BEVERAGE-AIR 809-220A Countertop Freezer Instruction Manual

: June 1, 2024
: Beverage-Air

Table of Contents

BEVERAGE-AIR 809-220A Countertop Freezer
SAFETY
IMPORTANT INFORMATION
PRODUCT INFORMATION
CLEARANCE AND PLACEMENT
UNPACKING AND SET UP
ELECTRICAL
ENVIRONMENTAL CONDITIONS
CLEANING AND MAINTENANCE
METHODS FOR CLEANING EXTERIOR FINISH
FOR THE SERVICE TECH – R290
LIMITED WARRANTY
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BEVERAGE-AIR 809-220A Countertop Freezer

BEVERAGE-AIR-809-220A-Countertop-Freezer-PRODDUCT

WELCOME
Thank you for purchasing a Beverage-Air cabinet. This series has passed our strict quality control inspection and meets the high standards set by Beverage-Air! You have made a quality investment that with proper maintenance will give you many years of reliable service!

Important Information

PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE INSTALLING OR USING, IF RECOMMENDED PROCEDURES ARE NOT FOLLOWED, WARRANTY CLAIMS MAY BE DENIED.
Your warranty registration information is located within this manual. Please complete the card and submit it to Beverage-Air within TEN days of installation. Failure to properly register equipment may limit or void the warranty.

Please read the following installation and maintenance instructions before installing or using your unit. If you have any questions, Please call our Technical Service Department at 800-684-1199. 8:00 AM to 5:00 PM EST.

Beverage-Air reserves the right to change specifications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions, or replacements for previously purchased equipment.

SAFETY

This appliance has been designed with your safety in mind. It has many features to keep you from being harmed. However, safe operation and maintenance are your responsibilities. USE THIS APPLIANCE FOR ITS INTENDED PURPOSE AS DESCRIBED IN THIS MANUAL.

CAUTION

Use: When using this unit, please:

Move it carefully. If on casters be sure the casters do NOT run over the power cord.
Lock the casters when in use.
Seek help. This machine is heavy! Be sure to move with enough help to avoid tipping or dropping the cabinet.
Prevent children from playing in or on the cabinet. Persons unable to use this product must be prevented access.
Follow all instructions. There are many safety labels and directions on the unit. Heed them.
Watch your fingers. There may be pinch points near the door hinges.

CAUTION:

Maintenance

Do NOT:

Clean a frozen evaporator with a sharp object
Clean a dirty condenser with a sharp object.
Store or use gasoline, kerosene or any other flammable material near the cabinet.

Do ALWAYS

Use a Beverage-Air recommended technician certified to repair R290 equipment.
Use ONLY Beverage-Air factory service parts. Use of non OEM parts can be dangerous because of the design changes needed to safely use R290.

Important Information to Add
Record the model number, serial number and the date of installation here for future reference. The model and serial numbers are on the unit’s serial number dataplate, which is located on the left inside wall.

Model Number————-
Serial Number————-
Date of Installation————-
Purchased From————-

CAUTION

WARNING
Observe the Caution and Warning notices. They are indicators of important safety information. Keep this manual for future reference.

Using any electrical or electronic equipment entails compliance with some fundamental rules.
THE MANUFACTURER DOES NOT ASSUME ANY RESPONSIBILITY ARISING FROM DAMAGES CAUSED BY IMPROPER, INCORRECT, OR ERRONEOUS USE.

Do not touch the unit with wet hands or feet.
Do not install the equipment outdoors.
Do not remove or ignore safety devices.
Do not leave objects on top of the unit.
Do not climb on top of the unit.
Do not allow children to climb, stand, or hang on the shelves in the freezer. This could damage the freezer and seriously injure them.
Never use direct or indirect water jets on the unit.
Do not allow the electronic control to be adjusted by customers or unqualified personnel. For any adjustment, you must contact your distributor.
Verify that the hot air stream from the condenser toward the back of the unit is not directed to other refrigeration units, as this would compromise their operation.
Under no circumstance, should you block the front grille of the unit.
Use care when moving or handling the unit. It is equipped with flammable refrigerant and damage to refrigerant tubing will increase the risk of a leak.
When service is required, seek factory-authorized technicians trained to safely maintain and service systems that utilize flammable refrigerants, such as R-290. RSES offers such training and certification.
Only use factory-authorized replacement parts to minimize the risk of possible ignition.
Always unplug the freezer before cleaning or making repairs.

