BACKYARD GRILL CBT1310W Outdoor Charcoal Barbecue Grill Owner’s Manual
- June 13, 2024
- BACKYARD GRILL
Table of Contents
OWNER’S MANUAL
Outdoor Charcoal Barbecue Grill
Model No. CBT1310W / BY13-101-001-03
WARNING
FOR YOUR SAFETY:
For Outdoor Use Only
(outside any enclosure)
WARNING
FOR YOUR SAFETY:
1. Improper installation, adjustment, alteration, service or
maintenance can cause injury or property damage.
2. Read the assembly, operating, cleaning and care instructions
thoroughly before using or caring for this appliance.
3. Failure to follow these instructions could result in fire or
explosion, which could cause property damage, personal injury, or
death.
4. This Owner’s Manual contains important information necessary for
the proper assembly and safe use of this appliance.
5. Read and follow all warnings and instructions before assembling and
using this appliance.
6. Keep this manual for future reference.
WARNING
FOR YOUR SAFETY:
1. Do not store or use gasoline or other flammable liquids or vapors
in the vicinity of this or any other appliance.
2. When cooking with oil/grease, do not allow the oil/grease to exceed
350ºF (176.5ºC). Do not store or use extra cooking oil in the vicinity
of this or any other appliance.
DANGER
Never operate this appliance unattended.
Made from 75% Bagasse
(environmentally friendly sugar cane pulp by-product)
California Proposition 65: Combustion of by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, and other reproductive harm.
California Proposition 65: Wash your hands after handling this product.
THIS INSTRUCTION BOOKLET CONTAINS IMPORTANT SAFETY INFORMATION. PLEASE READ AND KEEP FOR FUTURE REFERENCE.
If you are assembling this unit for someone else, give this manual to him or her to read and save for future reference.
Manufactured in China for: Blue Rhino Global Sourcing, Inc.
Winston-Salem, NC 27105 USA • 1.800.762.1142 •
BlueRhino.com
© Blue Rhino Global Sourcing, Inc.
Backyard Grill™ is a trademark of Wal-Mart Stores, Inc. Used with permission.
CBT1310W-OM-104 ES
Important Safeguards
DANGER: Failure to follow the dangers, warnings and cautions in this manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property.
WARNINGS:
This grill is for outdoor use only, and should not be used in a building,
garage or any other enclosed area.
Do NOT operate, light or use this appliance within ten feet (3.05 m) of
walls, structures or buildings.
For residential use only. This grill is NOT for commercial use.
Never use charcoal that has been pre-treated with lighter fluid. Use only a
high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking
wood. The conversion to or attempted use of any other fuel source in this
charcoal grill is dangerous and will void your warranty.
This grill is not intended for and should never be used as a heater.
TOXIC fumes can accumulate and cause asphyxiation.
Do NOT use grill for indoor cooking. TOXIC carbon monoxide fumes can
accumulate and cause asphyxiation.
This grill is safety certified for use in the United States and/or Canada
only. Do NOT modify for use in any other location. Modification will result in
a safety hazard and will void your warranty.
Apartment dwellers: Check with management to learn the requirements and
fire codes for using a charcoal grill in your apartment complex.
If allowed, use outside on the ground floor with a ten foot (3.05 m)
clearance from any structure. Do NOT use on or under balconies.
Minimum clearance from sides and back of unit to combustible construction
is 36 inches (91.4 cm). Do NOT use this appliance under any type of overhang
or roof.
Do NOT use gasoline, kerosene or alcohol for lighting.
Do NOT use in an explosive atmosphere. Keep grill area clear and free from
combustible materials, gasoline and other flammable vapors and liquids.
Do NOT store or use gasoline or other flammable liquids or vapors within 25
feet (7.62 m) of this appliance.
Do NOT block holes in sides or back of grill.
Inspect grill before each use.
Do NOT alter grill in any manner. Any alteration will void your warranty.
Do NOT build this model of grill in any built-in or slide-in
construction.
Ignoring this warning could cause a fire or an explosion that can damage
property and cause serious bodily injury or death.
Do NOT use the grill unless it is COMPLETELY assembled and all parts are
securely fastened and tightened.
This grill should be thoroughly cleaned and inspected on a regular basis.
Use only Blue Rhino Global Sourcing, Inc. factory-authorized parts. The use
of any part that is not factory-authorized can be dangerous and will void your
warranty.
