Wuhan Gao GS805 Vending Machine Instruction Manual

June 16, 2024
Wuhan Gao

GS805 Vending Machine

Specifications

Parameter Value
Overall size 1810x760x750mm
Machine weight 145KG
Supply voltage Match local grid power supply requirements
Overall power Maximum power 2200W
Heating power 1600W
Screen size 27 1920x1080P HD screen
Interaction mode Android Configuration
Multi-point screen integrated capacitive touch 2.0GHz 2G RAM Mali-G52 GPU
Cup output parameters
Material parameters
Equipment limit parameters
Average power consumption per day
Network connections WIFI 2.4G
Cup Drop Parameters
Automatic cup dropper 14 oz 89mm calibre paper cup
Automatic track transfer cup out Minimum production time: 50s

Maximum production time: 90s
Powder capacity: 7x 4.5L powder material
Paper cup capacity: 60 pieces
Barreled water capacity: 2-3 barrels (18.9L)
Operating temperature range| 5-35 degrees
Maximum daily cup output| 500 cups

Product Usage Instructions

1. Equipment Installation Requirements

  1. The equipment needs to be installed on a flat, solid
    ground.

  2. Installation environment requirements:

    • Power requirements: A power supply with a
      ground wire that meets the standard requires that the zero-ground
      voltage be less than 3V.

    • Space requirement: The minimum distance
      between the back cover of the equipment and the wall or cabinet
      must be greater than 30cm, and the minimum distance between the
      right side of the equipment and the wall or cabinet should be able
      to fully open the front door.

    • Network requirements: Support 2.4 GHz Wi-Fi
      signal, not support 5 GHz Wi-Fi signal.

    • Temperature requirements: Please drain the
      water in the equipment and turn off the machine when it is below 0
      degrees Celsius.

    • Water supply requirements: Must be pure water,
      tap water must not be used.

2. Material Installation and Requirements

  1. Open the material carton and check the material list.

  2. Refer to the following pictures and texts to install the
    material components in the corresponding position.

  3. Add the corresponding raw materials to the material box.

  4. After the powder is assembled, rotate the discharge nozzle 180
    degrees so that the discharge nozzle opening faces down.

2.1 Structure Introduction

  • Small screen and buttons

  • Powder box (clean with water every month and dry with dry paper
    towels before filling with new powder)

  • Hot water and cold water outlet pipe

  • Mechanical arm

  • Discharge nozzle

  • Temperature controller

  • Air switch box agitator

2.2 Install Powder Box

2.2.1 Structure Introduction

  • Protective cover

  • Butterfly nut

  • Note: The paper cup must be loose to prevent the cup from
    sticking

  • Buckets and paper cups

  • Paper cup dispenser

2.2.3.1 Water Source Connection Mode

Water source connection: Select one

2.2.3.2 Barreled Water Supply

Water source connection: Select one

FAQ

  • *  **Q: What is the screen size of the  

    machine?**

    • A: The machine has a 27 1920x1080P HD
      screen.
    • Q: What are the network requirements for the
      machine?

    • A: The machine supports 2.4 GHz Wi-Fi signal
      and does not support 5 GHz Wi-Fi signal.

    • Q: What is the operating temperature range for the
      machine?

    • A: The operating temperature range is 5-35
      degrees Celsius.

  • Q: What is the maximum daily cup output of the
    machine?

  • A: The machine can produce up to 500 cups per
    day.

GS805 Installation Operation and Maintenance Manual

Wuhan Gao Sheng Wei Ye Technology Co., Ltd
TEL+86 02788771752

2021.08.25

http://www.coffeeji.cn

http://www.coffeeji.cn

Machine parameters

item

parameter

Overall size

1810x760x750mm

Machine weight

145KG

Supply voltage Match local grid power supply requirements

Overall power

Maximum power 2200W

heating power

1600W

Screen size Interaction
mode
Android Configuration

27 “1920x1080P HD screen
Multi-point screen integrated capacitive touch
2.0GHz 2G RAM
Mali-G52 GPU

