Girmi FE58 Electric Oven with Convection and Rotisserie User Manual
- June 12, 2024
- Girmi
Table of Contents
Electric oven with Convection and Rotisserie
Manuale d’uso
User manual
Mod.: FE58
Technical model: M7051N02
PROTECTION CLASSES
WARNING
ELECTRIC SHOCK RISK
DO NOT EXPOSE TO RAIN OR MOISTURE
Se l’apparecchio ha impresso i simboli sottostanti, significa che le
caratteristiche tecniche sono corrispondenti al simbolo.
This symbol warns the user that un-insulated dangerous voltage inside the
system may cause an electrical shock. Do not open the case.
Class I Appliance symbol. This means the appliance must have the chassis
connected to electrical earth/ground by an earth conductor.
Caution: this symbol reminds the user to read carefully the important
operations and maintenance instructions in this owner’s guide.
SAFETY INSTRUCTIONS
The following are important notes on the installation, use and maintenance;
save this instruction manual for future reference; use the equipment only as
specified in this guide; any other use is considered improper and dangerous;
therefore, the manufacturer cannot be held responsible in the event of damages
caused by improper, incorrect or unreasonable use.
Before use, ensure the equipment is undamaged; if in doubt, do not attempt to
use it and contact the authorized service center; do not leave packing
materials (i.e. plastic bags, polystyrene foam, nails, staples, etc.) within
the reach of children as they are potential sources of danger; always remember
that they must be separately collected. Make sure that the rating information
given on the technical label are compatible with those of the electricity
grid; the installation must be performed according to the manufacturer’s
instructions considering the maximum power of the appliance as shown on the
label; an incorrect installation may cause damage to people, animals or
things, for which the manufacturer cannot be considered responsible thereof.
If it is necessary to use adapters, multiple sockets or electrical extensions,
use only those that comply with current safety standards; in any case do not
exceed the power consumption limits indicated on the electrical adapter and /
or extensions, as well as the maximum power shown on multiple adaptor.
Do not leave the unit plugged; better to remove the plug from the mains when
the device is not in use. Always disconnect from power supply if you leave it
unattended.
Cleaning operations should be carried out after unplugging the unit.
If the unit is out of order and you do not want to fix it, it must be made
inoperable by cutting power cord.
– Do not allow the power cord to get closer to sharp objects or in contact
with hot surfaces; do not pull it to disconnect the plug.
– Do not use the appliance in the event of damage to the power cord, plug, or
in case of short circuits; to repair the product only address an authorized
service center.
– Do not handle or touch the appliance with wet hands or bare feet. Do not
expose the appliance to harmful weather conditions such as rain, moisture,
frost, etc.. Always store it in a dry place.
– This appliance cannot be used by children, even if they’re more than 8 years
old.
– This appliance can be used by persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if they received
supervision or instruction concerning use of appliance in a safe way and
understand the hazards involved.
– Children must not play with the appliance.
– Keep the appliance and its cord out of reach of children less than 8 years.
If the power cord is damaged, or in case of failure and / or malfunction do
not tamper with the unit. The reparation must be done by manufacturer or by
service center authorized by the manufacturer in order to prevent any risk.
Failure to comply with the above may compromise the unit safety and invalidate
the warranty.
WARNING: This appliance includes heating function. Surfaces, other than
functional surfaces may develop high temperatures. Since temperatures are
perceived differently by different people, this device should be used with
CAUTION. Hold the appliance exclusively to grip surfaces intended to be
touched.
– This appliance is intended to be used in household and similar applications
such as: staff kitchen areas in shops, offices and other working environments;
by clients in hotels, motels and other residential type environments; farm
houses, bed and breakfast type environments.
– The appliance is not intended to be operated by means of an external timer
or separate remote-control system.
– Before every use, unroll the power cord.
– Use original spare parts and accessories only.
– Do not subject the product to strong impacts, serious damages may result.
GENERAL INFORMATION
Place the rear surface of appliances against a wall.
Only use containers suitable for high temperatures.
The appliance becomes very hot during use, do not touch glass the side walls,
use handles and knobs only.
Do not place anything on the door when it is open, as door may be damaged or
oven may fall and break.
Always use pot holders to remove the grill and the pan. Do not wash or throw
water on the glass when it is hot, as it may break.
Do not use the oven if there is any damage to the door or its seals. In case
of malfunction do not tamper with the appliance, but take it to the authorized
service.
Handle with care fresh-cooked food to avoid risk of burning. Remove the plug
after each use.
Never leave the appliance unattended while it is running.
Do not place the oven in water or other liquids and avoid splashing of liquids
on the unit.
Never use plastic containers for traditional oven cooking. Before every use,
unroll the power cord. Remove all packaging materials from the cooking
compartment.
Do not use the appliance as a heating unit. Do not insert anything in the
ventilation windows.
Before cleaning, always unplug the unit from the electrical outlet and wait
for the complete cooling of each part of the appliance.
Put on solid and stable surfaces only. Leave enough space at every sides of
the oven when the unit is working.
Keep the unit away from flammable materials, curtains, heat sources, cold
spots and steam. Do not use the oven as a shelf support for objects or as a
place to store food, pots, containers, etc..
The contact between 2 enamel parts (tray and internal walls) may cause white
signs similar to scratches on the internal walls of the oven. At the first use
wipe the internal walls with a damp cloth; in this way eventual signs will
disappear. After the first use, this operation will not be necessary anymore.
