Whirlpool W5CE1522FB 15-inch Electric Cooktop with Easy Wipe Ceramic Glass Owner’s Manual

Whirlpool W5CE1522FB 15-inch Electric Cooktop with Easy Wipe Ceramic Glass Owner’s Manual

IMPORTANT:
Save for local electrical inspector’s use.
Installer: Leave Owner’s Manual with the homeowner.
Homeowner: Keep Owner’s Manual for future reference.

COOKTOP SAFETY

Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:

DANGER

You can be killed or seriously injured if you don’t immediately follow instructions.

WARNING

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cook top, follow basic precautions, including the following:

• CAUTION: Do not store items of interest to children in cabinets above a cook top– Children climbing on the cooktop to reach items could be seriously injured.
• Proper Installation – The appliance, when installed, must be electrically grounded in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical Code, CSA C22.1-02. In Canada, the appliance must be electrically grounded in accordance with Canadian Electrical Code. Be sure your appliance is properly installed and grounded by a qualified technician.
• Never Use Your Cooktop for Warming or Heating the Room.
• Do Not Leave Children Alone– Children should not be left alone or unattended in area where cooktop is in use. They should never be allowed to sit or stand on any part of the cooktop.
• This appliance is not intended for use by people (including children) whose physical, sensory or mental capacities are different or impaired or who lack the necessary experience or knowledge/expertise to do so, unless such persons are supervised or are trained to operate the appliance by a person who accepts responsibility for their safety.
• Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the cooktop.
• User Servicing – Do not repair or replace any part of the cooktop unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.
• Storage on Cooktop – Flammable materials should not be stored near surface units.
• WARNING: Failing to supervise an electric grill when cooking on it with oil or fat is dangerous and constitutes a fire hazard.
• Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.
• Do not use replacement parts that have not been recommended by the manufacturer (e.g. parts made at home using a 3D printer).
• Use Only Dry Potholders– Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS– Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cook top and surfaces facing the cook top.
• Use Proper Pan Size – This cooktop is equipped with one or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.
• Never Leave Surface Units Unattended at High Heat Settings– Boilover causes smoking and greasy spillovers that may ignite.

SAVE THESE INSTRUCTIONS

• CAUTION: The cooking process should be supervised. Short cooking periods require constant supervision.
• Glazed Cooking Utensils– Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cooktop service without breaking due to the sudden change in temperature.
• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.
• Metal objects, such as knives, forks, spoons and lids should not be left on the cooking surface as they may get hot.
• Do Not Cook on Broken Cooktop– If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately. Turn off the device to avoid the possibility of electric shock.
• If the power supply cord gets damaged, have it replaced by the manufacturer, the latter’s service agent or by qualified personnel in order to avoid danger.
• Clean Cooktop With Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.
• The device is not designed to be started up by an external timer or by a separate remote control system. For units with ventilating hood
• Clean Ventilating Hoods Frequently– Grease should not be allowed to accumulate on hood or filter.
• When flaming foods under the hood, turn the fan on. For units with coil elements
• Make Sure Reflector Pans or Drip Bowls Are in Place– Absence of these pans or bowls during cooking may subject wiring or components underneath to damage.
• Protective Liners – Do not use aluminum foil to line surface unit drip bowls, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire.
• Do Not Soak Removable Heating Elements- Heating elements should never be immersed in water. For smart enabled ranges and ovens
• Remote operation – This appliance is configurable to allow remote operation at any time. Do not store any flammable materials or temperature sensitive items inside, on top or near surface units of the appliance.

COOKTOP MAINTENANCE AND CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are OFF and the cooktop is cool. Always follow label instructions on cleaning products.
Soap, water, and a soft cloth or sponge are suggested first unless otherwise noted. When cleaning the cooktop with electronic controls, lock the controls.

STAINLESS STEEL (on some models)
To avoid damage to stainless steel surfaces, do not use soapfilled scouring pads, abrasive cleaners, Cooktop Cleaner, steelwool pads, gritty washcloths or abrasive paper towels.

Cleaning Method:
Rub in direction of grain to avoid damaging

• Affresh®† Stainless Steel Cleaner and Polish (Part Number W10355016B) (not included): See the Quick Start Guide for ordering information.
• Vinegar for hard water spots.

COOK TOP CONTROLS
To avoid damage to the cook top controls, do not use steel wool,
abrasive cleansers, or oven cleaner.
To avoid damage, do not soak knobs.
When replacing knobs, make sure knobs are in the Off position. Do not remove seals under knobs.