It is important to instruct the user on the operation of the equipment according to this instruction manual and make sure that the manual is within reach of any operator that might use the unit.

IMPORTANT INFORMATION

This unit is intended to be used in a commercial application. That includes bars and restaurants.
If installed in a residence some commercial service companies may not be able to service it on site.
The manufacturer has designed and produced this machine with the finest materials. The manufacturer assumes no liability for units that have been altered in any way. Alterations or part substitutions will void the warranty.
This appliance must be properly installed and located by this manual.

Limitations
The machine is designed for use indoors in a controlled environment. It must be kept dry, not overheated or subjected to excessive cold. May only be connected to a dedicated electrical circuit. Extension cords are not permitted.

Air Flow

Agency Approvals
These marks appear on the data plate or serial tag, located inside the left wall. The data plate also contains the model and serial numbers as well as electrical requirements.

PRODUCT INFORMATION

Model| Cabinet Dimensions w x d x h (Inches)| Full Load Amps| Power Cord Plug (NEMA)| Refrigerant Type / Charge (g) / Charge (oz)
---|---|---|---|---
CF3HC-1-W| 23 11/16 X 23 7/8 X 29 3/16| 3.5| 5-15P| TBD

The exterior is galvanized metal with powder powder-coated painted surface.
All models will maintain product temperature between 0 and -10°F.
All models are 120 volts, 60 Hz AC.
ALWAYS REFERENCE YOUR EQUIPMENT DATA PLATE AMPS, REFRIGERANT AND REFRIGERANT CHARGE FOR THE MOST UP TO DATE AND ACCURATE VALUES.
There are no access valves on the refrigeration system.

CLEARANCE AND PLACEMENT

BEVERAGE-AIR-809-220A-Countertop-Freezer-FIG-3

Placement
Consider the following when selecting a location for your Freezer:

Clearance:

0.0 in. at the top
3.0 in. at the rear
0.0 in. at the left side
0.0 in. at the right side
0.0 in at the bottom

Floor Load: the floor on which the Freezer is located must be even and level, free from vibrations, and strong enough to support the combined weights of the unit and maximum product load.
Ventilation: The grille area at the front must be free and clear of any object or wall.
Power Outlet : A dedicated power outlet is located within the length of the unit’s power cord.

UNPACKING AND SET UP

Carefully inspect the shipping carton for damage. This is the only time that shipping damage may be claimed. If damage is suspected, open the carton immediately and, if there is damage, retain the carton and contact the shipper to make a claim. Do NOT contact the manufacturer.
Remove the outer package by carefully cutting the banding and removing the cardboard box. Inspec it for concealed damage.

Uncrating
Tools Needed: ¾” box wrench, adjustable wrench, level, flat head screwdriver, and box cutter.

Cut the stretch wrap along a corner post and remove the cardboard top capping and the corner posts.
Discard stretch wrap and any cardboard that will not be recycled.
Note: additional clear plastic protective wrap is applied directly to any product with a glass door.
Move the unit as close to the final position as possible before removing the skid.
Note: The skid must be removed before the casters or legs can be attached.

Skid Removal and Caster Attachment
Tip the unit forward and remove the skid.

WARNING: Risk of personal injury.
The unit must be securely supported while attaching casters or legs.

Remove the shipping bolts using the ¾” box wrench while the cabinet is held in one direction. Repeat the process while the cabinet is held in the opposite direction.
None of the threads on the leg or caster stem should be visible once screwed in.
Tilt the cabinet in one direction approximately 8” and block it securely with pieces of 2×4 lumber or other suitable material.
While moving the unit, take extra caution to not push, pull, or strike the front or side glass.

Leveling:
Cabinets must be leveled when installed. The level should be measured on the headrail.
Note: If no casters, legs, or levelers are to be installed, the floor below the equipment must be level

Failure to level your cabinet may result in the door not sealing, or closing correctly, or condensed water draining not draining properly.
For cabinets with legs, rotate the foot of the leg with an adjustable wrench to achieve the desired height for leveling.
For cabinets with casters, leveling can be achieved by placing large washers in between the ½’ stud and the holes located on the bottom of the case.

Do NOT loosen casters to level the cabinet.
Casters MUST be tightly secured to the cabinet for full strength.

Install or attach any accessories that will be used
Remove any plastic covering the stainless steel.

CAUTION

ELECTRICAL

This is a cord-connected unit and must be connected to its dedicated power supply. Check the data plate on the machine to confirm the voltage and per the data plate use the correct fuses or HACR circuit breakers.

