eurolux ECC64T 60cm 4 Zone Ceramic Cooktop User Manual

June 3, 2024
eurolux

eurolux ECC64T 60cm 4 Zone Ceramic Cooktop

eurolux-ECC64T-60cm-4-Zone-

INSTALLATION, OPERATION, AND MAINTENANCE INSTRUCTIONS
Thank you for buying our kitchen products. To enable you to use your appliance effectively and safely, please read this instruction book carefully before using the appliance and retain it for future reference.

DISPOSAL INFORMATION

  • Most of the packing materials are recyclable.
  • Please dispose of those materials through your local recycling depot or by placing them in appropriate collection containers.

IMPORTANT SAFETY INSTRUCTIONS IMPORTANT
Read the assembly instruction section and safety precautions of this booklet carefully before removing the contents of this carton.

  1. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience or knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.

  2.  After removing the packaging, make sure to check if there is any damage to the appliance. If there is any damage (including cracked glass), never attempt to use the appliance and immediately contact your Authorized Service Centre. As packaging materials can be dangerous to children, they need to be collected immediately and put out of reach.

  3.  In certain circumstances, electrical appliances may be a dangerous hazard. Check the conformity of voltage and power settings, which are specified on the information plate attached to the appliance and/or packaging, with the usage conditions available.

  4. WARNING: Do not place heavy objects in or on these appliances, use for storage or as a cutting surface. This appliance is designed for cooking food only. Use flat-based, stable cooking pots only.

  5. This appliance is designed for domestic household use only and for the cooking of domestic food products. Use as a commercial appliance will void the warranty. It should not to be used in a marine environment or outdoors and must be fully built-in. Do not use the appliances until fully installed.

  6. A means for disconnection with a suitable – isolating switch must be incorporated in the fixed wiring in accordance with the wiring rules.

  7.  The electrical connection must be accessible after installation. The appliance must be electrically isolated before any maintenance can be performed.

  8.  The appliance is not intended to be operated by means of an external timer or a separate remote control system.

  9. Electrical connection must be made as per local wiring rules and regulations. Do not disconnect the
    appliance with wet hands or bare feet, and do not disconnect the power cord with extreme force.

  10.  Ensure that the kitchen is well-ventilated or that mechanical ventilation is in use while cooking on this appliance.

  11.  Do not store or use flammable materials or aerosols near the cooktop. Items made from aluminum, plastic or plastic film should also be kept away from the appliance, as they may fuse to the surface.

  12. WARNING – The surface temperature of this appliance exceeds 95°C. To avoid a hazard, under-bench access must be restricted. A board must be installed underneath the cooktop.

  13. WARNING – The cooktop will become hot during and directly after use. Do not touch the surface during this time, as it may be hot and can cause burns. To avoid burns, children should be kept away.

  14.  Cleaning may only be commenced on the appliance once it has cooled down and is turned off. Do not use a steam jet or any other high-pressure cleaning equipment to clean the appliance.

  15.  When the appliance is not being used, turn the appliance off.

  16. Do not modify this appliance.

  17. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass surface as they can scratch the surface, which may result in the glass shattering. Clean the glass using a warm damp cloth (e.g. dishcloth) and dry it with a soft dry tea towel.

  18.  All cabinetry and materials used in the installation must be able to withstand a minimum temperature of 100°C above the ambient temperature of the room it is located in, whilst in use. Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage or discoloration at temperatures below the guidelines given above. Any damage caused by the appliance being installed without adhering to the temperature limits set out above will be the liability of the owner. To avoid any hazards, limit access to the under-bench section of the cooktop.

  19. The appliance must be installed and put into operation by an authorized technician under the conditions provided by the manufacturer in this manual. The manufacturer cannot be held responsible for any damage that might occur due to faulty installation.

  20.  Damage can occur to bench tops if pots and pans are allowed to overlap the bench top. This can result in heat being transferred to the bench top. Ensure that correct-sized pots & pans are used. Cast iron and cast aluminum cookware with damaged bases may scratch the cooktop surface if they are dragged across it. Pans should be lifted on and off the cooktop surface and not dragged. Cooking zones should not be switched on without cookware placed on it. Also, the cookware should not be empty for any length of time.

  21. WARNING: If any cracking is noticed on the Vitro-ceramic cooktop, turn the appliance off immediately to avoid the possibility of electric shock and call your Authorised Service Centre.

  22.  Do not leave the cooktop while cooking with solid or liquid oils. There may be flaming up in conditions of extreme heating.

  23.  Never pour water onto the flames occurring from oil. Immediately turn the cooktop off and cover the pan with a lid or fire blanket in order to smother the flame.

  24.  The ceramic cooker hob must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself.

  25.  The ceramic cooker hob shall not be mounted to cooling equipment, dishwashers and rotary dryers.

  26.  The ceramic cooker hob shall be installed such that better heat radiation can be ensured to enhance its reliability.

  27. The wall and induced heating zone above the work surface shall withstand heat.

  28. To avoid any damage, the sandwich layer and adhesive must be resistant to heat.

  29.  A steam cleaner is not to be used.

  30.  Metallic objects such as knives, forks, spoons, and lids should not be placed on the hob surface since they can get hot.

