Hamilton Beach 33663 6-Quart Programmable Slow Cooker User Manual
- June 2, 2024
- Hamilton Beach
Table of Contents
Hamilton Beach 33663 6-Quart Programmable Slow Cooker
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:
- Read all instructions.
- This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities or lack of experience and knowledge unless they are closely supervised and instructed concerning the use of the appliance by a person responsible for their safety.
- Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.
- Do not touch hot surfaces. Use handles or knobs. Use pot holders when removing hot containers.
- To protect against the risk of electrical shock, do not immerse the cord, plug, or base in water or other liquid.
- Unplug from the outlet when not in use and before cleaning. Allow to cool before puttingon or taking off parts.
- Do not operate any appliance with a damaged supply cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Supply cord replacement and repairs must be conducted by the manufacturer, its service agent, or similarly qualified persons to avoid a hazard. Call the provided customer service number for information on examination, repair, or adjustment.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let the cord hang over the edge of the table or counter or touch hot surfaces, including the stove.
- Do not place the base on or near hot gas or an electric burner. Do not place the slow cooker base in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- To disconnect the slow cooker, turn the ntrols to OFF ( ) and then remove the plug from the wall outlet. To unplug, grasp the plug and pull from the outlet. Never pull from the power cord.
- Do not use the appliance for other than intended use.
- CAUTION: To prevent damage or shock hahazardsdo not cook in base. Cook only in the removable cooking pot.
- WARNING! Spilled food can cause serious burns. Keep appliances and corcordsay from children. Never drape for the d over the edge of the counter, never use the let below couthie enter, and never use it h an extension cord.
- The cookingpot may remain hot after unthe it is turned off.
- Intended for countertop use only.
SAVE THESE INSTRUCTIONS
Other Consumer Safety Information
This appliance is only intended for the preparation, cooking, and serving of
foods. This appliance is not intended for use with any nonfood materials or
products.
This appliance is intended for household use only.
WARNING Electrical Shock Hazard: This appliance is provided with a
polarized plug (one wide blade) to reduce the risk of electric shock. The plug
fits only one way into a polarized outlet. Do not defeat the safety purpose of
the plug by modifying the plug in any way or by using an adapter. If the plug
does not fit fully into the outlet, reverse the plug. If it still does not
fit, have an electrician replace the outlet.
A short power-supply cord is used to reduce the risk resulting from it being
grabbed by children, becoming entangled in, or tripping over a longer cord.
Lid and Removable Cooking Pot: Precautions and Information
- Please handle the cooking pot and lid carefully to ensure ong life.
- Avoid sudden, extreme temperature changes. For example, do not place a hot lid into cold water, or onto a wet surface.
- Avoid hitting the cooking pot or lid against the faucet or other hard surfaces.
- Do not use the lid if chipped, cracked, or severely scratched.
- Do not use abrasive cleaners or metal scouring pads.
- The cooking pot and lid can become very hot. Use caution. Do not place dirt rectly on any unprotected surface or countertop.
- Do not place the lid in a microwave oven, conventional oven, or on the stovetop.
Removing Lid and Removable Cooking Pot
When removing the lid, tilt so that the opening faces away from you to avoid
being burned by steam. The sides of the slow cooker’s base get very warm
because the heating elements are located here. Use handles on the base if
necessary. Use oven mitts to remove the cooking pot.
Parts and Features
- Glass Lid
- Removable Cooking Pot
- Base Handles
- Base
- Easy-Clean TouchPad
- Clip Hook
- Wire Clip
- Clip Latch
- Vent Holes
- Lid Gasket
Chrome-Plated Wire Clips (for latching Lid)
Handles shown with Wire Clips locked in place for transporting only. Do not
cook or store with Lid clamped down.
To order parts:
- US: 1.800.851.8900
- hamiltonbeach.com
- Canada: 1.800.267.2826
- Mexico: 01 800 71 16 100
How to Use a Slow Cooker
WARNING Food Safety Hazard. Food must be hot enough to prevent bacterial growth before using WARM mode. The WARM mode should only be used after a recipe has been thoroughly cooked. Do not reheat food on WARM mode. If food has been cooked and then refrigerated, reheat it on LOW or HIGH and then switch to WARM. Visit foodsafety.gov for more information.
CAUTION
- Burn Hazard. Escaping steam is hot. Use oven mitts to lift the lid.
Before first use: Wash the Lid and Cooking Pot in hot, soapy water. Rinse and dry.