Note: Do not connect to GFI / GFCI outlets. Connection to that type of outlet can result in product loss due to unsafe cabinet temperature when the GFI device trips from moisture.

Power Cord

This 120-volt model is equipped with a cord and a 5-15P plug.
If the power cord becomes damaged, it must be replaced with an identical cord.
The power cord of this appliance is equipped with a 3-prong (grounding) plug, which mates with a standard 3-prong (grounding) wall outlet to minimize the possibility of electric shock hazards from this appliance.

Initial Start-Up

Before connecting your equipment, check that the electrical data on the data plate matches your electrical output. If voltage varies by 10 percent or more, freezer performance may be affected. Operating the freezer with insufficient
power can damage the compressor. Such damage is not covered by the warranty. If you suspect the voltage is too high or low, consult with your power company for testing.
Plug the power cord into the proper power supply.
The cabinet temperature has been set at the factory and should not be adjusted by unqualified personnel. For any adjustment, you must contact your distributor.

Follow All National and Local Codes

This Unit Must Be Grounded. Do not use extension cords and do not disable or bypass the ground prong on the electrical plug.

Cautions

Unplug the freezer before cleaning and making repairs.
Care must be taken whenever moving or servicing the unit. The refrigerant is contained in a sealed system, but if released it may be flammable.
PLUG THE EQUIPMENT INDEPENDENTLY TO A LOAD CENTER WITH AN APPROPRIATE CIRCUIT BREAKER ACCORDING TO THE NAMEPLATE AMPS.
To prevent the freezer from being turned off accidentally, do not plug the unit into an outlet controlled by a wall switch or pull cord.
Do not pinch, knot, or bend the power cord in any manner.

Electronic Temperature Control
To access the temperature control, the rear grill should be removed using a Phillips screwdriver. The temperature control is factory pre-set to provide satisfactory product storage products. However, the temperature control is adjustable to provide a range of temperatures for your satisfaction. If a colder temperature is desired, turn the control clockwise. Allow several hours for the temperature to stabilize between adjustments.

ENVIRONMENTAL CONDITIONS

This unit has a sanitation listing permitting the merchandising of packaged food and beverage products.
THIS UNIT CANNOT BE INSTALLED IN ENVIRONMENTS WITH EXPLOSIVE GASES, IT IS DESIGNED ONLY FOR INDOOR OPERATION.

STORAGE OF THE EQUIPMENT:

The unit must be located in an indoor environment where the ambient is maintained at less than 75°F and 65% room humidity.
If the equipment will be kept in storage, it is suggested to keep it in it’s original packing. If your equipment needs to be inactive for a long period, it should be unplugged and cleaned thoroughly with a damp cloth, lukewarm water, and neutral soap. Once clean, carefully dry the unit and cover it with a polyethylene film or similar waterproof material.
For the correct performance of the refrigeration system, it is very important to leave at least 4″ of free space on both sides and at the back of the unit to allow proper air circulation. Do not block the grills on the side or back of the unit.
The location of the cooler must be kept away from sources of heat and humidity including direct sunlight, ovens, heaters, or any other heat-generating appliances.

SHELVES – SPECIFICATIONS AND POSITIONING:

The shelves and holders have been fixed to the inside floor of the unit to prevent their loss during transportation.
Insert the shelf brackets into the pilaster notches making sure they are at the same level such that the shelves remain horizontal.
IMPORTANT: THE PRODUCT ON EACH SHELF MUST LEAVE AT LEAST 1-3/16″ – 2″ OF FREE CLEARANCE BETWEEN THEM AND THE NEXT SHELF TO ALLOW PROPER AIR CIRCULATION.
The shelves have been designed to withstand the rigors of normal use and loading capacity, not to exceed 40 pounds per square foot evenly distributed weight per shelf.
This load limit must not be exceeded to prevent potential damage to the shelf and/or injury to users.

LOADING THE EQUIPMENT:
The CF series of units are not intended to be pull-down freezers, and as such, the product must be loaded at their intended merchandising temperature.

OVERLOADING THE FREEZER FORCES THE COMPRESSOR TO RUN LONGER. DO NOT EXCEED THE LOAD LIMIT ACCORDING TO THE LABELS FIXED ON THE INNER CABINET

The unit should be leveled before operation.
Before loading products, allow the equipment to operate empty for at least four hours.
Do not block the lower ventilation grill with the packages of the product being loaded into the unit.
Do not overhang the shelf.
Do not press the product against the rear wall.
Never exceed the shelf weight limits.
Do not remove grills or panels that require the use of tools to be accessed.
Do not keep the unit running and unloaded. UPLUG it when you are not planning on using it.

