marco 1000940 Pour-D Control Box Instruction Manual

marco 1000940 Pour-D Control Box

Box Contents

Compatable with:

Any POUR’D Font variation

Connections

This equipment must be installed with adequate backflow protection to comply with all applicable federal, state and local codes.

Mains water to control box
if using chiller add chiller connector here (3/4” to pushfit elbow) and connect to chiller output. also slelect chiller present page 14.

Make sure rubber feet are only points of contact with bottom surface.

VITOP BIB connector

Remove red plastic seal from tap

Introduction

The information provided in this manual is intended to assist in the installation and maintenance of the POUR’D Control Box. Please read the instructions carefully to prevent accidents and ensure an efficient installation. This manual is not a substitute for any safety instructions or technical data affixed to the machine or its packaging. All information in this manual is current at the time of publication and is subject to change without notice. The company accepts no responsibility for any damage or injury caused by incorrect or unreasonable installation and operation.

Safety

When using electrical appliances, basic safety precautions should always be followed to prevent the risk of fire, electric shock, burns, or other injuries or damages.

• Read all operating and safety instructions carefully.

• This appliance is suitable for indoor use only.

• This appliance must be placed/installed on a horizontal flat stable surface.

• The ambient temperatures this appliance should operate within are 5 °C – 35 °C.

• Do not store the appliance in ambient temperature lower than 5 °C.

• This appliance is designed for use in commercial or self serve areas in which it can be attended to by trained personnel.

• The hose supplied with the machine is non-toxic food quality tested to 130kPa (190psi). However, a hose is not a permanent connection. It is, therefore, advisable to switch off machine and close the stopcock valve when machine is not in use, e.g. overnight etc.

• If a non-fixed water connection is implemented, use only the water hose provided with the appliance, alternatively, if a fixed water connection is used it must be implemented using a non-detachable water hose.

• If the water hose is disconnected the seals should be replaced before re-connection.

• The utmost care has been taken in the manufacture and testing of this machine. Failure to install, maintain and / or operate this machine according to the manufacturer’s instructions may result in conditions that can cause injury or damage to property. If in any doubt about the serviceability of the machine always contact the manufacturer or your own supplier for advice.

• This machine is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the machine by a person responsible for their safety.

• Children should be supervised to ensure that they do not play with the machine.

• In the event where any wires are damaged, such wires can only be replaced by qualified service technicians.

• CAUTION – Risk of fire and electric shock. Only to be used with manufacturer’s specified power cord set.

• This appliance should not be installed in an area where a water jet could be used to clean it.

• Access to the service area of the appliance is restricted to persons having knowledge and practical experience of the appliance and the relevant safety and hygiene requirements.

• CAUTION SANITISATION
  Before sanitising the equipment, carefully read the instructions given by the sanitisation product manufacturer and put on all the necessary personal protective equipment (gloves, masks, etc.). Ensure that the premises are well ventilated. The sanitisation operations should only be carried out by specialised technical assistance personnel.

• DANGER ELECTRICAL MAINS
  Always disconnect the equipment from the electricity supply before doing any work on it, to prevent damage and health hazards.

• CAUTION ELECTRICAL REQUIREMENTS
  The electrical circuit must be correctly earthed and connected by means of a suitable differential safety breaker.

• CAUTION ELECTRIC POWER SUPPLY

  • Do not connect or disconnect the machine from the socket with wet hands.
  • Insert the plug into the wall socket firmly.
  • Do not pull on the supply cable in order to remove the plug from the socket.

• CAUTION REPLACEMENT OF THE POWER CABLE
  If the power cable is damaged, it must be replaced by the manufacturer or their assistance service or a similarly qualified person in order to prevent any possible risk.

• WARNING MALFUNCTION
  If smoke, unusual smells or strange noises are emitted from the machine, disconnect it immediately from the socket and contact the local retailer or technical service assistance. Use of the machine in these conditions could cause fires or electric shocks.

• ATTENTION
  If the equipment is installed in a kitchen, European Standard EN 60335-2/75 specifies that it must be connected to an equipotential circuit via a wire with section between 2,5 and 10 mm2. This connection must be carried-out by a skilled technician, in compliance with the regulation in force in the country of use.

• WARNING WATER SUPPLY
  Connect the water dispenser exclusively to a line of drinkable water supply.

• WARNING WATER SUPPLY
  In order to avoid accidental flooding due to losses that may occur on the water supply line, external or internal device it is necessary to install the appropriate anti-flooding valve “WATER BLOCK” (not included in the unit) .

HOT/AMBIENT WATER, DILUTED CONCENTRATE & CONCENTRATE SHOT

3 button connections (1000942 3b concentrate)

Control box setup

Boiler setup

CHILLED WATER, DILUTED CONCENTRATE & CONCENTRATE SHOT

3 button connections (1000942 3b concentrate)

For use with chiller

Control box setup

Volumes must be calibrated and machine must be notified of Chillers presence, go to page 14

POUR’D DILUTED CONCENTRATE

(3B/1B font, 3 volumes or ratios/ 1 volume or ratio)

Control box setup

Connecting Hoses

POUR’D Ready to Drink (3B font, 3 volumes)

Concentrate Shot/ Ready to Drink

(1B Font, 1 Volume)

 POUR’D Multiple Source Ready to Drink

Control box setup

Engineering Setup & Calibration

Button Setup

Programmable buttons
Program and change buttons accordingly

Cleaning

1. Disconnect silicone tubing from beverage source.

2. Put tubing into a bucket of cleaning solution. Please contact Marco for Cafiza cleaning solution

3. Press cleaning option on control box.

4. Replace cleaning solution with clean water.

5. Press cleaning option on control box.

6. Reconnect beverage source to silicone tubing.

7. Press any button on font 5 times to fully clear tubing/pump of any residual water. Cleaning takes approximately 60 seconds.

8. Font is now ready to operate.

Operating Font

1. Push & Hold

2. Push & Release

RISK OF SCALDING

• If using a boiler, turn off before cleaning to prevent accidental triggering of a dispense.
• Beware of accidentally operating the control box especially when cleaning around the push buttons.
• Do not use abrasive cloths or creams, as this will spoil the finish of the control box.

Marco Beverage Systems Limited. 63d Heather Road, Sandyford Industrial Estate, Dublin 18
t: +353 (0)1 295 2674
f: +353 (0)1 295 3715
e: [email protected]
www.marcobeveragesystems.com

References

• Home - Marco Beverage Systems Ltd.

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