BSH Hausger te HEZ635001 Grill Spit Set Instruction Manual
- June 13, 2024
- BSH Hausger te
Table of Contents
HEZ635001 Grill Spit Set
Instruction Manual
Safety
Observe the following safety instructions.
1.1 General information
You can find general information for this instruction manual here.
- Read this instruction manual carefully. Only this will ensure you use the accessory safely and efficiently
- Keep the instruction manual and the product information safe for future reference or for the next owner.
1.2 Intended use
Please read the information on intended use to ensure that you use the
accessories correctly and safely.
Only use the accessories:
- In private households and in enclosed spaces in a domestic environment.
- To prepare meals.
1.3 Safe use
WARNING ‒ Risk of burns!
Accessories and cookware get very hot.
- Always use oven gloves to remove accessories or cookware from the cooking compartment.
WARNING ‒ Risk of scalding!
The accessible parts of the appliance become hot during operation.
-
Never touch these hot parts.
-
Keep children at a safe distance.
Hot steam may escape when you open the appliance door. Steam may not be visible, depending on the temperature. -
Open the appliance door carefully.
-
Keep children at a safe distance.
WARNING ‒ Risk of injury!
The large grill spit, the portion spits and clips are sharp-edged.
- Keep children away from these.
Preventing material damage
ATTENTION!
A build-up of heat damages the appliance. The baking and roasting times will no longer be correct and the enamel will be damaged.
-
Never place accessories, foil, greaseproof paper or ovenware on the cooking compartment floor.
-
Never cover the cooking compartment floor with any type of foil.
-
Do not place ovenware on the cooking compartment floor if a temperature of over 50 °C has been set.
Sitting or placing objects on the appliance door may damage it. -
Never place the grill spit set or the universal pan on the appliance door.
With certain models, accessories may scratch the door pane when closing the appliance door. -
Always push accessories fully into the cooking compartment.
The grill spit set is unsuitable to be used with the microwave. This may create sparks and damage the cooking compartment. -
Never use the grill spit set in the microwave.
Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compatible and can be recycled.
- Sort the individual components by type and dispose of them separately.
Grilling with the grill spit set
The large spit is particularly good for cooking large roasts, such as rolled
roasting joints or poultry. The meat becomes crispy and brown. You can use the
portions spits to cook vegetables and small fish, for example.
4.1 Parts of the grill spit set
The grill spit set is made up of various different parts. This table gives you
an overview of the parts supplied and how to use them correctly.
| Components | Description | Use |
|---|
| Air Fry & Grill tray| For putting the support frame in place. Slide the universal pan in at level 1 below the grill tray. The universal pan is used as a drip protection.
| Support stand| For attaching the support frames and support.
| Support| For supporting the large grill spit. Only use with the support stand.
| Grill spit, large| For grilling large joints of meat, poultry and large whole fish.
| Clips| For securing meat, poultry and fish to the large grill spit.
| Support frame| For supporting portion spits. Only use with the support stand.
| Portion spits with slid- ing aids| For grilling vegetables, small fish and small pieces of meat. The sliding aid on each spit helps to slide the grilled food off easily.
You can buy accessories from customer service, from specialist retailers or
online.
4.2 Before using for the first time
▶ Clean all of the parts of the grill spit set.
The grill spit set is dishwasher-safe.
4.3 Information on skewering and securing food for grilling
To ensure that your food is well-browned and cooked evenly, observe the
following information.
- Place the food to be grilled in the centre of the large grill spit.
- Use the clips to secure the food in place at both ends. Tighten the screws well.
- When grilling two chickens at the same time, secure each chicken in place using two clips.
- Bind a roast securely with kitchen string.
- With poultry, bind the ends of the wings underneath the back and the thighs against the body. The poultry will then not be too dark.
- Pierce the skin under the wings. This allows the fat to drain out.
- When grilling whole fish, close the abdominal cavity using kitchen string.
4.4 Preparing the grill spit
Example: Grilling two chickens.
-
Slide a clip almost to the end of the large grill spit.
-
Slide the first chicken onto the grill spit.
‒ Press the clip firmly into the meat.
‒ Tighten the screw firmly. -
Slide a second clip onto the grill spit.
‒ Press the clip firmly into the meat.
‒ Tighten the screw firmly. -
Slide the third clip directly onto the second clip and proceed as described above.
Note : Position the chickens on the grill spit so that their legs are pointing towards each other. The second chicken must not stick out over the end of the grill spit.
4.5 Using the large grill spit
- Place the support stand onto the grill tray.