Cooking Pot capacity: For best results, fill Cooking Pot no more than 1 inch (2.5 cm) from the rim. If only half-filled, check for doneness 1 to 2 hours earlier than the recipe states. This Cooking Pot can be used on stovetops for browning, sautéing, and searing, and is oven-safe.
-
Plug into an outlet.
-
Turn unthe it off by pressing the ON/OFF ( )] Button. The unit will automatically default to a cooking time of 4 hours on HIGH.
-
Selectthe desired cooking temperature by pressing the TEMP button.
NOTE: Do not use WAthe RM setting to cook or reheat food. -
Adjust the cooking time by pressingthe HOURS button. 2, 4, 6, 8, or 10 hours can be selected. Cooking time will then count down in 2-hour increments. Visit foodsafety.gov for more information on safe internal cooking temperatures.
NOTES:
-
Cooking temperature and selected cooking hours function independently of one another and either may be changed at any time. When a new cooking time is selected, the unit will reset to count down from the number of hours chosen.
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As a safety precaution, the unit will not stay on for more than 14 hours of continuous cooking and warming time and will shut off automatically.
Selected cooking time will glow for 2 hours. When 2 hours are finished, the next 2-hour light will glow and continue the countdown until cooking time is complete. -
At the end of cooking time, the Slow Cooker will automatically switch to the WARM setting. Cook time plus warm time cannot exceed 14 hours. When the unit switches to WARM, lthe ight glows to show how much time is remaining 14 hours.
Care and Cleaning
WARNING Electrical Shock Hazard. Disconnect power before cleaning. Do not immerse the cord, plug, or base in any liquid.
- Unplug.
- Use oven mitts to remove the Cooking Pot. Let cool.
- Cooking Pot and Lid are dishwasher-safe or wwashedin hot, soapy water. Rinse and dry. DO NOT use the “SANI” setting when washing in the dishwasher. “SANI” cycle temperatures could damage your product.
- Wipe the Base with a soft, damp cloth or sponge and dry.
Tips for Slow Cooking
- If the Cooking Pot is used for browning, sautéing, or searing first, cooking times will be faster.
- Cooking Pot should be at least half-filled for best results. If only half-filled, check for doneness 1 to 2 hours earlier than recipe time.
- Stirring is not necessary when slow cooking. Removing Lid results in major heat loss and the cooking time may need to be extended. However, if cooking on HIGH, you may want to stir occasionally.
- If cooking soups or stews, leave a 2-inch (5 cm) space between the top of the Cooking Pot and the food so that the recipe can come to a simmer.
- Many recipes call for cooking all day. If your morning schedule doesn’t allow time to prepare a recipe, do it the night before. Place all ingredients in the Cooking Pot, cover with a Lid, and refrigerate overnight. In the morning, simply place the Cooking Pot in a Slow cooker and start cooking.
- Some foods are not suited for extended cooking in a slow cooker. Pasta, seafood, milk, cream, or sour cream should be added 2 hours before serving. Evaporated milk or condensed soups are perfect for slow cooking.
- Higher fat-content meats will need less liquid. Place thick onion slices underneath so the meat will not sit on (and cook in) fat.
- Slow cookers allow for very little evaporation. If making your favorite soup, stew, or sauce, reduce the liquid called for in the original recipe. If too thick, liquid can be added later.
- f cooking a vegetable-type casserole, there will need to be liquid in the recipe to prevent scorching on the sides of the Cooking Pot.
Food Safety Tips
- Do not use frozen, uncooked meat in the Slow Cooker. Thaw any meat or poultry before slow cooking.
- Visit foodsafety.gov for more information on safe internal cooking temperatures.
- To store leftovers after cooking, do NOT place the entire Cooking Pot in the refrigerator since the contents will take too long to cool. Instead, divide leftovers into smaller containers and place them into the refrigerator.
- Never allow undercooked or raw meat to sit at room temperature in the Slow Cooker. Once meat is placed into the Cooking Pot, it should be cooked immediately (unless prepping the Slow Cooker the night before, where the Cooking Pot should be placed into the refrigerator).
Troubleshooting
Cannot select TEMP and/or HOURS settings.
- Is the unit plugged in?
- Test that the electrical outlet is working with a lamp in known working order. Food is undercooked.
- Was food cooked in a WARM setting? Do not cook on WARM setting; always cook on LOW or HIGH heat settings.
- Did you select the LOW heat setting, but use a cooking time based on the HIGH heat setting?
- Did you have the Glass Lid placed correctly on the Slow Cooker?
The food isn’t done after cooking the amount of time recommended in my recipe.