Cup output parameters
Material parameters
Equipment limit parameters
Average power consumption per
day

network connections
Cup Drop Parameters

WIFI 2.4G
Automatic cup dropper 14 oz 89mm calibre paper cup

Automatic track transfer cup out Minimum production time: 50s Maximum production time: 90s Powder capacity 7x 4.5L powder material Paper cup capacity: 60 pieces Barreled water capacity 2-3 barrels (18.9L)
Operating temperature range 5-35 degrees Maximum daily cup output 500 cups
4-8 degrees

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1 Equipment installation requirements

1 The equipment needs to be installed on a flat , solid ground

2 Installation environment requirements

Power requirements A power supply with a ground wire that meets the standard

requires that the zero -ground voltage be less than 3 V

Space requirement The minimum distance between the back cover of the equipment

and the wall or cabinet must be greater than 3 0 cm , and the minimum

distance between the right side of the equipment and the wall or

cabinet should be able to fully open the front door.

network requirements Support 2 . 4 Ghz wi fi signal , not support 5 Ghz wi fi signal Temperature requirements: please drain the water in the equipment and turn off the machine

when it is below 0 degrees Celsius

Water supply requirements Must be pure water, tap water must not be used

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2 Material installation and requirements

1 Open the material carton and check the material list

2 Refer to the following pictures and texts to install the

material components in the corresponding position

3 Add the corresponding raw materials to the material box

4 After the powder is assembled, rotate the discharge

nozzle 180 degrees so that the discharge nozzle opening faces down

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2 . 1 . 1 Structure introduction
Small screen and buttons Powder box It is recommended to clean it with water every one month. Dry with dry paper towels before filling with new powder Hot water and cold Water outlet pipe
Mechanical arm

Discharge nozzle When the powder is assembled Then rotate the discharge nozzle 180 degrees, release the material Open your mouth downward
Temperature controller Air switch box agitator

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2 . 2 . 1 Install powder box

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2 . 2 . 2 Structure introduction
Protective cover
butterfly nut

Note: The paper cup must be loose to prevent the cup from sticking
Buckets and paper cups

Paper cup dispense

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2 . 2 . 3 . 1 Water source connection mode Water source connection select one

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2 . 2 . 3 . 2 Barreled water supply Water source connection select one

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3 Operating interface

1 Switch accounts

2 Related Settings and records

3 Order introduction

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3 . 1 . 1 The water in the water tank is heated

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3 . 1 . 2 . 1 Switch login account

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3 . 1 . 2 . 2 Switch login account

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3 . 1 . 2 . 3 Switch login account

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3 . 2 . 1 Function setting

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3 . 2 . 2 Material quantity supplement setting

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3 . 2 . 3 Serial test

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3 . 2 . 4 The Cash interface needs to be taken and saved

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3 . 3 . 1 Trading interface introduction

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3 . 3 . 2 Payment interface introduction

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3 . 3 . 3 Drink preparation waiting interface

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4 Common faults and solutions

1. Network failure

2. Insufficient material failure: E01, E02, E03 code

3 . Report E1 1 code

4. Report E002 code

5. Common setup issues

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4 . 1 Network failure
Under normal conditions, this screen is generally displayed on the interface for only 1 second. If this interface is displayed for a long time, you need to check the network status.

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4 . 2 . 1 Fault code E 0 1
Insufficient water in the equipment, check whether the bottled water is sufficient, check whether the water pump sinks to the bottom of the bucket, and check whether the water pipe is bent

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4 . 2 . 2 Fault code E 0 2
Insufficient paper cups, check whether the paper cups are enough, enter the APP management interface,”Refilling” page checks whether it has been “Refilling”

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4 . 2 . 3 Fault code E 0 3
At the sametime lack of water and cup, the inspection method is the same as above

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4 . 2 . 4 Fault code E 1 1
The fault code E11 means that the communication is not smooth, you need to check whether the serial port number is set incorrectly, and whether the main board is powered on

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4 . 2 . 5 Fault code E 0 0 0 2
E0002 represents back-office management fee arrears, please contact the sales manager for processing

4 . 2 . 6 Meaning and handling methods of other fault codes

E01/Equipment water shortage

Check whether the water source is sufficient and whether the water pipe is bent. After replenishing the water source, please power off and restart the machine once