Cleaning Method:

• Soap and water: Pull knobs straight away from control panel to remove.

Do not place knobs in dishwasher.
Do not soak knobs

CERAMIC GLASS (on some models)

Cleaning Method:
To avoid damaging the cooktop, do not use steel wool, abrasive powder cleansers, chlorine bleach, rust remover, or ammonia.

1. Remove food/residue with the Cook top Scraper.

   • For best results, use the Cookt op Scraper while the cook top is still warm but not hot to the touch. It is recommended to wear an oven mitt while scraping the warm cook top.
   • Hold the Cook top Scraper at approximately a 45° angle against the glass surface and scrape the residue. It will be necessary to apply pressure in order to remove the residue.
     Allow the cooktop to cool down completely before proceeding to Step 2.

2. Apply a few dime-sized drops of affresh® Cooktop Cleaner to the affected areas.

   • Rub affresh® Cooktop Cleaner onto the cooktop surface with the blue Cooktop Cleaning Pad. Some pressure is needed to remove stubborn stains.
   • Allow the cleaner to dry to a white haze before proceeding to Step 3.

3. Polish with a clean, dry cloth or a clean, dry paper towel.

• Repeat steps 1 through 3 as necessary for stubborn or burned-on stains.

The Complete Cooktop Cleaner Kit is available for order including the following:

• Cooktop Scraper
• Affresh® Cooktop Cleaner
• Blue Cooktop Cleaning Pads

Refer to the Quick Start Guide for contact information

INSTALLATION INSTRUCTIONS REQUIREMENTS

Tools and Parts
Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.

Tools needed

• Tape measure
• Flat-blade screwdriver
• Marker or pencil
• Pliers
• 1/4″ (6.4 mm) nut driver

Parts supplied
Check that all parts are included.

• Clamp brackets (2)
• 21/2″ (6.4 cm) clamping Screws (2)
• Foam strip roll

Parts needed

• A UL listed or CSA approved connector for 1/2″ (1.3 cm) diameter conduit.
• UL listed wire connectors.

Check local codes. Check existing electrical supply. See the “Electrical Requirements” section.
It is recommended that all electrical connections be made by a licensed, qualified electrical installer.
NOTE: Be sure to purchase only Whirlpool factory-certified parts and accessories for your appliance. Your installation may require additional parts. To order, refer to the contact information referenced in your Quick Start Guide.

Location Requirements
Make sure you have everything needed for correct installation. It is the responsibility of the installer to comply with the installation clearances specified in these instructions.

IMPORTANT: Observe all governing codes and ordinances. When installing cooktop, use minimum dimensions given.

• To eliminate the risk of burns or fire by reaching over the heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing a range hood that projects horizontally a minimum of 5″ (12.7 cm) beyond the bottom of the cabinets.
• The cooktop must be a specified cooktop that is approved to be installed either alone or over an undercounter built-in oven. Check the cooktop base for an approved installation label for your cooktop model number and approved combinations of cooktops and ovens that can be installed. If you do not find this label, your cooktop may not be approved for use over an undercounter built-in oven. Contact your dealer to confirm that your cooktop is approved.
• The cooktop must be installed in a level countertop.
• Ovens approved for this type of installation will have an approval label located on the top of the oven. If you do not find this label, contact your dealer to confirm that your oven is approved. Refer to oven manufacturer’s Installation Instructions for approval for built-in undercounter use and proper cutout dimensions.
• When installing cooktop over an undercounter built-in oven, do not fasten cooktop to countertop with clamps. This will make the cooktop easier to remove if future servicing becomes necessary.
• Use the countertop opening dimensions that are given withthese Installation Instructions. Given dimensions are minimum clearances and provide 0″ (0 cm) clearance.
• Grounded electrical supply is required. See “Electrical Requirements” section.

IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage.
Mobile Home – Additional Installation
Requirements
The installation of this cooktop must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and
Safety, Title 24, HUD Part 280). When such standard is not applicable, use the Standard for Manufactured Home Installations,
ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this cooktop must conform with the current standards CAN/CSA-Z240.1-latest edition, or local codes.

Cabinet Dimensions

IMPORTANT: If installing a range hood or microwave hood combination above the cooktop, follow range hood or microwave hood combination instructions for dimensional clearances above the cooktop surface.

