Fohere SC-205U 5.8 QT Stand Mixer User Manual

May 15, 2024
FOHERE

Fohere SC-205U 5.8 QT Stand Mixer

Fohere-SC-205U-5-8-QT-Stand-Mixer-product

Introduction

Kitchen connoisseurs and lovers of cooking, rejoice! This FOHERE SC-205U 5.8 QT Stand Mixer is going to change the way you cook. This stand mixer has a sturdy construction, cutting-edge technology, and unmatched efficiency, making it the perfect kitchen ally. Let’s examine the amazing attributes, features, and special selling qualities of this outstanding gadget.

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About FOHERE:

FOHERE is dedicated to enhancing your cooking experience and improving your quality of life through innovative kitchen appliances. With a commitment to superior craftsmanship and cutting-edge technology, FOHERE strives to empower individuals to enjoy cooking and create culinary masterpieces effortlessly.

With the FOHERE SC-205U 5.8 QT Stand Mixer, you may enjoy the highest level of performance and efficiency. With this incredible FOHERE appliance, you can enhance your culinary creativity, expedite your cooking process, and experience unmatched ease in the kitchen.

Parts and Accessories

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  • Flat Beater: With an anti-stick coating, this attachment is ideal for mixing normal to heavy mixtures such as cakes, frostings, cookies, and mashed potatoes.
  • Dough Hook: Also coated with an anti-stick material, the dough hook is perfect for kneading yeast doughs for bread, pizza, and pasta.
  • Wire Whisk: Made of 304 stainless steel, the wire whisk is used for incorporating air into mixtures, such as whipping cream or egg whites for meringues and soufflés.
  • 5.8 QT Stainless Steel Bowl: A large-capacity bowl that can handle large batches of mixture, suitable for making recipes for the whole family.
  • Tilt-Head Design: The tilt-head design allows for easy access to the bowl and attached beater or hook, so you can easily add ingredients for a recipe.
  • Splash Guard: The splash guard with an access hatch prevents ingredients from spilling or flying out when mixing high-speed items like creams or sugar.
  • 6-Speed Control: With a range of 40-180 RPM, this feature gives you the flexibility to use the right speed for the mixture, ensuring better mixing efficiency and precision.
  • Baffle: It comes equipped with baffles to prevent metal debris from falling into the bowl, ensuring the cleanliness and safety of your mixtures.
  • Anti-Slip Suction Feet: These help to secure the mixer in place during operation, preventing movement or tipping.

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Specifications

  • Brand: FOHERE
  • Color: Silver
  • Product Dimensions: 14 inches (D) x 11 inches (W) x 8.7 inches (H)
  • Blade Material: Stainless Steel
  • Special Feature: Stainless steel housing
  • Capacity: 5.8 Quarts
  • Controls Type: Stainless Steel
  • Item Weight: 11.69 Pounds
  • Model Name: FOHERE 5.8QT Stand Mixer
  • Is Dishwasher Safe: Yes
  • Material: Stainless Steel
  • Number of Speeds: 6
  • Voltage: 110 Volts
  • Wattage: 600 watts

Features

  • Efficient Mixing: The FOHERE stand mixer is equipped with a powerful 600W motor, allowing you to mix bread dough, thick batters, meringues, and cake cream quickly and thoroughly.
  • Planetary Mixing Action: Ensures that each attachment rotates around the entire bowl, providing complete bowl coverage and ensuring ingredients are mixed more thoroughly.
  • Unique Spiral Dough Hook: The S-shaped spiral dough hook is designed for easier mixing and kneading of yeast dough, providing faster and more efficient results compared to traditional dough hooks.
  • Durable Construction: Featuring a full metal body made of stainless steel, this mixer is durable, offers better heat dissipation, and ensures longevity.
  • Large Capacity Bowl: The 5.8-quart food-grade stainless steel bowl can accommodate more than 9 dozen cookies, 4 loaves of bread, or batter for 1.5 to 2 cakes in a single batch, making it suitable for larger batches and family-sized recipes.
  • 6 Speed Settings and Pulse Function: Offers 6 different speed settings for precise control over mixing, from a slow stir to a fast mix. Additionally, the pulse function allows for quick bursts of mixing power.
  • Anti-slip Feet and Splash Guard: The mixer’s base features 4 powerful silicone suction cups to keep it stable during operation, while the splash guard prevents ingredients from spilling or flying out during mixing.
  • Easy to Clean: The mixer and attachments are dishwasher safe, ensuring easy cleanup after each use.
  • Cost-effective: A cost-effective option for family gatherings and baking enthusiasts, offering high performance and versatility at an affordable price point.
Distinguishing Features

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  • Motor: 600W compared to less than 250W for the other mixer
  • Noise: Less than 75 decibels, whereas the other mixer is above 75 decibels
  • Capacity: 5.8QT, which is larger than the 3.5QT capacity of the other mixer
  • Suitability: It’s suitable for a 4-5 person family, as opposed to the other one which is for a 1-2 person family
  • Functionality: It has a tilt head with an auto power-off feature, which the other mixer lacks
  • Warranty: 2 years, compared to 6 months for the other mixer

Usage Instructions

  • Assembly: Before use, ensure the mixer and its attachments are properly assembled. Attach the desired accessory, such as the spiral dough hook, wire whip, or flat beater, securely onto the mixer head.
  • Preparation: Prepare your ingredients according to your recipe. Measure them accurately and have them ready for mixing.
Speed Control

To control the speed of the FOHERE SC-205U 5.8 QT Stand Mixer, follow these steps:

  1. Locate the speed control lever on the mixer.
  2. Lift the speed control lever slightly to move it more easily across the settings.
  3. Turn the speed control lever to the desired speed setting, from 1 to 6, or use the pulse function for quick bursts of power.