E02/Equipment cup shortage

Check whether the paper cups have been consumed and replenish materials in a timely manner

E03/Equipment also lacks water and cups

Refer to E01 and E02 for handling methods

E04/Temperature fault E11/Instant communication failure “Connecting to cloud data” is displayed

Check the connection status of the temperature sensor or replace the temperature sensor
Check whether the serial communication cable and the main board are powered on
Please check the network status

Low/high water content in beverages

Please adjust the water quantity in “water/bean volume”

There is a peculiar smell in the machine The cup does not fall smoothly

Please clean the waste water in the waste water bucket and clean the waste water bucket
Please check whether the paper cups are damp, deformed, or pressed too tightly between them

Warning: The power supply input terminal of the equipment must be well grounded, otherwise it may cause equipment operation failures and safety hazards!

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4 . 3 . 1 . 1 Modify serial port number

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4 . 3 . 1 . 2 Modify serial port number

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4 . 3 . 1 . 3 Modify serial port number

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4 . 3 . 1 . 4 Modify serial port number

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4 . 3 . 1 . 5 Modify serial port number

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4 . 4 . 1 . 1 Turn on the wi fi function

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4 . 4 . 1 . 2 Turn on the wi fi function

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4 . 4 . 1 . 3 Turn on the wi fi function

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4 . 4 . 1 . 4 Turn on the wi fi function

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4 . 4 . 1 . 5 Turn on the wi fi function

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4 . 5 . 1 Open and close the status bar

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4 . 6 . 1 Modify time zone

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4 . 6 . 2 Modify time zone

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4 . 6 . 3 Modify time zone

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4 . 7 . 1 Adjust the volume of advertising video

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5 Teaching video

1Adds an automatic cleaning schedule https://youtu.be/m0R29VLl7is 2advertise https://youtu.be/4syYlqe7xxI 3 Enable logging and copy log files https://youtu.be/tqTLMboOU7c
4 Restore factory setup and reinstall APK https://youtu.be/N62wNB6LYIs 5Change the system timezone https://youtu.be/ma-BNvaEc_I
6 DG600F coin-operated device setting method https://youtu.be/3NsN7KDJ_F0 7Set stirring parameters for GS805https://youtu.be/vRkO26bIL1U

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6 Daily operation and maintenance requirements
1Tools required for daily operation and maintenance 2Daily operation and maintenance requirements 3Fill out the daily operation and maintenance record form

6 . 1 Operation and maintenance tools
1 Three towels. Brown, green, white. Different colors are used to distinguish different functions. For example, brown is used for cleaning, green for wiping, and white for drying.
2 A cross screwdriver, a 5MM socket, a 7MM socket 3 A pair of scissors 4 A pair of pliers 5 One small vacuum cleaner 6 One brush 7 A tool kit 8 A bottle of medical alcohol 9 A bucket

6 . 2 Operation and maintenance requirements
1 Operation and maintenance cycle: Clean at least once every two days, including replenishing materials and cleaning and disinfection
2 After refilling the paper cup, the top of the cup barrel needs to be sealed with a plastic wrap or a plastic bag
3 The powder box must be cleaned with clean water every 30 days 4 The waste water must be dumped clean and the waste water bucket cleaned 5 All silicone pipes used by the machine require annual replacement 6 Ensure cleanliness and dryness inside the machine 7 Clean the shell and cup opening with a wet cloth and disinfect with alcohol 8 Check whether the power supply line is intact, whether the network status is stable,
and whether the insect prevention network is complete

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6 . 3 Operation and maintenance records
1Operation and maintenance records must be registered for future reference 2. For the operation and maintenance registration form, please refer to the attachment

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7 After – sales service Our working hours Working day 8:00 —- 17:30
Contact information whatsapp 18971011161 18971168445

This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation.
Any Changes or modifications not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment.
Note: This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment generates uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures: -Reorient or relocate the receiving antenna. -Increase the separation between the equipment and receiver. -Connect the equipment into an outlet on a circuit different from that to which the receiver is connected. -Consult the dealer or an experienced radio/TV technician for help. -This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment. This equipment should be installed and operated with minimum distance 20cm between the radiator & your body.

References

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