- Slide the grill tray in at level 2.
- Insert the support into the two ferrules at the back.
- Rest the large spit on the support and insert it into the ferrule at the front.
- Always insert the universal pan at level 1.
‒ Always slide the accessory into the cooking compartment the right way round.
4.6 Using the portion spits
-
Preheat the oven.
-
Place the support stand onto the grill tray.
-
Insert the two support frames into the ferrules.
-
Rest the portions spits on the support frames.
-
Slide the grill tray in at level 2.
‒ Always slide the accessory into the cooking compartment the right way round. -
Always insert the universal pan at level 1.
How it works
Here, you can find the ideal settings for various types of food as well as the
best accessories and cookware.
We have perfectly tailored these recommendations to your appliance.
Tip: A lot of other information about the food preparation and corresponding
adjustment values can be found in the Home Connect app or on our website www
.bosch-home.com.
5.1 Grilling poultry, meat, fish and vegetables
Keep the appliance door closed when using the grill.
Never grill with the appliance door open.
5.2 Recommended settings
You can find the recommended settings for some meals in this table.
The temperature and the cooking time depend on the quantity, the composition
and the temperature of the food. Settings ranges are specified for this
reason. Try using the lower values to start with. If required, you can use
higher values next time.
The setting values are based on the assumption that meat, poultry and fish are
not stuffed and that they are placed in the cooking compartment when it is
cold.
Preheating is required when grilling using the portion spits; this is
indicated in the table.
The table lists information with default values for the weight. Use the lower
temperature for grilling heavier items.
As a general rule: The larger the food being grilled, the lower the
temperature and the longer the cooking time.
If you want to follow one of your own recipes, you should use similar dishes
for reference.
You do not need to turn the food during grilling.
Type of heating used: 4D hot air
Food| Accessory/cookware| Shelf pos- Type of ition heating|
Temperature in °C| Cooking time in
mins
---|---|---|---|---
Foulard, 1.5 kg| Grill spit, large| 2| 1.170-180
2.190-200| 1.70-80
2.15-20
Rolled pork joint, 2 kg| Grill spit, large| 2| 170-190| 120-150
Lamb shoulder, boned,
1 kg| Grill spit, large| 2| 170-180| 70-80
Fish, whole, 1.5 kg| Grill spit, large| 2| 170-190| 35-45
Chunks of meat, 6 pieces| Portion spits| 2| 190-2001| 15-25
1 Preheat the appliance.| | | |
5.3 Air Fry & Grill tray
If your appliance features the Air Fry heating type, you can use this
accessory to bake food that is normally deep-fried in oil to make it crispy.
You can also use this accessory for grilling.
Observe the recommended settings for cooking with Air Fry as well as the
information for grilling in the instruction manual for your oven.
Tip : To prevent soiling the oven, place the universal pan into the
cooking compartment at least one level lower under the accessory.
Notes
- Do not use the accessory as a steaming tray.
- Do not use the accessory in microwave operation or when adding microwave.
Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to
clean and maintain it carefully.
6.1 Cleaning the grill spit set
To ensure that the chrome finish of the grill spit set is not damaged through
use of unsuitable cleaning agents, observe the following information.
ATTENTION!
Unsuitable cleaning agents damage the surfaces of the appliance.
- Do not use harsh or abrasive detergents.
- Do not use cleaning agents with a high alcohol content.
- Do not use hard scouring pads or cleaning sponges.
- Do not use pyrolytic or self-cleaning functions.
- Wash new sponge cloths thoroughly before use.
- Clean the grill spit set with hot soapy water and a dish cloth, or in the dishwasher.
If there are heavy deposits of dirt, soak the grill spit set in hot soapy water.
Tip : Highly recommended cleaning and care products can be purchased from our customer service. Always follow the manufacturer’s instructions.
6.2 Cleaning Air Fry & Grill tray
- Clean the accessory using a dish cloth and hot soapy water. For stubborn deposits of dirt, you can place the accessory in the universal pan and soak it.
- You can also clean the accessory using a brush or stainless steel wool.
- Stubborn dirt can also be removed using oven spray. Observe the manufacturer’s instructions.
BSH Hausgeräte GmbH
Carl-Wery-Straße 34
81739 München
Germany
Documents / Resources
| BSH
Hausger te HEZ635001 Grill Spit
Set
[pdf] Instruction Manual
HEZ635001 Grill Spit Set, HEZ635001, Grill Spit Set, Spit Set, Set
---|---
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>