SIEMENS HM736G1.1S Oven User Manual

SIEMENS HM736G1.1S Oven

Product Information

Specifications

Model: HM736G1.1S

Product: Oven

Brand: Siemens Home Appliances

Product Usage Instructions

Safety
It is important to follow the safety guidelines when using the oven:

• Ensure that children do not play with the appliance and keep them away from the appliance and power cable.
• Children under 8 years old should not perform cleaning or user maintenance unless supervised by someone at least 15 years old.
• Always place accessories in the cooking compartment the right way round.
• Avoid storing combustible objects in the cooking compartment to prevent the risk of fire.
• Exercise caution to avoid touching heating elements as they become hot during use.
• Use oven gloves to remove accessories or cookware from the cooking compartment as they can become very hot.
• Avoid using alcoholic drinks with a high alcohol content in food as they may catch fire in the hot cooking compartment.
• Do not heat undiluted spirits (15% vol.) in the oven.
• Open the appliance door carefully to prevent hot steam and jets of flame from escaping.
• Avoid touching hot parts of the appliance during operation and keep children at a safe distance.
• Never pour water into the cooking compartment when it is hot as it may create hot steam.
• Do not use harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door to prevent scratches.
• Take care when handling and cleaning parts of the appliance that may have sharp edges, wearing protective gloves if possible.
• Avoid placing hands near the hinges on the appliance door to prevent finger trapping.

FAQ

Q: Can children use the oven unsupervised?
A: Children should not use the oven unsupervised unless they are at least 15 years old and have been instructed on how to use the appliance safely.

Q: What should I do if smoke is emitted from the appliance?
A: If smoke is emitted from the appliance, it must be immediately turned off and checked for any combustible objects in the cooking compartment that may have caught fire.

Q: Can I pour water into the cooking compartment when it is hot?
A: No, pouring water into the hot cooking compartment can create hot steam and is not recommended.

Q: How should I clean the glass on the oven door?
A: Avoid using harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door. These can scratch the surface. Use a gentle cleaner and a soft cloth instead.

HM736G1.1S
Oven
EN User manual and installation instructions

Siemens Home Appliances

Register your appliance on My Siemens and discover exclusive services and offers.

enSafety
Futher information and explanations are available online:
1Safety
Observe the following safety instructions. 1.1General information ¡ Read this instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not connect the appliance if it has been damaged in transit. 1.2Intended use This appliance is designed only to be built into kitchen units. Read the special installation instructions. Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under the warranty. Only use this appliance: ¡ To prepare meals and drinks. ¡ For household use and similar applications, such as: In kitchens for employees in shops, offices and other commercial sectors; in agriculture; by customers in hotels and other residential facilities; in bed and breakfasts. ¡ up to an altitude of max. 4000 m above sea level. This appliance complies with the standards EN 55011 and CISPR 11. It is a group 2, class B product. Group 2 means that microwaves are produced for the purpose of heating food. Class B means that the appliance is suitable for private households. 1.3Restriction on user group This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inad-

equate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable.
1.4Safe use Always place accessories in the cooking compartment the right way round. “Accessories”, Page 11
WARNING Risk of fire! Combustible objects that are left in the cooking compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames. Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the food residues and remnants from the cooking compartment, heating elements and accessories. Opening the appliance door creates a draught. Greaseproof paper may come into contact with the heating element and catch fire. Never place greaseproof paper loosely over accessories when preheating the appliance and while cooking. Always cut greaseproof paper to size and use a plate or baking tin to hold it down.
WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always use oven gloves to remove ac-
cessories or cookware from the cooking compartment.

Safetyen
When the cooking compartment is hot, any alcoholic vapours inside may catch fire. The appliance door may spring open. Hot steam and jets of flame may escape. Only use small quantities of drinks with a
high alcohol content in food. Do not heat spirits ( 15% vol.) when undi-
luted (e.g. for marinating or pouring over food). Open the appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. Hot steam may escape when you open the appliance door. Steam may not be visible, depending on the temperature. Open the appliance door carefully. Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. Never pour water into the cooking compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the oven door, as they may scratch the surface. The appliance and its parts that can be touched may have sharp edges. Take care when handling and cleaning them. If possible, wear protective gloves. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. Wear protective gloves.

3

enSafety
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to the appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by the manufacturer, the manufacturer’s Customer Service or a similarly qualified person in order to prevent any risk. If the insulation of the power cord is damaged, this is dangerous. Never let the power cord come into contact with hot appliance parts or heat sources. Never let the power cord come into contact with sharp points or edges. Never kink, crush or modify the power cord. An ingress of moisture can cause an electric shock. Do not use steam- or high-pressure cleaners to clean the appliance. If the appliance or the power cord is damaged, this is dangerous. Never operate a damaged appliance. Never pull on the power cord to unplug the appliance. Always unplug the appliance at the mains. If the appliance or the power cord is damaged, immediately unplug the power cord or switch off the fuse in the fuse box. Call customer services. Page 30
WARNING Risk of suffocation! Children may put packaging material over their heads or wrap themselves up in it and suffocate. Keep packaging material away from chil-
dren. Do not let children play with packaging ma-
terial. Children may breathe in or swallow small parts, causing them to suffocate. Keep small parts away from children. Do not let children play with small parts.

1.5Microwave CAREFULLY READ THE IMPORTANT SAFETY INSTRUCTIONS AND KEEP THEM SAFE FOR FUTURE USE
WARNING Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage. For example, heated slippers and pillows filled with grain or cereal may catch fire, even several hours later. Never dry food or clothing with the appli-
ance. Never heat up slippers, pillows filled with
grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink. Food and its packaging and containers may catch fire. Never heat food in heat-retaining packaging. Do not leave food unattended while it is heating in containers made of plastic, paper or other combustible materials. Never set the microwave power too high or the cooking time too long. Follow the instructions provided in this user manual. Never use the microwave to dry food. Never defrost or heat food with a low water content, such as bread, at too high a microwave power or for too long. Cooking oil may catch fire. Never use the microwave to heat cooking oil on its own.
WARNING Risk of explosion! Liquids and other food may easily explode when in containers that have been tightly sealed. Never heat liquids or other food in contain-
ers that have been tightly sealed.
WARNING Risk of burns! Foods with peel or skin may burst or explode during heating, or even afterwards. Never cook eggs in their shell or heat hard-
boiled eggs in their shell. Never cook shellfish or crustaceans. Always prick the yolk of eggs before mi-
crowaving. The skin of foods that have a peel or skin,
such as apples, tomatoes, potatoes and

4

sausages, may burst. Before heating, prick the peel or skin. Heat is not distributed evenly through baby food. Never heat baby food in closed containers. Always remove the lid or teat. Stir or shake well after heating. Check the temperature before giving the food or drink to a child. Heated food gives off heat. The cookware may become hot. Always use oven gloves to remove cookware or accessories from the cooking compartment. Airtight packaging may burst when food is heated. Always follow the instructions on the packaging. Always use oven gloves to remove the dishes from the cooking compartment. The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. At the highest settings in microwave only mode, the drying function will automatically switch on an additional heating element to heat the cooking compartment. Never touch the inside surfaces of the cooking compartment or the heating elements while they are hot. Keep children at a safe distance. Using the appliance for anything other than its intended purpose is dangerous. This is because, for instance, overheated slippers, pillows filled with grain or cereal, sponges and damp cleaning cloths, etc., may cause burns to the skin. Never dry food or clothing with the appliance. Never heat up slippers, pillows filled with grain or cereal, sponges, damp cleaning cloths or similar with the appliance. The appliance must only be used to prepare food and drink.

Safetyen
WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches the boiling temperature without the usual steam bubbles rising to the surface. Exercise caution even when only gently shaking the container. The hot liquid may suddenly boil over and splatter. Always place a spoon in the container
when heating liquids. This prevents delayed boiling.
WARNING Risk of injury! Unsuitable cookware may crack. Porcelain or ceramic cookware can have small perforations in the handles and lid. These perforations conceal a cavity below. If moisture penetrates this cavity, it could cause the cookware to crack. Only use microwave-safe cookware. Cookware and containers made from metal or cookware with metal edging may lead to sparks being formed during simple microwave operation. The appliance is damaged. Never use metal containers during mi-
crowave-only operation. Only use microwave-safe cookware or use
the microwave in combination with a type of heating.
WARNING Risk of electric shock! The appliance uses a high voltage. Never remove the casing.
WARNING Risk of serious harm to health! Inadequate cleaning may destroy the surface of the appliance, reduce its service life, and lead to dangerous situations, such as escaping microwave energy. Clean the appliance on a regular basis,
and remove any food residue immediately. Always keep the cooking compartment,
door seal, door and door stop clean. “Cleaning and servicing”, Page 23

5

enPreventing material damage

Never operate the appliance if the cooking compartment door or the door seal is damaged. Microwave energy may escape. Never use the appliance if the cooking
compartment door, the door seal or the plastic door frame is damaged. Any repair work must only be carried out by the after-sales service.

Microwave energy will escape from appliances that do not have any casing. Never remove the casing. Contact our after-sales service if mainten-
ance or repair work is needed.

