beko BCT604IG Electric Hob Instructions
- June 16, 2024
- Beko
Table of Contents
BCT604IG Electric Hob
Instructions
Please read this user manual first!
Dear Customer,
Thank you for purchasing this Beko product. We hope that you get the best
results from your product which has been manufactured with high quality and
state-of-the-art technology.
Therefore, please read this entire user manual and all other accompanying
documents carefully before using the product and keep it as a reference for
future use. If you handover the product to someone else, give the user manual
as well. Follow all warnings and
nformation n the user manual.
Remember that this user manual is also applicable for several other models.
Differences between models will be identified in the manual.
Explanation of symbols
Throughout this user manual the following symbols are used:
| Important information or useful hints about usage.
---|---
| warning of hazardous situations with regard to life and property.
| warning of electric shock.
****| Warning of risk of fire.
| Warning of hot surfaces.
Important instructions and warnings for safety and environment
This section contains safety instructions that will help protect from risk of
personal injury or property damage.
Failure to follow these instructions shall void any warranty.
General safety
-
This appliance can be used y children aged from 8 ears and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision . -
The appliance is not to be used by persons (including children) with reduced physical, sensory or mental apabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction.
Children should be supervised and ensure they do not play with the appliance . If the product is handed over to someone else for personal use or second hand use purposes, the user manual, product labels and other relevant documents and parts should be also given. -
Installation and repair procedures must always be performed by Authorised Service Agents. The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons which may also void the warranty. Before installation, read the instructions carefully .
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Do not operate the product if it is defective or has any visible damage.
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Ensure that the product function knobs are switched off after every use.
Electrical safety
-
If the product has a failure, it should not be operated unless it is repaired by an Authorised Service Agent. There is the risk of electric shock!
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Only connect the product to a grounded outlet/line with the voltage and protection as specified in the
“Technical specifications”. Have the grounding installation made by a qualified electrician while using the product with or without a transformer. Our company shall not be liable for any problems arising due to the product not being earthed in accordance with the local regulations. -
Never wash the product by spreading or pouring water onto it! There is the risk of electric shock!
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The product must be disconnected during installation, maintenance, cleaning and repairing procedures.
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If the power connection cable for the product is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
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The appliance must be installed so that it can be completely disconnected from the mains supply. The separation must be provided by a switch built into the fixed electrical installation, according to construction regulations.
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Any work on electrical equipment and systems should only be carried out by authorised and qualified persons.
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In case of any damage, switch off the product and disconnect it from the mains. To do this, turn off the fuse at home.
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Make sure that fuse rating is compatible with the product.
Product safety
-
WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
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Never use the product when our judgment or coordination is impaired by the use of alcohol and/or drugs.
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Be careful when using alcoholic drinks in your dishes. Alcohol evaporates at high temperatures and may cause fire since it can ignite when it comes into contact with hot surfaces.
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Do not place any flammable materials close to the product as the sides may become hot during use.
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Keep all ventilation slots clear of obstructions.
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Do not use steam cleaners to clean the appliance as this may cause an electric shock.
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WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
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CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
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WARNING: Danger of fire: Do not store items on the cooking surfaces.
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WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
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In case of hotplate glass breakage : Immediately shut off all burners and any electrical heating element and isolate the appliance from the power supply. Do not touch the appliance surface. Do not use the appliance.
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After use, switch off the hob element by its control and do not rely on the pan detector.
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Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.
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The appliance is not intended to be operated by means of an external timer or separate remote-control system.
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Vapour pressure that build up due to the moisture on the hob surface or at the bottom of the pot can cause the pot to move. Therefore, make sure that the hob surface and bottom of the pots are always dry.
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Hotplates are equipped with “Induction” technology. Your induction hob that provides both time and money savings must be used with pots suitable for induction cooking; otherwise hotplates will not operate. See. General information about cooking, page 7 , selecting the pots .
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As induction hobs create a magnetic field, they may cause harmful impacts for people who use devices such as insulin pump or pacemaker.
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Do not put electronic products such as mobile phones, tablets, computers on the induction cooker. Your product may be damaged.
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WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards an cause accidents.
Prevention against possible fire risk! -
Ensure all electrical connections are secure and tight to prevent risk of arcing.
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Do not use damaged cables or extension cables.
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Ensure liquid or moisture is not accessible to the electrical connection point.
Intended use
- This product is designed for domestic use. Commercial use will void the guarantee .
