SALTER SAK 220616 Aquaweigh Mechanical Kitchen Scale Instruction Manual

June 3, 2024
SALTER

SAK 220616 Aquaweigh Mechanical Kitchen Scale
Instruction Manual

Please retain instructions for future reference.

Care and Maintenance

Wipe the exterior of the scale with a soft, damp cloth and allow to dry thoroughly.
Never immerse the scale in water or any other liquid.
Do not use harsh or abrasive cleaning detergents or scourers to clean the scale, as this could cause damage.
Do not microwave the bowl supplied with this scale.
Do not allow the scale or bowl to come into contact with strongly flavoured/coloured foods or acids, such as citrus fruits, as this can cause damage to the surface.
NOTE: WHERE SUCH INGREDIENTS ARE USED, IT IS RECOMMENDED THAT THE SCALE OR BOWL ARE LINED WITH PLASTIC FILM OR GREASEPROOF PAPER BEFORE WEIGHING AND WIPED CLEAN IMMEDIATELY AFTER.

Using the Mechanical Kitchen Scale
STEP 1: Position the scale on a firm, flat surface.
STEP 2: Place the empty bowl provided onto the scale and check that the pointer is at ‘0’ before weighing.
STEP 3: To adjust the pointer to ‘0’ or to change the units, slowly turn the rotating lens using the handles attached, then tap the bowl gently to settle the mechanism. Readjust if necessary.
NOTE: FOR BEST RESULTS WHEN WEIGHING SOLID INGREDIENTS, PLACE THE INGREDIENTS IN THE CENTRE OF THE BOWL PROVIDED. THE ML AND FL.OZ MEASURES ARE SUITABLE FOR ALL WATER BASED LIQUIDS, E.G., WINE, STOCK AND MILK.
Using the Add and Weigh Feature
To measure multiple ingredients in one bowl, readjust the pointer to ‘0’ between each ingredient.

Specifications

Product code: 800
Units: kg/lb/ml/fl. oz Manufactured by
UP Global Sourcing UK Ltd., UK. Manchester OL9 ODD. Germany. 51149 Kaln.
www.salter.com
©Salter trademark. All rights reserved.
NNSA AUN VUIHTOLU OTA A

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