Preventing material damage

General
ATTENTION! Alcoholic vapours may catch fire in the hot cooking compartment and cause permanent damage to the appliance. The appliance door may spring open due to an explosion and it may fall off. The door panels may shatter and fragment. Due to the resulting negative pressure, the cooking compartment may become considerably deformed inwards. Do not heat spirits ( 15% vol.) when undiluted (e.g.
for marinating or pouring over food). If there is water on the cooking compartment floor when operating the appliance at temperatures above 120 °C, this will damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation. Objects on the cooking compartment floor at over 50 °C will cause heat to build up. The baking and roasting times will no longer be correct and the enamel will be damaged. Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor. Only place cookware on the cooking compartment
floor if a temperature under 50 °C has been set. When the cooking compartment is hot, any water inside it will create steam. The change in temperature may cause damage. Never pour water into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor. The prolonged presence of moisture in the cooking compartment leads to corrosion. Allow the cooking compartment to dry after use. To
do this, open the cooking compartment door completely or use the drying function. Do not keep moist food in the cooking compartment for a long time with the door closed. Do not store food in the cooking compartment. Take care not to trap anything in the appliance door. Fruit juice dripping from the baking tray leaves stains that cannot be removed. When baking very juicy fruit flans, do not pack too much on the baking tray. If possible, use the deeper universal pan.

Using oven cleaner in a hot cooking compartment damages the enamel. Never use oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. If the seal is very dirty, the appliance door will no longer close properly during operation. This may damage the front of adjacent kitchen units. Keep the seal clean at all times. Never operate the appliance if the seal is damaged or missing. Sitting or placing objects on the appliance door may damage it. Do not place, hang or support objects on the appliance door. Do not place cookware or accessories on the appliance door. With certain models, accessories may scratch the door pane when closing the appliance door. Always push accessories fully into the cooking compartment. If aluminium foil comes into contact with the door pane, it could cause permanent discolouration. Do not allow aluminium foil in the cooking compartment to come into contact with the door pane.
2.2Microwave
Follow these instructions when using the microwave. ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door. Using accessories directly on top of one another causes sparks. Do not combine the wire rack with the universal pan. Always place accessories on different levels. The universal pan and baking tray are not suitable for use with microwave-only mode. Using either of these may create sparks, which will damage the cooking compartment. Place accessories on the wire rack supplied. Placing aluminium containers in the appliance may cause sparks, which will damage the appliance. Do not use aluminium containers in the appliance.

6

Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test.

Environmental protection and saving energyen If you prepare microwave popcorn at a microwave power level that is too high, the door pane may crack due to overloading. Never set a microwave power level that is too high. Use a maximum microwave output of 600 watts. Always place the popcorn bag on a glass plate.

3 Environmental protection and saving energy

3.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled. Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power. Only preheat the appliance if the recipe or the recommended settings tell you to do so. “How it works”, Page 32 ¡ Not preheating the appliance can reduce the en-
ergy used by up to 20%. Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu-
larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance to reheat.

When baking multiple dishes, do so in succession or in parallel. ¡ The cooking compartment is heated after baking
the first dish. This reduces the baking time for the second cake. If the cooking time is relatively long, you can switch the appliance off 10 minutes before the cooking time ends. ¡ There will be enough residual heat to finish cooking the dish. Remove any accessories that are not being used from the cooking compartment. ¡ Accessories that are not being used do not need to be heated. Allow frozen food to defrost before cooking. ¡ This saves the energy that would otherwise be required to defrost it. Switch off the display in the basic settings. “Basic settings”, Page 20 ¡ Energy is saved when the display is switched off.
Heat two glasses or cups of liquid at the same time. ¡ Heating several dishes at the same time requires
less energy than heating dishes one after the other. Note: The appliance requires: ¡ A maximum of 2 W in networked standby mode ¡ A maximum of 0.5 W in non-networked standby
mode with the display switched off

7

enFamiliarising yourself with your appliance

4 Familiarising yourself with your appliance

4.1Control panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status. On certain models, specific details such as colour and shape may differ from those pictured.
1

2

1

Display The display shows the current adjustment val-

ues, options or notes.

“Display”, Page 8

2

Buttons You can use the buttons to set various func-

tions directly.

“Buttons”, Page 8

4.2Display
The display is divided into different areas.

Status bar The status bar is at the top of the display. You can carry out actions depending on the setting step.

Symbol

Function Go back one setting.
Open the basic settings.

In addition to the text information, you can see the current status of different functions using symbols.

Symbol Time, e.g. “12min10s”

Meaning Display of the current time-setting options. “Time-setting options”, Page 14 Timer is activated. “Setting the timer”, Page 15 The childproof lock is activated. “Childproof lock”, Page 20

Symbol

Meaning Wi-Fi signal strength for Home Connect. The more lines of the symbol are filled, the better the signal. If the symbol is struck through , there is no Wi-Fi signal. If there is an “x” at the symbol , there is no connection to the Home Connect server. “Home Connect “, Page 21 Remote start with Home Connect is activated. “Home Connect “, Page 21 Remote diagnostics with Home Connect for maintenance is activated. “Home Connect “, Page 21 The oven light is on or off. “Lighting”, Page 9

Settings area The settings area is shown in tiles. The individual tiles show you the current selection options and settings that have already been implemented. To select a function, press the corresponding tile. Information is also shown in tiles. To scroll to the left or right if there are several tiles, use the navigation buttons and , or swipe over the display.

Possible symbols in tiles

Symbol

Meaning Scroll if there is a lot of content in the tile.

Decrease or increase the adjustment value.

Enter the adjustment value via the number field. Reset the adjustment value. Close the tile.
Note: A blue dot or a blue star in a tile indicates that a new function, a new favourite or an update was downloaded to your device using the Home Connect app.
Info line Depending on the setting step, you can see additional information about your setting at the bottom of the display and can carry out actions.

4.3Buttons
You can use the buttons to directly select various functions.

Button

Function Switch the appliance on or off. “Basic operation”, Page 13

8

Button

Function Directly select the microwave operating mode. “Microwave”, Page 16 Display additional information about a function or setting. “Displaying information”, Page 14 Start or pause the operation. “Basic operation”, Page 13 Select the timer. “Setting the timer”, Page 15 Press and hold for approx. 4 seconds: Activate or deactivate the childproof lock. “Childproof lock”, Page 20

4.4Cooking compartment
Various functions in the cooking compartment provide support when operating your appliance.
Shelf supports The shelf supports in the cooking compartment enable you to place accessories at different heights. “Accessories”, Page 11 Your appliance has 5 shelf positions. The shelf positions are numbered from bottom to top. You can remove the shelf supports, e.g. for cleaning. “Rails”, Page 28

Cooking Functionsen
Self-cleaning surfaces The back panel in the cooking compartment is selfcleaning. The self-cleaning surfaces are coated with a porous, matt ceramic layer and have a rough surface. When the appliance is in operation, the self-cleaning surfaces absorb splashes from roasting or grilling and break them down. If the self-cleaning surfaces no longer clean themselves adequately during operation, heat up the cooking compartment specifically to the right temperature. “Regenerating self-cleaning surfaces in the cooking compartment”, Page 25
Lighting One or more oven lights illuminate the cooking compartment. When you open the appliance door, the light in the cooking compartment switches on. If the appliance door remains open for longer than around 18 minutes, the light switches off again. For most operating modes, the lighting is switched on during operation. The lighting switches off again when the operation ends.
Cooling fan The cooling fan switches on and off depending on the appliance’s temperature. The hot air escapes above the door. ATTENTION! Covering the ventilation slots will cause the appliance to overheat. Do not cover the ventilation slots. To ensure that the appliance cools down more quickly after operation, the cooling fan continues to run for a certain period afterwards.
Appliance door If you open the appliance door during operation, the operation stops. If you close the appliance door, operation resumes automatically. In microwave mode, if you close the appliance door, you must continue the operation.

Cooking Functions

This is where you can find an overview of your appliance’s operating modes and main functions. Tip: Depending on the appliance type, additional or more comprehensive functions are available to you with the Home Connect app. You can find more information about this in the app.

Operating mode Types of heating
Dishes

Use
Select finely tuned types of heating for the optimal preparation of your food. “Types of heating”, Page 10 “Basic operation”, Page 13 Use programmed, recommended settings for various types of food. “Dishes”, Page 18

Operating mode Microwave Cleaning
Favourites

Use
Cook, heat or defrost more quickly with the microwave. “Microwave”, Page 16 Select the cleaning function for the cooking compartment. “Cleaning aid ‘humidClean'”, Page 25 “Drying function”, Page 26 Use your own saved settings. “Favourites”, Page 20

9

enCooking Functions

Home Connect With Home Connect, you can connect and remotely control the oven with a mobile device, and use the full functionality of the appliance.

Depending on the appliance type, additional or more comprehensive functions are available for your appliance with the Home Connect app. You can find more information about this in the app. “Home Connect “, Page 21

5.1Types of heating
To ensure that you always find the right type of heating to cook your food, we explain the differences and applications below. The symbols for each type of heating help you to remember them.

