected by a 10 A fuse either in the plug or adapter or at the distribution board.
If in doubt – consult a qualified electrician. -
Never use the plug without closing the fuse cover.
The appliance complies with European directives 2014/35/EU, 2014/30/EU, and 2009/125/EU.
At the end of its life, this product may not be disposed of in normal
household
waste, but must instead be taken to a collection point for recycling
electrical and
electronic appliances.
The materials are recyclable in accordance with their labeling. Reuse,
recycling, and other ways of reutilizing old appliances make an important
contribution to protecting our environment.
Please ask your local authorities for information about the appropriate
disposal point.
End users are personally responsible for deleting any personal data that may
be stored on appliances they are disposing of.
Subject to change.
Consumer Service:
Tel.: +49 (0)7331 256 256
E-Mail: [email protected]
Hersteller:
WMF GmbH
WMF Platz 1
73312 Geislingen/ Steige
Germany wmf.com
Änderungen vorbehalten – IB-15280011-03-2108
Documents / Resources
| WMF
3200000068 Lono Master
Grill
[pdf] User Manual
3200000068 Lono Master Grill, 3200000068, Lono Master Grill, Master Grill,
Grill
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