A. 15″ (38.1 cm) on 15″ (38.1 cm) models; 30″ (76.2 cm) on 30″ (76.2 cm) models; 36″ (91.4 cm) on 36″ (91.4 cm) models
B. Combustible area above countertop (shown by dashed box above)
C. 30″ (76.2 cm) minimum clearance between top of cooktop platform and bottom of uncovered wood or metal cabinet (24″ [61 cm] minimum clearance if bottom of wood or metal cabinet is covered by not less than 1/4″ [0.6 cm] flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015″ [0.04 cm] stainless steel, or 0.024″ [0.06 cm] aluminum or 0.020″ [0.05 cm] copper)
D. 13″ (33 cm) recommended upper cabinet depth
E. 2″ (5.1 cm)
F. 203/8″ (51.8 cm)
G. 18″ (45.7 cm) minimum clearance from upper cabinet to countertop within minimum horizontal clearances to cooktop
H. Junction box or outlet; 12″ (30.5 cm) minimum from bottom of countertop
I. Junction box or outlet; 10″ (25.4 cm) from right side of cabinet
J. 145/8″ (37.2 cm) on 15″ (38.1 cm) models; 29½” (74.9 cm) on 30″ (76.2 cm) models; 35½” (90.2 cm) on 36″ (91.4 cm) models
K. 1″ (2.5 cm) minimum distance to nearest left and right side combustible surface above cooktop
L. 11/2″ (3.8 cm) maximum counter thickness on 15″ (38.1 cm) models. See the following illustration.
M. 1″ (2.5 cm) minimum clearance between back wall and countertop

NOTE: After making the countertop cutout, some installations may require notching down the base cabinet side walls to clear the cooktop base. To avoid this modification, use a base cabinet with sidewalls wider than the cutout.
If cabinet has a drawer, a 3″ (7.6 cm) depth clearance from the countertop to the top of the drawer (or other obstruction) in base cabinet is required.

For 15″ (38.1 cm) model only:

Electrical Requirements

For 15″ (38.1 cm) model only:

WARNING

Electrical Shock Hazard
Disconnect power before servicing.
Use 12 gauge copper wire.
Electrically ground cooktop.
Failure to follow these instructions can result in death, fire, or electrical shock.

For all models except 15″ (38.1 cm) model:

WARNING

Electrical Shock Hazard
Disconnect power before servicing.
Use 8 gauge copper wire.
Electrically ground cooktop.
Failure to follow these instructions can result in death, fire, or electrical shock.

If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path and wire gauge are in accordance with local codes.
Check with a qualified electrical installer if you are not sure the oven is properly grounded.

Make sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/NFPA 70-latest edition or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No. O-M91-latest edition, and all local codes and ordinances. A copy of the above code standards can be obtained from: National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575

Before You Make the Electrical Connection:
To properly install your cooktop, you must determine the type of electrical connection you will be using and follow the instructions provided for it here.
Use a 3-wire or 4-wire, 3 phase 120/208 V or single phase 120/ 240 V, 60 Hz, AC only. The model/serial number rating plate is located on the metal cabinet underneath the cook top. See the following illustration.

A. Model/serial number plate

According the the NEC, NFPA 70 – 2017 Table 220.55 the demand load for products rated 8.75 kW or less is 80% of the rated value.
Products rated 8.75 to 12 kW have a demand load of 8 kW.

• The cooktop is rated for 120/208 V or 120/240 V. Some models have a neutral (white) wire.
• The cooktop should be connected directly to the junction box through flexible, armored or nonmetallic sheathed, copper cable. The flexible, armored cable extending from the fuse box or circuit breaker box should be connected directly to the junction box.
• Locate the junction box to allow as much slack as possible between the junction box and the cooktop so that the cooktop can be moved if servicing becomes necessary in the future.
• Do not cut the conduit. Use the length of conduit provided. A UL listed or CSA approved conduit connector must be provided at each end of the power supply cable (at the cooktop and at the junction box). A listed conduit connector is already provided at the cooktop.
• If the house has aluminum wiring follow the procedure below: Connect the aluminum wiring using special connectors and/or tools designed and UL listed for joining copper to aluminum.

Follow the electrical connector manufacturer’s recommended procedure. Aluminum/copper connection must conform with local codes and industry accepted wiring practices.

INSTALLATION

Prepare Cooktop for Installation

WARNING

Excessive Weight Hazard
Use two or more people to move and install or uninstall appliance.
Failure to do so can result in back or other injury.

1. Decide on the final location for the cooktop.
2. Using 2 or more people, place the cooktop upside down on a covered surface.
3. Remove foam strip from literature package. Remove backing from foam strip. Apply foam strip adhesive-side down around bottom of cooktop, flush with edge.

