NINJA BC151UKBK Blast Portable Blender Instruction Manual
- June 1, 2024
- Ninja
Table of Contents
QUICK ASSEMBLY
-
SIP LID
-
RELEASE BUTTON
-
CARRY HANDLE
-
BLENDING VESSEL
-
BLASTBLADE ASSEMBLY
-
START/STOP BUTTON
RUNS 30-SECOND BLEND MODE -
POWER BUTTON
-
RECHARGEABLE MOTOR BASE
-
USB-C CHARGING CORD
-
CHARGING PORT MOTOR BASE BACK
For best results, ensure the blender is fully charged before use.
Clean before first use.
WARNING: Handle the blade assembly with care when washing, as the blades are sharp. Contact with the blades’ edges can result in laceration.
LOAD IT UP
DO NOT blend without ingredients or without lid.
DO NOT go past MAX FILL line when loading vessel.
PREP TIPS: For best results, cut ingredients in 2.5cm pieces. Place frozen ingredients in the cup last.
5 Finish off with ice or frozen ingredients.
4 Then add dry or sticky ingredients like protein powders , nut butters and seeds.
3 Then add leafy greens.
2 Next add fresh fruits.
1 Start by adding liquid up to the MIN LIQUID line (175ml)
For how-to-videos and getting started, scan the QR code.
Note: Colour varies by model
BLENDING INSTRUCTIONS
1 Install vessel by aligning the arrow on the back of the vessel with the arrow on the back of the base. Turn unit on by pressing the button until the the LED icon illuminates.
2 Add ingredients, starting with liquids then solid ingredients. If using ice, always add to the vessel last. Secure the lid onto the vessel.
3 Blend: Press the Start/Stop button. The unit will run for 30 seconds. To stop the program sooner, press the Start/Stop button again.
4 When blending is complete, press the button to turn the unit off.
NOTE: When drinking or when blade function is not in use, turn the blender OFF using the button. Unintentional blade activation can occur when the lid is off.
CLEANING INSTRUCTIONS
- After blending, rinse vessel, lid, and blade assembly under warm water.
- To clean, add warm water up to MIN LIQUID line, then add 1 small drop of washing up liquid. Securely attach the lid and blend. Empty contents and rinse under warm water.
DEEPER CLEAN
- Both vessel and lid are top-rack dishwasher safe. These parts should NOT be cleaned with a heavy cycle.
- After disassembling the vessel and lid, rinse blades and use a dish washing utensil to clean blades. Wipe motor base with a clean, damp cloth. Motor base is water resistant, HOWEVER the motor base is NOT dishwasher safe. DO NOT submerge base in water.
CONTROL PANEL
For a full list of LED Codes, refer to the Owner’s Guide.
- Power Button
- LED Indicator
- Blend: Press Start/Stop button
Runs 30 second blend cycle
Blend Readiness
Vessel Misalignment:
Flashing WHITE LED
Ready State:
Solid PURPLE LEDs
Charge States
Fully Charged:
Solid GREEN LEDs
Flashing while charging
Low Battery:
Solid YELLOW LEDs
Requires Charge:
Solid RED LEDs
Blending States
30-Second Blend Mode:
Clockwise-moving PURPLE LEDs
If blending stops before 30 seconds, add more liquid.
Blades Blocked:
Flashing ORANGE LEDs for 5 seconds
Blocked Blade Troubleshooting
To get back to blending:
1 Check ingredients:
- Ensure ingredients aren’t above MAX FILL Line.
- Ensure there is enough liquid. Fill to or above MIN LIQUID line.
2 Dislodge Blockage:
- Shake unit to remove blockage.
- Turn unit upside down and restart blending.
- Turn unit off and remove blockage from blade using long utensil. Restart unit.
NOTES:
- Blending performance will be best when unit is fully charged.
- Only use provided USB-C charging cord with 5V 3A power supply.
CHOCOLATE PROTEIN SHAKE
PREP: 5 MINUTES | MAKES: 1 ( 320ML) SERVING
TIP: Swap milk 1:1 with your favourite plant-based milk.