CLEANING AND MAINTENANCE

Defrosting and carefully cleaning the unit regularly prevents deterioration and product alteration.

WARNING – DAMP OBJECTS STICK TO COLD METAL SURFACES. DO NOT TOUCH THE INTERIOR METAL SURFACES WITH WET OR DAMP HANDS.

CLEANING THE EXTERIOR:

Clean the exterior with a mild detergent and warm water.
Wipe dry. DO NOT USE HARSH CLEANERS ON THESE SURFACES! Do not use razor blades or other sharp instruments which can scratch the surface of the appliance.

REMOVAL OF DEFROST:
It is recommended to remove the frost accumulated before reloading the freezer or anytime when 1/4 inch of frost has accumulated. The unit will have to be manually defrosted following the steps below. The manual defrost frequency will depend on the unit’s usage, environment, and the amount of frost that has accumulated.

Make sure the unit is moved close to a floor drain, or another means of collecting or containing the water should be used.
Unplug the unit until all the frost is gone.
When the ice has melted, wipe up any water left on the freezer floor.
Allow the freezer to refrigerate and cycle before placing the product back into the freezer.
Or follow these two steps if defrosting must be done while the unit is plugged in:
Place a clean dry soft cloth over the product to catch the frost that will be removed.
Remove the frost using a plastic scraper trying to eliminate as much frost as possible.

CLEANING THE INTERIOR

After defrosting, the inside surfaces of the freezer with a solution of two tablespoons of baking soda in one-quarter of a gallon (1.1 liters) of warm water.
Rinse and dry.
Wring excess water out of the sponge or cloth and use it for cleaning the area around the control and other electrical parts.
Wash the removable parts and door with baking soda solution, or mild detergent and warm water.
Rinse and dry.
Never use metallic scouring pads, brushes, abrasive or ammonia-based cleaners, or alkaline solutions on any surface.
Do not wash removable parts in a dishwasher.
Do not spray water with a hose.

WARNING – THE LOWER SIDE OF THE GLASS LIDS IS PROVIDED WITH A SPECIAL FILM. DO NOT USE RAZOR BLADES OR OTHER SHARP INSTRUMENTS WHICH CAN SCRATCH THE SURFACE AND DAMAGE THE FILM

METHODS FOR CLEANING EXTERIOR FINISH

Cleaning Needed	Cleaning Agent	Method of Application	Affect on Finish

Smears and fingerprints

| Areal 20, Lac-O-Nu, Lumin Wash O’Cedar Cream Polish, Stainless Shine.| ****

Rub with cloth as directed on the package.

| Satisfactory for use on all finishes.

Provides barrier film to minimize prints.

Stubborn Spots and Stains, and Other Light Discolorations

| ****

Allchem Concentrated Cleaner.

| Apply with damp sponge or cloth.

Rub with damp cloth.

| ****

Use in direction of polish lines on No. 4 (polished) finish. May scratch No.

2 (mill) and Nos. 7 and 8 (polished) finishes.

Samae, Twinkle or Cameo Copper Cleaner| Rub with damp cloth.
Grade FFF Italian pumice, whiting, or talc.| Rub with dry cloth.
Liquid NuSteel

Paste NuSteel or DuBois Temp. Copper’s Stainless Steel Cleaner Revere Stainless Cleaner Household cleansers, such as Old Dutch, Lighthouse, Sunbrite, Wyandotte, Bab-O, Gold Dust, Sapolio, Bon Ami, Ajax, or Comet Grade F Italian Pumice, Steel Bright, Lumin Cleaner, Zud, Restore, Sta-Clean, or Highlite. Penny-Brite or Copper-Brite.

| Use small amount of cleaner. Rub with dry cloth using a small amount of cleaner.

Apply with damp sponge or cloth.

Rub with a damp cloth. May contain chlorine bleaches.

Rinse

thoroughly after use. Rub with a damp cloth.

Rub with a dry cloth using a small amount of cleaner.

Heat tint or discoloration

| Penny-Brite or Copper-Brite. Past NuSteel, DuBois Temp,

or Tarnite. Revere Stainless Steel Cleaner. Allen Polish, Steel Bright, Tenacious Deposits,

Rusty Discolorations, Industrial

Atmospheric Stains Wyandotte, Bab-O or Zud.

| ****

Rub with a dry cloth.

