FISHER PAYKEL RGV2-304-L_N LPG Gas Range 30 4 Burners User Guide

: June 16, 2024
: Fisher & Paykel

Table of Contents

DAIMENSSION INSTRUCTION
FEATURES & BENEFITS
SPECIFICATIONS
Other product downloads available at fisherpaykel.co
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

FISHER PAYKEL RGV2-304-L_N LPG Gas Range 30 4 Burners User Guide

DAIMENSSION INSTRUCTION

Professional style and performance, with powerful burners delivering high heat or the most gentle simmer.

Top burner heat of 19,000 BTU, for seriously fast boiling
Convection oven with 4.6 cu ft total capacity
Non-tip full-extension shelves for safe removal of hot dishes.

Dimensions

Height: 35 3/4 – 36 3/4″
Width: 29 7/8″
Depth: 29 1/8″

FEATURES & BENEFITS

Cooktop power
Sealed Dual Flow Burners™ deliver cooktop power up to 22,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.

Total control
Precise control across high and low settings is delivered through the halo- illuminated cooktop dials. The ovens have true convection and electronic oven control for precise and consistent temperatures.

Easy to clean
A sealed cooktop surface coupled with a commercial-style stainless steel finish means your cooktop simply needs a quick wipe to keep it looking good as new.

Instant visibility
Control dials have halo-illumination glowing white – heating up; orange – temperature reached; red – self-cleaning mode. The oven is illuminated by two powerful incandescent lights.

COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.

Design quality
This range has been carefully crafted in every detail from performance to durability using quality materials.

SPECIFICATIONS

Accessories (sold separately)

Square handle option: AH-R30

Burner ratings

Maximum burner power| 19000 BTU
Power back left| 13000BTU
Power back right| 13000BTU
Power front left| 19000BTU
Power front right| 15000BTU
Total cooktop power| 60000 BTU
Capacity

Shelf positions| 5
Shelf positions (main oven)| 5
Controls

Electric circuit| 3 wire
Metal illuminated dials| •
Gas Requirements

Fitting and pipe| ½ NPT, min. ⅝ ” flex lin
Supply Pressure (LPG| 11″ to 14″ W.

Oven features
Auto re-ignition system: •
Broil pan: •
Electronic oven control: •
Full extension telescopic: •
Infrared Broiler: •
Internal light: •

Oven functions
Bake: •
Broil: •
Convection bake; •
Number of functions: 3

Oven performance
Bake power: 22,000 BT

Power requirements
Amperage: 15A
Rated current: 15A
Supply frequency: 60Hz

Product dimension
Depth: 29 1/8″
Depth: (excluding handles): 29 1/8″
Height: 35 3/4 – 36 3/4″
Width: 29 7/8

Rangetop features
Sealed range top; •
Vent trim included: •

Recommended Back Guards Ventilation
Combustible situation: BGRV2-3030H
Minimum: CFM 600
Non combustible situation: BGRV2-3030 / BGRV2-1230
Recommended hood: HCB30-6_N (Professional

Safety
ADA compliant: •
Full extension telescopic: •
SKU: 7135

The product dimensions and specifications in this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 202