CDN DT572 Digital Folding Thermometer Instruction Manual

CDN DT572 Digital Folding Thermometer

Product Information

Specifications:

• Measurement Range: [To be filled]
• Unit of Measure: Fahrenheit or Celsius
• Resolution: [To be filled]
• Operating Range: [To be filled]
• Water Resilience: [To be filled]
• Accuracy: [To be filled]
• Power Supply: CR2032 battery
• Product Dimensions: [To be filled]
• Weight: [To be filled]

Product Usage Instructions

Battery Installation:

1. Remove the battery cover on the back with a coin.
2. Install one CR2032 battery with the positive side up.
3. Replace the battery cover securely.

Operating Instructions:

A. On/Off

1. Press the POWER button to turn the DT572 on.
2. The thermometer will automatically turn off after 10 minutes of inactivity.
3. To manually turn off and save battery, press and hold the POWER button for 2 seconds.

B. Temperature Scale:
Press the F/C button to switch between Fahrenheit and Celsius readings.

C. Hold:
Before removing the thermometer from food, press the POWER button to hold the reading. Press again to release the hold.
Note: Clean the thermometer stem before each use. Do not leave in a hot oven or microwave. Hand wash and dry. Avoid immersing the thermometer case in liquid.

FAQ

• Q: What should I do if there is interference from my induction cooktop?
  A: Briefly turn off the induction cooktop to get a digital thermometer reading, or use a dial thermometer as an alternative.

• Q: How long should meat rest after being removed from the oven?
  A: Meat should rest for 10 to 15 minutes to allow for internal temperature stabilization and juice redistribution.

For more information, visit CDNmeasurement.com or contact customer support at800-338-5594.

GENERAL PURPOSE

• 4-second response
• Waterproof (IPX6)
• 1.7 mm thin tip
• Accuracy: ±2°F (1°C)
• Hold
• High heat
• Big digit
• On/off button
• Auto-off
• Selectable units
• Temperature guide
• 3.375″ (8.6 cm) stem
• 2-way mounting: magnet, loop
• Battery & instructions included

Note: Remove label from display before initial use. Clean the thermometer stem before each use.

Note: In the following instructions, names of the control buttons are shown in CAPS. Function information that appears on the display is shown in BOLD CAPS.

BATTERY INSTALLATION

The battery is installed. Replace battery when LCD becomes dim.

1. Remove battery cover on the back with a coin.
2. Install one CR2032 battery with positive (+) side up.
3. Replace the battery cover.

WARNING

• INGESTION HAZARD: DEATH or serious injury can occur if ingested.
• A swallowed button cell or coin battery can cause Internal Chemical Burns in as little as 2 hours.
• KEEP new and used batteries OUT OF REACH OF CHILDREN
• Seek immediate medical attention if a battery is suspected to be swallowed or inserted inside any part of the body.
• For treatment information call: [phone number for the National Battery Ingestion Hotline, currently 1-800-498-8666].
• Remove and immediately recycle or dispose of used batteries according to local regulations and keep away from children. Do NOT dispose of batteries in household trash or incinerate.
• Even used batteries may cause severe injury or death.
• Call a local poison control center for treatment information.
• The compatible battery type is CR2032.
• The nominal battery voltage of the CR2032 is 3V.
• Non-rechargeable batteries are not to be recharged.
• Do not force discharge, recharge, disassemble, heat above 104°F (40°C), or incinerate. Doing so may result in injury due to venting, leakage or explosion resulting in chemical burns.
• Ensure the batteries are installed correctly according to polarity (+ and -).
• Do not mix old and new batteries, different brands or types of batteries, such as alkaline, carbon-zinc, or rechargeable batteries.
• Remove and immediately recycle or dispose of batteries from equipment not used for an extended period of time according to local regulations.
• Always completely secure the battery compartment. If the battery compartment does not close securely, stop using the product, remove the batteries, and keep them away from children.

OPERATING INSTRUCTIONS

• A. On/Off

1. Press the POWER ( ) button to turn the DT572 on.
2. The DT572 will automatically turn off after 10 minutes of inactivity. 3. Press and hold the POWER button ( ) for 2 seconds to turn the DT572 off and conserve battery life.

• B. Temperature Scale
  Press the F/C button to select temperature reading in Fahrenheit or Celsius.

• C. Hold
  Before withdrawing the DT572 from the food, press the POWER ( ) button. This will “hold” the reading until pressed again. HOLD appears in the upper left corner of the display.

Note: Remove label from display before initial use. Clean the thermometer stem before each use.
Important: DO NOT LEAVE IN HOT OVEN OR MICROWAVE. HAND WASH AND DRY. DO NOT IMMERSE THERMOMETER CASE IN LIQUID.
Note for Induction Cooktops: Sometimes, the induction cooktop magnetic field may interfere with digital thermometers.
If there is interference, briefly turn off the induction cooktop to get a digital thermometer reading or use a dial thermometer.
Tip: Meat should be allowed to “rest” for 10 to 15 minutes after it is removed from oven. This allows time for the meat’s internal temperature to stabilize and the juices to redistribute. This will result in a roast that is both juicier and easier to carve.

CARE OF YOUR PRODUCT

• Wipe clean with a damp cloth.
• Store the thermometer at room temperature between 32 to 104°F (0 to 40°C), ≤90% RH.