Rub with a dry cloth or stain- less steel wool.

Apply with damp sponge or cloth.

Rub with a damp cloth.

Grease Fatty Acids, Milkstone (where swabbing or rubbing is not practical)

| Easy-Off, De-Grease-It, 4 to 6% hot solution of such agents as trisodium phosphate or sodium

tripolyphosphate or 5 to 15% caustic soda solution

| Apply generous coating. Allow to stand for 10-15 minutes.

Rinse.

Repeated application may be necessary.

| ****

Excellent removal, satisfactory for use on all finishes.

Tenacious Deposits, Rusty Discolorations, Industrial Atmospheric Stains| ****

Oakite No. 33, Dilac Texo 12, Texo NY, Flash-Klenz, Caddy Cleaner,

Turco Scale 4368 or Permag 57.

| Swab and soak with clean cloth.

Let stand 15 minutes or more according to directions on package, then rinse and dry.

| ****

Satisfactory for use on all finishes

Hard Water Spots and Scale

| ****

Vinegar.

5% oxalic acid, 5% sulfamic acid, 5 to 10% phosphoric acid, or Dilac, Oakite No. 33, Texo 12, Texo N.Y.

| Swab or wipe with cloth. Rinse with water and dry.

Swab or soak with cloth. Let stand 10-15 minutes. Always follow with neutralizer rinse, and dry.

| ****

Satisfactory for all finishes. Effective on tenacious deposits or where scale

has built up.

FOR THE SERVICE TECH – R290

Refrigeration service should only be attempted by a trained trade professional certified to work on R290 systems.

Here are some critical service items.
This list does not qualify anyone to service the unit. It is a reminder and checklist for the service tech. Keep these in mind for R290 service:

Wire nuts are NOT to be used when changing an electrical part.
The switches in this product are sealed, only exact replacements may be used.
The process tubes are to be used for service access.
Cut out (with tubing cutter) refrigeration components that are to be replaced. Do NOT un-braze.
Because R290 can be vented into the air during service, the venting MUST be in an area free from flame or spark. It must be near an opened window or door.
A sign noting the service of a system containing propane must be attached to the unit during refrigeration service.
A combustible gas leak detector must be used to inform anyone in the area when propane is present in the air.

Other Information:

Evacuation: A refrigeration system must be leak-free and internally dry. A thorough evacuation with a good vacuum pump with a micron gauge attached is the only way to ensure that the system is dry and ready for a charge of refrigerant.
Charging: The system is critically charged and the proper type and amount MUST be weighed in.
Overcharge symptoms: The unit will cool properly but the suction line temperature will be unusually cold. Compressor run time will be longer than normal.
Undercharge symptoms: Long run time, poor cooling, and a hot compressor dome are the main symptoms of an undercharge.

LIMITED WARRANTY

WARRANTY (Warranty valid in USA and Canada)
ONE (1) YEAR PARTS AND LABOR WARRANTY: Beverage-Air Corporation warrants to the original purchaser of Beverage-Air branded equipment, including all parts thereof, that such equipment is free from defects in material and workmanship, under normal use, proper maintenance, and service as indicated by Beverage-Air installation and operation instructions, for one (1) years from the date of installation, or fifteen (15) Months from the date of shipment from the manufacturer, whichever is earlier.

Units shipped after 09/01/2023. Previous warranty applies to units shipped prior.

EXCEPTIONS:

CT96 and CF3 models carry a one (1) year parts and labor warranty, limited to fifteen (15) months from the date of shipment from Beverage-Air. These are excluded from the additional compressor warranty.
SR/SF (Slate) models carry a two (2) year parts and labor warranty, limited to twenty-seven (27) months from the date of shipment from Beverage-Air.
TMR/TMF carries a two (2) year parts and labor warranty, limited to twenty-seven (27) months from the date of shipment from Beverage-Air.
Blast Chillers carry a three (3) year parts and labor warranty and; an additional two (2) years for compressor parts only.
Units installed in Residential applications will be not covered under this warranty. Units are intended for Commercial use only.

Also, this extended compressor-part-only warranty does NOT apply to any electrical controls, condenser, evaporator, fan motors, overload switch, starting relay, capacitors, temperature control, filter/drier, accumulator, refrigeration tubing, wiring harness, labor charges, or supplies which are covered by the warranty above.