The mixer has a 6-speed control with a pulse function, allowing for precise control over the mixing process.

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Speed Selection: Use the speed control knob to select the appropriate speed for your mixing task. The FOHERE stand mixer offers 6-speed settings, allowing for precise control over the mixing process.

  • Adding Ingredients: With the mixer running at the desired speed, gradually add your ingredients to the mixing bowl. Use the splash guard to prevent ingredients from spilling out of the bowl during mixing.
  • Mixing: Allow the mixer to thoroughly mix the ingredients according to your recipe. Monitor the mixing process and adjust the speed as needed to achieve the desired consistency.
  • Switching Attachments: If you need to change attachments during mixing, ensure that the mixer is turned off and unplugged before removing or replacing attachments.

Utilize the pulse function for quick bursts of mixing power, ideal for tasks such as beating egg whites or blending ingredients.

Attachments

The FOHERE SC-205U 5.8 QT Stand Mixer comes with three built-to-last attachments, each equipped with baffles to prevent metal debris from falling into the bowl.

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 These attachments include:

  1. Dough Hook : Designed for kneading yeast dough more easily due to its more contact area with the dough.
  2. Mixing Beater : For mixing ingredients like cake batter, cookie dough, and mashed potatoes.
  3. Wire Whip : Used for making whipped cream, frosting, and meringue.

These attachments are dishwasher-safe and are designed for a variety of recipes, including cake batter, cookie dough, and mashed potatoes.

Operation

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  • Preparation:
    • Ensure your stand mixer is clean and ready to use.
    • Attach the dough hook to the mixer.
  • Measuring Ingredients: Measure out your ingredients based on the recipe you’re following. For a basic dough, you’ll typically need flour, water/milk, yeast, salt, and possibly sugar and fats like butter or oil.
  • Mixing Dry Ingredients: Add the flour, yeast, sugar, and salt to the mixing bowl. Use the mixer on a low setting to combine these ingredients.

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    • Adding Liquids: With the mixer still on low, gradually add in your water or milk. If your recipe calls for it, add the butter or oil at this stage as well.
  • Kneading: Once the ingredients are combined, increase the speed to medium and let the mixer knead the dough. This usually takes about 5-10 minutes. The dough should be elastic and slightly sticky to the touch.
  • Proofing: Remove the dough from the mixer, shape it into a ball, and place it in a greased bowl. Cover it with a damp cloth or plastic wrap and let it rise in a warm place until it doubles in size, which typically takes about 1-2 hours.
  • Punching Down and Shaping: Once the dough has risen, punch it down to release the air. Then, you can shape it as required for your recipe.
  • Second Rise (if needed): Some recipes may call for a second rise once the dough is shaped. Follow the recipe instructions for this step.
  • Baking: Preheat your oven according to the recipe’s instructions and bake your dough until it is golden brown and cooked through.
  • Cooling: After baking, place your bread or baked goods on a cooling rack to cool down to room temperature before slicing.

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Care and Maintenance

  • Remove the mixing bowl and attachments, including the wire whip, dough hook, and flat beater, and put them in a dishwasher if they are dishwasher-safe. If not, soak them in a kitchen sink filled with warm water and dish soap, then gently clean them with a sponge.
  • Clean the mixer after each use by wiping down the exterior with a damp cloth and washing the attachments and mixing the bowl with hot, soapy water. Check for any signs of wear or damage to the mixing attachments and replace them as necessary.
  • Clean the vents of the motor monthly with a toothbrush and a soft cloth to ensure optimal performance.
  • Perform a deep cleaning on your stand mixer once a year, using a dry toothbrush to scrub the parts of the mixer, such as the speed control panel and attachment hub, and wiping around the mixing head with a damp cloth.
  • Do not place the splash guard into the dishwasher.
  • Make sure all components are promptly dry after cleaning to avoid moisture entering the internal parts of the machine, which can lead to rust and breakdown.
  • Replace worn seals without delay and monitor the condition of the belts, replacing them before they snap.
  • Keep the stand mixer unplugged if not in use, especially when left for prolonged periods, and avoid using it if the cord is damaged in any way.
  • Other maintenance tips include lubricating the moving parts regularly with food-grade oil, establishing an achievable schedule for lubrication, and fully cleaning the stand mixer attachments every time they are used.
  • Carry out a deep clean at least once a year by disassembling the parts, washing them carefully with hot, soapy water, and then carefully reassembling with reference to the manufacturer’s instructions.
  • Always ensure that the stand mixer is unplugged from the mains power supply before performing any cleaning or user maintenance.

