Breville BJE830 The Juice Fountain Cold XL

BREVILLE RECOMMENDS SAFETY FIRST

At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.

IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE REFERENCE

• Remove and safely discard any packaging material or stickers before using the juicer for the first time.

• To eliminate a choking hazard remove and safely discard the protective cover fitted to the power plug of this appliance.

• Fully unwind the power cord before use.

• Do not place the juicer near the edge of a countertop or table. Ensure the surface is level, clean and free of water and other substances.

• Always ensure the juicer is properly assembled before use.

• Always make sure the juicer filter basket, collector and top cover are fitted and clamped securely in place before the motor is turned on.
  Do not unfasten clamps while the juicer is in operation.

• Do not use the appliance if the rotating filter basket (sieve) is damaged.

• Do not operate without the pulp container in place.

• Before juicing any food, fruits or vegetables, inspect and clean to ensure the following;

  • all rinds and hard skin have been removed,
  • there are no pits, stones or heavy seeds,
  • packing or bundhng ties and metal wire have been removed.

Not following the above instructions can lead to unsafe operation and may cause serious injury.

• Never plug in or switch ON the juicer with food present in the feed chute.
• Allow the motor to reach proper speed before pushing food through the feed chute.
• Do not put your fmgers or other objects into the juicer opening while it is plugged in or in operation. If food becomes lodged in opening, only use food pusher or another piece of fruit or vegetable to push it down. When this method is not possible turn the unit OFF and disassemble juicer to remove the remaining food.
• Do not leave the juicer unattended when in use.
• Avoid contact with moving parts.
  • Be sure to turn the switch to the OFF position after each use of your juicer. Make sure the motor stops completely before disassembling.
• To disconnect, turn the control OFF, then remove plug from wall outlet.
  • Properly clean the unit and fi.lter basket after each use to avoid leaks or overflow and to ensure the unit operates as intended.
  • Be careful when handlingthe fi.lter basket as the small cutting blades at the base of the fi.lter basket are very sharp. Mishandling may cause injury.
  • Turn the appliance OFF,then unplug from the outlet when not in use, before assembling or disassembling parts and before cleaning.
  • To unplug, grasp the plug and pull from the outlet. Never pull from the power cord.
  • This appliance is not intended for use by children or by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge.
  • Close supervision is necessary when any appliance is used near children.
• Children should be supervised to ensure that they do not play with the appliance.
• This appliance is for household use only. Do not use in any type of moving vehicles. Do not use the appliance outdoors, or for anything other than its intended use. Misuse can cause injury.
• The use of attachments not recommended or sold by the manufacturer may cause fi.re, electric shock or injury.
• To protect against risk of electric shock, do not immerse the cord, plug or motor base in water (or other liquids).
• A representative example of the heaviest loading suitable for use with this juicer is equivalent to 11 pounds (5kg) of carrots, juiced continuously with a push force of 11 pounds (5kg).

NOTE If the motor stalls or strains under load, do not operate continuously for more than 10 seconds at a time.

• If the juicer stops due to improper operation or if there is excessive noise, shaking, or vibration, tum the unit OFF and allow the n.lter to stop spinning completely. Unplug the unit from the power outlet, disassemble and clean all components before properly reassembling.

IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES

• Do not let the cord hang over the edge of a table, counter, or let touch a hot surface such as a stove. Do not place on or near a hot gas or electric burner or in a heated oven.
• It is recommended to regularly inspect the appliance and power cord. Do not use the appliance if there is damage to the power cord or plug, or after the appliance malfunctions or has been dropped or damaged in any way. If this occurs, immediately stop use and call Breville Consumer Support.

If the above issues persist, stop use of the juicer and contact Breville Consumer Support.

BREVILLE ASSIST ® PLUG
Your Breville appliance comes with a unique Assist® Plug, conveniently designed with a finger hole to ease removal from the power outlet.
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fi.t in a polarized outlet only one way. If the plug does not fi.t fully in the outlet, reverse the plug. If it still does not fi.t, contact a qualified electrician. Do not modify the plug in any way.

