LLIVEKIT S2-M-A5105 Air Fryer Mini Oven with Rotisserie User Manual

LLIVEKIT S2-M-A5105 Air Fryer Mini Oven with Rotisserie

Important Safeguards

Always follow the basic safety precautions when using the appliance as below:
Please read this manual carefully and thoroughly before using.

• Always unplug when not in use and before cleaning. Allow to cool down completely before cleaning, handling and taking out the accessories.
• Do not touch hot surfaces without wearing thermal insulated gloves. Extreme caution should be taken when taking out the accessories, or hot grease and other hot liquids to avoid burns.
• Do not immerse the power cord, plug or the appliance into water or any other liquid to avoid an electric shock and malfunction.
• The appliance is not allowed to be used near or by children.
• Do not use the appliance with the damaged power cord or plug, or when malfunction or damage on the appliance is found. Contact the customer service.
• Using the accessories without authorizations from manufacturer may cause personal injuries.
• Do not use the appliance outdoors.
• Do not let the power cord hang over the edges of tables or worktops, as pets or children may pull it accidentally resulting in damage.
• Do not place the appliance on or near the gas, oven and stove.
• Do not use the appliance for other than its intended purpose.
• Use care when putting the containers that are made of other than metal or glass in the appliance.
• Do not put any of the following materials in the appliance: cardboard, plastic, paper or things alike.
• Do not put oversized foods, containers or foods wrapped with metal foil in the appliance as it may cause a fire hazard or a risk of electric shock.
• A fire may occur if the appliance gets covered or used near the inflammable materials such as curtains, draperies, shelves, cupboards or walls when in operation.
• Do not store any items on the appliance during operation. Do not use the appliance under the wall cabinets.
• Do not clean the appliance with sharp metal brushes which may break off and touch the electronic components to cause an electric shock.
• Warning: To avoid fire hazards, never leave the appliance unattended during use.
• Do not rest any cooking accessory or food on the glass door.
• Check the appropriate cooking temperature and cooking time duration recommended for cooking, baking, toasting and air frying.
• FOR HOUSEHOLD USE ONLY

DO NOT USE FOR COMMERCIAL PURPOSES

Getting to Know The Appliance

Main Components

• Wire Rack: for roasting, toasting and pizza.
• Mesh Tray: to use with air fry function, for French fries, chicken wings and onion rings.
• Baking Tray: for cookies, cakes and turkeys or to use as a crumb tray for collecting the liquids and grease during cooking.
• Skewers Set : for kebabs.
• Rotisserie Spit: for a whole chicken, turkey or other meat.
• Rotisserie Handle : to take out the rotisserie spit or the skewers set.
• Tray Handle: t o take out the baking tray, the wire rack and the mesh tray.

Features
Having adopted the new 360° hot air circulation technology, the appliance can cook more delicious and healthier foods for you.

Door Sensor
The cooking process stops once the door opens, with the oven light on and control panel – flashing, and close the door to resume cooking. Make sure that the door is closed during cooking.

Technical Specifications

LED Control Panel

Presets with default temperature and time setting

Preset| Temperature| Time| Temperature range| Time range
---|---|---|---|---
Chips| 200°C| 25min| 60-230°C| 1-90min
Wing| 200°C| 12min| 60-230°C| 1-90min
Chicken| 180°C| 30min| 60-230°C| 1-90min
Fish| 180°C| 12min| 60-230°C| 1-90min
Steak| 200°C| 10min| 60-230°C| 1-90min
Grill| 200°C| 12min| 60-230°C| 1-90min
Bake| 160°C| 30min| 60-230°C| 1-90min
Biscuits| 160°C| 15min| 60-230°C| 1-90min
Pizza| 190°C| 18min| 60-230°C| 1-90min
Bread| 200°c| 8min| 60-230°C| 1-90min
Cake| 160°C| 25min| 60-230°C| 1-90min
Dehydrate| 70°C| 9hrs| 60-80°C| 1-9hrs 59min (30min/press)

All data are for reference only and the user is allowed to adjust the temperature and time as desired.

• START ON/OFF Button
  • plug and press the button to set the presets;
  • select the desired preset and press the button again to start cooking;
  • press while cooking to resume to standby state.
• Temperature Adjustment Button
  • Press to adjust the cooking temperature.
• Time Adjustment Button
  • Press to adjust the cooking time.
• LIGHT Button
  • Press to turn on/off the oven light.
• ROTATE Button
  • For foods to be rotating while cooking. Select the preset with the desired cooking temperature and time, then press the START Button and the ROT ATE Button in sequence to activate.
• AIR FRY
  • when cooking with the presets as follows: Chips, Wing, Chicken, Fish, Steak, Grill, Dehydrate, the AIR FRY is always on by default and can not be canceled.
  • when selecting the presets as follows: Bake, Biscuits, Pizza, Bread, Cake, you can choose to cook with AIR FRY or not.
  • DIY function: when selecting the presets, press and hold AIR FRY button for 3 seconds to DIY at a desired temperature and time without selecting any preset.
• Increase
  • Press the button for cooking temperature and time increase.
•   Decrease
  • Press the button for cooking temperature and time decrease.
• It reads time duration on the left box and temperature on the right.
• While cooking with these presets, you can press the AIR FRY to turn on/off the fan.

