BOSCH BIC630NB1 Warming Drawer Instruction Manual

: June 4, 2024
: Bosch

Table of Contents

BOSCH BIC630NB1 Warming Drawer
(Important safety information
Cleaning
Trouble shooting
Customer service
References
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BOSCH BIC630NB1 Warming Drawer

BOSCH-BIC630NB1-Warming-Drawer-

Intended use
Read these instructions carefully. Only then will you be Intended us e able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
This appliance is intended for domestic use and the household environment only. The appliance should be used for keeping food warm and warming plates only.
This appliance is intended for use up to a maximum height of 4000 metres above sea level.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.

(Important safety information

The heating plate in the warming drawer becomes very hot.
Do not touch the heating plate when it is hot. Keep children at a safe distance. isk of serious burns! Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.

Warning – Risk of electric shock and serious injury!

The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
isk of electric shock! Do not use any high-pressure cleaners or steam cleaners, which can result in an electric shock. appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service. trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.

Warning – Risk of fire and serious injury! The heating plate in the warming drawer becomes very hot and flammable materials may catch fire.
Do not store flammable objects or plastic containers in the warming drawer.

Arranging ovenware
As far as possible, distribute the ovenware over the entire surface. It takes longer to warm through tall stacks of plates than individual pieces of ovenware, e.g. 2 serving dishes.

Drinks containers
Always heat drinks containers, e.g. espresso cups, using setting 2.

Warning – Risk of burning!
At setting 3 or 4, the drinks containers will get very hot and may cause serious injury.

Method

Place the ovenware in the drawer.
Set the function selector to setting 4. Always heat drinks containers using setting 2.
The “power on” indicator light flashes.
Close the warming drawer.
The “power on” indicator light lights up. The appliance heats up.

How long does preheating take
The length of time required for preheating depends on the material the ovenware is made of and its thickness, as well as the quantity, height and arrangement of the ovenware. As far as possible, distribute the ovenware over the entire surface.
It takes approximately 15-25 minutes to preheat dinnerware for 6 people.

Switching off
Open the drawer. Switch off the function selector.

Food/crockerycheesethaw

1 Proving (covering) yeast dough cover
2 Thawing frozen foods, e.g. meat, cakes, bread thaw
2 Keeping eggs warm, e.g. cooked eggs, scrambled eggs Preheating crockery, covering food
2 Keeping bread warm, e.g. toast, rolls Preheating crockery, covering food
2 Preheating cups and glasses e.g. espresso cups
2 Delicate foods, e.g. cooked meat Covering crockery
3 Keeping food warm Preheating crockery, covering food
3 Keeping drinks warm Preheating crockery, covering drinks
3 Keeping flatbreads warm, e.g. pancakes, wraps, tacos Preheating crockery, covering food
3 Keeping cakes warm, e.g. crumbles, muffins Preheating crockery, covering food
3 Melting blocks of chocolate or couverture chocolate Preheating crockery, reducing liquids
3 Melting gelatin Open, approx. 20 minutes
4 Preheating crockery

cooking
Slow cooking is the ideal cooking method for all tender pieces of meat which are to be cooked rare or very rare. The meat remains very juicy and turns out as soft as butter. Advantage: this gives you flexibility when planning meals, since the cooking times for slow cooking are generally longer. Slow-cooked meat can be kept warm easily.
Suitable ovenware: Use ovenware made out of glass, porcelain or ceramic and with a lid, e.g. a glass roasting dish.

Method

Preheat the warming drawer containing the ovenware at setting 4.
Rapidly heat a little fat in a pan. Sear the meat over a high heat and then place it directly in the warmed ovenware. Place the lid on top.
Put the ovenware with the meat back in the warning drawer and complete the cooking. Set the function selector to setting 3.

Meat that has been slow-cooked is not as hot as meat that has been cooked conventionally. Serve the sauce very hot. Place the plates in the warming drawer for the last 20-30 minutes.
Turn the oven back to setting 2 after slow cooking in order to keep the slow- cooked meat warm. You can keep small pieces of meat warm for up to 45 minutes, and large pieces for up to two hours.

Meal Searing on the hotplate Completing in the oven

Cleaning

Do not use high-pressure cleaners or steam jets. Only Cl eani ng
clean the appliance when it is switched off. Function selector: Position = 0.

Appliance exterior
Wipe the appliance with water and a little detergent. Then dry it with a soft cloth.
Caustic or abrasive cleaning products are not suitable. If a caustic or abrasive substance comes into contact with the frontage, wash it off immediately with water.

Stainless steel surfaces
Always remove any spots of limescale, grease, cornflour and egg white immediately. Corrosion can form under such spots. Clean the appliance using water and a little detergent. Then dry the surface with a soft cloth.

Appliances with glass fronts
Clean the glass front with glass cleaner and a soft cloth. Do not use a glass scraper.

Trouble shooting

Malfunctions often have simple explanations. Please read the following notes before calling the after-sales service:

The crockery or food stays cold.| Check whether:

■ The appliance is switched on

■ There is a power cut

■ The drawer is completely closed

---|---
The crockery or food does not get warm enough.| It may be that:

■ The crockery or food has not been warmed for long enough

■ The drawer was open for a long time

The operating indicator light is flashing.| Check whether the drawer is completely closed.
The indicator light is flashing quickly when the warming drawer is closed.| Call the after-sales service.
The operating indicator light does not light up.| The indicator light is defective. Consult the after-sales service.
The fuse in the fuse box blows.| Pull out the mains plug and consult the after-sales service.

Customer service

Our after-sales service is there for you if your appliance Cus t omer ser vi ce
needs to be repaired. We will always find an appropriate solution, also in order to avoid after-sales personnel having to make unnecessary visits.

E number and FD number
When calling us, please give the full product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. The rating plate bearing these numbers can be found when you open the appliance door.

To save time, you can make a note of the number of your appliance and the telephone number of the after-sales service in the space below, should it be required.