NOTE: The foam strip covers the underside of the cooktop glass to avoid damage from debris and helps the cooktop sit flat on uneven counters.

A. Cooktop base
B. Foam strip
C. Glass

Install Cooktop

Style 1: Cooktop over undercounter built-in oven
IMPORTANT: Clamping brackets should not be used.

1. Using 2 or more people, place cooktop right side up into the cutout.
   NOTE: Make sure that the front edge of the cooktop is parallel to the front edge of the countertop. If repositioning is needed, lift entire cooktop up from cutout to avoid scratching the countertop.

2. Place cooktop in cutout.

Style 2: Cooktop over cabinets

1. Determine whether your cabinet construction provides clearance for installing clamp brackets at cooktop base ends. This is the recommended location. Clamp brackets can be installed on the front and back of cooktop base bottom, if necessary.
   A. Attachment screw holes for optional front and back location
   B. Clamp bracket (end locations recommended)
   C. Cooktop base bottom
   D. Attachment screw

2. The clamp brackets can be installed before or after the cooktop is placed into the cutout. Complete the following steps for the option you choose.

Installing Brackets Before Placing Cooktop in Cutout

1. Remove the attachment screws for the selected bracket locations from the bottom of the cooktop base.

2. Select bracket mounting holes that will allow the bracket to extend far enough out from the cooktop for the installation of 21/2″ (6.4 cm) clamping screws. See “Attach Cooktop to Countertop” for illustration of clamping screw installation.
   A. Clamp bracket
   B. Recommended attachment screw location
   C. Clamping screw location
   D. Edge of cooktop base bottom

3. Attach brackets to bottom of cooktop base with bracket attachment screws using the bracket mounting holes selected in Step 2.

4.  Rotate brackets so they do not extend beyond edge of cooktop base.

5. Tighten screws just enough to hold brackets in place when cooktop is put in cutout.

6. Turn the cooktop right side up and place in cutout.
   NOTE: Make sure that the front edge of the cooktop is parallel to the front edge of the countertop. If repositioning is needed, lift entire cooktop up from cutout to avoid scratching the countertop.

7. Loosen the screws and rotate the brackets so that they are perpendicular to the edge of the cooktop base and extend beyond its edge. Securely tighten screws.

Installing Brackets After Placing Cook top in Cutout

1. Using 2 or more people, place cooktop in cutout.
   NOTE: Make sure that the front edge of the cooktop is parallel to the front edge of the countertop. If repositioning is needed, lift entire cooktop up from cutout to avoid scratching the countertop.

2. Remove the attachment screws for the selected bracket locations from the bottom of the cooktop base.

3. Select bracket mounting holes that will allow the bracket to extend far enough out from the cooktop for the installation of 21/2″ (6.4 cm) clamping screws.

A. Glass cooktop
B. Cooktop base
C. Attachment screw
D. Clamp bracket (extends far enough beyond cooktop base to allow installation of clamping screws)
E. 21/2″ (6.4 cm) clamping screw (to be installed in “Attach Cooktop to Countertop” section)
F. Countertop
G. Foam seal

4. Attach brackets to bottom of cooktop base with bracket attachment screws using the bracket mounting holes selected in Step 3. Securely tighten screws.

Make Electrical Connection

For 15″ (38.1 cm) model only:

WARNING

Electrical Shock Hazard
Disconnect power before servicing.
Use 12 gauge copper wire.
Electrically ground cooktop.
Failure to follow these instructions can result in death, fire, or electrical shock.

For all models except 15″ (38.1 cm) model:

Electrical Shock Hazard
Disconnect power before servicing.
Use 8 gauge copper wire.
Electrically ground cook top.
Failure to follow these instructions can result in death, fire, or electrical shock.

This cooktop is manufactured with a frame connected, green or bare ground wire. Connect the cooktop cable to the junction box through the UL listed or CSA approved conduit connector.

1. Disconnect power.
2. Remove junction box cover, if present
3. Connect the flexible cable conduit from the cooktop to the junction box using a UL listed or CSA approved conduit connector
4. Tighten screws on conduit connector if present.
5. See “Electrical Connection Options Chart” to complete installation for your type of electrical connection.