When you select a type of heating, the appliance suggests a suitable temperature or setting. You can use these values or change them within the specified range. For temperature settings above 275 °C and grill setting 3, the appliance reduces the temperature to approx. 275 °C or grill setting 1 after approx. 40 minutes.

Symbol Type of heating 4D hot air

Temperature range 30 – 275 °C

Top/bottom heating 30 – 300 °C

Hot air gentle

125 – 250 °C

Top/bottom heat gentle

150 – 250 °C

Circulated air grilling 30 – 300 °C

Grill, large area Grill, small area Pizza setting

Grill settings: 1 = low 2 = medium 3 = high Grill settings: 1 = low 2 = medium 3 = high 30 – 275 °C

CoolStart function

30 – 275 °C

Low-temperature cooking

70 – 120 °C

Bottom heating

30 – 250 °C

Keeping warm

50 – 100 °C

Preheating cookware 30 – 90 °C

What it’s used for and how it works Possible additional functions Bake or roast on one or more levels. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. Traditionally bake or roast on one level. This type of heating is especially good for cakes with moist toppings. The heat is emitted evenly from above and below. Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. The food is cooked in phases using residual heat. Always keep the appliance door closed when cooking. This type of heating is used to determine the energy consumption in air recirculation mode and the energy efficiency class. Gently cook selected dishes. Heat is emitted from above and below. This type of heating is used to measure the energy consumption in the conventional mode. Roast poultry, whole fish or larger pieces of meat. The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food. Grill flat items such as steak and sausages, or make toast. Gratinate food. The entire area below the grill element becomes hot.
Grill small quantities, such as steak, sausages or toast. Gratinate small quantities of food. The central area below the grill element becomes hot.
Cook pizza or food that requires a lot of heat from below. The bottom heating element and the ring-shaped heating element in the back wall heat the cooking compartment. For the quick preparation of frozen products without preheating. The temperature is determined by the manufacturer’s specifications. Use the highest temperature specified on the packaging. Slowly and gently cook seared, tender pieces of meat in uncovered cookware. The heat is emitted evenly from above and below at a low temperature. Final baking or cooking food in a bain marie. The heat is emitted from below. Keep cooked food warm. Preheat cookware.

10

5.2Temperature
With most types of heating , you can read the current temperature in the cooking compartment and the set temperature side-by-side on the display during heating, e.g. 120 °C|210 °C. When you preheat the appliance, the optimal time to place the meal in the oven is as soon as the heating line has completely filled and a signal tone sounds.

Accessoriesen
Note: Due to thermal inertia, the temperature that is displayed may differ slightly from the actual temperature inside the cooking compartment. Residual heat indicator When the appliance is switched off, the display uses the symbol to show the residual heat in the cooking compartment. The further the temperature drops, the less the symbol is visible. The symbol goes out entirely at approx. 60 °C.

5.3Microwave output settings
This is where you can find an overview of the different microwave output settings and when to use them. The microwave output settings are levels and do not always correspond to the exact wattage that the appliance uses.

Microwave output in watts 90 W 180 W 360 W 600 W 800 W “Boost”

Maximum cooking time in hours 1:30 1:30 1:30 1:30 00:30

Use
Defrost delicate foods. Defrost food and continue cooking. Cook fish and meat. Heat up delicate foods. Heat and cook food. Heat liquids.

Note: The maximum microwave output setting “Boost” is not designed for heating food. To protect the appliance, the microwave output is gradually reduced to 600 watts during the first few minutes. Maximum output is made available again after a cooling period.

6 Accessories
Use original accessories. These have been made especially for your appliance. Note: Accessories may become deformed if they get hot. Deformation has no effect on function. As the accessory cools down, it will regain its original shape. Accessories Wire rack
Universal pan
Baking tray

The accessories supplied may differ depending on the appliance model.
Use ¡ Cake tins ¡ Ovenproof dishes ¡ Cookware ¡ Meat, e.g. roasting joints or steak ¡ Frozen meals ¡ Moist cakes ¡ Baked items ¡ Bread ¡ Large roasts ¡ Frozen meals ¡ Catch dripping liquids, e.g. fat when
grilling food on the wire rack. ¡ Tray bakes ¡ Small baked items

11

enBefore using for the first time

6.1Information on accessories
Some accessories are only suitable for certain types of heating. Microwave accessories The wire rack that is supplied is only suitable for operation solely using the microwave. Baking trays, e.g. the universal pan or the baking tray, may create sparks and are not suitable. Observe the information about the microwave. “Cookware and accessories with microwave”, Page 16
6.2Locking function
The locking function prevents the accessories from tilting when they are pulled out. You can pull out the accessories approximately halfway without them tipping. The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly.
6.3Sliding accessories into the cooking compartment
Always slide the accessory into the cooking compartment the right way round. This is the only way to ensure that accessories can be pulled out approximately halfway without tipping. 1. Turn the accessories so that the notch is at the
rear and is facing downwards. 2. Insert the accessory between the two guide rods for
a shelf position.

Wire rack

Insert the wire rack with the open side facing the appliance door and the curved lip facing downwards.

Baking tray Slide the tray in with the sloping E.g. univer- edge towards the appliance door. sal pan or baking tray
3. Push the accessory all the way in, making sure that it does not touch the appliance door.
Note: Take any accessories that you will not be using out of the cooking compartment while the appliance is in operation.
6.4Other accessories
You can purchase other accessories from our aftersales service, specialist retailers or online. You will find a comprehensive range of products for your appliance in our brochures and online: siemens-home.bsh-group.com Accessories vary from one appliance to another. When purchasing accessories, always quote the exact product number (E no.) of your appliance. You can find out which accessories are available for your appliance in our online shop or from our aftersales service.

7 Before using for the first time

Configure the settings for initial start-up. Clean the appliance and accessories.
7.1Performing initial start-up
After connecting the appliance to the power supply, you must configure the settings for its initial start-up. It may take a few minutes for the settings to appear on the display. Note: You can also use the Home Connect app to configure the settings. When your appliance is connected, follow the instructions in the app. 1. Press to switch the appliance on. a The first setting appears. 2. If required, change the setting.
Possible settings: ­ Language ­ Home Connect ­ Time

­ Date 3. Use to switch to the next setting. 4. Work through the settings and make changes as re-
quired. a After the last setting, a message appears on the dis-
play confirming that the initial start-up is complete. 5. To check the appliance before heating for the first
time, open and close the appliance door once.
7.2Cleaning the appliance before using it for the first time
Before using the appliance to cook food for the first time, you must clean the cooking compartment and accessories. 1. Remove the product information and the accessor-
ies from the cooking compartment. Remove any leftover packaging, such as polystyrene pellets, and any adhesive tape either in or on the appliance.

12

2. Wipe the smooth surfaces in the cooking compartment with a soft, damp cloth.
3. Press to switch the appliance on. 4. Apply the following settings:

Type of heating Temperature Cooking time

4D hot air Maximum 1 hour

“Basic operation”, Page 13 5. Start the operation.

8 Basic operation

8.1Switching on the appliance
Press to switch the appliance on. a The display shows the menu.

8.2Switching off the appliance
Switch your appliance off when you are not using it. The appliance automatically switches itself off if it is not used for a certain period of time. Press to switch the appliance off. a The appliance switches off. Any functions currently
in progress are cancelled. a The time or residual heat indicator appears on the
display.

8.3Starting the operation

You must start each operation.

ATTENTION!

If there is water on the cooking compartment floor when operating the appliance at temperatures above 120 °C, this will damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation.

Use

to start the operation.

a The settings appear on the display.

8.4Interrupting the operation

You can interrupt the operation and then continue

again.

1. To interrupt the operation, press .

2. Press

again to resume operation.

8.5Setting an operating mode
After you have switched on the appliance, the menu appears on the display. 1. To scroll through the various selection options,
swipe to the left or right on the display. 2. To select a function, press the corresponding tile. a Depending on the function, possible adjustment val-
ues or other tiles are available for selection. 3. If required, press on another tile. 4. To change the adjustment values:
Swipe over the blue adjustment line or push the adjustment line to the appropriate point.

Basic operationen Ventilate the kitchen while the appliance is heat-
ing. a Once the cooking time has elapsed, a signal tone
sounds. A note appears on the display confirming that the operation has finished. 6. Press to switch the appliance off. 7. Once the appliance has cooled down, clean the smooth surfaces in the cooking compartment with a detergent solution and a dish cloth. 8. Clean the accessories thoroughly using a detergent solution and a dish cloth or soft brush.

Or press and enter the value directly via the

number field that appears.

5. Use

to start the operation.

6. If the operation is ended:

If required, you can select other settings and re-

start the operation.

When the food is ready, use to switch the ap-

pliance off.

Tip: You can save your settings as “Favourites” and use these again. “Favourites”, Page 20

8.6Setting the type of heating and the temperature

1. Press “Types of heating”.

2. Press the type of heating that you want to use. 3. Set the temperature using or or via the adjust-
ment bar. Or enter the temperature directly via the number field .

If required, you can implement additional settings:

­ “Rapid heating”, Page 14 ­ “Time-setting options”, Page 14

­ “Microwave”, Page 16

­ “Ventilation function ‘Crisp Finish'”, Page 18

4. Use

to start the operation.

a The appliance starts heating.

a The adjustment values and how long the appliance has already been in operation are shown on the dis-

play. 5. When the food is ready, use to switch the appli-

ance off.