DESCRIPTION FE58
1 Tray
4 Top cover
7 Timer control knob
10 Feet
13 Heating elements| 2 Oven rack
5 Temperature control knob
8 Working light
11 Bottom cover
14 Knob for fan and rotisserie| 3 Round tray
6 Cooking selection switch
9 Glass door
12 Ventilation openings
15 Rotisserie
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OPERATING
Carefully wash all accessories and the inner housing first. Allow to ventilate
the internal compartment keeping the door open for about 30 minutes and
subsequently operate the empty oven for few minutes keeping the door open.
Before starting with the first cooking, turn on the oven for about 20 minutes
at the maximum power with both heating elements working. 
GRID USE
To avoid the risk of rack accessory (2) falling due to weight of food, when you place inside the oven put the rack surface upper respect to rack guides, as shown in figure.
CONTROL KNOBS
Cooking selection switch PR1 (6) allows to select upper heating elements, lower heating elements or both:
- Enable the upper heating element
- Enable the lower heating element.
- Enable both the upper and the lower heating elements.
With the knob PR2 (14) you can activate convection and rotisserie:
a: Enable the convection
b: Enable the rotisserie
c: Enable both convection and rotisserie.
The temperature control knob (5) allows you to set a temperature between 40
and 300 degrees Celsius. The timer control knob (7) allows you to set the
cooking time between 0 and 90 minutes; rotating it anticlockwise, oven will
stay ON indefinitely. The inner light automatically switches on when the oven
is working.
PREHEATING
Before inserting food, always preheat the oven for 15 minutes to allow unit to
reach the selected temperature.
– Preheat the oven without food. Set the timer control knob (7) up to 20
minutes.
– Set the desired temperature using the temperature control knob (5).
– Turn cooking selection switches (6 and 14) to the desired position.
– At the timer acoustic signal, preheating process is completed and the oven
is ready for cooking. COOKING
– Place the food on the pan, round pan or on the oven tray, set the
temperature (control knob 5), time (7) and type of cooking (6 and 14) and
place the grill or the oven rack inside the oven at the right height.
– Always place the tray (1) under the grill to avoid dripping on the lower
heating element while cooking.
– The working light (8) will switch on, indicating that the unit is running.
When temperature reached, the light will switch on and off periodically.
– Periodically check the condition of the food during cooking. In case you
need to open the door for any reason, close it as quick as possible to avoid
losing heat.
– At the end of cooking process, the light will turn off and the timer will
beep. If the cooking is not complete reset the timer control knob. Always
remove the oven tray and grill using a pot holder. Turn the temperature
control knob (5) to the minimum and the cooking switch (6) to OFF position.
ROTISSERIE
– Assemble the skewers (C) with the rotisserie (D), secure them tightening the
lock nut (B).
– Place the tips of the skewers in the chicken (or roast or whatever) and lock
securely.
– Insert the end (E) into the hole on the left wall inside the cooking
chamber.
– Insert the head (A) in the guide on the bottom of the right wall of the
compartment.
– Make sure the rotisserie is properly secured.
Now close the oven door and set the cooking type as explained in the previous
paragraphs.
Rotisserie movement can be activated with the knob PR2 (14) in b or c
position.
CLEANING
– Unplug the unit from the electrical outlet and allow each part to cool down
before starting any cleaning procedure.
– Do not place the oven in water. In any case prevent splashes of water or
liquids from reaching unit.
– Regular cleaning of the internal chamber ensure better performances and
prevents unpleasant odors. Use a soft cloth and non-abrasive cleaner to clean
the cooking compartment.
– Grill, tray, oven rack and other accessories can be washed as everyday
crockery.
– Don’t use abrasive or metallic sponge to clean the outside of the oven. This
may damage the paint.
– Be careful not to drop any liquid in the ventilation openings during
cleaning.
TECHNICAL FEATURES
- Power supply: AC 230V~50-60Hz. Maximum power 1800W
- Capacity: 58L – Convection, Internal light, rotisserie
- Cooking functions: bottom, top, combined
- Adjustable temperature from 40°C up to 300°C – 90 minutes timer
WASTE OF ELECTRIC AND ELECTRONIC EQUIPMENT
The product is made of non-biodegradable and potentially polluting substances
if not properly disposed of; other parts can be recycled. It’s our duty to
contribute to the ecological health of the environment following the correct
procedures for disposal. The crossed out wheelie bin symbol indicates the
product complies with the requirements of the new directives introduced to
protect the environment (2002/96/EC, 2003/108/EC, 2002/95/EC, 2012/19/EC) and
must be properly disposed at the end of its lifetime. If you need further
information, ask for the dedicated waste disposal areas at your place of
residence. Who does not dispose of the product as specified in this section
shall be liable according to the law.
To find the nearest service center, please call the telephone number 0541
694246, fax number 0541 756430 or contact us at
assistenzatecnica@trevidea.it asking
for the service centers supervisor.
TREVIDEA S.r.l. si scusa inoltre per eventuali errori di stampa.
**** Appliance is conform to the pertinent European regulation and is
therefore marked with the CE mark.
www.girmi.it
TREVIDEA S.r.l.
TREVIDEA S.R.L. – Strada Consolare Rimini – San Marino n. 62 – 47924 – RIMINI
(RN) – ITALY
MADE IN TURKEY