Do NOT operate this appliance without reading “Operating Instructions” in
this manual.
To avoid burns, do NOT touch metal parts of grill until they have
completely cooled, unless you are wearing protective gear (pot holders,
gloves, BBQ mittens, etc.).
Never touch grates (charcoal, cooking or warming), ashes or coals to see if
they are hot.
Do NOT use on wooden decks, wooden furniture or other combustible
surfaces.
This grill is NOT to be used in or on boats or recreational vehicles.
Position grill so wind cannot carry ashes to combustible surfaces.
Do NOT use in high winds.
Never lean over the grill when lighting.
Do NOT leave a lit grill unattended. Keep children and pets away from grill
at all times.
Do NOT attempt to move grill when in use. Allow the grill to cool before
moving or storing.
Do NOT leave grill unattended while preheating or burning off food residue.
If grill has not been cleaned, a grease fire can occur that may damage the
product.
When cooking, fire extinguishing materials should be readily accessible.
In the event of an oil/grease fire, do NOT attempt to extinguish with
water. Use type BC dry chemical fire extinguisher or smother with dirt, sand
or baking soda.
Always open grill lid carefully and slowly as heat and steam trapped within
grill can severely burn you.
If grill has not been cleaned, a grease fire can occur that may damage the
product.
Do NOT place empty cooking vessels on the appliance while in operation.
Use caution when placing anything on the grill while the appliance is in
operation.
Never add lighting fluid to hot or warm coals as a flashback may occur
causing serious injury or damage to property.
Always place your grill on a hard, non-combustible level surface. An
asphalt or blacktop surface may not be acceptable for this purpose.
Do NOT remove the ashes until they are completely and fully extinguished.
Live hot briquettes and coals can create a fire hazard.
Always empty the bottom bowl and grill after each use.
Do NOT place fuel (charcoal briquettes, wood or lump charcoal) directly
into bottom of grill. Place fuel only on the charcoal pan/grid.
Do NOT allow charcoal to rest on the walls of grill. Doing so will greatly
reduce the life of the metal and finish of your grill.
Check to make sure the air vents are free of debris and ash before using
the grill.
Extinguished coals and ashes should be placed a safe distance from all
structures and combustible materials.
With a garden hose, completely wet the surface beneath and around grill to
extinguish any ashes, coals or embers that may have fallen during the cooking
or cleaning process.
The use of alcohol, prescription or non-prescription drugs may impair the
consumer’s ability to properly assemble and/or safely operate this grill.
Always wear protective gloves when adding fuel (charcoal briquettes, wood
or lump charcoal) to retain desired heat level.
Keep all electrical cords away from a hot grill.
Always use a meat thermometer to ensure food is cooked to a safe
temperature.
Never cover entire cooking area with aluminum foil.
Use protective gloves when assembling this product.
Do NOT force parts together as this can result in personal injury or damage
to the product.
Death, serious injury or damage to property may occur if the above is not
followed exactly.
Recipes
BlueRhino.com/recipes
Need help? 1.800.762.1142
Do not return to place of purchase.
Replacement Parts
parts.BlueRhino.com / 1.800.762.1142
Parts List
(1) | Lid Handle | 55-10-096 |
---|---|---|
(2) | Warming Rack | 55-10-097 |
(3) | Lid Air Vent | 55-07-111 |
(4) | Cooking Grid | 55-10-098 |
(5) | Lid | 55-11-207 |
(6) | Top Hinge (2) | 55-10-100 |
(7) | Bottom Hinge (2) | 55-14-653 |
(8) | Charcoal Grid | 55-10-101 |
(9) | Bottom Bowl Air Vent | 55-10-102 |
(10) | Bottom Bowl | 55-10-103 |
(11) | Side Handle (2) | 55-10-104 |
(12) | Lock | 55-09-537 |
(13) | Leg (2) | 55-10-105 |
(14) | Brand Plate | 55-22-270 |
Expanded View
Hardware
A | Screw | M4x10 Nickel Plated Phillips Truss Head | 5 pcs |
---|---|---|---|
B | Screw | M5x12 Nickel Plated Step Phillips Head | 2 pcs |
C | Screw | M5x12 Nickel Plated Phillips Truss Head | 8 pcs |
D | Screw | M6x15 Nickel Plated Phillips Truss Head | 8 pcs |
E | Wing Nut | M4 Steel | 5 pcs |
F | Wing Nut | M5 Steel | 10 pcs |
G | Wing Nut | M6 Steel | 2 pcs |
H | Washer | ø5 Nickel Plated | 8 pcs |
I | Washer | ø6 Nickel Plated | 4 pcs |
J | Washer | ø22 Nickel Plated | 6 pcs |
K | Washer | ø6 Heat Resistant | 10 pcs |
L | Lock Washer | ø5 Nickel Plated | 8 pcs |
M | Lock Washer | ø6 Nickel Plated | 10 pcs |
N | Pin | ø5 x 30 Nickel Plated | 2 pcs |
O | Cotter Pin | ø1.4 x 30 Black | 2 pcs |
Tools Required for Assembly (Not Included)
