Whirlpool WEG745H0LZ Gas 7 Inch 1 Air Fry Oven Instruction Manual
- June 1, 2024
- Whirlpool
Table of Contents
Slide-In Gas Range
Quick Start Guide
W11676975A
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OPERATING INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to
persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in your appliance’s
Owner’s Manual, before operating this appliance.
Using Your Oven
Step 1. Select oven function.
Step 2. Set the temperature.
Step 3. Press Start.
Step 4. Place food inside the oven once set temperature is reached. Close the
oven door.
Step 5. (Optional) Enter time to cook.
Step 6. The Cancel button can be used to cancel the function during or after
cook time.
NOTE: For more detailed instructions on specific functions, see the
online Control Guide.
Using Your Range
WARNING
Fire Hazard
Do not let the burner flame extend beyond the edge of the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result in death or fire.
Electric igniters automatically light the surface burners when control knobs are turned to Ignite.
Before setting a control knob, place filled cookware on the grate. Do not
operate a burner using empty cookware or without cookware on the grate.
The flame should be adjusted so it does not extend beyond the edge of the pan.
NOTE: Visually check that the burner has lit. If the burner does not
ignite, listen for a clicking sound. If you do not hear the igniter click,
turn the burner off.
Check for a tripped circuit breaker or blown household fuse. Check that the
control knob is pressed completely down on the valve shaft. If the spark
igniter still does not operate, call a trained repair specialist.
To Set:
- Push in and turn knob counterclockwise to IGNITE. All surface burners will click. Only the burner with the control knob turned to Ignite will produce a flame.
- Turn knob to anywhere between High and Low.
REMEMBER: When range is in use or (on some models) during the Self-
Cleaning cycle, the entire cooktop area may become hot.
POWER FAILURE
In case of prolonged power failure, the surface burners can be lit manually.
Hold a lit match near a burner and turn knob counterclockwise to IGNITE. After
the burner lights, turn knob to setting.
POSITIONING RACKS AND BAKEWARE
IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.
Racks
■ Position racks before turning on the oven.
■ Do not position racks with bakeware on them.
■ Make sure racks are level.
To position a rack, pull it out to the stop position, raise the front edge, and then lift out. Use the following illustrations as a guide.
For hamburger patties to have a well-seared exterior and a rare interior, use a flat rack in rack position 7. Side 1 should cook for approximately 2 1/2 to 3 1/2 minutes. Side 2 should cook for approximately 4 to 5 minutes. Expect a moderate degree of smoke when broiling.
BAKING COOKIES AND LAYER CAKES ON TWO RACKS
Baking Layer Cakes
For best results when baking cakes on two racks, use the Bake function, a flat
rack in rack position 5, and a flat rack in rack position 2. If you do not
have two flat racks, use a Max Capacity Oven Rack in rack position 6. Place
the cakes on the racks, as shown. Keep at least 3″ (7.6 cm) of space between
the front of the racks and the front cakes.
Baking Cookies
For best results when baking cookies on 2 racks, use the Convection Bake
function, a flat rack in rack position 2, and a Max Capacity Oven rack in rack
position 6.
BURNER SIZE
Select a burner that best fits your cookware. Burner positions will vary based
on the model of your range.
| Burner Size | Recommended Use |
|---|---|
| Small (Auxiliary) | ■ Low-heat cooking |
■ Melting chocolate or butter
Medium (Semi Rapid)| ■ Multipurpose burner
Large (Ultra Rapid)| ■ For large cookware
Large (most powerful) (Ultra Rapid)| ■ For large cookware
■ Most powerful burner
Oval| ■ For longer dishes
ALUMINUM FOIL
IMPORTANT: To avoid permanent damage to the oven bottom finish, do not
line the oven bottom with any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air
must be able to move freely.
IMPORTANT: Do not allow aluminum foil and meat probes to contact heating
elements.
OVEN VENT
The oven vent releases hot air and moisture from the oven and should not be
blocked or covered. Blocking or covering the oven vent will cause poor air
circulation, affecting cooking and cleaning results. Do not set plastics,
paper, or other items that could melt or burn near the oven vent.
OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven
and cooktop are cool and the control knobs are in the Off position.
To Replace:
- Disconnect power.
- Turn the glass bulb cover in the back of the oven counterclockwise to remove.
- Remove bulb from socket.
- Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or decreasing the life of the new bulb, do not touch bulb with bare fingers.
- Replace bulb cover by turning clockwise.
- Reconnect power.
IMPORTANT: Do not use lamps rated higher than 40 W.
SABBATH MODE:
The Sabbath Mode sets the oven to remain on the bake setting until disabled.
For guidance on usage and a complete list of models with Sabbath Mode, visit
www.star-k.org or contact us as per the information
provided above.
®/™ ©2023 Whirlpool. All rights reserved. Used under license in Canada.
References
- Kosher Certificates | Kosher Certification | STAR-K
- Welcome to Whirlpool® Customer Care | Whirlpool
- Mes produits service et soutien | Whirlpool
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