ATAG WS60292MS Induction Hob User Manual
- June 9, 2024
- ATAG
Table of Contents
ATAG WS60292MS Induction Hob
Product Fiche
Type of model| | HI23271SV/A01|
---|---|---|---
Type of hob| EE / EC| elektrisch
Number of cooking zones and/ or areas| | 2
Heating technology| |
Induction| | •
Ceramic| | –
Solid plates| | –
| |
Circular cooking zones. Diameter of useful electrically heated cooking
surface rounded to the nearest 5 mm.| Ø cm|
Lef t| Ø cm|
Front lef t| Ø cm| 40-3700
Rear lef t| Ø cm|
Middle| Ø cm|
Middle front| Ø cm|
Middel rear| Ø cm|
Right| Ø cm|
Front right| Ø cm|
Rear right| Ø cm| 40-3700
Energy efficiency per burner| | |
Left| EC| | Wh/kg
Front left| EC| 184,4| Wh/kg
Rear left| EC| | Wh/kg
Middle| EC| | Wh/kg
Middle front| EC| | Wh/kg
Middel rear| EC| | Wh/kg
Right| EC| | Wh/kg
Front right| EC| | Wh/kg
Rear right| EC| 184,4| Wh/kg
Energy consumption per cooking zone, calculated per kg| EC| 184,4| Wh/kg
Non-circular cooking zones. Length and width of useful electrically heated
cooking surface rounded to the nearest 5 mm.| B x L W x L B x L L x L| |
---|---|---|---
Left| B/B/W/L| | cm
L/L/L/L| | cm
Front left| B/B/W/L| 22,0| cm
| L/L/L/L| 19,5| cm
Rear left| B/B/W/L| | cm
| L/L/L/L| | cm
Middle| B/B/W/L| | cm
| L/L/L/L| | cm
Middle front| B/B/W/L| | cm
| L/L/L/L| | cm
Middel rear| B/B/W/L| | cm
| L/L/L/L| | cm
Right| B/B/W/L| | cm
| L/L/L/L| | cm
Front right| B/B/W/L| | cm
| L/L/L/L| | cm
Rear right| B/B/W/L| 22,5| cm
| L/L/L/L| 19,5| cm
In accordance with Regulation No. 66/2014, EU measures for the implementation of Directive 2009/125/EC, the performance (EC zones) was calculated according to EN60350-2’s last review.