SHORT CORD INSTRUCTIONS
Your Breville appliance is fitted with a short power supply cord to reduce personal injury or property damage resulting from pulling, tripping or becoming entangled with a longer cord. If an extension cord is used, (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2) the cord should be arranged so that it will not drape over the countertop or table-top where it can be pulled on by children or tripped over unintentionally and (3) the extension cord must include a 3-prong grounding plug.

Components

• A. Food pusher (not dishwasher safe)
• B. Interlocking safety arm Stops juicer operating without cover locked into place.
• C. Juicer cover (dishwasher safe)
• D. Stainless steel filter basket (dishwasher safe)
• E. Pulp container (dishwasher safe)
• F. Filter bowl surround ( dishwasher safe)
• G. Variable speed control and off dial
• H. Overload protection indicator light
• I. 70 fl. oz. (2 liter) juice jug and sealing lid with built in froth separator ( dishwasher safe).
• J. Juicing Nozzle ( dishwasher safe)

Can be placed over spout to juice directly into a cup.

Rating Information 120 V~ 60 Hz 1200 W

Assembly

BEFORE FIRST USE
Before using your juicer for the first time, remove and safely discard any packaging materials and promotional stickers and labels.

Ensure the power cord is unplugged.
Wash the filter bowl surround, filter basket, juicer cover, food pusher, pulp container and juice jug and lid in warm, soapy water with a soft cloth. Rinse and dry thoroughly.

1. Place motor base on a flat, dry surface such as a countertop. Ensure that the juicer is switched OFF at the dial, and the power cord is unplugged.

2. Place filter bowl surround on top of the motor base.

3. Align the arrows at the base of the stainless steel filter basket with the arrows on the motor drive coupling and push down until it clicks into place to create a secure fit with the motor base.

4. Place the juicer cover over the filter bowl surround, positioning the lower part of the feed chute over the stainless steel filter basket.

5. Raise the safety locking arm up and lock into the two grooves on either side of the JU1cer cover.

6. . The safety locking arm should now be in a vertical position and locked into place on top of the juicer cover.

7. Slide the food pusher down the food chute b aligning the groove in the food pusher, with the small protrusion on the inside of the to of feed tube.

8. Place the pulp container into position by tilting and lifting the motor base slightly.
   Insert the pulp container under the juicer cover on the back ensuring it is supported by the juicer cover and motor base.

9. Fit the lid to the juice jug and position jug under the juice spout.

JUICE JUG
Juice can be preserved in the juice jug for up to 3 days by following these steps.

1. Lift the lid off the jug and rotate 180°
2. Press down fumly to replace the lid
3. Store juice in the fridge

NOTE
Storage time depends on the ingredients being juiced and the freshness of the fruit before juicing. Juice must be stored in the refrigerator between 32° F to 39° F.

Functions

1. Wash your selection of fruit and vegetables to be juiced. Most fruit and vegetables such as apples, carrots and cucumbers will not need to be cut or trimmed to size as these will fit whole into the feed chute. Ensure vegetables such as beets, carrots etc. have all soil removed, are washed well and trimmed of leaves before using.

2. Plug the power cord into a 120V power outlet.
   IMPORTANT
   Do not load feed chute with produce before the Juicer has reached the selected speed.

3. Turning the Juicer On
   Turn dial to desired speed setting. Turn dial to “Fast” range for most juicing needs. For harder fruits/vegetables and leafy greens select the “Boost” range. See Speed Selector Guide table on the next page to match speed and produce type for maximum yield “Quiet” allows you to extract juice at a significantly lower noise.

4. With the motor running, place food into the feed chute and use the food pusher to gently guide food down To extract the maximum amount of juice, always push the food pusher down slowly.

5. Full Juice Jug
   You can keep juicing until the juice jug is filled to max. level.

6. Continuous Juicing
   Having just filled and removed a juice jug with fresh juice, you can place an empty juice jug back onto the nozzle and continue juicing without disassembly. When the pulp container is near full with pulp, turn the dial to “Off’, remove the pulp container only and empty contents. Replace the empty pulp container and turn dial to desired speed selection to continue juicing.

SPEED SELECTOR GUIDE

NOTE

• Do not allow the pulp container to overfill as this may affect the operation of the appliance.
• The juicer is fitted with a safety device which safeguards against overheating
  with excessive loads. If overheating occurs, the juicer will automatically activate the overload protection device and the unit
  will switch itself off. When the overload protection is activated, unplug the juicer from the power outlet for at least 30 minutes to allow the unit to cool. Then plug juicer into the power outlet and use as normal.