Note: The most suitable type of heating for your food can be found in the type of heating description. “Types of heating”, Page 10

Changing the type of heating

When you change the type of heating, the other settings are also reset.

1. Press . 2. Press .

3. Press the type of heating that you want to use.

4. Reset the operation and use

to start.

Changing the temperature Once the operation has started, you can change the temperature at any time. 1. Press the temperature.

13

enRapid heating
2. Change the temperature using or or via the adjustment bar. Or enter the temperature directly via the number field .
3. Press “Apply”.
8.7Displaying information
In most cases, you can call up information about the function that you have just started. The appliance automatically displays certain information, e.g. to ask you to do/confirm something or to issue a warning. 1. Press . a If information is available, this is displayed for a few
seconds. 2. If there is a lot of content in the tile, scroll using
or . 3. If required, close the notification using .
8.8Sabbath-compliant use
If you want to operate your appliance so that it is Sabbath-compliant, use the time-setting options and change the basic setting for the lighting. Note: If you open the appliance door during operation, the appliance stops heating. When you close the appliance door, the appliance continues to heat again. To operate your appliance so that it is Sabbath-compliant, do not open the appliance door until after operation. 1. Change the “Lighting” basic setting to “Always off”.
“Basic settings”, Page 20
9 Rapid heating
To save time, rapid heating can shorten the preheating time for set temperatures over 100 °C. Rapid heating is possible for the following types of heating: ¡ 4D hot air ¡ Top/bottom heating
9.1Setting rapid heating
To ensure an even cooking result, do not place the food in the cooking compartment until rapid heating has come to an end. Note: Do not set a cooking time until rapid heating has come to an end.

10 Time-setting options

For an operation, you can set the cooking time and the time at which the operation should be finished. The timer runs independently of the operation.

Time-setting option Cooking time

Use If you set a cooking time, the appliance stops heating automatically once this time has elapsed.

This will ensure that the light in the cooking compartment is always off while the appliance is in operation and when you open the appliance door. 2. Set the required operating mode. “Setting an operating mode”, Page 13 “Setting the type of heating and the temperature”, Page 13 3. Set the required cooking time depending on the operating mode. “Setting the cooking time”, Page 15 “Time- setting options”, Page 14 4. Use “End time” to set the time at which the operation should end. “Setting the end time”, Page 15 “Time-setting options”, Page 14 5. Place the food in the cooking compartment before the appliance starts to heat. 6. Start the operation. a The display shows the start time. The appliance is in standby mode. a Once the start time has been reached, the appliance starts heating and the cooking time starts counting down. 7. When the operation has ended, remove the food from the cooking compartment. The appliance automatically switches off completely after approximately 15 to 20 minutes. Note: If necessary, change the basic setting for the lighting again.

1. Set a suitable type of heating and a temperature of

at least 100 °C.

Rapid heating automatically switches off as of a set

temperature of 200 °C.

2. Press “Rapid heating”.

a “On” is in the tile.

3. Use

to start the operation.

a Rapid heating starts.

a Once rapid heating is complete, a signal tone

sounds. “Off” appears for “Rapid heating” .

4. Place the food in the cooking compartment.

Cancelling rapid heating Press “Rapid heating”. a For “Rapid heating” “Off” appears on the display.

14

Time-setting option End time
Timer

Use
Along with the cooking time, you can set the time at which you want the operation to end. The appliance starts up automatically so that the operation finishes at the required time. You can set the timer to run independently of the appliance during operation. It does not affect the appliance.

10.1Setting the cooking time

You can set the cooking time for the operation of up to 24 hours.

Requirement: An operating mode and temperature or setting have been set.

1. Press “Cooking time”. 2. To set the cooking time, press the relevant time
value, e.g. hour display “h” or minute display “min.”

a The selected value is marked in blue.

3. Set the cooking time using or or via the adjust-

ment bar. Or enter the cooking time directly via the

number field .

If required, use to reset the adjustment value.

4. Press “Apply”.

5. Use

to start the operation.

a The appliance starts to heat and the time counts down.

a Once the cooking time has elapsed, a signal tone sounds. A note appears on the display confirming that the operation has finished.
6. Once the cooking time has elapsed: If required, you can select other settings and restart the operation. When the food is ready, use to switch the appliance off.

Changing the cooking time You can change the cooking time at any time. 1. Press the cooking time. 2. Change the cooking time using or , or via the
adjustment bar. Or enter the temperature directly via the number field . 3. Press “Apply”.

Cancelling the cooking time You can cancel the cooking time at any time. 1. Press the cooking time. 2. Reset the cooking time using .
Note: For operating modes that always require a cooking time, the appliance resets the cooking time to the preset value. 3. Press “Apply”.

Time-setting optionsen

10.2Setting the end time

You can delay the time at which the cooking time for the operation is due to end by up to 24 hours.

Requirements ¡ An operating mode and temperature or level have
been set. ¡ A cooking time is set.

1. Press “End time”.

2. Use or to delay the time or enter the time dir-

ectly via the number field .

If required, use to reset the setting value.

3. Press “Apply”.

4. Press

to start the operation.

a The display shows the start time. The appliance is in standby mode.

a Once the start time has been reached, the appliance starts heating and the cooking time starts counting down.
a When the time has elapsed, a signal sounds. A message appears on the display confirming that the operation has finished.
5. Once the cooking time has elapsed: If required, you can select other settings and restart the operation. When the food is ready, use to switch the appliance off.

Setting the end time To achieve good cooking results, only change the set time before the operation starts and before the cooking time starts counting down.

1. Press “End time”. 2. Use or to change the time or enter the time dir-
   ectly via the number field . 3. Press “Apply”.

Cancelling the end time You can delete the set time at any time. 1. Press “Stop” 2. Press “End time” 3. Use to reset the time.
Note: For operating modes that always require a cooking time, the appliance resets the time at which the cooking time ends to the next possible time. 4. Press “Start”

10.3Setting the timer
The timer runs independently during the operation. You can set the timer when the appliance is switched on or off, up to 24 hours. The timer has its own signal tone so that you can tell whether it is the timer or a cooking time that has elapsed. 1. Press the button. 2. To set the timer, press the relevant time value on
the display, e.g. hour display “h” or minute display “min”. a The selected value is marked in blue. 3. Set the timer using or , or via the adjustment bar. Or enter the timer time directly via the number field . If required, use to reset the adjustment value. 4. To start the timer, press “Start”. a The timer counts down.

15

enMicrowave
a The timer remains visible on the display if the appliance is switched off.
a When the appliance is switched on, the display shows the settings for the current operation. The timer is displayed in the status bar.
a Once the timer has elapsed, a signal tone sounds. A note appears on the display confirming that the timer has finished.
Changing the timer You can change the timer at any time.
11 Microwave
You can use the microwave to cook, heat up, bake or defrost food very quickly.
11.1Cookware and accessories with microwave
To heat food evenly and avoid damaging your appliance, it is important to only use the right cookware and accessories. Follow the cookware manufacturer’s instructions. Unless otherwise specified, place the cookware and accessory on level 2. Microwave-safe cookware Cookware made from heat-resistant, microwave- safe material: ¡ Glass ¡ Glass ceramic ¡ Porcelain ¡ Temperature-resistant plastic ¡ Fully glazed ceramic without cracks ¡ Serving dishes
Only use cookware with decorative gold or silver trim if the manufacturer guarantees its suitability for microwave use. ¡ Supplied wire rack In microwave-only operation, sheets and trays, e.g. the universal pan or the baking tray, may create sparks and are not suitable. These materials allow microwaves to pass through and are not damaged. Cookware that is not microwave-safe Note: Observe the specifications for preventing material damage. “Microwave”, Page 6 ¡ Metal cookware and bakeware Microwaves cannot pass through metal. The food is barely heated or not heated at all. Metal may create sparks in microwave-only operation.

1. Press the button. 2. Press “Pause”. 3. Change the timer. 4. Press “Start”.
Cancelling the timer 1. Press the button. 2. Reset the timer using 3. Press “Start”

.Reset the timer using .

Cookware when adding microwave to an operating mode If you switch on the microwave for another operating mode, metal is also an option, in addition to microwave-safe cookware and accessories: ¡ Metal cookware and bakeware
Metal must be kept at least 2 cm from the cooking compartment walls and the inside of the door. Always place metal cookware or bakeware in the centre of the supplied wire rack. ¡ Accessories supplied: Wire rack Universal pan Baking tray
Testing cookware for microwave suitability If you are unsure whether your cookware is suitable for use in the microwave, carry out a cookware test. ATTENTION! Operating the appliance without food in the cooking compartment may lead to overloading. Do not switch on the microwave unless there is food
inside. The only exception to this rule is when performing a short cookware test.

WARNING Risk of burns! The accessible parts of the appliance become hot during operation. Never touch these hot parts. Keep children at a safe distance. 1. Place the empty cookware in the cooking compart-
ment. 2. Set the appliance to run for 30 seconds to 1 minute
at maximum power. 3. Start the operation. 4. Check the cookware several times:
If the cookware remains cold or warm to the touch, it is suitable for microwave use.
If the cookware becomes hot or sparks are created, stop the cookware test. The cookware is not microwave-safe.

