AVANTCO 177RCSB40 Sealing Lid Rice Cooker Warmers

Models

• 177RCSB40 40 Cups (20 Cups Raw) • 120V • 1300W

• 177RCSB60 60 Cups (30 Cups Raw) • 120V • 1550W

• 177RCSB90 90 Cups (45 Cups Raw) • 240V • 2650W

Safety Information

Warning:

Improper installation, adjustment, alteration, service, or maintenance can cause property damage, injury, or death. Read the installation, operating, and maintenance Instructions thoroughly before installing or servicing this equipment.

For Your Safety:

Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.

Note:

Please read and keep these instructions. Indoor use only.

Specifications

• 177RCSB40 & #177RCSB60

  

• 177RCSB90

  

CONFORMS TO UL STD. UL-197

Safety Precautions

WARNING

• Read all instructions carefully before using the appliance for the first time.
• DO NOT touch hot surfaces. Use handles.
• To prevent electric hazards, DO NOT immerse cord, plug, or rice cooker heating plate in water or other liquid.
• Close supervision is necessary when children are present.
• Before plugging in power cord, ensure voltage rating of outlet is suitable for the equipment.
• Unplug appliance from wall outlet when not in use and before cleaning. Allow appliance to cool completely before putting on or taking off pot.
• DO NOT operate appliance if cord has been damaged, or if appliance malfunctions or suffers serious damage.
• NEVER put water or any liquid into the outer pot. Water should be placed only in the inner pot.
• DO NOT heat cooking pot on any other stove.
• NEVER plug in the power cord without the inner pot inside the cooker.
• ONLY use the inner pot provided. Using other brands may cause damage.
• The burn-proof pad should be placed on the inner pot. DO NOT put it on top of the electric heat plate, otherwise it will cause damage to this cooker.
• DO NOT let cord hang over edge of table or counter, or allow it to touch hot surfaces.
• DO NOT place appliance on or near gas or electric burner, or in heated oven.
• Use extreme caution when moving appliances containing hot oil or other hot liquids.
• ALWAYS plug cord into a wall outlet. To disconnect, remove by plug, not cord.
• ALWAYS place the unit on a flat, level surface.
• Rice cooker should be stored and operated away from high temperatures.
• DO NOT block the steam vent on the top of the lid.
• DO NOT connect or disconnect the power cord with wet hands.
• NEVER place the unit into your refrigerator or freezer.
• DO NOT use this appliance for anything other than its intended use.
• DO NOT use abrasive sponges and scrubbers that could scratch surface.
• CAUTION: Risk of fire or burn hazard. DO NOT store combustible material in container. To reduce the risk of electric shock, cook only in removable container. Risk of fire or electric shock. Only operate this appliance with the removable container in place.
• WARNING: To reduce the risk of electric shock, DO NOT remove or open bottom cover. No user-serviceable parts inside. Refer servicing to qualified personnel.
• Any maintenance servicing should be performed by an authorized service representative.
• FOR COMMERCIAL & INDOOR USE ONLY.

Parts Identification

Unique Features

EASY ONE TOUCH OPERATION:
A simple ON-OFF control switch assures ease of operation.

AUTOMATIC SHUT-OFF AND WARMING FUNCTIONS:
When the rice is cooked, the rice cooker shuts off the switches automatically to the warm function

Operation

NOTE: 1 cup raw rice yields approx. 2 cups of cooked rice.

1. First, rinse the raw rice in another container until the water runs clear.

2. Before putting anything in the inner pot, please read the cautions carefully and observe the following instructions:
   a. Wipe away any water outside the inner pot, then place the inner pot inside the cooker.
   b. Turn the inner pot left and right to make sure the inner pot is placed above the heating plate properly.

3. Add in proper amount of raw rice to the pot:
   a. Please use included measuring cup to measure the rice. One large 25 oz. measuring cup is included with this cooker and will hold 4 standard 6 oz. cups of rice. Follow the lines on the cup for exact measurements.
   For example: for 20 cups of rice, add 5 full measuring cups of raw rice to the pot.
   NOTE: This measuring cup is 4 times the size of a standard 6 oz. rice cooker measuring cup.

4. Add in the proper amount of water to the pot:
   a. Fill the pot with water to the proper graduation mark or follow the 1 cup rice to 1 cup water rule (approximate) and adjust to taste.
   For example: for 20 cups of rice, add water on top of 20 cups of rice up to the 20 cups graduation mark indicated on the water ruler on the inner pot.
   NOTE: Water amount may need to be adjusted according to different types of rice. Generally, 1 cup of rice requires 1 cup of water.

5. Firmly close and latch the lid.

6. Plug the power cord into the power outlet.

7. Press the cook switch down, you will see the “cook” indicator light go on.

8. After the rice has finished cooking, the unit will automatically switch to its warming mode.

9. Wait 15 minutes before removing the cover to allow the steam to continue cooking the rice.

10. Stir rice before serving.

11. When finished, turn the switch to OFF, and unplug the unit.
    

Cooking Tips

1. When washing rice, use warm water and wash lightly. Do not scrub with force. Pour out the water quickly, and repeat the process 2 to 3 times until the rice is clear.
2. After the rice is washed, it should be immersed in water for 30-60 minutes before cooking.
3. The amount of water needed will depend on the type and quality of the rice. Generally, 1 cup of rice requires 1 cup of water.
4. For best results, do not warm rice for more than 12 hours.

Using an Extension Cord

A short power cord is provided to reduce tripping hazards. Longer extension cords are available and may be used if care is exercised in their use. If an extension cord is used, please follow these instructions:

1. The marked electrical rating of the extension cord should be equal to or greater than the cooker’s (15A or over).
2. Only use an extension cord that is grounded (for countries where applicable).
3. Arrange extension cord so that it does not hang from cooking surface, counter, or table.
4. Place the extension cord where it cannot be pulled on by children or tripped over accidentally

Cleaning & Maintenance

1. Unplug the plug from the wall socket before cleaning. Wait until unit is cold to clean.
2. DO NOT immerse any part of the outer body into water.
3. Clean the outside of the rice cooker with a damp cloth.
4. Dry the outside of the rice cooker with a clean, dry cloth.
5. To clean the cooking pot, soak in hot sudsy water, then gently clean the bottom of the cooking pot with a dish cloth, rubber sponge, or foam sponge.
   • BE CAREFUL not to press down too hard, or drop anything on the bottom of the cooking pot, as this can cause warping and inhibit the proper functioning of the rice cooker.
   • DO NOT use a rough cleaning tool as it will damage the nonstick coating.
6. Clean the bushing with a damp cloth and thoroughly dry with dry cloth.
7. Unplug the water reservoir and dispose of the water contained therein.
8. Clean the inner pot with a damp cloth. Then clean the inner pot with a dry cloth again.
9. Make sure all parts are dry before storage.

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