- CAUTION: This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating .
- The manufacturer shall not be liable for any damage caused by improper use or handling errors.
Safety for children
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WARNING: Accessible parts may become hot during use.
Young children should be kept away. -
The packaging materials will be dangerous for children. Keep the packaging materials away from children. Please dispose of all parts of the packaging according to environmental standards.
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Electrical products are dangerous to children. Keep children away from the product when it is operating and do not allow them to play with the product.
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Do not place any items above the appliance that children may reach for.
Disposing of the old product Compliance with the WEEE Directive and Disposing
of the Waste Product:
This product complies with EU WEEE Directive (2012/19/EU). This product bears
a classification symbol for waste electrical and electronic equipment (WEEE).
This product has been manufactured with high quality parts and materials which
can be reused and are suitable for recycling. Do not dispose of the waste
product with normal domestic and other wastes at the end of its service ife.
Take it to the collection center for the recycling of electrical and
electronic equipment. Please consult your local authorities to learn about
these collection centers.
Compliance with RoHS Directive:
The product you have purchased complies with EU Ro HS Directive (2011 /65/EU).
t does not contain harmful and prohibited materials specified in the
Directive. Package information • Packaging materials of the product are
manufactured from recyclable materials in accordance with our National
Environment Regulations. Do not dispose of the packaging materials together
with the domestic or other wastes. Take them to the packaging material
collection points designated by the ocal authorities.
Future Transportation
- Keep the product’s original carton and transport the product in it. Follow the instructions on the carton. If you do not have the original carton, pack the product in bubble wrap or thick cardboard and tape it securely.
Check the general appearance of your product for any damages that might have occurred during transportation.
General information
Overview
- Auxiliary induction cooking zone
- Induction cooking plate
- Vitroceramic surface
- Base cover
Technical specifications
Voltage / frequency | 1N— 220-240 V/2N-380-415 V 50 Hz |
---|---|
Total power consumption | max. 7,4 kW |
Cable type / section | min.H05V2V2-F 5 x 2,5 mm2 |
External dimensions (height / width / depth) | 48 mm/580 mm/510 mm(For models |
that come with mounting springs and sealing gasket attached to the product,
consider the width and depth measurements as 10 mm more than these
measurements.)
Installation dimensions (width / depth)| 560 (+2)mm/490 (+2)mm
Burners
Left I-II-III-IV| Induction cooking plate
Dimension| 92,7 x 200 mm
Power| 900/1800 W
Middle| Auxiliary induction cooking zone
Dimension| 92,7 x 200 mm
Power| 900/1800 W
Right I-II-III-IV| Induction cooking plate
Dimension| 92,7 x 200 mm
Power| 900/1800 W
Technical specifications may be hanged without prior notice to improve the
quality of the product.
Figures in this manual are schematic and may not exactly match your product.
Values stated on the product labels or in the documentation accompanying it
are obtained in laboratory conditions in accordance with relevant standards.
Depending on operational and environmental conditions of the product, these
values may vary.
Preparation
Tips for saving energy
The following nformation will help you to use your appliance in an ecological
way, and to save energy:
- Defrost frozen dishes before cooking them.
- Use pots/pans with cover for cooking. If there is no cover, energy consumption may increase 4 times.
- Select the burner which is suitable for the bottom size of the pot to be used. Always select the correct pot size for your dishes. Larger pots require more energy.
- Pay attention to use flat bottom pots when cooking with electric hobs. Pots with thick bottom will provide a better heat conduction. You can obtain energy savings up to 1 /3.
- Vessels and pots must be compatible with the cooking zones. Bottom of the vessels or pots must not be smaller than the hotplate.
- Keep the cooking zones and bottom of the pots clean. Dirt will decrease the heat conduction between the cooking zone and bottom of the pot.
- Information on energy efficiency according to EU 66/2014 can be found on the product fiche given with the product.
Initial use
First cleaning of the appliance
The surface might get damaged by some detergents or cleaning materials.
Do not use aggressive detergents, cleaning powders/creams or any sharp objects
during cleaning.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door glass since they can scratch the surface, which may result in shattering
of the glass.
- Remove all packaging materials.
- Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth.
How to use the hob
General information about cooking
**** Never fill the pan with oil more than one third of it. Do not leave the
hob unattended when heating oil. Overheated oils bring risk of fire. Never
attempt to extinguish a possible fire with water! When oil catches fire, cover
it with a fire blanket or damp cloth. Turn off the hob if t is safe to do so
and call the fire department.