16

11.2Setting options with the microwave
You can use the microwave on its own or in combination with a different operating mode.
Microwave-only operation The electromagnetic waves of the microwave alone generate energy and this is converted into heat in food, for example. To prevent condensation, when the microwave output is 600 watts and “Boost”, the appliance automatically switches on a heating element. The cooking compartment and the accessories become hot. The cooking result is not affected by this. You can switch off this automatic drying function in the basic settings. “Basic settings”, Page 20
WARNING Risk of burns! At the highest settings in microwave only mode, the drying function will automatically switch on an additional heating element to heat the cooking compartment. Never touch the inside surfaces of the cooking com-
partment or the heating elements while they are hot. Keep children at a safe distance. Added microwave Adding the microwave to an operating mode reduces the cooking time. You can combine the microwave with the following functions: ¡ Types of heating Page 13
­ 4D hot air ­ Top/bottom heating ­ Circulated air grilling ­ Full-surface grill ­ Centre-area grill ¡ “Dishes”, Page 18 ¡ “Ventilation function ‘Crisp Finish'”, Page 18 Possible microwave outputs combined with an operating mode include: ¡ 90 watts ¡ 180 watts ¡ 360 watts
11.3Setting the microwave
Note: Note the correct way to operate the microwave: ¡ “Safety”, Page 2 ¡ “Preventing material damage”, Page 6 ¡ “Microwave output settings”, Page 11 ¡ “Cookware and accessories with microwave”,
Page 16 1. Press “Microwave”.
Or select the microwave directly using the button.
2. Press the required microwave output setting. 3. Press “Cooking time”.
A cooking time must always be set to operate the microwave. 4. To change the preset cooking time, press the relevant time value, e.g. minute display “min” or second display “s”. a The selected value is marked in blue.

Microwaveen

5. Set the cooking time using or , or via the adjust-

ment bar. Or enter the cooking time directly via the

number field .

If required, use to reset the setting value. 6. Press “Apply”.

7. Press

to start the operation.

a The microwave starts and the cooking time counts

down. The display shows the performance reduction

for the maximum microwave output “Boost”.

“Microwave output settings”, Page 11

a When the time has elapsed, a signal sounds. A noti-

fication appears on the display confirming that the

operation has finished.

8. Once the cooking time has elapsed:

If required, you can select other settings and restart the operation.

When the food is ready, use to switch the appliance off.
9. If you have switched off the drying function for the

microwave in the basic settings and condensation

has formed in the cooking compartment, dry the

cooking compartment. “Drying function”, Page 26

Note: If you open the appliance door during operation, the operation stops. If you close the appliance door, you must continue the operation. If you have changed

the basic setting for this, make sure that the microwave does not resume operation without food inside.

“Basic settings”, Page 20

Changing the microwave output setting You can change the microwave output at any time. 1. Press the microwave output setting. 2. Change the microwave output setting. 3. Press “Apply”.

Changing the cooking time You can change the cooking time at any time. 1. Press the cooking time. 2. Change the cooking time using or , or via the
adjustment bar. Or enter the temperature directly via the number field . 3. Press “Apply”.

11.4Setting added microwave

Note: Note the correct way to operate the microwave: ¡ “Safety”, Page 2 ¡ “Preventing material damage”, Page 6 ¡ “Microwave output settings”, Page 11 ¡ “Cookware and accessories with microwave”,
Page 16

Requirement: Observe the information about the respective operating mode. “Setting options with the microwave”, Page 17

1. Press the operating mode that you require. 2. Implement the settings for the operating mode, e.g.
type of heating and temperature. 3. Press “Added microwave” . 4. Press the required microwave output setting.

5. Press “Cooking time” and set the cooking time.

6. Use

to start the operation.

a The appliance starts to heat and the time counts

down.

17

enVentilation function “Crisp Finish”

a Once the cooking time has elapsed, a signal tone sounds. A notification appears on the display confirming that the operation has finished.
7. Once the cooking time has elapsed: If required, you can select other settings and restart the operation. When the food is ready, use to switch the appliance off.

Changing added microwave You can change or deactivate the added microwave at any time. 1. Press the microwave output setting. 2. Change or deactivate the microwave output setting. 3. Press “Apply”.

12 Ventilation function “Crisp Finish”

The ventilation function “Crisp Finish” extracts moisture from the cooking compartment so that your meal will be more crispy. Hot steam that may escape when the appliance door is opened is reduced.
12.1Suitable types of heating with the ventilation function
Only certain types of heating are suitable for the ventilation function. You can use the ventilation function for the following types of heating: ¡ 4D hot air ¡ Top/bottom heating ¡ Pizza setting ¡ Circulated air grilling
12.2Setting the ventilation function
You can activate the ventilation function at any time, even after the start of the operation. 1. Set a suitable type of heating and a temperature.

If required, you can select other settings and com-

bine with the ventilation function.

2. Press “Crisp Finish”.

a “On” is in the tile.

3. Press

to start the operation.

a The appliance starts heating.

a The setting values are shown on the display.

4. When the food is ready, use to switch the appli-

ance off.

Note: Amplified fan noises can be heard while the ap-

pliance is in operation.

Cancelling the ventilation function You can switch off the ventilation function at any time.
Press “Crisp Finish” . a For “Crisp Finish” , “Off” appears on the display. a The operation continues without the ventilation func-
tion.

13 Dishes
The “Dishes” operating mode helps you to use your appliance to prepare different meals by selecting the optimum settings automatically.
13.1Cookware for dishes
The cooking result depends on the composition of the meat and the size of cookware. You should therefore use heat-resistant cookware that is suitable for temperatures up to 300 °C. Glass or glass ceramic cookware is best. The joint should cover approx. 2/3 of the cookware base. Cookware made from the following material is not suitable: ¡ Bright, shiny aluminium ¡ Unglazed clay ¡ Plastic or plastic handles Note: For some dishes, the appliance switches on the microwave. A notification appears in the display stating that you should use cookware that is suitable for microwave use. “Cookware and accessories with microwave”, Page 16

13.2Setting options for the dishes
To cook the dishes perfectly, the appliance uses different settings depending on the dish. The display shows you the settings that are used. You can adjust certain settings. Follow the instructions on the display. Note: The cooking result depends on the quality and composition of the food. Use fresh and, ideally, chilled food. Use frozen food straight from the freezer.
Tips and information about the settings If you set a dish, the display shows relevant information for this dish, e.g.: ¡ Suitable shelf position ¡ Suitable accessory or cookware ¡ Added liquid ¡ Time for turning or stirring
When this time is reached, a signal sounds. To call up the information, press . Some notes are displayed automatically.
Programmes The ideal type of heating, temperature and cooking time are preset for programmes.

18

To achieve an optimal cooking result, you must also set the weight, thickness or the cooking level. You can set the weight only in the intended range. Unless otherwise indicated, set the total weight for your dish.
Recommended settings For the recommended settings, the optimum type of heating is preset as a fixed value. You can adjust the preset temperature and the cooking time.
Cooking methods For some dishes, you can select a preferred cooking method. Select a cooking method with the following value for conventional cooking: ¡ Classic
Dishes with microwave For some dishes, you can select a cooking method with microwave . The cooking time is reduced. Select a cooking method with the following values: ¡ Faster ¡ Cooked gently and quickly Observe the information on operating with microwave. “Microwave”, Page 16

13.3Overview of the dishes
You can find out which individual dishes are available to you on the appliance when you call up the operating mode. The dishes depend on the features of your appliance. The dishes are sorted by category and food. Note: In the basic settings, you can regionally specialise the displayed dishes. “Basic settings”, Page 20

Category Food

Cakes

Cakes in tins Cakes on a baking tray Small baked items Biscuits

Bread,

Bread

bread rolls Bread rolls

Pizza, sa- Pizza voury cakes Savoury cakes, quiche

Bakes, soufflés

Bake, savoury, fresh, cooked ingredients Potato gratin, raw ingredients, 4 cm deep Lasagne, fresh Lasagne, chilled Bake, sweet, fresh Fruit crumble Soufflés in individual moulds Yorkshire pudding

Poultry

Chicken Duck, goose Turkey

Dishesen

Category Food

Meat

Pork Beef Veal Lamb Game Meat dishes

Fish.

Fish, whole Fish fillet

Frozen products

Pizza Bread rolls Bakes Potato products Vegetables Poultry, fish

Side dishes, Vegetables vegetables Potatoes
Rice Cereals

Defrosting food

Bread, bread rolls Cakes Meat, poultry Fish

13.4Setting a dish

1. Press “Dishes”.

2. Press the required category. 3. Press the required food.

4. Press the required dish.

Tip: For some dishes, you can select a preferred cooking method.

“Setting options for the dishes”, Page 18

a The settings for the dish appear on the display.

5. Adjust the settings if required.

You can adjust only certain settings depending on

the dish.

“Setting options for the dishes”, Page 18 6. For information about the accessory and shelf posi-

tion, for example, press .