Troubleshooting

Common Issues Solutions
Misalignment of Mixers Check the alignment of the mixers and adjust them as

needed to ensure proper function
Mixer Shuts Off| Inspect the on/off switch and electrical connections for any issues and replace if necessary
Rusting Mixing Bowl| Ensure the bowl is thoroughly dried after cleaning to prevent rusting
Leaking Oil| Check for oil leaks and address them promptly to prevent further damage to the mixer

Warranty

The FOHERE SC-205U 5.8 QT Stand Mixer comes with a comprehensive warranty to provide peace of mind to users. Here are the details of the warranty coverage:

  • Duration: The stand mixer is covered by a warranty period of 2 years from the date of purchase. This warranty period ensures that any manufacturing defects or malfunctions within this timeframe are eligible for repair or replacement free of charge.
  • Coverage: The warranty covers defects in materials and workmanship under normal use and maintenance. It includes components such as the motor, body, attachments, and other integral parts of the stand mixer.
  • Exclusions: The warranty does not cover damages caused by misuse, negligence, unauthorized repairs or modifications, accidents, or any other conditions beyond normal wear and tear. It also does not cover damages resulting from improper storage or handling of the stand mixer.
  • Claim Process: In case of any issues covered under the warranty, customers are required to contact FOHERE’s customer service team promptly. They will provide guidance on the claim process, including any documentation or proof of purchase required.
  • Resolution: Depending on the nature of the issue, FOHERE will either repair or replace the defective parts or stand mixer at no additional cost to the customer. The resolution will be carried out in a timely manner to minimize inconvenience to the user.
  • Customer Support: FOHERE is committed to providing excellent customer support throughout the warranty period. Customers can reach out to their dedicated support team for assistance with warranty claims, troubleshooting, or any other inquiries related to the stand mixer.

Contact Information

Company Name FOHERE
Email info@fohere.com
Phone +1 (800) 123-4567
Website www.fohere.com

FrequentlyAsked Questions

What is the capacity of the FOHERE SC-205U 5.8 QT Stand Mixer bowl?

The bowl has a 5.8 QT capacity, which can fit more than 9 dozen cookies, 4 loaves of bread, or making batter for 1.5 to 2 cakes in a single batch.

How many speed settings does the FOHERE SC-205U 5.8 QT Stand Mixer have?

The mixer has 6 speed settings and a pulse function for precise control.

How do I control the speed of the FOHERE SC-205U 5.8 QT Stand Mixer?

To control the speed, lift the speed control lever slightly to move it more easily across the settings, then turn the speed control lever to the desired speed setting, from 1 to 6, or use the pulse function for quick bursts of power.

Can I use the FOHERE SC-205U 5.8 QT Stand Mixer for making yeast dough?

Yes, the spiral dough hook is designed for mixing and kneading yeast dough more easily due to its more contact area with the dough.

What is the base of the FOHERE SC-205U 5.8 QT Stand Mixer made of?

The base of the mixer has anti-slip feet to keep it stable during operation.

How does the splatter guard on the FOHERE SC-205U 5.8 QT Stand Mixer work?

The splatter guard with food access open helps add ingredients without making a mess.

What is the warranty period for the FOHERE SC-205U 5.8 QT Stand Mixer?

The warranty period for the FOHERE SC-205U 5.8 QT Stand Mixer is typically 2 years. It is recommended to check the product's packaging or contact the manufacturer for the most accurate warranty information.

How do I clean the FOHERE SC-205U 5.8 QT Stand Mixer after use?

Remove the mixing bowl and attachments, including the wire whip, dough hook, and flat beater, and put them in a dishwasher if they are dishwasher-safe. If not, soak them in a kitchen sink filled with warm water and dish soap, then gently clean them with a sponge.

What maintenance tips do I need to follow for the FOHERE SC-205U 5.8 QT Stand Mixer?

Clean the mixer after each use by wiping down the exterior with a damp cloth and washing the attachments and mixing bowl with hot, soapy water. Check for any signs of wear or damage to the mixing attachments and replace them as necessary.

How often do I need to clean the vents of the motor on the FOHERE SC-205U 5.8 QT Stand Mixer?

Clean the vents of the motor monthly with a toothbrush and a soft cloth to ensure optimal performance.

How do I perform a deep cleaning on the FOHERE SC-205U 5.8 QT Stand Mixer?

Carry out a deep clean at least once a year by disassembling the parts, washing carefully with hot, soapy water, then carefully reassembling with reference to the manufacturer's instructions.

What are some maintenance tips for stand mixers, including the FOHERE SC-205U 5.8 QT Stand Mixer?

Lubricate the moving parts regularly with food-grade oil, establish an achievable schedule for lubrication, and fully clean the stand mixer attachments every time they are used.

What should I do if my FOHERE SC-205U 5.8 QT Stand Mixer is misaligned?

Check the alignment of the mixers and adjust them as needed to ensure proper function.

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