Before frying foods, always dry them well and gently place into the hot oil.
Ensure complete thawing of frozen foods before frying.
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Do not cover the vessel you use when heating oil.
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Place the pans and saucepans in a manner so that their handles are not over the hob to prevent heating of the handles. Do not place unbalanced and easily tilting vessels on the hob.
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Do not place empty vessels and saucepans on cooking zones that are switch d on. They might get damaged.
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Operating a cooking zone without a vessel or saucepan on it will cause damage to the product. Turn off the cooking zones after the cooking is complete.
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As the surface of the product can be hot, do not put plastic and aluminum vessels onit.
Clean any melted such materials on the surface immediately. Such vessels should not be used to keep foods either. -
Use flat bottomed saucepans or vessels only.
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Put appropriate amount of food in saucepans and pans. Thus, you will not ave to make any unnecessary cleaning by preventing the dishes from overflowing.
Do not put covers of saucepans or pans on cooking zones.
Place the saucepans in a manner so that they are centered on the cooking zone. When you want to move the saucepan onto another cooking zone, lift and place it onto the cooking zone you want instead of sliding it.
Saucepan selection
- Glass ceramic surface is heatproof and is not affected by big temperature differences.
- Do not use the glass ceramic surface as a place of storage or as a cutting board.
Use only the saucepans and pans with machined bottoms. Sharp edges create scratches on the surface.
| Spills may damage the glass ceramic surface and cause fire.
---|---
Do not use vessels with concave or convex bottoms.
Use only the saucepans and pans with flat bottoms. They ensure easier heat
transfer.
Boiling behaviour may vary depending on the pot types, size of the pot and
size of the cooking zone. For a more homogenous boiling behaviour a one step
larger cooking zones might be used. To use a larger cooking zone has no
negative effect on energy consumption at induction hobs because the heat is
only created in relevant pot area.
For induction hobs, use only vessels suitable for induction cooking.
Saucepan test
- Your saucepan is compatible if its base holds magnet.
- Your saucepan is compatible if “ ” and oes not flash when you place your saucepan on cooking zone and start the hob.
You can use steel, teflon or aluminium saucepans with special magnetic base that contains labels or warnings indicating that the saucepan is compatible with induction cooking. Glass and ceramic vessels, pots and the stainless steel vessels with non magnetic aluminium base should not be used.
Pan detection-focusing system
In induction cooking, energy is generated only in the area where the base of
the pan on the respective cooking zone covers. The base of the pan is detected
by the induction system and only this area is automatically heated. If the pan
is removed from the cooking zone during cooking, the cooking process w1 e
stopped . symbol flashes.(For some hob models, the selected cooking zone level
and flash respectively.
Safe use
Do not select high heating levels when you will use a non-sticking (teflon)
saucepan with no oil or with very little oil.
Do not put metal items such as forks, knives or saucepan covers onto your hob
since they can get heated.
Never use aluminium foil for cooking. Never place food items wrapped with
aluminium foil onto the cooking zone.
If there is an oven under your hob and if it is running, sensors of the hob
can decrease the cooking level or turn off the hob.
When the hob is running, keep items with magnetic properties such as credit
cards or cassettes away from the hob.
Illuminated cooking areas(This may not exist on your product.)
Cooking zones on the hob will be illuminated. The cooking zones will not
appear when the hob is in the turned-off or stand-by position. When you turn
on the hob, the illumination that indicates the cooking zones should appear.
Using pans on the large cooking zone
The pan you are using should cover both centres of the large cooking zone.
Do not use the cooking zone in a different manner. You can use the large
cooking zone by combining them for the arge diameter pans. You can use the
large cooking zone in two different ways, namely left rear and left front
zones. Using the hobs
Do not allow any object to drop on the hob. Even small objects such as a
saltshaker may damage the hob. Do not use cracked hobs. Water may leak through
these cracks and cause short circuit.
In case of any kind of damage on the surface (eg., visible cracks), switch off
the product immediately to minimize the risk of electric shock.
Control panel Specifications
| Setting area (for temperature level)
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On/Off key
Key lock key
Timer Activation/Deactivation key
Rapid Heating key/High power setting (Booster) key
Automatic cooking key
Stop key
Wide Surface Cooking Zone Selection key
Timer level ncreasing key
Timer level decreasing key
Active cooking area display
“Move” function symbol
Hob to Hood symbol
Wifi Symbol *
*(This feature is optional. It may not exist on your product.)