7. Press

to start the operation.

a The appliance starts to heat and the time counts down.

a Once the dish is ready, a signal sounds. The appli-

ance stops heating. 8. Once the cooking time has elapsed:

If required, you can select other settings and restart the operation.

When the food is ready, use to switch the appliance off.

13.5Automatic switch-off function
The automatic switch-off function for the dishes allows you to bake and fry without any stress. When the operation has finished, the appliance automatically stops heating. To achieve an optimal cooking result, remove your dish from the cooking compartment once the operation has finished.

19

enFavourites

14 Favourites
In the “Favourites”, you can save your settings and use these again. Note: Depending on the appliance type/software status, you must first download this function to your appliance. You can find more information in the Home Connect app.
14.1Saving favourites
You can save up to 30 different operating modes as your favourites. Next to the title of the operating mode, press .
To rename a favourite, you must use the Home Connect app. If your appliance is connected, follow the instructions in the app.
14.2Selecting favourites
If you have saved favourites, you can use these to set the operation. 1. Press “Favourites”.
15 Childproof lock
You can secure your appliance to prevent children from accidentally switching it on or changing the settings.
15.1Activate the childproof lock
The childproof lock can be activated regardless of whether the appliance is on or off. Press and hold for approx. 4 seconds to activate
the childproof lock. a A confirmation message appears on the display.

16 Basic settings
You can configure the basic settings for your appliance to meet your needs.

16.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The basic settings depend on the features of your appliance. You can find more information about the individual basic settings on the display using .

Basic settings Selection

Language

See selection on the appliance

Home Connect Connect the oven to a mobile end device and remotely control it. Home Connect Page 21

Clock

Time in 24-hour format

Date

Date in the format DD.MM.YYYY

2. Press the required favourites.

3. If required, you can change the settings.

4. Use

to start the operation.

a The adjustment values are shown on the display.

Note: Pay attention to the specifications for the various operating modes: ¡ “Microwave”, Page 16 ¡ “Ventilation function ‘Crisp Finish'”, Page 18

14.3Changing favourites
You can change, sort or delete your saved favourites at any time. To change the favourites, you must use the
Home Connect app. If your appliance is connected, follow the instructions in the app.

a The control panel is locked. The appliance can only be switched off using .
a When the appliance is switched on, lights up. When the appliance is switched off, does not light up.
15.2Deactivating the childproof lock
You can deactivate the childproof lock at any time. Press and hold for approx. 4 seconds to deactiv-
ate the childproof lock. a A confirmation message appears on the display.

Display Brightness

Selection ¡ Levels 1, 2, 3, 4 and 51

Standby screen

¡ On for a limited time ¡ On (this setting increases energy
consumption) ¡ Off1

Clock

¡ Digital + date1 ¡ Digital ¡ Analogue

Alignment

¡ Align the display horizontally and vertically

1 Factory setting (may vary according to model)

20

Tone Button tone

Selection ¡ On1 ¡ Off

Audible signal

¡ Very short duration ¡ Short duration ¡ Medium duration1 ¡ Long duration

1 Factory setting (may vary according to model)

Device Settings

Selection

Fan run-on time

¡ Minimum ¡ Recommended1 ¡ Long ¡ Very long

Lighting

¡ On when cooking and opening the door 1
¡ Only when the door is opened ¡ Always off

Microwave out- ¡ 90 W put presetting ¡ 180 W
¡ 360 W ¡ 600 W1 ¡ Boost

Continue to microwave

¡ On ¡ Off1

Dry microwave ¡ On1 ¡ Off

1 Factory setting (may vary according to model)

Personalisation Brand logo

Selection ¡ Indicators/symbols1 ¡ Do not display

Operation after ¡ Main menu1

switch-on

¡ Types of heating

¡ Microwave

¡ Dishes

¡ Favourites

1 Factory setting (may vary according to model)

17 Home Connect
This appliance is network-capable. Connecting your appliance to a mobile device lets you control its functions via the Home Connect app, adjust its basic settings and monitor its operating status. The Home Connect services are not available in every country. The availability of the Home Connect function depends on the availability of Home Connect services in your country. You can find information about this at: www.home-connect.com. The Home Connect app guides you through the entire login process. Follow the instructions in the Home Connect app to configure the settings. Tips ¡ Please consult the documents supplied by
Home Connect. ¡ Please also follow the instructions in the Home Con-
nect app.

Home Connecten

Personalisation Elapsed cooking time

Selection ¡ Displays1 ¡ Do not display

Microwave baking tray

¡ On1 ¡ off

Dishes

¡ All1 ¡ No pork ¡ Kosher only

Regional dishes

¡ All1 ¡ European dishes ¡ British dishes

Childproof lock

¡ Keylock only1 ¡ Deactivated

Automatic

¡ On1

rapid heating ¡ Off

1 Factory setting (may vary according to model)

Factory settings Factory settings Appliance information

Selection ¡ Restore Appliance information

16.2Changing the basic settings

1. Press in the status bar. 2. Press the required basic setting area. 3. Press the required basic setting.

4. Press to select the required basic setting.

a The change is applied directly for most basic set-

tings. 5. To change additional basic settings, use

to go

back and select a different basic setting. 6. To exit the basic settings, use to go back to the
main menu or switch off the appliance using .

a The changes are saved.

Note: Your changes to the basic settings will be retained even after a power failure.

Notes ¡ Please note the safety precautions in this instruction
manual and make sure that they are also observed when operating the appliance via the Home Connect app. “Safety”, Page 2 ¡ Operating the appliance on the appliance itself always takes priority. During this time it is not possible to operate the appliance using the Home Connect app. ¡ In networked standby mode, the appliance requires a maximum of 2 W.

21

enHome Connect
17.1Setting up Home Connect
Requirements ¡ The appliance is connected to the power supply and
is switched on. ¡ You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smartphone. ¡ The mobile device and the appliance are within range of your home network’s Wi-Fi signal. 1. Download the Home Connect app.

2. Open the Home Connect app and scan the following QR code.

3. Follow the instructions in the Home Connect app.

17.2Home Connect settings
You can adjust the Home Connect settings and network settings in your appliance’s basic settings. Which settings the display shows will depend on whether Home Connect has been set up and whether the appliance is connected to your home network.

Basic setting Home Connect assistant

Possible settings Start the assistant Disconnect

Wi-Fi

On

Off

Remote control status Monitoring Manual remote start Permanent remote start

Explanation You can connect your appliance to the Home Connect app via the Home Connect assistant. Note: If you are using the Home Connect assistant for the first time, only the “Start assistant” setting is available.
You can use the Wi-Fi to switch off the network connection for your appliance. When you have connected successfully once, you can deactivate the Wi-Fi and not lose your detailed data. As soon as you activate Wi-Fi again, the appliance connects automatically. Note: In networked standby mode, the appliance requires a maximum of 2 W.
During monitoring, you can only view the operating status of the appliance in the app. For manual remote start, you must activate the remote start each time before you can start the appliance via the app. If you open the appliance door within 15 minutes of activating remote start or of the operation ending, remote start is deactivated. For permanent remote start, you can start and operate the appliance remotely at any time. If you often operate the appliance remotely, it is helpful to set the remote start to “Permanent”.

17.3Operating the appliance with the Home Connect app
You can use the Home Connect app to set and start the appliance remotely.
WARNING Risk of fire! Combustible objects that are left in the cooking compartment may catch fire. Never store combustible objects in the cooking
compartment. If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door must be held closed in order to stifle any flames.

Requirements ¡ The appliance is switched on. ¡ The appliance is connected to the home network
and to the Home Connect app. ¡ In order to be able to set the appliance via the app,
the manual or permanent remote start must be selected in the “Remote control status” basic setting. 1. To activate remote start, press . 2. Configure a setting in the Home Connect app and send it to the appliance. Notes ¡ If you open the appliance door within 15 minutes
of activating remote start or of the operation ending, the manual remote start is deactivated.

22

¡ When you start the oven using the controls on the appliance itself, the remote start function is activated automatically. You can use the Home Connect app to adjust the settings or start a new programme.
17.4Software update
Your appliance’s software can be updated using the software update function, e.g. for the purposes of optimisation, troubleshooting or security updates. To do this, you must be a registered Home Connect user, have installed the app on your mobile device and be connected to the Home Connect server. As soon as a software update is available, you will be informed via the Home Connect app and will be able to start the software update via the app. Once the update has been successfully downloaded, you can start installing it via the Home Connect app if you are in your WLAN home network (Wi-Fi). The Home Connect app will inform you once installation is successful. Notes ¡ You can continue to use your appliance as normal
while updates are downloading. Depending on your personal settings in the app, software updates can also be set to download automatically. ¡ We recommend that you install security updates as soon as possible. ¡ Installation takes a few minutes. You cannot use your appliance during installation.
18 Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully.
18.1Cleaning products
In order to avoid damaging the various oven surfaces on the appliance, do not use unsuitable cleaning products.
WARNING Risk of electric shock! An ingress of moisture can cause an electric shock. Do not use steam- or high-pressure cleaners to
clean the appliance. ATTENTION! Unsuitable cleaning agents damage the surfaces of the appliance. Do not use harsh or abrasive cleaning products. Do not use cleaning products with a high alcohol
content.
Suitable cleaning agents Only use cleaning agents that are suitable for the different surfaces on your appliance.