2 Phillips Head Screwdriver 1 pc
Assembly Instructions
1 DO NOT RETURN TO PLACE OF PURCHASE.
For assistance, call 1.800.762.1142 toll-free. Please have your Owner’s Manual and model number available for reference.
For Easiest Assembly:
- Select an area where you will assemble this product. To protect components, choose a smooth surface that’s free of cracks or openings.
- Spread out all parts.
- Tighten all hardware connections by hand first. Then, before completing each step, go back and fully tighten all hardware. Be careful not to overtighten. That could damage surfaces or strip threads.
- For best results, complete each step in the order presented.
To complete assembly you will need:
- One bag of charcoal
Typical assembly is approximately 30 minutes.
2 Attach Brand Plate, Air Vent and Lid Handle
A x3 J x2
E x3 K x2
G x2 M x2
3 Attach Top Hinges
C x 4 K x 4
F x 4 L x 4
H x 4
4 Attach Bottom Hinges, Lock and Bottom Bowl Air Vent
A x 2 F x 6
B x 2 H x 4
C x 4 K x 4
E x 2 L x 4
5 Assemble Legs
Note: Repeat step for other leg
D x 4 M x 4
I x 4
6 Attach Legs
D x 4 M x 4
J x 4
7 Attach Lid
N x2 O x 2
8 Insert Charcoal Grid
9 Insert Warming Rack
10 Insert Cooking Grid
11 Lock Lid
Note: Lid must be locked before transporting.
Unlock Lid
Note: Always unlock and open lid before lighting.
12 Fold Up Legs
Note: Always lock lid before folding legs.
Unfold Legs
Note: Always open legs completely and secure in place before lighting.
Operating Instructions
CAUTION: Never use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking wood.
First Use
- Make sure all labels, packaging and protective films have been removed from the grill.
- Remove manufacturing oils before cooking on this grill for the first time, by operating the grill for at least 15 minutes with the lid closed. This will “heat clean” the internal parts and dissipate odors.
Lighting Instructions
**CAUTION: Keep outdoor cooking appliance area clear and free from
combustible materials, gasoline and other flammable vapors and liquids.
CAUTION: Check to make sure the air vents are free of debris and ash before
using the grill.
**CAUTION: Attempting to light the grill with the lid closed may cause an
explosion.
CAUTION: When using a liquid starter, always check bottom bowl before
lighting. Fluid can collect in the bottom bowl and could ignite, resulting in
a fire.
CAUTION: Never add lighting fluid to hot or warm coals as flashback may
occur, causing serious injury or damage to property.
- Open lid and vents.
- Make sure bottom bowl is empty.
- Remove cooking grid.
- Arrange charcoal briquettes or other fuel on the charcoal grid to the “Fill Line” (Figure 1).
- Light per instructions on fuel package.
- Allow fuel time to ash into glowing coals before cooking.
Figure 1
Turning Off
1. Allow charcoal to completely extinguish iteself.
WARNING: Do NOT use water to extinguish. This can be dangerous and cause
damage.
2. Dispose of the ashes in a proper location.
Controlling Flare-ups:
**CAUTION: Do NOT use water on a grease fire. This can cause the grease
to splatter and could result in serious burns, bodily harm or other damage.
CAUTION: Do NOT leave grill unattended while preheating or burning off food
residue. If grill has not been cleaned, a grease fire can occur that may
damage the product.
WARNING: When cooking, fire extinguishing materials should be readily
accessible. In the event of an oil/grease fire, use a type BC dry chemical
fire extinguisher or smother with dirt, sand or baking soda. Do NOT attempt to
extinguish with water.**
Flare-ups are a part of cooking meats on a grill and adds to the unique flavor
of grilling.