- This can be due to voltage variations (which are commonplace everywhere) or altitude. The slight fluctuations in power do not have a noticeable effect on most appliances. However, it can alter the cooking times in the Slow Cooker. Lower than rated voltage will require longer cooking times and higher than rated voltage will require shorter cooking times. You will learn through experience if a shorter or longer time is needed.
My meal was overcooked. Why?
- Was the Removable Cooking Pot at least half full? Slow Cooker has been designed to thoroughly cook food in a filled Cooking Pot. If the Cooking Pot is only half-filled, check for doneness 1 to 2 hours earlier than the recipe time.
- Did you select hours based on a low-heat recipe?
- Foods will continue to increase in temperature after the desired temperature has been reached.
Limited Warranty
This warranty applies to products purchased and used in the U.S. and Canada.
This is the only express warranty for this product and isinstead off any other
warranty or condition.
This product is warranted to be free from defects in material and workmanship
for five (5) years from the date of original purchase in Canada and one (1)
year from the date of original purchase in the U.S. During this period, your
exclusive remedy is repair or replacement of this product or any component
found to be defective, at our option; however, you are responsible for all
costs associated with returning the product to us and our returning a product
or component under this warranty to you. If the product or component is no
longer available, we will replaceit with a similar one of equal or greater
value.
This warranty does not cover glass, filters, wear from normal use, use not in
conformity with the printed directions, or damage to the product resulting
from accident, alteration, abuse, or misuse. This warranty extends only to the
original consumer purchaser or gift recipient. Keep the original sales
receipt, as proof of purchase is required to make a warranty claim. This
warranty is void if the product is used for other than single-family household
use or subjected to any voltage and waveform other than as specified on the
rating label (e.g., 120 V ~ 60 Hz). We exclude all claims for special,
incidental, and consequential damages caused by breach of express or implied
warranty. All liability is limited to the amount of the purchase price. Every
implied warranty, including any statutory warranty or condition of
merchantability or fitness for a particular purpose, is disclaimed except to
the extent prohibited by law, in which case such warranty or condition is
limited to the duration of this written warranty. This warranty gives you
specific legal rights. You may have other legal rights that vary depending on
where you live. Some states or provinces do not allow limitations on implied
warranties or special, incidental, or consequential damages, so the foregoing
limitations may not apply to you. To make a warranty claim, do not return this
appliance to the store. Please call 1.800.851.8900 in the U.S. or
1.800.267.2826 in Canada or visit
hamiltonbeach.com in the U.S. or hamiltonbeach.ca
in Canada. For faster service, locate the model, type, and series numbers on
your appliance.
FAQs
What is the capacity of the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker has a generous 6-quart capacity.
How many people does the Hamilton Beach 33663 6-Quart Programmable Slow Cooker serve?
The Hamilton Beach 33663 6-Quart Programmable Slow Cooker serves 7 or more people.
What is the key feature of the Hamilton Beach 33663 Slow Cooker lid?
The clip-tight sealed lid locks onto the slow cooker to improve portability.
What is the design focus of the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker is designed with functionality in mind.
What type of meals can you prepare with the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker allows for effortless meal preparation.
How does the Hamilton Beach 33663 Slow Cooker help in creating homemade meals?
The Hamilton Beach 33663 Slow Cooker provides everything needed to create delicious homemade meals.
What is the material of the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker is made of stainless steel.
What are the ideal meal sizes for the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker is suitable for cooking varying amounts of food in a single crock.
What are the temperature settings of the Hamilton Beach 33663 Slow Cooker?
The Hamilton Beach 33663 Slow Cooker does not have specific temperature settings but reaches a food-safe temperature on low or high settings.
What is the purpose of the hole on the lid of the Hamilton Beach 33663 Slow Cooker?
The hole on the lid of the Hamilton Beach 33663 Slow Cooker allows steam to escape and stabilizes internal pressure.
How can you prevent food from becoming mushy in the Hamilton Beach 33663 Slow Cooker?
To prevent food from becoming mushy in the Hamilton Beach 33663 Slow Cooker, periodically check on what’s cooking.
What are the benefits of a programmable feature in the Hamilton Beach 33663 Slow Cooker?
The programmable feature in the Hamilton Beach 33663 Slow Cooker provides more control over cooking and allows for setting specific cooking times or temperatures.
How does the Hamilton Beach 33663 Slow Cooker work to create even heat distribution?
The base, crock, and lid of the Hamilton Beach 33663 Slow Cooker work together to create even heat distribution.
What is the primary function of the lid in the Hamilton Beach 33663 Slow Cooker?
The lid of the Hamilton Beach 33663 Slow Cooker traps heat and steam to maintain cooking temperature and return moisture to the food.
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