WARNING
Never use fingers, hands or utensils to push food down the feed chute or to clear the feed chute. Always use the food pusher provided.

The stainless steel filter basket contains small sharp blades to cut and process fruit and vegetables. Avoid touching the blades when handling the filter basket.

Care & Cleaning

Ensure the juicer is turned off by turning the juicer dial to the OFF position Then unplug the power cord

CLEANING

1. Remove juice jug.
2. Remove pulp container.
3. Disengage locking bar, pull up entire juice collector assembly and take to sink

Rinse all parts after use ( except the motor base) under running water to clear away the majority of juice and pulp. Wash in warm soapy water with a soft cloth.
To avoid food drying on to the blades, mesh or transparent parts, rinse and wash as soon as possible after use.

PULP CONTAINER
To minimize cleaning, you can line the pulp container with a biodegradable bag to collect the pulp.

MOTOR BASE
To clean the motor base, wipe with a soft, damp cloth then dry thoroughly. Wipe any excess food particles from the power cord
Do not immerse the motor base in liquids.

CLEANING AGENTS
Do not use abrasive scouring pads or cleaners on either the motor base or the jug, as they may scratch the surface. Use only warm soapy water with a soft cloth.

DISHWASHER
Wash all parts ( except the motor base) in warm soapy water with a soft cloth.
All parts except for the motor base, juicer cover and food pusher are dishwasher safe. However washing parts on a regular base in the dishwasher can shorten the life of them due to prolonged exposure to harsh detergents,hot water and pressure.

Cleaning the parts in the dishwasher also may cause parts to deteriorate so inspect the parts regularly and stop using the product if any signs of damage is noticed

FILTER BASKET
To ensure consistent juicing results, always clean the filter basket thoroughly immediately after use.
If pulp is left to dry, it may clog the fine pores of the filter mesh, which can affect juicing performance. The filter basket can be soaked in hot soapy water for 10 minutes, if necessary.
Hold the filter basket under running water and use cleaning brush (supplied with the juicer) in a circular motion to clear away pulp from the inside of the basket, including the blades. Tum over, use the cleaning brush in a circular motion to clear away pulp from the outside of the basket, and repeat if necessary.
After cleaning, hold up towards a light source to check that the fine mesh pores are not blocked. If blocked, soak the filter basket in hot water with 10% lemon juice to loosen, and brush under running water again Do not soak the filter basket in bleach,harsh chemicals or abrasive cleansers.
Always treat the filter basket with care, as it can be easily damaged. Do not use if there is any damage or deformation to the filter mesh.
Filter basket can be washed in the dishwasher (top shelf).
The center of the ftlter basket has an array of small, sharp blades. Do not touch these blades when handling the filter basket.

STUBBORN FOOD STAINS
Discoloration of the plastic may occur with strongly colored fruit and vegetables. To help prevent this, wash parts immediately after use.
If discoloration does occur, the plastic parts can be soaked in water with 10% lemon juice or can be cleaned with a non-abrasive cleaner.

Troubleshooting

If any of the above issues persist, or if you have questions, stop use of the juicer and contact Breville Consumer Support.

Tips
THE INSIDE INFORMATION ON JUICING
Fresh fruit and vegetable juices are an excellent source of vitamins and minerals.
When you make your own fruit and vegetable juices, you have complete control over what is included.
Refer to wwwJuicingscience.com for additional nutritional and fiber information on green juices and green smoothies.

PREPARATION OF FRUITS AND VEGETABLES
Fruits with hard or inedible skins should be peeled before juicing, including mangoes, guavas, melons, etc.
Some vegetables, such as cucumbers can be processed unpeeled depending on the softness of the skin and whether you like the taste of the skin in your juice.
Fruits with hard seeds or pits must be pitted before juicing, including nectarines, peaches, mangoes, plums, cherries, as the skin and pith can make the juice bitter.
Citrus fruits with thick pith or skin should be peeled before juicing, including oranges, lemons, mandarins, etc.
Trim leaves and wash vegetables to remove earth/soil, including carrots, beet, spinach, etc.
Trim, hull and remove stalks before juicing, including strawberries, apples, pears, etc.
A small amount of lemon juice can be added to apple juice to reduce browning.