Excessive flare-ups can over-cook your food and cause a dangerous situation
for you and your grill.
Important: Excessive flare-ups result from the build-up of grease in the
bottom of your grill.
If a grease fire occurs, close the lid until the grease burns out. Use caution
when opening the lid as sudden flare-ups may occur.
If excessive flare-ups occur, do NOT pour water onto the flames.
Minimize Flare-ups:
- Trim excess fat from meats prior to cooking.
- Cook high fat content meats indirectly.
- Ensure that your grill is on a hard, level, non-combustible surface.
Cleaning and Care
**Caution:
1. All cleaning and maintenance should be done when grill is cool and
with the ashes properly disposed of.
2. Do NOT clean any grill part in a self-cleaning oven. The extreme
heat will damage the finish.**
Notices
1. This grill should be thoroughly cleaned and inspected on a regular
basis.
2. Abrasive cleaners will damage this product.
3. Never use oven cleaner to clean any part of grill.
Before Each Use
- Keep the grill area free and clear from any combustible materials, gasoline, and other flammable vapors and liquids.
- See below for proper cleaning instructions.
Cleaning Surfaces
- Wait for grill to fully cool.
- Wipe surfaces clean with a mild dishwashing detergent or baking soda mixed with water.
- For stubborn stains, use a citrus-based degreaser and a nylon scrubbing brush.
- Rinse clean with water.
- Allow to air dry.
Before Storing
- Wait for grill to fully cool.
- Clean all surfaces.
- Lightly coat the interior surfaces with cooking oil to prevent excess rusting. Do NOT coat charcoal grate or bottom bowl.
- If storing the grill outdoors, cover the grill with a grill cover for protection from the weather.
Product Registration
For faster warranty service, register your product immediately at BlueRhino.com/warranty or by calling 1.800.762.1142.
Replacement Parts
Replacement parts can be found at parts.BlueRhino.com or by calling 1.800.762.1142.
Limited Warranty
Blue Rhino Global Sourcing, Inc. (“Blue Rhino”) warrants to the original retail purchaser of this product, and to no other person, that if this product is assembled, maintained, and operated in accordance with the printed instructions accompanying it, then for a period of one (1) year from the date of purchase, all parts in such product shall be free from defects in material and workmanship. Blue Rhino may require reasonable proof of your date of purchase. Therefore, you should retain your sales slip or invoice. This Limited Warranty shall be limited to the repair or replacement of parts, which prove defective under normal use and service and which Blue Rhino shall determine in its reasonable discretion upon examination to be defective. Before returning any parts, you should contact Blue Rhino’s Customer Service Department using the contact information listed below. If Blue Rhino confirms, after examination, a defect covered by this Limited Warranty in any returned part, and if Blue Rhino approves the claim, Blue Rhino will replace such defective part without charge. If you return defective parts, transportation charges must be prepaid by you. Blue Rhino will return replacement parts to the original retail purchaser, freight or postage prepaid.
This Limited Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, improper installation or improper maintenance or service by you or any third party, or failure to perform normal and routine maintenance on the product as set out in this owner’s manual. In addition, the Limited Warranty does not cover damage to the finish, such as scratches, dents, discoloration, rust or other weather damage, after purchase.
This Limited Warranty is in lieu of all other express warranties. Blue Rhino disclaims all warranties for products that are purchased from sellers other than authorized retailers or distributors, including the warranty of merchantability or the warranty of fitness for a particular purpose. BLUE RHINO ALSO DISCLAIMS ANY AND ALL IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. BLUE RHINO SHALL HAVE NO LIABILITY TO PURCHASER OR ANY THIRD PARTY FOR ANY SPECIAL, INDIRECT, PUNITIVE, INCIDENTAL, OR CONSEQUENTIAL DAMAGES. Blue Rhino further disclaims any implied or express warranty of, and assumes no responsibility for, defects in workmanship caused by third parties.
This Limited Warranty gives the purchaser specific legal rights; a purchaser may have other rights depending upon where he or she lives. Some jurisdictions do not allow the exclusion or limitation of special, incidental or consequential damages, or limitations on how long a warranty lasts, so the above exclusion and limitations may not apply to everyone.
Blue Rhino does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment, and no such representations are binding on Blue Rhino.
Blue Rhino Global Sourcing, Inc.
Winston-Salem, North Carolina 27105 USA
1.800.762.1142
References
- It’s not just propane: it’s Blue Rhino | Blue Rhino
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