Prior to First Use

1. Remove all the packaging materials.
2. Place the appliance on a flat, even and heat-resistant surface, and keep a safe distance at least 11cm between the appliance and walls, cupboards or anything inflammable nearby.
3. Clean the interior of the appliance prior to first use.
4.  Ensure that the power outlet and power supply meet the specifications of the appliance before attempting to operate.
5. During first use, there may be burning s ell and smoke and it’s a normal phenomenon caused by the protective coating on the heating tubes after being heated. It is recommended to burn off any production residue prior to first use by setting the temperature at 230° C and timer for 18 minutes to sterilize and clear bad smell.

Operation Guide

1. Connect to the power supply and press the power button to turn on the appliance with all the buttons on the control panel on.
2. Preset selection. Press the desired preset button and the selected one flashes while others are constantly on. By now, it reads the default temperature and time for the preset selected, but you can still adjust them as desired. Then, press the START Button to start cooking with the very preset button constantly on and others off.
3. Place the accessories with food into the appliance at an appropriate position and close the door. There are 3 layers for supporting different accessories for different purposes. Check the diagram above for reference. Note: Do secure the food if you attempt to use the rotisserie spit before placing into the appliance.
4. If you don’t need to preheat, you can just press ST ART Button to start cooking and it reads the time duration on the screen. When the food is ready, it will beep for 5 times and resume to standby state with the power button flashing.

Note: Do press the ST ART Button and ROT ATE Button in sequence if you attempt to use the rotisserie spit.

Cooking Presets Chart for Quick Reference

Preset| Food quantities suggested| Accessory suggested| Position suggested (Page 22)
---|---|---|---
Chips| Q.S.| Mesh Tray| 2, 3
Wing| 1500g| Baking Tray or Mesh Tray| 2, 3
Chicken| 2000g| Baking Tray or  Rotisserie Spit| 2, 3, rotisserie position
Fish| 13in| Baking Tray| 2
Steak| 190g| Baking Tray or Wire Rack| 2
Grill| Q.S.    b’| Baking Tray or Skewers Set| 2, 3, rotisserie position
Bake| Q.S.| Baking Tray or Wire Rack| 2,3
Biscuits| Q.S.| Baking Tray or Mesh Tray| 2
Pizza| 11in maximum| Baking Tray| 2
Bread| __ Q.S.| Wire Rack or Mesh Tray| 2, 3
Cake| Q.S.| Baking Tray| 2
Dehydrate| Q.S.| Wire Rack or Mesh Tray| 1, 2, 3

It’s normal to see the steam on the glass door during cooking.

Replace The Oven Light
Note: Make sure that the appliance is unplugged and it has cooled down completely before attempting to replace the oven light.

Rated power of bulb: 25W

1. Step 1: Rotate counterclockwise to remove the cover.
2. Step 2: Pull straight out the old bulb.
3. Step 3: Gently insert the new bulb into the socket.
4. Step 4: Rotate the cover clockwise to firmly secure it to its place.

Maintenance, Cleaning & Storage

Unplug from power outlet and allow the appliance and the accessories to completely cool down before attempting to handle and clean.

Clean The Exterior and The Door

• Do not use abrasive cleansers as it may scratch the surface of the appliance. Use mild cleaning detergents and a damp cloth or sponge to clean the exterior and the door. Do not apply the detergents on the surfaces of the appliance directly but on a cloth or sponge.
• Connect to power outlet till the surfaces of the appliance and the accessories dry thoroughly.

Warning! Never immerse the appliance, the power cord or plug into water or any other liquid in case of an electric shock or malfunction.

Clean The Interior
Use a damp and soft sponge to wipe off the grease splattered on the interior walls during cooking. Use non-abrasive cleaning detergents or mild sprays in case of the accumulation of stains. Do not apply the detergents directly on the surfaces of the appliance but on a soft sponge.

Warning! Extreme care when cleaning the heating elements.
Wipe gently along the heating elements with a damp and soft sponge after it completely cools down. Do not use any cleaning detergents. Connect to power outlet till the surfaces dry thoroughly.

Clean The Crumb Tray
Do take out the crumb tray and remove the food residue after each use. Wipe with a damp and soft sponge. Do not use abrasive cleansers. Use a damp cloth or sponge with detergents to clean. Do not apply the detergents directly on the surface of the crumb tray. Dry it before placing it into the appliance.
Clean The Accessories

• Soak all the accessories in hot soapy water before cleaning. Do not use abrasive cleansers or sharp metal implements, such as scouring pads to clean as they may scratch the surfaces of the accessories.
• In order to prolong the service life, dishwasher cleaning is not recommended.

Storage

• Make sure that the appliance and the accessories are clean and dry.
• Make sure that the door is closed.
• Make sure that the appliance is placed in an up-straight position on an even and flat surface. Do not store it in a humid or high temperature environment.

Troubleshooting

Disposal Considerations
To protect the environment and human health, the waste electrical and electronic equipment should not be disposed of together with household waste. Instead, it must be taken to a designated collection point for recycling of your waste electrical and electronic equipment. For more information about the recycling and disposal of this appliance, please contact your local authority or your household waste disposal service.

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