Graphics and figures are for informational purposes only. Actual displays and
functions may vary according to the model of your hob.
- Setting area
- Timer key
- Cooking zone display
- Cooking zone symbol (*)
- Rapid heating key
- Automatic cooking key
(Varies depending on the product model.)
This product is controlled by means of a touch control panel. Each operation
you make on your touch control panel will be confirmed by an audible signal.
Always keep the control panel clean and dry. Having damp and soiled surface
may cause problems in the functions.
Turning on the hob
- Touch the key on the control panel.
The hob is ready for use.
If no operation is performed within 20 seconds, the hob will automatically
return to Standby mode.
When any key (“OJ” key) is pressed for a long time, the product automatically
turns off for safety reasons.
Turning off the hob
- Touch the key on the control panel. The hob will turn off and return to Standby mode.
If “H” or “h” symbol is lit on the cooking zone display once the hob is turned off, it means that the cooking zone is still hot. Do not touch cooking zones.
Residual heat indicator
If “H” symbol is lit on the cooking zone display, it means that the cooking
zone is still hot and may be used to keep a small amount of food warm. This
symbol will soon turn to “h” symbol meaning less hot.
When the electricity is cut off, residual heat indicator will not light up and
does not warn the user against hot cooking zones.
Turning on the cooking zones
-
Toch the key to trun on the hob.
“ ” » symbol on cooking zone displays. -
Touch the setting area of the cooking zone you want to switch on and slide your finger across the area.
If no operation is performed within 20 seconds, the hob will automatically return to Standby mode.
Setting the temperature level By touching the adjustment area or by sliding
your finger across the area, adjust “ ” the temperature level between and 15.
You can use a single auxiliary cooking zone for cooking. To do this,
temperature level should be set to the rear left cooking zone.
Turning off the cooking zones:
A selected cooking zone can be turned off in 2 different ways:
- By dropping the temperature to “ ” level You can turn the cooking zone off by dropping the temperature setting to level.
- By using the switch-off function on the timer for the desired cooking zone When the time is over, the timer will switch off the cooking zone linked to it. “ ” “ ” or value will appear on all displays. The “ ” symbol on the hob display will disappear.
When the time is over, an audible alarm will sound. Touch any button on the
control panel to silence the audible alarm.
Turning on the wide surface cooking zone {This feature is optional. It may not
exist on your product.)
-
Touch the ” ” key to turn on the hob.
-
Touch Wide Surface Cooking Zone
Selection key
» will be displayed on the display of the rear left cooking zone and will appear on the front cooking zone display. -
By touching the adjustment area or by sliding your finger across the area, adjust the temperature evel between O and 15. » You can change the temperature level on the setting area of both cooking zones.
Wide surface left cooking zones are explained as an example. If there is a
wide surface cooking zone also on the right-hand side of the hob, the same
instructions apply to the said cooking zone.
Turning on the wide surface cooking zone while one or both of the left cooking
zones are running {This feature is optional. It may not exist on your
product.)
While one or both of the left cooking zones are running, you can combine both
cooking zones by activating the wide surface cooking zone. Thus, you can
utilize a wider cooking zone just with the same values.
- Touch the wide surface cooking zone selection key while one or both of the left cooking zones s/are running.
» The smaller one of the temperature values of the cooking zones you have previously selected will appear on the rear left cooking zone display. If there is a timer duration given, the timer value of the cooking zone with the lower value will apper on the display.\
» To change the temperature value afterwards, set the desired temperature on
the setting area of both cooking zones.
If you touch the wide surface zone key while the wide surface cooking zone is
active, the cooking zones will be separated and turn off.
Turning off the wide surface cooking zone: (This feature is optional. It may
not exist on your product.)
Wide surface cooking zone can be turned off in 3 different ways:
- By dropping the temperature to “ ” level You can turn the wide surface cooking zone off by dropping the temperature level to “ “.
- By using the turn-off with the timer option for the wide surface cooking zone When the time is over, the timer will turn off the wide surface cooking zone. will appear on the left cooking zone display and 00 will appear on the timer display. The light of “ ” key on the rear left cooking zone display will go off.