THE RIGHT TECHNIQUE
When juicing a variety of ingredients with varying textures, start with the softer textured ingredients on the QUIET speed and then gradually change to the Boost speed for the harder textured ingredients.
If you are juicing herbs, sprouts or other leafy green vegetables, either wrap them together to form a bundle or alternate with more solid ingredients for the best extraction.
Fruits and vegetables produce different amounts of liquids, and can vary between batches or at different times of year.
Juice recipes are not exact, so therefore the precise quantities of any juice are not crucial to the success of a particular mixture.
To extract the maximum amount of juice always push the food pusher down slowly.
Allow the motor to reach full speed before putting ingredients in the chute.
Pressing ingredients down before the juicer reaches full speed can cause the motor to stall or overload. Use gentle to moderate pressure on the food pusher. Lower pressure produces a better juice yield.

USING THE PULP
The remaining pulp left after juicing fruit and vegetables is mostly fiber and cellulose which, like the nutrients in juice, are necessary for the daily diet and can be used in many ways.
Vegetable pulp can be used to add bulk to rissole mixtures, thicken casseroles or soups.
Fruit pulp can be placed in a heat proof bowl, topped with meringue, and baked in the oven for a simple dessert.
When using the pulp, there may be some pieces of fruit or vegetables remaining. These should be removed before using the pulp in any recipes.
Apart from consumption use, pulp can also be used to create compost for the garden.

Fruit and Vegetables| Best season to buy| Storage| Nutritional value| Kilojoule/ calorie count
---|---|---|---|---
Apple| Fall/ Winter| Vented plastic bags| VitaminC,| 5.9oz (166g)
 |  | in refrigerator| dietar y fiber| Apple
 |  |  |  | = 338ltj (80 cals)
Apricot| Summer| Unwrapped| Potassium,| 1.9oz (55g)
 |  | in crisper of| dietar y fiber| Apricot
 |  | refrigerator|  | = 80ltj (19 cals)
Beet| Winter| Cut off tops,| Vitamin C, folate,| 5.6oz (160g) Beet
 |  | then refrigerate| dietar y fiber,| = 332ltj (79cals)
 |  | unwrapped| potassium|
Blueberry| Summer| Cover in the| VitaminC| 3.5 oz (100g)
 |  | refrigerator|  | Blueberries
 |  |  |  | = 220ltj (52 cals)
Broccoli| Fall/ Winter| Plastic bag in| Vitamin C, B2, BS,| 3.5oz (100g)
 |  | refrigerator| B6, E, folate,| Broccoli
 |  |  | dietar y fiber| = 13lltjs (31 cals)
Cabbage| Winter| Wrapped, trimmed| Vitamin C, B6,| 3.5oz (100g)
 |  | in the refrigerator| folate, dietar y fiber,| Cabbage
 |  |  | potassium| = 93ltj (22 cals)
Carrot| Winter| Uncovered in refrigerator| Vitamin C, B6, beta-

carotene, potassium

| 3.5oz (100g)