Cleaning and servicingen
17.5Remote diagnostics
Customer Service can use Remote Diagnostics to access your appliance if you contact them, have your appliance connected to the Home Connect server and if Remote Diagnostics is available in the country in which you are using the appliance. Tip: For further information and details about the availability of Remote Diagnostics in your country, please visit the service/support section of your local website: www.home-connect.com.
17.6Data protection
Please see the information on data protection. The first time your appliance is registered on a home network connected to the Internet, your appliance will transmit the following types of data to the Home Connect server (initial registration): ¡ Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi communication module installed). ¡ Security certificate of the Wi-Fi communication module (to ensure a secure data connection). ¡ The current software and hardware version of your appliance. ¡ Status of any previous reset to factory settings. This initial registration prepares the Home Connect functions for use and is only required when you want to use the Home Connect functions for the first time. Note: Please note that the Home Connect functions can only be utilised with the Home Connect app. Information on data protection can be retrieved in the Home Connect app.
Do not use hard scouring pads or cleaning sponges.
Do not use any special cleaners for cleaning the appliance while it is hot.
Using oven cleaner in a hot cooking compartment damages the enamel. Never use oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. If different cleaning agents are mixed together, there may be a chemical reaction between these. Do not mix cleaning agents. Completely remove any cleaning agent residue. Salt contained in new sponge cloths may damage surfaces. Wash new sponge cloths thoroughly before use.
Follow the instructions on cleaning the appliance. “Cleaning the appliance”, Page 25

23

enCleaning and servicing

Appliance front

Surface Stainless steel
Plastic or painted surfaces E.g. control panel

Suitable cleaning agents Information

¡ Hot soapy water

To prevent corrosion, remove any patches of limescale, grease,

¡ Special stainless steel starch or albumin (e.g. egg white) from stainless steel surfaces im-

cleaning products

mediately.

suitable for hot sur- Apply a thin layer of the stainless steel cleaning product.

faces

¡ Hot soapy water

Do not use glass cleaner or a glass scraper. To avoid permanent stains, immediately remove any descaling agent that gets onto the surface.

Appliance door

Area Door panels
Door cover
Stainless steel interior door frame Door handle Door seal

Suitable cleaning agents Information

¡ Hot soapy water ¡ Oven cleaners

Do not use a glass scraper or stainless steel wool. Tip: Remove the door panels in order to clean them thoroughly. “Appliance door”, Page 26

¡ Made of stainless

Do not use glass cleaner or a glass scraper.

steel:

Do not use stainless steel care products.

Stainless steel cleaner Tip: Remove the door cover for thorough cleaning.

¡ Made from plastic:

“Appliance door”, Page 26

Hot soapy water

¡ Stainless steel cleaner Discolouration can be removed using stainless steel cleaner. Do not use stainless steel care products.

¡ Hot soapy water

To avoid permanent stains, immediately remove any descaling agent that gets onto the surface.

¡ Hot soapy water

Do not remove or scrub.

Cooking compartment

Area Enamel surfaces
Self-cleaning surfaces Shelf supports Accessories

Suitable cleaning agents Information

¡ Hot soapy water ¡ Vinegar water ¡ Oven cleaners

Soak any heavily soiled areas and use a brush or steel wool. Leave the appliance door open to dry the cooking compartment after cleaning it. Notes ¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by this. ¡ The edges of thin trays cannot be completely enamelled and may be rough. This does not impair the corrosion protection. ¡ Food residues leave a white coating on the enamel surfaces. The coating does not pose a health risk. The functionality of your appliance is not affected by this. You can remove residues with lemon juice.

–

Follow the instructions for self-cleaning surfaces.

“Regenerating self-cleaning surfaces in the cooking compart-

ment”, Page 25

¡ Hot soapy water

Soak any heavily soiled areas and use a brush or steel wool.

Note: To clean thoroughly, detach the shelf supports. “Rails”, Page 28

¡ Hot soapy water ¡ Oven cleaners

Soak any heavily soiled areas and use a brush or steel wool. Enamelled accessories are dishwasher-safe.

24

Cleaning aid “humidClean”en

18.2Cleaning the appliance
In order to avoid damaging the appliance, you must clean your appliance only as specified, and with suitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire. Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and accessories. Requirement: Read the information on cleaning products. “Cleaning products”, Page 23 1. Clean the appliance using hot soapy water and a dish cloth. For some surfaces, you can use alternative
cleaning agents. “Suitable cleaning agents”, Page 23 2. Dry with a soft cloth.
Regenerating self-cleaning surfaces in the cooking compartment The back panel in the cooking compartment is selfcleaning. The self-cleaning surfaces are coated with a porous, matt ceramic layer and have a rough surface. When the appliance is in operation, the self-cleaning surfaces absorb splashes from baking, roasting or grilling, and break them down. If the self-cleaning surfaces no longer clean themselves adequately during operation, heat up the cooking compartment specifically to the right temperature.

ATTENTION! If you do not clean the self-cleaning surfaces regularly, they may become damaged. If dark stains are visible on the self-cleaning sur-
faces, heat up the cooking compartment. Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with the self-cleaning surfaces, dab it off immediately using water and a sponge cloth. Do not rub.
1. Remove accessories and cookware from the cooking compartment.
2. Detach the shelf supports and remove them from the cooking compartment. “Rails”, Page 28
3. Remove coarse dirt using soapy water and a soft cloth: ­ From the smooth enamel surfaces ­ From the inside of the appliance door ­ From the glass cover on the oven lamp This prevents stains that cannot be removed.
4. Remove any objects from the cooking compartment. The cooking compartment must be empty.
5. Set the 4D hot air type of heating. 6. Set the maximum temperature. 7. Start the operation. 8. Switch off the appliance after 1 hour. 9. Once the appliance has cooled down, wipe the
cooking compartment with a damp cloth. Note: Marks may appear on the self- cleaning surfaces. Residues of sugar and egg white in the food are not removed and stick to the surfaces. Red stains are residues from salty food ­ they are not rust. The stains are not hazardous to health. These marks do not impair the cleaning ability of the selfcleaning surfaces. 10. Attach the shelf supports. “Rails”, Page 28

19 Cleaning aid “humidClean”
The cleaning aid “humidClean” is a quick alternative for occasionally cleaning the cooking compartment. The cleaning aid softens dirt by vaporising the soapy water. It is then easier to remove the dirt.
19.1Setting the cleaning aid
WARNING Risk of scalding! If there is water in the cooking compartment when it is hot, this may create hot steam. Never pour water into the cooking compartment
when the cooking compartment is hot. Note: The oven light does not come on during the cleaning aid. Requirement: The cooking compartment must have cooled down completely. 1. Remove any accessories from the cooking compart-
ment.

2. ATTENTION! Distilled water in the cooking compartment leads to corrosion. Do not use distilled water. Mix 0.4 litres water with a drop of washing-up liquid and pour into the centre of the cooking compartment floor.
3. Press “Cleaning”. 4. Press “humidClean”.
The duration cannot be changed. 5. Press . a A notification stating that you should carry out the
necessary preparatory work for the cleaning aid appears on the display. 6. Confirm the notification. a The cleaning aid starts and the cooking time counts down. a Once the cleaning aid has ended, a signal tone sounds. A notification appears on the display confirming that the operation has finished. 7. Press to switch the appliance off.

25

enDrying function
8. “Cleaning the cooking compartment after using the cleaning aid”, Page 26.
19.2Cleaning the cooking compartment after using the cleaning aid
ATTENTION! The prolonged presence of moisture in the cooking compartment leads to corrosion. After using the cleaning assistance, wipe the cook-
ing compartment and allow it to dry completely. 1. Allow the appliance to cool down.
20 Drying function
To prevent residual moisture, dry the cooking compartment following microwave- only operation. ATTENTION! If there is water on the cooking compartment floor when operating the appliance at temperatures above 120 °C, this will damage the enamel. Do not use the appliance if there is water on the
cooking compartment floor. Wipe away any water on the cooking compartment
floor before operation.
20.1Drying the cooking compartment
You can dry the cooking compartment by hand or use the “Drying function” function. 1. Allow the appliance to cool down. 2. Remove dirt from the cooking compartment. 3. Wipe away the water in the cooking compartment. 4. Dry the cooking compartment.
To dry the cooking compartment, leave the appliance door open for 1 hour.
21 Appliance door
To clean the appliance door thoroughly, you can disassemble the appliance door.
21.1Removing the door cover
The stainless steel inlay in the door cover may discolour. Remove the door cover in order to clean it and the stainless steel inlay, or to remove the door panes. 1. Open the appliance door slightly. 2. Press down on the left- and right-hand sides of the
door cover .