- By touching the wide surface cooking zone symbol for 3 seconds If you touch the wide surface cooking zone symbol for 3 seconds, the cooking zone is turned off “Autoflexi” mode (Enabling the automatic wide surface cooking zone) f the pot is placed on cooking zones as shown below,”flexi” (wide surface cooking zone) mode will be automatically enabled. Touch once to exit this mode.
Models with Illuminated around cooking zones: (This may not exist on your
product.)
When the two separate cooking zones (shown in the figure A) are combined as a
wide surface cooking zone shown in the figure B, theseparating light should go
off. When the wide surface cooking zone is returned back into two separate
cooking zones, the separating light should be illuminated.
High power setting (BOOSTER) You can use booster function to perform heating
at the maximum power. However, this function is not recommended for cooking a
long time. Booster function may not be available in all cooking zones. When
the booster setting time (see, Table of operation time limits) is over,
cooking zone will switch off.
Selecting BOOSTER directly:
- Touch the “ ” key to turn on the hob.
- Touch the” key.
The cooking zone that has been activated will run with maximum power and the
animated booster symbol” ” will appear on the cooking zone display.
» When the booster setting time (see, Table of operation time limits) is over,
cooking zone will switch off.
Selecting the booster while the cooking zone is operating:
-
While the hob is on and the respective cooking zone is active, touch” “.
The booster may only be activated in one of the zones on the same side (left or right). If one of the cooking zones on the same side is operating at a certain temperature level, the booster cannot be set for the other cooking zone on the same side. While the large cooking zone is active, the booster cannot be set for these cooking zones. -
Selected cooking zone will operate at the maximum power and 3 lights will flash on the cooking zone display respectively. Once the Booster period is over, the cooking zone switches to the set temperature level and only the selected temperature value is displayed.
Switching off the high power setting (BOOSTER) prematurely:
By touching the”®” key you can turn off the booster setting any time you want.
Key Lock
You can activate the key ock to avoid changing the functions by mistake when
the hob is operating.
Activating the key lock
- Touch “ ‘ for 3 seconds to lock the control panel.
If any key is pressed when the key lock is active, the light of the key flashes.
You can activate the key lock in operation mode only. When key lock is
activated, only the “C!) key will be functional. When you touch any other key,
the light of the “t2i” key will flash to indicate that the key ock is active.
If you turn the hob off when the keys are ocked, the key lock must be
deactivated to turn the hob on again.
Deactivating the key lock
- Keep “ ” key pressed for 3 seconds. The operation s confirmed with an audible signal. The light of the “ ” key turns off and the control panel is unlocked.
Timer function
This function makes it easier for you to cook. It will not be necessary to
attend the oven for the whole cooking period. Cooking zone will be turned off
automatically at the end of the time you have selected.
Activating the timer
- Touch the “ ” key to turn on the hob.
- “ ” symbol will appear on cooking zone displays
- Increase the level of the cooking zone you want to turn on.
- Touch “ c ” key to activate the timer. “ ” will appear on the display of the relevant cooking zone.
- Set the desired duration by touching and keys.
» Touch “ ” to confirm the setting. If you do not touch “ “, the setting will be cancelled automatically in a few seconds.
The timer can only be set for the operating cooking zones.
In order to set the timers of the other cooking zones, repeat the process
explained above.
Timer cannot be adjusted unless the cooking zone and the temperature value for
the cooking zone are selected.
Deactivating the timers
Once the set time s over, the hob will be switched off automatically and
give an audible warning. Press any key to silence the audio warning. Turning
off the timers earlier
If you deactivate the timer earlier, the hob will keep on operating at the set
temperature until it is switched off.
You can turn the timer off earlier in two different ways:
1-Turning off the timer by dropping its value down to .
- Select the cooking zone you want to turn off.
- Touch “ ” key to select the timer of the relevant cooking zone.
- Until “00” is displayed on the relevant cooking zone display, decrease the value by touching the “ ” and “ ” keys.
- Deactivating the timer by touching its key for about 3 seconds:
- Touch “ ” key of the relevant cooking zone for about 3 seconds; “ ” will go off completely and the timer will be cancelled.
Automatic cooking function (Varies depending on the product model.)
You can cook quickly at 3 different levels by means of this function.
- Warm keeping
- Boiling
- Frying
Activating the automatic cooking function without setting the timer
- Touch the key to turn on the hob.
- Touch the “” “” key of the cooking zone on which you want to activate the automatic cooking function.
- The relevant cooking zone will be activated at the keeping warm level after he first touch. ” P “and “ ” symbol will appear on the display.