Carrots

 |  |  |  | = 140ltj (33 cals)
Cauliflower| Fall/ Winter| Remover outer| Vitamin C, BS,| 3.5oz (100g)
 |  | leaves, store in| B6, folate and| Cauliflower
 |  | plastic bag in| potassium| = 103ltj (24.5 cals)
 |  | refrigerator|  |
Celer y| Fall/ Winter| Refrigerate in| VitaminC,| 3.5oz (100g) stick
 |  | plastic bag| potassium| = 64ltjs (15 cals)
Cucumber| Summer| Crisper in| VitaminC| 3.5oz (100g)
 |  | refrigerator|  | Cucumber = S0!tj
 |  |  |  | (12 cals)
Fennel| Fall to Spring| Refrigerate| Vitamin C, folate,| 3.5oz (100g)
 |  |  | dietar y fiber| Fennel = 80 ltj
 |  |  |  | (19 cals)
Grapefruit| All year round| Cool, dr y place for| VitaminC,| 3.5oz (100g)
 |  | 1 week, transfer to| bioflavonoids,| Grapefruit = 140ltj
 |  | refrigerator to keep| lycopene,| (33 cals)
 |  | longer| dietar y fiber|
Grape| Summer| Plastic bag in| Vitamin C, B6,| 3.5oz (100g)
(Seedless)|  | refrigerator| potassium| Grapes
 |  |  |  | = 250-350ltj
 |  |  |  | (60-83 cals)
Fruit and Vegetables| Best season to buy| Storage| Nutritional value| Kilojoule/ calorie count
---|---|---|---|---
Kale| Fall/ Winter| Crisper in| Vitamin C, K, beta-| 3.5oz (100g) Kale
 |  | refrigerator| carotene, folate,| = 206kj (49 cals)
 |  |  | dietar y fiber|
Kiwi Fruit| Winter/ Spring| Crisper in| VitaminC,| 3.5oz (100g)
 |  | refrigerator| potassium| Kiwi Fruit= 219kj
 |  |  |  | (52 cals)
Mango| Summer| Covered in| Vitamin A, C, Bl, B6,| 7.3oz (207g)
 |  | refrigerator| potassium| Mango
 |  |  |  | =476kj (113 cals)
Melon including| Summer/ Fall| Crisper in| Vitamin C, folate,| 7oz (200g) Melon
Watermelon|  | refrigerator| beta-carotene,| = 210kj (50 cals)
 |  |  | dietar y fiber|
Nectarine| Summer| Crisper in refrigerator| Vitamin C, B3, potassium, dietar y fiber| 5.3oz (151g)

Nectarines

= 277.kj (66 cals)

Orange| Winter/ Fall/| Cool, dr y place for| VitaminC| 4.6oz (131g)
 | Spring| 1 week, transfer to|  | Orange
 |  | refrigerator to keep|  | = 229kj (54 cals)
 |  | longer|  |
Peach| Summer| Ripen at room| Vitamin C, beta-| 3.5oz (100g)
 |  | temperature then| carotene, potassium,| Peaches
 |  | refrigerate| dietar y fiber| = 175kj (42 cals)
Pear| Fall/ Winter| Ripen at room| Vitamin C, E,| 5.7oz (161g Pear)
 |  | temperature then| dietar y fiber| = 39lkj (93 cals)
 |  | refrigerate|  |
Pineapple| Spring/ Summer| Store in a cool| Vitamin C, E,| 3.5oz (100g)
 |  | place| dietar y fiber| Pineapple
 |  |  |  | = lB0kj (43 cals)
Spinach| All year round| Refrigerate| Vitamin C, B6,| 3.5oz (100g)
 |  |  | E, beta-carotene,| Spinach
 |  |  | folate, magnesium,| = 65kj (15 cals)
 |  |  | potassium,|
 |  |  | dietar y fiber|
Tomato| Late Winter to| Ripen at room| Vitamin C, E,| 3.5oz (100g)
 | early Summer| temperature then| lycopene, folate,| Tomatoes
 |  | refrigerate| dietar y fiber| = 65-75kj
 |  |  |  | (15-17 cals)

Breville Consumer Support

USA
Mail: Breville USA
19400 S. Western Ave, Torrance CA 90501-1119
Phone: 1-866-273-8455 1-866-BREVILLE
Web: breville.com/us/support
Canada Mail: Breville Canada 9800 Boulevard Cavendish,Suite 250, Saint-Laurent
Quebec, H4M 2V9
Phone: 1-855-683-3535
Web: breville.ca/support

Atenci6n al Consumidor Breville
Mexico Dir.: Breville Mexico, S A de C.V
Blvd. Miguel de Cervantes Saavedra

169 Pisa 10, Ofi.cina 119,

Col. Granada, C.P. 11520,
Ale. Miguel Hidalgo,
Ciudad de Mexico, Mexico
Tel.: 1-800-953-1668
Sitio web: breville.mx/support

Master Every Moment’
Breville is a registered trademark of Breville Pty. Ltd A.B.N. 98 000 092 928.
Copyright Breville Pty. Ltd. 2021

Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.
Enraison de son amelioration continue, le produit repr€sente sur cet emballage peut differer legerement d u produit reel.
Perfeccionamos nuestros productos continuamente, por lo que el artfculo podria diferir ligeramente de la ilustraci6n o imagen en este documento.

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