HAKKA 11-Qt Countertop Food Kettle Warmer and Soup Kettle USER GUIDE
- June 3, 2024
- HAKKA
Table of Contents
HAKKA 11-Qt Countertop Food Kettle Warmer and Soup Kettle
SPECIFICATION
- Brand HAKKA FOOD PROCESSING
- Capacity 11 Quarts
- Material Stainless Steel
- Color Black
- Voltage 120 Volts
- Wattage 600 watts
- Package Dimensions 65 x 13.9 x 13.9 inches
- Item Weight 12 pounds
WHAT’S IN THE BOX
- Countertop Food Kettle Warmer and Soup Kettle
PRODUCT DESCRIPTION
Keep soups and sauces at the perfect serving temperature with this Hakka Brothers 11 qt. soup kettle warmer
This Hakka Brothers soup kettle warmer is an excellent addition to any restaurant, catering service, or buffet line that needs to hold soup, gravies, stews, or nacho cheese at food-safe serving temperatures. Its simple manual control knob allows you to hold product at temperatures from 105-195 degrees Fahrenheit, while its stainless steel construction with bold black coloring is durable, attractive, and a breeze to clean.
VERSATILE LID
The lid’s cool-touch handle and hinged design provide safe handling while eliminating the potential risk and mess associated with holding a lid or setting it elsewhere while serving.
REMOVABLE COMPONENTS
The removable hinged lid, ring, and an 11 qt. stainless steel inset are dishwasher safe to make cleaning as easy as possible.
SIMPLE CONTROL
The manual control knob makes temperature adjustments easy and reliable with
12 heat control settings. The higher the number, the higher the
temperature.
HOW TO USE
You can use it by filling up the recommended amount of water in the outer container and then placing the smaller inner container within it. Now, add the curry or beverage in the inner container and close the lid. The last step is to set the desired temperature for the food. Keep in mind; this appliance is not suitable for cooking food.
CARE AND MAINTENANCE
- Regular cleaning and maintenance are the keys to keeping the kettle at its best efficiency.
- Cleaning and maintenance of this device are not complicated.
- It is simple but should be done with care to avoid any hazards.
- Switch off and unplug the machine and let it cool completely before cleaning.
- Do not immerse the outer container in water.
- The appliance is not suitable for pressure wash. Use a mild detergent and sponge for cleaning.
- Do not use scrubber pads, steel wool or harsh detergent.
- It would help if you cleaned the inner container of the kettle after each use.
- It is crucial not only to maintain the appliance but also to ensure that the food and beverage you are warming/storing in it has the right taste and quality.
- Take the inner pot out of the container, remove any stuck in food and wash thoroughly with normal water.
FEATURES
- LARGE CAPACITY –Commercial grade large capacity 11 quarts large capacity Soup kettle is designed for any restaurant, catering service, or buffet line.
- DURABLE CONSTRUCTION –Food grade 304 stainless steel material that passes food safety tests For safe use. Rust proof and heavy duty.
- ADJUSTABLE TEMPERATURE –Its simple manual control knob allows you to hold product at temperatures from 105-195 degrees Fahrenheit.Suitaable for different food in the pot.
- REMOVABLE COMPONENTS –The removable hinged lid, ring, and an 11 qt. stainless steel inset are dishwasher safe to make cleaning as easy as possible.
- Excellent for keeping chili and soup warm. The design is compact and does not take up a lot of valuable counter space. A must-have in the cooler months!
Note: Products with electrical plugs are designed for use in the US. Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. Please check compatibility before purchasing.
FAQs
How do you clean a HAKKA 11-Qt soup warmer?
Remove the inner pot from the outer container, clean any food that may have become lodged, and then thoroughly rinse with water. If necessary, using a light soap. At the end of each workday, the appliance’s body needs to be cleaned. After the appliance has finished cooling down fully, drain the water and dry it with a soft, clean cotton cloth.
How does an HAKKA 11-Qt electric soup kettle work?
Similar to a bain marie, a soup kettle uses water to keep food or liquids at serving temperature; it doesn’t actually cook the food; rather, it maintains the temperature you choose.
Can you heat soup in a HAKKA 11-Qt soup kettle?
Simply place the inner container into the soup kettle after adding the necessary amount of water to the outer container. Set the desired temperature after adding your soup, sauce, or beverage to the container and sealing the lid. Remember that soup kettles do not actually cook food.
How do you clean a HAKKA 11-Qt soup kettle?
Remove the device’s plug from the electrical outlet. Dishwasher-safe items include the Bain Marie and lid. Cleaning the appliance merely requires a gentle cloth, warm soapy water, and a warm sink. After using the soup kettle, clean and wipe it.
How easy is it to use a HAKKA 11-Qt soup maker?
Fortunately, the majority of soup makers are very simple to operate and relatively intuitive when first used. Many soup makers resemble kettles in appearance, and many of them are the same size.
How long can you keep soup in a soup kettle?
Food that hasn’t been consumed in two hours should be either chilled down as rapidly as possible to 8°C or lower, or reheated until it’s blazing hot and placed back in hot holding. Throw it away if it has been outside for more than two hours.
How much water do you put in a HAKKA 11-Qt soup kettle?
The capacity of a standard soup kettle for stew is six to ten quarts (5.42 to 9.5 l). Hotpots used in restaurants can accommodate up to 12 quarts (10.84 l) of soup. A particularly long-handled ladle may be included with larger soup warmers so that cooks may easily reach the bottom of the pot.
Can you cook soup in a HAKKA 11-Qt soup warmer?
Please be aware that this kettle warmer is not intended for use in the preparation of soups or sauces, nor should it be used to reheat frozen or cold goods. When the kettle is on or filled with hot liquid, do not try to move or transport it. Always turn off the kettle’s electricity before cleaning it. Never let the appliance submerge in water.
Can you use a kettle to cook soup?
You may quickly prepare your favourite soup in the convenience of your home. Simply bring water to a boil in a kettle and then pour it into a cup or bowl filled with instant soup powder. Your preferred soup is prepared!
Do you put hot or cold water in a HAKKA 11-Qt soup kettle?
The water used for the stock or liquid addition should always be boiled right before adding it to the soup maker for best results. If you use water straight from the faucet, you could discover that some veggies, especially if they are heavy or rough, aren’t completely cooked when the soup is done.
What are the advantages of a HAKKA 11-Qt soup maker?
Soup makers may significantly reduce time, tension, and dishwashing even if they are not a necessity in the kitchen. Traditional soup recipes need a number of time-consuming and messy preparation steps, including chopping, extensive boiling times, and blitzing. The procedure can be completed quickly by soup manufacturers.
How long do HAKKA 11-Qt soup makers take to cook?
Soup makers contain a heating element so they may cook soup in around 20 to 30 minutes, while some may resemble blenders and others may seem a little more like a kettle.
How long can you keep food in a HAKKA 11-Qt food warmer?
A minimum temperature of 135 degrees for a maximum of 8 hours or a minimum temperature of 140 degrees Fahrenheit eternally would also be sufficient to maintain food safety, according to a USDA advisory.
Can you heat soup from cold in a HAKKA 11-Qt soup kettle?
It’s crucial to understand that the best way to keep soup warm is to use a soup kettle. It cannot be used to heat ice-cold food, defrost frozen food, or prepare soup.
How do you use a commercial food warmer?
Plug the device in after adding one gallon of water to the tank. Turn the machine on high to preheat, then cover the well with an empty steam table pan. For 30 minutes, preheat. Turn the control knob down by a quarter turn when you are ready, then put your food in the well.