- The relevant cooking zone will be activated at the boiling level after the second touch.” P “and” ” symbol will appear on the display.
- The relevant cooking zone will be activated at the frying level after the third touch. ” P “and” ” symbol will appear on the display.
» The cooking zone will start to operate at the set automatic cooking level.
Activating the automatic cooking function by setting the timer
-
Select the desired automatic cooking level by touching the key of the relevant cooking zone.
-
Touch “ ” key to activate the timer.
» “00” and “ ” symbols will light on the cooking zone display. -
Set the desired duration by touching the keys.
» The cooking zone will keep on operating at the selected automatic cooking
level throughout the set time period.
» Once the set time is over, the hob will be switched off automatically and
give an audible warning. Press any key to silence the audio warning.
Deactivating the automatic cooking function
- You can completely switch off the relevant cooking zone by touching the “” “‘ key to cancel the automatic cooking function.
- If you want the cooking zone to operate at a certain level and deactivate the automatic cooking function, set the desired temperature level by touching the keys. The cooking zone will keep on operating at the set temperature level. If the timer has been set previously, the set cooking time will not be canceled and will keep on at the set temperature level.
Using the Move function
This function makes switching quickly to different cooking levels easier for
you by changing the cooking level through pan movement without entering the
control panel. Therefore, you do not have to increase or decrease the
temperature every time.
For the Move function to be enabled, pan size should cover one or two cooking
zones.
To activate the “Move” function:
-
Touch to turn on the hob.
-
Place your pan on the left or right cooking zone, according to the desired starting level, ensuring that it covers both cooking zones.
-
Touch “ once.
» The “ ” symbol lights up semi-bright. -
Touch the “ ” key once. The “ ” symbol lights up fully bright and the “move” function is activated. You just need to slide the pan on the cooking zone for the desired cooking level. This function allows you to quickly switch between 3 cooking zones:
Level 3 (Keep warm): If you place your pan on the rearmost two cooking zones of the left and right cooking zones, the hob will operate at level 3. Level 3
Level 3 Level 8 (Boiling): you your pan on the two cooking zones of
the left and right cooking zones, the hob will operate at level 9.
Levels 8 Level 15 (Frying): you your pan on the front two cooking
zones of the left and right cooking zones, the hob will operate at level 1 5.
Level 15 When using the “Move” function, the timer cannot be set for the
cooking zones.
there is a pan on the auxiliary cooking zone, the “Move” function cannot be
used.
the pan you are using covers three cooking zones, the “Move” function will
be cancelled.
Stop function
You can stop all functions (except for the timer) operating on the hob by
means of this function.
If the timer is set for any cooking zone, timer will continue operating
during stoppage.
-
Touch the “ ” key when your hob is operating.
All active cooking zones will continue to operate at the minimum level. -
Touch ‘ key again to restart all stopped cooking zones with previous settings.
When the stop key is pressed, “ ” symbol will appear on the displays of the
cooking zones which were active before this key is pressed.
Power management function
Your product has a power management function. With this function, you can
change the total power setting that the hob will raw. There are 9 different
levels for the power management function.
Power management function -Total power levels that can be set
Power management options | Total power |
---|---|
P1 | 1,2 kW |
P2 | 2,4 kW |
P3 | 3kW |
P4 | 3,6 kW |
PS | 4,4 kW |
P6 | 5,4 kW |
P7 | 5,7 kW |
P8 | 6,7 kW |
p9 | 7,4 kW |
With the hob zones turn off position,
- Touch the “(I)” key to turn on the hob.
- Touch the left rear cooking zone “0” key, then the eft front cooking zone “0” key and finally the “!!” key without lifting your finger. The tone sounds when each key is touched.
- The power management level set on the left rear cooking zone display and the total power value of this level appear on the eft front cooking zone display. Stop touching the 3 keys after the values appear.
- Switch between levels by touching the key and set the total power value you want to adjust.
- Confirm the setting by touching the ” key and turn off the burner. The total power value you set will be activated.
Depending on the total power level set, the temperature levels you can give to
the cooking zones may vary. Depending on the power adjustment of the hob, the
temperature level given to the cooking zones may fall automatically. This is
not an error.
Using the induction cooking zones safely and effectively
Operating principles: Induction hob heats directly the cooking vessel
as a feature of its operating principles. Therefore, it has various advantages
when compared to other hob types. It operates more efficiently and the hob
surface does not heat up.