Note: 3rd-party extended warranties are not covered by this warranty statement.

Normal wear parts, such as light bulbs/lamps and gaskets are not covered by this warranty. For this warranty, the original purchaser shall be deemed to mean the individual or company for whom the product was originally installed.

Units that utilize variable speed compressor technology can experience nuisance tripping on Class A GFCI outlets which have a trip limit of 4 mA to 6 mA. To avoid this issue in a location that requires GFCI circuit protection, Beverage-Air & Victory recommends using a HUBBELL Model Number GFRST83W 20A Heavy Duty Hospital Grade Self-Test GFCI Receptacle.

Our obligation under this warranty shall be limited to repairing or replacing, including labor, any part of such product, which proves thus defective. Beverage-Air reserves the right to examine any product claimed to be defective.
The labor warranty shall be for self-contained units only and for standard straight time, which is defined as normal service rate time, for service performed during normal working hours. Any service requested outside of a servicer’s normal working hours will be covered under this warranty at the normal rate and any additional overtime rate will be at the responsibility of the equipment purchaser.

Any part or accessory determined to be defective in the product should be returned to the company within thirty (30) days under the terms of this warranty and must be accompanied by a record of the cabinet model, and serial number, and identified with a return material authorization number (RMA#) issued by the manufacturer. Special installation/applications, including remote locations, are limited in coverage by this warranty. Any installation that requires extra work, and/or travel, to gain access to the unit for service is the sole responsibility of the equipment purchaser.

Improper operation resulting from factors, including but not limited to, improper or negligent cleaning and maintenance, low voltage conditions, inadequate wiring, outdoor use (unless otherwise specified) and accidental damage are no manufacturing defects and are strictly the responsibility of the purchaser. Except for Blast Chillers, the product is designed for maintaining temperature and not bringing food to a desired temperature therefore cannot be held responsible for this function under warranty.

Units must be in a conditioned environment or the warranty will be void. Condensing coils must be cleaned at regular intervals. Failure to do so can cause compressor malfunction and will void the warranty. Although cleaning requirements vary by operation of various products, Beverage-Air recommends a minimum monthly cleaning.

NO CLAIMS CAN BE MADE AGAINST THIS WARRANTY FOR SPOILAGE OF FOOD, PRODUCTS, LOSS OF SALES OR CONSEQUENTIAL DAMAGES.
THE FOREGOING WARRANTIES ARE EXPRESSLY GIVEN INSTEAD OF ALL OTHER WARRANTIES, EXPRESS, IMPLIED, OR STATUTORY, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE, WHICH ARE HERBY DISCLAIMED, ALL OTHER OBLIGATIONS OR LIABILITIES ON OUR PART, AND WE NEITHER ASSUME, NOR AUTHORIZE ANY OTHER PERSON TO ASSUME FOR US, ANY OBLIGATION OR LIABILITY IN CONNECTION WITH THE SALE OF SAID REFRIGERATION UNITS OR ANY PARTS THEREOF.

This warranty shall not be assignable and shall be honored only in so far as the original purchaser. This warranty does not apply outside the limits of the United States of America and Canada, nor does it apply to any part that has been subject to misuse, neglect alteration, accident, or to any damage caused by transportation, flood, fire, acts of terrorism, or acts of God.

LIMITATION OF LIABILITY:
Beverage-Air Corporation or their affiliates shall not be liable for any indirect, incidental, special, or consequential damages, or losses of a commercial nature arising out of malfunctioning equipment or its parts components thereof, as a result of defects in material or workmanship.

THE ORIGINAL OWNER’S SOLE AND EXCLUSIVE REMEDY AND BEVERAGE-AIR’S SOLE AND EXCLUSIVE LIABILITY SHALL BE LIMITED TO THE REPAIR OR REPLACEMENT OF PARTS OR COMPONENTS CONTAINED IN THE EQUIPMENT IDENTIFIED ABOVE WHICH UNDER NORMAL USE AND SERVICE MALFUNCTION ASA RESULT OF DEFECTS IN MATERIAL OR WORKMANSHIP, SUBJECT TO THE APPLICABLE PROVISIONS AND LIMITATIONS STATED ABOVE.

Note: Additional Terms and Conditions of sale may apply. Notice: Specifications are subject to change without notice. Contact Beverage-Air for specific model agency approval. All prices are ex-works Brookville, PA. September 1, 2023

Warranty Registration