BH DOC Outdoor Kitchen Cambridge

Product Information

Specifications:

• Product Name : Outdoor Kitchen Cambridge
• Gas Cylinder Compatibility: 11 kg to 15 kg
• Maximum Gas Cylinder Size : Diameter 320mm, Height 600mm
• Flexible Hose Length : Not to exceed 1.5m (1.2m in Finland)

Product Usage Instructions

Inbetriebnahme (Start-Up):

Make sure the air supply to the burner is not blocked when the grill is in operation.

If you smell gas:

1. Ensure the control valve is in the 0 position.
2. Check that all connections are properly made before turning on the gas.

Gebrauchsanleitung (Operating Instructions):

The rear burner must NOT be used along with other burners. Cleaning and Maintenance:

Cleaning:

• Never use oven cleaner.
• Clean the grill chamber floor, grill grate, and burners regularly.
• Ensure all plastic protection is removed before assembly.

FAQ

• Q: Can the rear burner be used simultaneously with other burners?
  • A : No, the rear burner must not be operated together with the normal burners.
• Q: What size gas cylinder is suitable for the barbecue?
  • A : The barbecue can be used with gas cylinders between 11 kg and 15 kg. The maximum size of the gas cylinder should be a diameter of 320mm a height of 600mm.

Parts list

Assembly

• Install the left and right side elements

Installing the faucet

• Installation of the left handle and base cabinet

• Installation of the covers of the burners

• Installation of the grill grates
• Installing the warming and side burner grates
• Connecting the gas cylinder/electrical connection
• Maximum gas cylinder size for use/storage INSIDE the outdoor kitchen during operation.
• ALWAYS store and operate larger gas cylinders outside of the kitchen in accordance with the instructions.

• Do not use the barbecue in a confined and/or habitable space e.g. houses, tents, caravans, motor homes, or boats. Danger of carbon monoxide poisoning fatality
• User Instructions – Please keep for future reference!

Operating and safety instructions

WARNING:

• Hazardous fire or explosion may result if instructions are ignored It is the consumer’s responsibility to see that the barbecue is properly assembled, installed, and taken care of. Failure to follow instructions in this manual could result in bodily injury and/or property damage.
• Read the instructions before using the appliance.
• Retain this manual for future reference. Use outdoors only.
• WARNING accessible parts may be very hot. Keep young children away.
• Do not move the appliance during use.
• Turn off the gas supply at the gas cylinder after use.
• Do not modify the appliance.
• This appliance must be kept away from flammable materials during use.
• The regulator and hose must be connected correctly to the appliance. A spanner must be used to tighten the nut onto the connection thread.
• Do not keep any gas cylinder inside the barbecue trolley when using. It’s forbidden to insert/put gas cylinder into the appliance.

FOR YOUR SAFETY IF YOU SMELL GAS::

1. Turn off the gas supply at the gas cylinder.
2. Extinguish all naked flames; do not operate any electrical appliances.
3. Ventilate the area.
4. Check for leaks as detailed in this manual.
5. If odor persists, contact your dealer or gas supplier immediately.

PRECAUTIONS:

1. Leak test all connections after each cylinder refill or before each use.
2. Never check for leaks with a match or open flame.
3. Do not store of use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
4. Any LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.

IMPORTANT:

Read the following instructions carefully and be sure your barbecue is properly installed, assembled, and cared for. Failure to follow these instructions may result in serious bodily injury and/or property damage.
If you have any questions concerning assembly or operation, consult your dealer or LPG Gas Company.
When used on the ground always place the appliance and cylinder on flat level ground.
Never light the GRILL OR REAR BURNERS with the HOOD in the closed position.
Never light the SIDE BURNER with the lid in the closed position.
Your barbecue can be used with gas cylinders between 11 kg and 15 kg.

The maximum size of the gas cylinder should be  Dia. 320mm, Height: 600 mm. Follow the technical information as stated in the instruction manual and Check with your local gas supplier to have a suitable gas cylinder for your barbecue.

REAR BURNER

The rear burner must NOT be used together with the normal burners.
The warming rack must be removed when operating the rear burner.

SIDE BURNER

The side burner is an infrared burner. It has a height-adjustable grill grate. The max. pan Dia. is 195 mm, the min Dia. should be 120 mm.
NOTE FOR CONSUMER: Retain for future Reference.

CONNECTING THE GAS CYLINDER TO THE APPLIANCE

• This appliance is only suitable for use with low-pressure butane or propane gas or LPG mixtures, fitted with the appropriate low-pressure regulator via a flexible hose.
• The hose should be secured to the regulator and the appliance with hose clips. Make sure the flexible hose does not come in contact with hot surface and avoid twisting.
• Use a suitable regulator that is certified to BSEN 12864 or EN 16129.
• Make sure the regulator and flexible hose comply with local code.
• Please consult your LPG dealer for information regarding a suitable regulator for the gas cylinder.