  31. CAUTION: The cooking process has to be supervised. A short-term cooking process has to be supervised continuously.

  32. WARNING: Unattended cooking on a cooktop with fat or oil can be dangerous and may result in a fire.

  33.  If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

APPLIANCE DETAILS

General Information
Before installing and operating the rangehood, carefully read the following important information regarding installation safety and maintenance. Keep this information booklet accessible for further consultations. The appliance has been designed to exhaust cooking fumes externally. Before installation, please ensure that the following have been supplied and the tools listed below are readily available.

Specifications

Top View

  1. Max. 1200W Zone
  2. 3. Glass Plate
  3. Max. 1800W Zone
  4. On/ Off
  5. Max. 1200W Zone
  6. Control PanelMax. 1800W Zone

Control Panel

  1. On/ Off
  2.  Power Regulating Controls
  3. Child lock
  4.  Timer Regulating Controls

INSTALLATION

Cut out the work surface according to the sizes shown in the image below. Ensure that there is a minimum of 50mm of space around the cutout. The thickness of the bench should be at least 30mm. Please select heat-resistant and insulated bench materials (Wood and similar fibrous or hygroscopic materials should not be used as the bench material unless impregnated) to avoid the electrical shock and larger deformation caused by heat radiation from the hotplate.
Note : The safety distance between the sides of the hob and the inner surfaces of the worktop should be at At least 3mm.

Important: Ensure that the cooktop is well-ventilated and that the air inlet and outlet are not blocked.
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm.

In order to avoid accidentally touching the hot underside of the cooktop, or getting an unexpected electric shock, it is necessary to put a wooden insert, fixed by screws, at a minimum distance of 50mm from the bottom of the cooktop.

There are ventilation holes around the outside of the cooktop. Ensure that these holes are not blocked by the bench when you install the cooktop. Be aware that any glue used on the bench must be resistant to a minimum temperature of 150°C. The rear wall, adjacent and surrounding surfaces must therefore be able to withstand a temperature of 90°C.

Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force to the controls protruding from the hob. Fix the hob to the bench by screwing the four brackets to the bottom of the cooktop (see image) after installation.

Adjust the bracket position to suit different bench thicknesses

The brackets should not touch the bench after installation (see the image above).

LOCAL AUTHORITY REQUIREMENTS
Installation is only permitted by a licensed electrician and carried out according to instructions provided by the manufacturer. Incorrect installation might cause harm and
damage, for which the manufacturer accepts no responsibility

Electrical Installation
Before carrying out the connection to the power supply, the voltage rating of the appliance (stamped on the appliance identification plate) must be checked for correspondence to the available mains supply voltage, and the mains electric wiring should be capable of handling the oven’s power rating (also indicated on the identification plate). If you have any doubts, call in a qualified technician.

NOTE
For connections to the mains power supply, never use adapters, reductions or multiple power points as these may overheat and catch fire. Do not install separate timers. After having installed the appliance, the switched outlet must always be in an accessible position. The electrical safety of this appliance can only be guaranteed if the cooktop is correctly and efficiently earthed, always ensure that the earthing is efficient; if you have any doubts call in a licensed electrician to check the system. The manufacturer declines all responsibility for damage resulting from an installation that has not been correctly earthed.

WARNING
If any damage occurs to the power cable during or after installation, it must be replaced immediately by a licensed electrician with a replacement cable from your Service Centre. The cooktops are to be connected to a single phase 220-240Vac 50 Hz supply. The appliance is designed for a fixed connection to the mains. This means for disconnection with a suitable – isolating switch must be incorporated in the fixed wiring in accordance with the wiring rules. The power supply cord must not touch against any hot surfaces and must be placed so that its temperature does not exceed 75 °Cat any point along its length.

OPERATING INSTRUCTIONS

Touch Controls

  • The controls respond to touch, so you don’t need to apply any pressure.
  • Use the pad of your finger, not the tip.
  • You will hear a beep each time a touch is registered.
  • Make sure the controls are always clean, dry, and that there are no objects (e.g . a utensil or a cloth) covering them. Even a thin film of water may make the controls difficult to operate.

Choosing the Right Cookware
Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Always center your pan on the cooking zone.

Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.

Using the Cooktop
When the power is connected you will hear a beep and all the lights will come on for one second and then go out. This indicates that the cooktop has entered standby mode. Turn the cooktop on by touching the lill] On/ Off button. All indicators will show Place a suitable pan on the cooking zone that you wish to use. Make sure that the bottom of the pan and the surface of the cooking zone are clean and dry.

Select a heat setting by touching the”+” or”-” buttons. You can modify the heat setting at any time during cooking. By holding down either of these buttons, the value will adjust up or down.
Note : If you don’t choose a heat setting within one minute, the ceramic hob will automatically switch off.

Turn the cooking zone off by scrolling down to “O” or touching the buttons together. Turn the whole cooktop off by touching the On/Off button

Beware of hot surfaces
will indicate which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe temperature.

Safety Lock
The controls can be locked to prevent accidental use and to protect children. When the controls are locked, all buttons except for the On/Off button are disabled.