Your induction hob is equipped with superior safety systems that will provide
you maximum safe usage.
Your hob can be equipped with induction cooking zones with a diameter of 145,
180, 21 O and 280 mm depending on the model. Each cooking zone automatically
detects the vessel placed on it thanks to the induction feature. Energy
builds up only where the vessel contacts with the cooking zone and thus,
minimum energy consumption is achieved.
Operation time limits
The hob control is equipped with an operation time limit. When one or more
cooking zones are left on, the cooking zone will automatically be deactivated
after a certain period of time (see, Table-1 ). f there is a timer assigned to
the cooking zone, the timer display will also turn off later.
Operation time limit depends on the selected temperature level. Maximum
operation time is applied at this temperature level.
The cooking zone may be restarted by the user after it is turned off
automatically as described above.
Table-1: Operation time limits
Temperature level | Operation time limit hour |
---|---|
0 | 0 |
1 | 6 |
2 | 6 |
3 | 5 |
4 | 5 |
5 | 4 |
6 | 4 |
7 | 3 |
8 | 3 |
9 | 2 |
10 | 2 |
11 | 1.5 |
12 | 1.5 |
13 | 1.5 |
14 | 1 |
15 | 1 |
Rapid Heating | 10 minutes |
P1 | 6 |
--- | --- |
P2 | 1,5 |
P3 | 4 |
Overheating protection
Your hob is equipped with some sensors ensuring protection against
overheating. The following may be observed in case of overheating:
- Active cooking zone may be turned off.
- Selected level may drop. However, this condition cannot be seen on the indicator.
Overflow safety system
Your hob is equipped with a safety system to prevent overflows. If there is
overflowing that affects the control panel, the system will turn off the hob
by disconnecting the power automatically.
Meanwhile, “E” or “F” will be displayed.
Precise power setting
Induction hob reacts the commands immediately as a feature of its operating
principles. It changes the power settings very fast. Thus, you can prevent a
cooking pot (containing water, milk and etc.) from overflowing even if it was
just about to overflow.
Noisy operation
Some noises may arise from the induction hob. These sounds are normal and a
part of induction cooking.
- Sound becomes prominent in high temperature levels.
- Alloy of the cooking pot can cause noise.
- In low levels, a regular on/off sound can be heard because of the operating principles.
- Noise can be heard if an empty cooking pot is heated. When you put water or meal in it, this sound will clear away.
- The noise of the fan that cools the electronic system can be heard.
Error codes/reasons and possible solutions
Error codes | Error reasons | Possible solutions |
---|
E 22
E 26| Induction hob is overheated.| Turn the induction cooker off and wait
until it is cooled down. The error shall be resolved when temperature of the
hob comes down below the limits.
0.00E+00| One or more keys are kept pressed for more than 10 seconds.
An object is left on the control panel or the control is exposed to vapour.|
The problem shall be resolved when you remove your hand from the hob. The
problem shall be resolved when the control panel is cleaned.
E 47/F1| A pot suitable for induction heating is not used.| The error shall be
resolved when a pot suitable for induction heating is used.
E 1 – E 15| Communication error on induction hob.| Turn the induction hob off
and operate again after 30 seconds. Contact the authorized dealership if the
issue is resumed.
–
E 16 E 21| Temperature sensor error on induction hob.| Turn the induction hob
off and operate again after 30 seconds. Contact the authorized dealership if
the issue is resumed.
E 23
E 24| Software error on induction hob.| Turn the induction hob off and operate
again after 30 seconds. Contact the authorized dealership if the issue is
resumed.
Error codes| Error reasons| Possible solutions
---|---|---
0.00E+00| Fan operation error on induction hob.| Turn the induction hob off
and operate again after 30 seconds. Contact the authorized dealership if the
issue is resumed.
E 31 – E 45| Electronic board hardware error on induction hob.| Turn the
induction hob off and operate again after 30 seconds. Contact the authorized
dealership if the issue is resumed.
E 48
E 49
E 51| Sensor error on induction hob.| Sensor equipment shall be rendered
compatible for the operating
conditions. Contact the authorized dealership if the issue is resumed.
–
E 52 E 57| High temperature error on induction hob.| Turn the induction hob
off and wait until it is cooled down. The error shall be resolved when
temperature of the sensor comes down below the limits. Contact the authorized
dealership if the issue is resumed.