REGULATOR AND HOSE

• Use only regulators and hoses approved for LP Gas at the above pressures. The life expectancy of the regulator is estimated as 2 years.
• The use of the wrong regulator or hose is unsafe; always check that you have the correct items before operating the barbecue.
• The hose used must conform to the relevant standard for the country of use. The worn or damaged hose must be replaced. Ensure that the hose is not obstructed, kinked, or in contact with any part of the barbecue other than at its connection.

FOR FLEXIBLE HOSE:

Avoid twisting the flexible tube when the appliance is in use. The length of the flexible hose shall not exceed 1.5m. In Finland, the length shall not exceed 1.2m. The hose should certified according to applicable EN Standards and comply with local code.

STORAGE OF APPLIANCE

Storage of an appliance indoors is only permissible if the cylinder is disconnected and removed from the appliance. When the appliance is not to be used for a period of time it should be stored in its original packaging and stored in a dry dust-free environment.

GAS CYLINDER

The gas cylinder should not be dropped or handled roughly! If the appliance is not in use, the cylinder must be disconnected. Replace the protective cap on the cylinder after disconnecting the cylinder from the appliance.
Always connect or replace the cylinder in a well-ventilated area and away from any source of ignition, never in the presence of a flame, spark or heat source.
Cylinders must be stored outdoors in an upright position and out of the reach of children. The cylinder must never be stored where temperatures can reach over 50∞C. Do not store the cylinder near flames, pilot lights or other sources of ignition. DO NOT SMOKE.

Commissioning

• This barbecue is designed for use outdoors, away from any flammable materials. It is important that there are no overhead obstructions and that there is a minimum distance of 122cm from the side or rear of the appliance. It is important that the ventilation openings of the appliance are not obstructed. The barbecue must be used on a level, stable surface. The appliance should be protected from direct draughts and shall be positioned or protected against direct penetration by any trickling water (e.g. rain).
• Make sure that the gas cylinder compartment (if any) is not obstructed, keep it ventilated and clean.
• Parts sealed by the manufacturer or his agent must not be altered by the user. No modifications should be made to any part of this barbecue and repairs and maintenance should only be carried out by a CORGI registered service engineer.

CONNECTION TO APPLIANCE

Before connection, ensure that there is no debris caught in the head of the gas cylinder, regulator, burner and burner ports. Spiders and insects can nest within and clog the burner/venturi tube at the orifice. A clogged burner can lead to a fire beneath the appliance. Clean burner holes with a heavy-duty pipe cleaner.
Fit the hose to the appliance using a spanner to tighten it onto the connection thread. If the hose is replaced it must be secured to the appliance and regulator connections with hose clips. Disconnect the regulator from the cylinder (according to the directions supplied with the regulator) when the barbecue is not in use.

The Barbecue must be used in a well-ventilated area. Do not obstruct the flow of combustion air to the burner when the barbecue is in use. ONLY USE THIS BARBECUE OUTDOORS.
The gas bottle must be stored upright outdoors and out of the reach of children. The gas bottle must never be stored at temperatures above 50 ° C. Do not store the gas bottle near flames, ignition flames or other sources of ignition. DO NOT SMOKE!

This grill is only suitable for outdoor use and only for operation with butane/propane gas. Keep a minimum distance of 122 cm laterally and from the back of the device to combustible objects. Make sure that the ventilation openings of the device are not blocked.
Use the outdoor kitchen exclusively on a solid, level surface. The outdoor kitchen must be protected from direct draft air and positioned in such a way that it is protected against direct intrusion of water (eg rain).
Make sure that the gas bottle compartment (if available) is freely accessible, and keep it ventilated and clean.

Sealed parts by the manufacturer or his representative must not be altered by the user. No changes should be made to any part of the outdoor kitchen. Repairs and maintenance may only be carried out by a service technician registered by CORGI.

CONNECTING THE DEVICE

Before connecting, make sure that no foreign bodies are in the exhaust of the gas bottle, in the regulator, in the burner and in the burner connections. Spiders and insects can nest in the opening and clog the burner / venturi tube. A clogged burner can lead to a fire in the appliance. Clean contaminated burner openings with a suitable cleaner. Secure the hose with a wrench on the device and tighten it on the connection thread. If the hose needs to be replaced, it must be fastened with hose rings to the connections of equipment and pressure reducers. If the grill is not in use, disconnect the pressure reducer from the gas bottle (according to the instructions provided with the pressure reducer).

Use the outdoor kitchen only in a well-ventilated area.
Make sure that the supply to the burner is not blocked when the grill is in operation.

USE THIS OUTDOOR KITCHEN / GRILL ONLY FOR FREE.

Leak test

• BEFORE USE CHECK FOR LEAKS

NEVER CHECK FOR LEAKS WITH A NAKED FLAME, ALWAYS USE A SOAPY WATER SOLUTION

If you smell gas: ( In the event of gas leakage found)
Turn off the gas supply at the gas cylinder valve.
Ensure the control valve is “OFF”.
Connect the regulator to the cylinder and ON/OFF valve to the burner, ensure the connections are secure then turn ON the gas.
Brush the soapy water onto the hose and all joints. If bubbles appear you have a leak, which must be rectified before use. Retest after fixing the fault

Turn off the gas supply at the gas container after use If leakage is detected again and cannot be rectified. Do not attempt to cure leakage but consult your gas dealer.