  • To lock the controls, press the ® lock button. The timer indicator will display “Lo”.
  • To unlock the controls, press and hold the® lock button while the cooktop is turned on.

Using the Timer
The timer can be used in two different ways:

  • You can use it as an alarm. In this case, it will not turn any cooking zones off.
  • You can use it to automatically turn off a cooking zone after the timer has finished.
  • The timer can be set to a maximum of 99 minutes.

Using the Timer as an Alarm

  • Adjust the timer with the”+” and”-” buttons. The timer display will start flashing.
  • When the time is set, the timer will begin counting down immediately. The display will show the remaining time and the timer indicator will flash for five seconds.
  • To cancel the timer, hold the”+” and”-” buttons together. The display will change to
  • Once the timer has elapsed, the buzzer will sound for 30 seconds.
  • The display will change to”–“.

Hint

  • Touch the”+” or”-” buttons once to change the timer by one minute.
  • Touch and hold the”+” or”-” buttons to change the timer by ten minutes.
  • If the setting exceeds 99 minutes, the timer will automatically return to O minutes.

Setting the Timer to turn one or more Cooking Zones Off

  • Touch the”+” or”-” button of the cooking zone you wish to set the timer for.
  • Set the timer as described on the previous page.
  • A red dot next to the power level for the corresponding cooking zone will illuminate to indicate that the timer has been set for it.
  • When the timer has elapsed the corresponding cooking zone will switch off automatically. The cooking zone display will show “H” which means that it is still
  • Note: If you wish to change the timer once it has been set, you need to start from the beginning.

Multiple Timers
If more than one cooking zone is using the automatic timer function, the timer display will show the shortest time remaining. The red dot next to the power indicator will flash to show to the currently displayed timer. When the shortest timer has elapsed, the corresponding display will show the next shortest time.

Over-Temperature Protection
This cooktop is equipped with a temperature sensor that can detect when the cooktop is at excessive heat. If this happens, the sensor will automatically switch off a cooking zone.

Residual Heat Warning
When a cooking zone is switched off but still hot, its display will show “H” to indicate that it is still hot.

Default Working Times
In the event that you forget to turn off a cooking zone, there is an automatic shut-off safety feature that will automatically turn the cooking zone off after a period of time. See the table below for the working times.

MAINTENANCE AND CLEANING

Troubleshooting

AUSTRALIAN CUSTOMERS
Our goods come with guarantees that cannot be excluded under the Australian Consumer Low. You are entitled to a replacement or refund for a major failure and for compensation for any other foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable not amount to a major failure.

NEW ZEALAND CUSTOMERS
Nothing herein contained shall be construed in any way as excluding or limiting your rights under the Consumer
Guarantee Act 1993.

OUR WARRANTY
Subject to the following conditions, this product is also covered by the manufacturer’s TWO {2) YEAR WARRANTY from the date of rurchasa, covering all parts and labor (Our ‘Warranty). Our Warranty (which is subject to the conditions below covers rectification free of charge of any fault arising from defective materials or components, or
faulty workmanship. The product will be repaired or replaced at the option of Everdure. Our Warranty is subject to the product being used for single-family domestic household use. Ou..- Warranty operates in addition to (and does not exclude, restrict or modify) any rights or remedies to which you may already be entitled under the Australian Consumer Law or any consumer guarantees law relating to this product

WHAT IS COVERED
During the warranty period, Everdure or its authorized Service Centre will at no extra charge, if your appliance is readily accessible without the need for special equipment and subject to the terms and conditions of this warranty, repair or replace any parts which it considers defective.

WHAT IS NOT COVERED BY OUR WARRANTY

  1. Incomplete or improper installation.
  2.  Normal wear and tear e.g. deaning, light globes, filters, etc.
  3.  Failure resulting from power surges and electrical storms.
  4.  Insect or vermin infestation.
  5. . Unauthorized repairs or use of nongenuine Everdure ports.
  6.  Any failure caused by the product not being used in accordance with the instruction and installation manual provided with the product.
  7.  Misuse or abuse, including failure to properly maintain or service.
  8.  The clearing of blockages in pumps and hoses.
  9.  Damage that occurs during delivery or installation.
  10.  Claims to product surface coating due to liquid or solid spill-overs, accidental damage or damage from cleaning products are not recommended by Everdure.

HOW TO CLAIM OUR WARRANTY
Please refer to our website address below for Overdue in Australia or New Zealand to register your warranty online. If you are contacting Everdure regarding any warranty claims and spare port inquiries, please make sure you have the following information on hand:

  1. Product Name/Model Number
  2. Serial Number
  3. Purchase Date (as per invoice, or proof of purchase
  4.  Purchased from
  5.  Warranty Registration Number

All Warranty Claims and Spare Parts Inquiries
In Australia: In New Zealand: Telephone: 1300 355 541 Telephone 109) 415 6000
Everdure A division of Shriro Australia Pty Ltd 2-34 Davidson Street Chullora NSW 2190
Everdure A division of Monaco Corporation 231 Bush Rd, Albany, North Shore City, Auckland, NZ 0632

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