INGREDIENTS
250ml cold milk
2 tablespoons vanilla protein yogurt
1 scoop (30g) chocolate protein powder
1 tablespoon cocoa powder
½ banana, frozen
DIRECTIONS
1 Install vessel on motor base. Turn blender on by pressing the button.
2 Unscrew lid from vessel and add ingredients in the order listed. Secure lid back on vessel.
3 To blend, press the Start/Stop Button for 30 second blend mode.
4 When blending is complete, press the button to turn the unit off.
GREEN SMOOTHIE
PREP: 5 MINUTES | MAKES: 1 (300ML) SERVING
TIP: Can substitute frozen pineapple for mango.
INGREDIENTS
200ml cold almond milk
30g fresh spinach, rinsed
½ banana, frozen
40g frozen mango chunk
DIRECTIONS
1 Install vessel on motor base. Turn blender on by pressing the button.
2 Unscrew lid from the vessel and add ingredients in the order listed. Secure lid back on vessel.
3 To blend, press the Start/Stop Button for 30 second blend mode.
4 When blending is complete, press the button to turn the unit off.
NOTE: When drinking or when blade function is not in use, turn the blender OFF using the button. Unintentional blade activation can occur when the lid is off.
STRAWBERRY DAIQUIRI
PREP: 5 MINUTES | MAKES: 1 (300ML) SERVING
INGREDIENTS
50ml white rum
20ml agave/sugar syrup
35ml lime juice
60g fresh strawberries
120g ice
DIRECTIONS
1 Install vessel on motor base. Turn blender on by pressing the button.
2 Unscrew lid from the vessel and add ingredients in the order listed. Secure lid back on vessel.
3 To blend, press the Start/Stop Button for 30 second blend mode.
4 Upon completion, blend an additional 30 seconds by pressing the Start/Stop button.
5 When blending is complete, press the button to turn the unit off.
This recipe contains alcohol and therefore is only suitable for persons over the age of 18 only. Please drink responsibly.
BALSAMIC DRESSING
PREP: 5 MINUTES | MAKES: 2 (110ML) SERVINGS
INGREDIENTS
60ml olive oil
20ml balsamic vinegar
15g runny honey
½ teaspoon natural yogurt
½ tablespoon Dijon mustard
1 small garlic clove, peeled
1 teaspoon flaked sea salt
Ground black pepper, as desired
DIRECTIONS
1 Install vessel on motor base. Turn blender on by pressing the button.
2 Unscrew lid from vessel and add all ingredients in the order listed. Secure lid back on vessel.
3 To blend, press the Start/Stop Button for 30 second blend mode.
4 When blending is complete, press the button to turn the unit off.
BEETROOT & FETA DIP
PREP: 5 MINUTES | MAKES: 2 (230ML) SERVINGS
TIP: Top with fresh coriander and pumpkin seeds.
INGREDIENTS
30ml olive oil
½ lemon, juiced
2 tablespoons natural yogurt
1 teaspoon honey
½ garlic clove, peeled
150g vacuum packed beetroot, drained, chopped into small pieces
70g feta cheese, crumbled
½ teaspoon ground cumin
1 teaspoon flaked sea salt
Ground black pepper, as desired
DIRECTIONS
1 Install vessel on motor base. Turn blender on by pressing the button.
2 Unscrew lid from vessel and add ingredients in the order listed. Secure lid back on vessel.
3 To blend, press the Start/Stop Button for 30 second blend mode.
4 Upon completion, blend an additional 30 seconds by pressing the Start/Stop button.
5 When blending is complete, press the button to turn the unit off.
NOTE: When drinking or when blade function is not in use, turn the blender OFF using the button. Unintentional blade activation can occur when the lid is off.
For additional recipes and information on Ninja Blast, scan the QR code.
© 2023 SharkNinja Operating LLC.
NINJA is a registered trademark in the United Kingdom of SharkNinja Operating LLC.
NINJA BLAST is a pending trademark application in the United Kingdom of SharkNinja Operating LLC.
BLASTBLADE is an unregistered trademark in the United Kingdom of SharkNinja LLC.
Note: Colour varies by model
BC151UKSeries_QSG_IG_MP_230417_MV2