Electrical Connection Options Chart

For cook tops with a 4-wire cable:

4-wire
| 4-wire
| 4-Wire Cable from Power Supply to 4- Wire Cable from Cooktop
3-wire
| 4-Wire Cable from Power Supply to 3- Wire Cable from Cooktop
For cooktops with a 3-wire cable:
3-wire
| 4-wire
| 3-Wire Cable from Power Supply to 4- Wire Cable from Cooktop
3-wire
| 3-Wire Cable from Power Supply to 3- Wire Cable from Cooktop

4-Wire Cable from Home Power Supply to 4-Wire Cable from Cook top

IMPORTANT: Use the 4-wire cable from home power supply in the U.S. where local codes do not allow grounding through neutral, New Branch circuit installations (1996 NEC), mobile homes and recreational vehicles, new construction, and in Canada.

A. Cable from power supply
B. Black wires
C. Bare or green wires
D. 4-Wire cable from cooktop
E. Junction box
F. White wires
G. UL listed wire connector
H. Red wires
I. UL listed or CSA approved conduit connector

1. Connect the 2 black wires together using the UL listed wire connectors.
2. Connect the 2 red wires together using the UL listed wire connectors.
3. Connect the 2 white wires together using the UL listed wire connectors.
4. Connect the green or bare ground wire from the cooktop cable to the green or bare ground wire (in the junction box) using the UL listed wire connectors.
5. Install junction box cover.

3-Wire Cable from Home Power Supply to 4-Wire Cable from Cooktop – U.S. only
IMPORTANT: Use the 3-wire cable from power supply where local codes permit connecting the frame-ground conductor to the neutral (white) junction box wire.

A. Cable from home power supply
B. Red wires
C. Bare or green wires
D. 4-Wire cable from cooktop
E. Junction box
F. White wires
G. UL listed wire connector
H. Black wires
I. UL listed or SA approved conduit connector

1. Connect the 2 black wires together using the UL listed wire connectors.
2. Connect the 2 red wires together using the UL listed wire connectors.
3. Connect the green or bare and white cooktop cable wires to the white (neutral) wire in the junction box using the UL listed wire connectors.
4. Install junction box cover.

4-Wire Cable from Home Power Supply to 3-Wire Cable from Cooktop
IMPORTANT: Use the 4-wire cable from home power supply in the U.S. where local codes do not allow grounding through neutral, New Branch circuit installations (1996 NEC), mobile homes and recreational vehicles, new construction, and in Canada.

A. Red wires
B. Green or bare ground wire (from cooktop)
C. 3-Wire cable from cooktop
D. Junction box
E. White wire (from power supply)
F. UL listed wire connector
G. Black wires
H. UL listed or CSA approved conduit connector

1. Connect the 2 black wires together using the UL listed wire connectors.

2. Connect the 2 red wires together using the UL listed wire connectors.

3. Connect the green or bare ground wire from the cooktop cable to the green or bare ground wire (in the junction box) using the UL listed wire connectors.

4. Put a UL listed wire connector on the end of the white wire.
   NOTE: Do not connect the bare ground wire to the neutral (white) wire in the junction box.

5. Install junction box cover.

3-Wire Cable from Power Supply to 3-Wire Cable from Cooktop – U.S. only
IMPORTANT: Use the 3-wire cable from power supply where local codes permit connecting the frame-ground conductor to the neutral (white) junction box wire.

A. Red wires
B. Bare or green wires
C. 3-Wire cable from cooktop
D. Junction box
E. White wire (from power supply)
F. UL listed wire connector
G. Black wires
H. UL listed or CSA approved conduit connector

1. Connect the 2 black wires together using the UL listed wire connectors.
2. Connect the 2 red wires together using the UL listed wire connectors.
3. Connect the green or bare and white cooktop cable wires to the white (neutral) wire in the junction box using the UL listed wire connectors.
4. Install junction box cover

Complete Installation

1. Check that all parts are now installed. If there is an extra part, go back through the steps to see which step was skipped.
2. Check that you have all your tools.
3. Dispose of/recycle all packaging materials.
4. Use a mild solution of liquid household cleaner and warm water to clean cooktop before use. Dry thoroughly with a soft cloth. For more information, see the “Cooktop Maintenance and Care” section.
5. Read the “Cooktop Use” section in the Quick Start Guide.
6. Reconnect power.

NOTE: If the cooktop does not work after turning on the power, check that a circuit breaker has not tripped or a household fuse has not blown. See online “Troubleshooting” section.

If You Need Assistance or Service:
Please reference the Quick Start Guide or contact the dealer from whom you purchased your cooktop.

©2021 All rights reserved. Used under license in Canada. Tous droits réservés. Utilisé sous licence au Canada.

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