Estia 06-16555 Convection Oven Crystal Cook Instruction Manual

: June 16, 2024
: estia

Table of Contents

KHALID MANSOOR
INCOMPLETE POST
Dear Customer
ATTENTION
OVERVIEW
INTRODUCTION
OPERATION
FEATURES
TECHNICAL SPECIFICATION
CUSTOMER SUPPORT
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Estia 06-16555 Convection Oven Crystal Cook

KHALID MANSOOR

INCOMPLETE POST

Dear Customer

Thank you for purchasing an Estia appliance.
In the manual you will find product instructions.
For further information you please visit www.estiahomeart.gr We hope you will enjoy your new appliance!

ATTENTION

Read the instructions carefully before operating the appliance and read the following instructions carefully including the warranty, the receipt, and if possible, the packaging. If you give the appliance to other people, transfer this manual to them.

OVERVIEW

Α) Timer
Β) Handle
C) Temperature control knob
D) Cover
Ε) Glass lid
F) Base
G) Glass pot

INTRODUCTION

The multifunctional convection oven has brought an end to the traditional cooking way. While cooking, the convection oven produces a circle of hot moving air that cooks the food evenly. The food becomes a very delicious dish with its natural flavor appearance and full nutrition. This multifunctional oven gives you new possibilities for preparing your food. There are a 60~250℃ range temperature controller (thermostat) and a 0~60 minutes range timer. You may select the cooking temperature and cooking time for your food. While you cook the food, the oven provides circulating hot air that cooks the food evenly. The hot air inside the oven will never bring about smoke, nor will the food be burnt.
The convection oven not only saves you from the heavy kitchen work, but also makes your cooking enjoyable. By this manner of cooking the taste, vitamins and minerals are preserved.
The oven is made of transparent heat-resistant glass, through which you can watch the whole cooking process.

OPERATION

Put the grill rack in the oven and then put the food that you want to prepare on the grill. With the supplied gripper you can easily take the grill rack out of the pan. Please note that there should be some space between the food and the oven lid.
Insert the oven plug according to the power specification. It is not allowed to share the same plug-set with other electrical appliance.
Place the lid on the device and press the lever well down until you hear a click. For safety reasons the device will not operate when the lever has not been pressed down completely.
Turn the timer clockwise to your required time, and the power lamp lights up.
Set the temperature controller clockwise to your required temperature, and the heat lamp turns on. The oven starts working.
The heat lamp may switch itself off from time to time; this means that the device has reached the desired temperature. The device will switch itself on again automatically when the temperature is lower than desired.
After use please lift up the lid handle, and take the plug form the wall socket and take the lid off the device.

ATTENTION

This device is only intended for domestic use.
The glass pot becomes hot during use. Do not touch the glass, keep children out of the way and do not leave the device unattended when you are using it.
It is possible to remove the lid from the pot during use. The lid itself is also hot, so do not place it on a surface that maybe damaged by the heat.
Place the device on a hard surface where there is no risk that it may fall.
Only clean the lid with a moist cloth. Never immerse it in water!
Never place the glass pot in cold water when the glass is still warm. Wait until the glass has completely cooled down before you start cleaning it.

FEATURES

Multi-function
With hot air circle and 60~250℃ temperature range, the convection oven has a lot of functions:
Cook food in different ways including baking, roasting, grilling, reheating and defrosting.
Fat free cooking
Cooking with the convection roaster has a result as the reduction of fat.
Saving time and energy
Owing to the high efficiency of the hot moving air in the oven, the cooking time and the consumed energy are reduced to minimum. The convection oven saves electricity up to 3 times compared with ordinary ovens.
Preserving the food’s nutrition and the natural flavor.
High temperature and prolonged cooking time always destroys the food’s nutrition and changes its natural flavor. But the temperature and time control in the convection oven can solve these problems.

TECHNICAL SPECIFICATION

Model No: 06-16548 & 06-16555
Voltage: AC220~240V/50Hz
Rated power: 1200-1400W
Thermostat: 60~250℃
Timer: 0~60 minutes
Container capacity: ø300x150mm

According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available. In order to fulfill ruling UNE EN-60335, we indicate that if the flexible wire is damaged, it can only be substituted by a technical service recognized by authorised organization, as per special tooling is required.