PRECAUTIONS

• Always wear a heat-resistant glove to touch the stainless steel probe during or just after cooking. Do not touch with bare hands.
• Dispose of used batteries promptly and properly. Keep the battery and thermometer away from children.
• Avoid subjecting the probe or thermometer to an open flame on the BBQ.
• Avoid subjecting the probe and/or thermometer to temperatures over 572°F (300°C).
• Clean the probe and thermometer with warm soapy water and dry thoroughly after use.
• Avoid cleaning the unit with an abrasive or corrosive compound, which may scratch the plastic parts and corrode the electronic circuits.
• Avoid subjecting the thermometer to excessive force, shock, dust, temperature, direct sunlight or humidity. This may result in thermometer malfunction, shorter electronic life span, battery damage and/or distort parts.
• Avoid tampering with the thermometer’s internal components, which may cause battery damage and distort parts.
• Do not use the thermometer in a microwave oven.
• Always read the user manual thoroughly before operating.

SPECIFICATIONS

any direction
Accuracy| 32 to 212°F (0 to 100°C): ±2°F (1°C); -4 to 30°F (-20 to -1°C) & 214 to 302°F (101 to 150°C): ±4°F (2°C); -58°F to -6°F (-50 to -21°C) & 304 to 392°F (151 to 200°C): ±8°F (4°C); 394 to 572°F (201 to 300°C): ±5%
Power Supply| One 3V CR2032 button battery (WERCSmart) included
Product Dimensions| 1.57 W x 5.08 L x 0.67 D in (4.0 W x 12.9 L x 1.7 D cm)
Weight| 1.8 oz (52 g) (including battery)

USDA SAFE FOOD TEMPERATURES

• Beef, Veal, Lamb – well . . . . . 160°F . . 71°C
• Beef, Veal, Lamb – medium . . 145°F . . 63°C
• Beef, Veal, Lamb – rare . . . . . 140°F . . 60°C
• Poultry . . . . . . . . . . . . . . . . . . 165°F . . 74°C
• Pork/Ham – pre-cooked . . . . . 145°F . . 63°C
• Ground Meat . . . . . . . . . . . . . 160°F . . 71°C

OIL TEMPERATURE GUIDE
325–375°F/163-190°C is the normal desired temperature for deep fry cooking.
Note: When food is added to hot oil, the temperature of the oil immediately drops at least 50°F/28°C. You will need to bring the oil temperature back to the desired cooking temperature. Frying at lower temperatures results in lighter color, less flavor development and increased oil absorption.

DEEP FRY TEMPERATURE GUIDE

• Deep Fry Lo . . . . . . . . . 325-340°F . . . 163-170°C
• Deep Fry Hi . . . . . . . . . . 340-365°F . . . 170-185°C
• Shrimp . . . . . . . . . . . . . . . . . 350°F . . . 177°C
• Chicken . . . . . . . . . . . . . . . . 355°F . . . 180°C
• Onions . . . . . . . . . . . . . . . . . 370°F . . . 188°C
• Fish . . . . . . . . . . . . . . . . . . . .375°F . . . 191°C
• Doughnuts/Fritters . . . . . . . .375°F . . . 191°C
• French Fries . . . . . . . . . . . . 380°F . . . 193°C

CANDY TEMPERATURE GUIDE

• Jelly . . . . . . . . . . . . . . . . . . . 220°F . . . 104°C
• Thread . . . . . . . . . . . . . 230–234°F . . . 110–112°C
• Soft Ball . . . . . . . . . . . . 234–240°F . . . 112–115°C
• Firm Ball . . . . . . . . . . . .244–248°F . . . 118–120°C
• Hard Ball . . . . . . . . . . . 250–266°F . . . 121–130°C
• Soft Crack . . . . . . . . . . 270–290°F . . . 132–143°C
• Hard Crack . . . . . . . . . 300–310°F . . . 149–154°C
• Caramelize . . . . . . . . . 316–338°F . . . 158–170°C

HIGH ALTITUDE ADJUSTMENT FOR CANDY-MAKING

The information in this document has been reviewed and is believed to be accurate. However, neither the manufacturer nor its affiliates assume any responsibility for inaccuracies, errors or omissions that may be contained herein. In no event will the manufacturer or its affiliates be liable for direct, indirect, special, incidental or consequential damages arisen by using this product or resulting from any defect/omission in this document, even if advised of the possibility of such damages. The manufacturer and its affiliates reserve the right to make improvements or changes to this document and the products and services described at any time, without notice or obligation.

5-Year Limited Warranty: Any instrument that proves to be defective in material or workmanship (excluding batteries) within five years of original purchase will be repaired or replaced without charge upon receipt of the unit prepaid at: CDN, PO Box 10947, Portland, OR 97296-0947 USA. This warranty does not cover damage in shipment or failure caused by failure to adhere to the accompanying instructions, inadequate maintenance, normal wear and tear, tampering, accident, misuse, unauthorized modification, obvious carelessness or abuse. CDN shall not be liable for any consequential or incidental damages whatsoever.

CE Note: This device could be sensitive to electrostatic discharge. If electrostatic discharge or malfunctioning occurs, please re-install the battery to reset this unit.

For more detailed information on our products, please visit CDNmeasurement.com or call 800-338-5594.

Tel 800 338-5594
Fax 800 879-2364
Web CDNmeasurement.com

References

• CDN - Measument Tools - Thermometers - Scales - Timers

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