Lighting Instructions for barbecue

MAIN BURNER LIGHTING INSTRUCTIONS

1. Open the hood of the barbecue before attempting to light the burners.
2. Turn all the control knobs clockwise to “•” position.
3. Connect the regulator to the gas bottle. Turn the gas supply “MAX” at the regulator. Check with the use of soapy water for any gas leakage between the bottle and the regulator.
4. Push down the front left control knob and keep pressing whilst turning anti-clockwise to the “MAX” position (a clicking sound is heard), this will light the left-hand burner. Observe if the burner has lit. If not repeat this process.
5. If the burner has not lit after retrying wait 5 minutes and repeat step 4.
6. Adjust the heat by turning the knob to the “MAX/MIN” position.
7. If the burner does not light. Light the appliance with a match using the lighting hole in the side of the appliance. Consult your gas dealer to rectify the ignition.
8. To light the remaining burners in sequence from left to right, and repeat 4 above. The crosslighting channel between the burners will light the burner adjacent to it.
9. To turn the barbecue “•” turn the cylinder valve or regulator switch to the “•” position and then turn the control knob on the appliance clockwise to the “•” position.

REAR BURNER AND SIDE BURNER LIGHTING INSTRUCTIONS

1. Push the knob and turn to the “MAX” position for 3-5s, then close the knob.
2. Push the ignitor while pushing the knob and turn to the “MAX” position for 3-5s to light the grill.
3. Wait until the burner is on fire, then release the ignitor, wait 3-5s, then release the knob slowly.

WARNING : If the burner fails to ignite, turn the control knob off (clockwise) and also turn the cylinder valve off. Wait five minutes before attempting to relight with ignition sequence. Before cooking for the first time, operate the barbecue for about 15 minutes with the lid closed and the gas turned on “MIN”. This will “heat clean” the internal parts and dissipate odor from the painted finish. Clean your barbecue after each USE. DO NOT use abrasive or flammable cleaners, as it will damage the parts of the product and may start a fire. Clean in warm soapy water.

WARNING : Accessible parts may be very hot. Keep young children away from the hot appliance at all times (even while cooling down!). It is recommended that protective gloves (eg oven gloves) be used when handling particularly hot components.

CLEANING AND CARE

CAUTION : All cleaning and maintenance should be carried out when the barbecue is cool and with the fuel supply turned OFF at the gas cylinder.

CLEANING

“Burning off” the barbecue after every use (for approx 15 minutes) will keep excessive food residue to a minimum.

OUTSIDE SURFACE

Use mild detergent or baking soda and hot water solution. Non-abrasive scouring powder can be used on stubborn stains, then rinse with water. If the inside surface of the barbecue lid has the appearance of peeling paint, baked- on grease build-up has turned to carbon and is flaking off.

Clean thoroughly with a strong hot soapy water solution. Rinse with water and allow to completely dry. NEVER USE OVEN CLEANER.

INTERIOR OF BARBECUE BOTTOM

Remove residue using a brush, scraper, and/or cleaning pad then wash with a soapy water solution. Rinse with water and allow to dry.

COOKING GRID

Use a mild soapy water solution. Non-abrasive scouring power can be used on stubborn stains then rinse with water.

CLEANING THE BURNER ASSEMBLY

CAUTION : All cleaning and maintenance should be carried out when the barbecue is cool and with the fuel supply turned OFF at the gas cylinder.
Turn the gas OFF at the control knob and disconnect the cylinder. Remove the cooling grate.
Clean the burner with a soft brush or blow clean with compressed air and wipe with a cloth.
Clean any clogged ports with a pipe cleaner or stiff wire (such as an opened paper clip).
Inspect the burner for any damage (cracks or holes). If damage is found, replace it with a new burner. Reinstall the burner, and check to ensure that the Gas valve orifices are correctly positioned and secured inside the burner inlet (venturi).

Tools required
(not included)

WARNING : Every effort will be made to avoid sharp edges when repairing your outdoor kitchen. However, they should handle all components carefully to avoid injury.

Please read all instructions carefully before proceeding. Are you looking for a large, clean area in which you can set up your outdoor kitchen? Please refer to the parts list and the installation instructions if necessary.

The assembly of the grill includes many major components. It is recommended that the device be assembled by two people.

NOTE : Before assembling, make sure that the entire plastic protection has been removed!

SPECIFICATIONS

TROUBLESHOOTING

Buschbeck GmbH

• Friedrich-Engels-Straße 21 D-51545 Waldbröl Germany
• Telefon 49 (0) 2291 90718 – 00
• Fax 49 (0) 2291 90718 – 08
• E-Mail info@buschbeck.de
• www.buschbeck.de

References

• Buschbeck GmbH – Hersteller von Holzkohle- und Gasgrills, Outdoorküchen, Feuerstellen, Sandprodukten und Kabelformsteinen

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