If the surface of the touch control anel is subjected to vapor, the entire
control system will be deactivated, a signal sound will be heard and “E” will
flash on the display.
Keep the surface of the touch control panel clean. It may give erroneous
operation warning.
No pots/pans must be placed on the touch control panel.
Maintenance and care
General information
Service life of the product will extend and the possibility of problems will
decrease if the product is cleaned at regular intervals. A Disconnect the
product from mains .supply before starting maintenance and cleaning works.
There is the risk of electric shock!
Allow the product to cool down before you clean it. Hot surfaces may cause
burns!
Clean the product thoroughly after each use. In this way t will be possible to remove cooking residues more easily, thus avoiding these from burning the next time the appliance is used.
- No special cleaning agents are required for cleaning the product. Use warm water with washing liquid, a soft cloth or sponge to clean the product and wipe it with a dry cloth.
- Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is mmediately wiped dry.
- Do not use cleaning agents that contain acid or chloride to clean the stainless or inox surfaces and the handle. Use a soft cloth with a liquid detergent (not abrasive) to wipe those parts clean, paying attention to sweep in one direction.
The surface might get damaged by some detergents or cleaning materials.
Do not use aggressive detergents, cleaning powders/creams or any sharp objects
during cleaning. Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface, which may
result in shattering of the glass.
Do not use steam cleaners to clean the appliance as this may cause an
electric shock.
Cleaning the hob
Glass ceramic surface
Wipe the glass ceramic surface (vitroceramic) with cold water, paying
attention to leave no residual cleaning agents, and dry with a soft clothing.
Residues may cause damage on the glass ceramic surface when using the hob for
the next time.
Dried residues on the glass ceramic surface (vitroceramic) should under no
circumstances be scraped with hook blades, steel wool or similar tools.
Remove calcium stains (yellow stains) with commercially available ime remover
or a small amount of lime remover such as vinegar or lemon juice.
If the surface is heavily soiled, apply the cleaning agent on a sponge and
wait until it is absorbed well. Then, clean the surface of the hob with a damp
cloth.
Sugar-based foods such as thick cream and syrup must be cleaned promptly
without waiting the surface to cool down. Otherwise, glass ceramic surface may
get damaged permanently.
Slight color fading may occur on coatings or other surfaces in time. This does
not affect the operation of the product. Color fading and stains on the glass
ceramic surface s a normal condition, and not a defect.
Troubleshooting
Product emits metal noises while heating and cooling.
- When the metal parts are heated, they may expand and cause noise. >>> This is not a fault.
Product does not operate.
- The mains fuse is defective or has tripped. >>> Check fuses in the fuse box. If necessary, replace or reset them.
- Product is not plugged into the (grounded) socket. >>> Check the plug connection.
- If the display does not light up when you switch the hob on again. >>> Disconnect the appliance at the circuit breaker. Wait 20 seconds and then reconnect it.
- Overheat protection is active. >>> Allow your hob to cool down.
- The cooking pot is not suitable. >>> Check your pot.
symbol appears on the cooking zone display]
- You have not placed the pot on the active cooking zone. >>> Check if there is a pot on the cooking zone.
- Your pot is not compatible with induction cooking. >>> Check if your cooking pot is compatible with induction hob.
- The cooking pot is not centered properly or the bottom surface of the pot is not wide enough for the cooking zone. >>> Choose a pot wide enough and center the pot on the cooking zone properly.
- Cooking pot or cooking zone is overheated. >>> Allow them to cool down.
Selected cooking zone suddenly turns off during operation,
- Cooking time for the selected cooking zone may be over. >>> You may set a new cooking time or finish cooking.
- Overheat protection is active. >>> Allow your hob to cool down.
- An object may be covering the touch control panel. >>> Remove the object on the panel.
The pot does not get warm even if the cooking zone is on.
- Your pot is not compatible with induction cooking. >>> Check if your cooking pot is compatible with induction hob.
- The cooking pot is not centered properly or the bottom surface of the pot is not wide enough for the cooking zone. >>> Choose a pot wide enough and center the pot on the cooking zone properly.
Consult the Authorised Service Agent or technician with licence or the dealer where you have purchased the product if you can not remedy the trouble although you have implemented the instructions in this section. Never attempt to repair a defective product yourself.
Arcelik A.S.
Karaaga caddesi No:2-6
34445 Sutluce/lstanbul/TURKEY
Made in TURKEY
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