2. Wipe out the remaining water in the cooking compartment using an absorbent sponge cloth.
3. Clean the smooth enamel surfaces in the cooking compartment with a dish cloth or a soft brush. Remove stubborn food remnants using a stainless steel scouring pad.
4. Remove limescale with a cloth soaked in vinegar, and wipe this away with clean water.
5. Dry the cooking compartment with a soft cloth. 6. To dry the cooking compartment completely, leave
the appliance door open for approx. 1 hour or use the “Drying” function. “Setting the drying process”, Page 26
To use the “Drying function” function, set “Drying function”. “Setting the drying process”, Page 26
Setting the drying process Requirement: “Drying the cooking compartment”, Page 26 1. Press “Cleaning”. 2. Press “Drying function”.
The duration cannot be changed. 3. Press . a A notification stating that you should carry out the
necessary preparatory work for the drying appears on the display. 4. Confirm the notification. a The drying process starts and the duration counts down. a Once the drying has ended, a signal tone sounds. A notification appears on the display confirming that the operation has finished. 5. Press to switch the appliance off. 6. To dry the cooking compartment completely, leave the appliance door open for 1 to 2 minutes.
3. Remove the door cover and carefully close the appliance door.

26

21.2Removing the door panes
WARNING Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use any harsh or abrasive cleaners or sharp
metal scrapers to clean the glass on the oven door, as they may scratch the surface. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. Wear protective gloves. Requirement: The door cover has been removed. “Removing the door cover”, Page 26 1. Undo and remove the screws on the left and right of the appliance door. 2. Place a folded-up tea towel in the appliance door. 3. Close the appliance door. 4. Pull the front pane up and out .

Appliance dooren
21.3Fitting the door panes
WARNING Risk of injury! The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. Wear protective gloves. 1. Attach the front pane downwards into the left- and
right-hand retainers . 2. Push the front pane to the appliance until the left-
and right-hand hook is opposite the support .

5. Place the front pane down on a flat surface with the

door handle facing down.

WARNING Risk of serious harm to health!

If the screws are undone, the safety of the appliance

can no longer be guaranteed. Microwave energy

may escape.

Never undo the screws.

Never unscrew the four black screws on the frame.

3. Push the front pane in at the bottom until you hear it click into place.
4. Open the appliance door slightly and remove the tea towel.
5. Screw both screws back in on the left and right of the appliance door.
6. Put the door cover in position and push down on it until you hear it click into place.

7. Close the appliance door. Note: Do not use the cooking compartment again until the door panes have been correctly fitted.

27

enRails
22 Rails
To thoroughly clean the rails and the cooking compartment, or to replace the rails, you can remove the rails.
22.1Detaching the rails
WARNING Risk of burns! The shelf supports get very hot Never touch the shelf supports when hot. Always allow the appliance to cool down. Keep children at a safe distance. 1. Lift the rail forwards and detach it . 2. Push the entire rail backwards and take it out .

2. Hook the front retainers in at the bottom and straighten them .
3. Hook the rear retainers with the hook into the top hole and push them into the bottom hole .

3. Clean the rail. “Cleaning products”, Page 23
22.2Fitting the retainers
The retainers may fall out when you detach the rails. Note: The retainers at the front differ from those at the rear.

22.3Attaching the rails
1. Hook the rear shelf support into the retainers at the top and bottom and pull it forwards .
2. Hook in the rail at the front and press it down .

1. Hook the front retainers with the hook into the round hole at the top and set them at a slight angle .

28

Troubleshootingen

23 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer Service.
“Customer Service”, Page 30

WARNING Risk of electric shock! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by the manufacturer, the manufacturer’s Customer Service or a similarly qualified person in order to prevent any risk.

23.1Malfunctions

Fault The appliance is not working.
“Sprache Deutsch” appears in the display. The operation does not start or is interrupted.
Appliance does not heat up.
The time is not displayed when the appliance is switched off. Home Connect is not working properly. During simple microwave operation, the cooking compartment becomes hot.

Cause and troubleshooting The circuit breaker in the fuse box has tripped. Check the circuit breaker in the fuse box. There has been a power cut. Check whether the lighting in your kitchen or other appliances are working. Electronics fault 1. Disconnect the appliance from the power supply for at least 30 seconds by switching off
the fuse. 2. Reset the basic settings to the factory settings.
“Basic settings”, Page 20 There has been a power cut. Configure the initial configuration settings.
Different causes are possible. Check the notifications that appear on the display.
“Displaying information”, Page 14 Malfunction Call the after-sales service.
“Customer Service”, Page 30 Demo mode is switched on. 1. Briefly disconnect the appliance from the power supply by switching the circuit breaker in
the fuse box off and then on again. 2. Switch off demo mode in the basic settings within approx. 5 minutes.
“Changing the basic settings”, Page 21 There has been a power cut. Open and close the appliance door once after a power failure. a The appliance is checked and is ready to use.
Basic setting has been changed. Change the basic setting for the time display.
“Basic settings”, Page 20
Different causes are possible. Go to www.home-connect.com. The drying function is switched on. To prevent condensation from forming when the appliance is in microwave-only mode, the appliance automatically switches on an additional heating element when it is set to 600 W or 800 W. The cooking result is not affected by this. You can change the basic setting for the drying function during microwave operation.
“Basic settings”, Page 20 Observe the information on operating with microwave.
“Microwave”, Page 16

29

enDisposal

Fault The interior lighting does not work. Maximum operating time reached.
Error code made up of letters and numbers appears on the display, e.g. E0111. The cooking result is not satisfactory.

Cause and troubleshooting Basic setting has been changed. Change the basic setting for the lighting.
“Basic settings”, Page 20
The LED light is defective. Call the after-sales service.
“Customer Service”, Page 30
To prevent an unwanted permanent operation, the appliance automatically stops heating after several hours if the settings are unchanged. A message appears in the display. The point at which the maximum operating time is reached is determined by the corresponding settings for an operating mode. 1. To continue operation, switch the appliance off and on again using . Reset and start
the operation. 2. If you do not need to use the appliance, press to switch it off. Tip: To prevent the appliance from switching off when you do not want it to, set a cooking time. “Time-setting options”, Page 14
The electronics have detected a fault. 1. Switch the appliance off and on again. a If the fault was a one-off, the message disappears. 2. If the message appears again, call the after-sales service. Please specify the exact error
message when calling. “Customer Service”, Page 30
Settings were unsuitable. Adjustment values, e.g. temperature or cooking time, depend on the recipe, quantity and food. Next time, set lower or higher values.
Tip: A lot of other information about the food preparation and corresponding adjustment values can be found in the Home Connect app or on our website siemens-home.bshgroup.com .

24 Disposal
24.1Disposing of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance from the mains. 2. Cut through the power cord. 3. Dispose of the appliance in an environmentally
friendly manner. Information about current disposal methods are available from your specialist dealer or local authority.

This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.

25 Customer Service
Function-relevant genuine spare parts according to the corresponding Ecodesign Order can be obtained from Customer Service for a period of at least 10 years from the date on which your appliance was placed on the market within the European Economic Area. Note: Under the terms of the manufacturer’s warranty the use of Customer Service is free of charge. Detailed information on the warranty period and terms of warranty in your country is available from our aftersales service, your retailer or on our website.

If you contact Customer Service, you will require the product number (E-Nr.), the production number (FD) and the consecutive numbering (Z-Nr.) of your appliance. The contact details for Customer Service can be found in the enclosed Customer Service directory or on our website. This product contains light sources from energy efficiency class G. These light sources are available as a spare part and should only be replaced by trained specialist staff.

30

Information regarding Free and Open Source Softwareen

25.1Product number (E-Nr.), production number (FD) and consecutive numbering (ZNr.)
You can find the product number (E-Nr.), the production number (FD) and the consecutive numbering (ZNr.) on the appliance’s rating plate. You will see the rating plate with these numbers if you open the appliance door.

Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly. You can also display the appliance information in the basic settings. “Basic settings”, Page 20

26 Information regarding Free and Open Source Software

This product includes software components that are licensed by the copyright holders as free or open source software. The applicable licence information is stored on your home appliance. You can also access the applicable licence information via your Home Connect app: “Profile -> Legal information -> Licence Information”.1 You can download the licence information on the brand product website. (Please search on the product website for your appliance model and additional documents). Alternatively, you can request the relevant information from ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Str. 34, 81739 Munich, Germany.

The source code will be made available to you on request. Please send your request to ossrequest@bshg.com or BSH Hausgeräte GmbH, Carl-Wery-Str.34, 81739 Munich, Germany. Subject: ,,OSSREQUEST” The cost of performing your request will be charged to you. This offer is valid for three years from the date of purchase or at least as long as we offer support and spare parts for the relevant appliance.

27 Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appliance with Home Connect functionality conforms to the essential requirements and other relevant provisions of Directive 2014/53/EU. A detailed RED Declaration of Conformity can be found online at siemens-home.bsh-group.com among the additional documents on the product page for your appliance.

Hereby, BSH Hausgeräte GmbH declares that the appliance with Home Connect functionality is in compliance with relevant statutory requirements.2 A detailed Declaration of Conformity can be found online at siemens-home.bsh- group.com/uk/ among the additional documents on the product page for your appliance.2

BE

BG

CZ

DK

FR

HR

IT

CY

MT

NL

AT

PL

SE

NO

CH

TR

5 GHz WLAN (Wi-Fi): For indoor use only.

AL

BA

MD

ME

5 GHz WLAN (Wi-Fi): For indoor use only.

2.4 GHz band (2400­2483.5 MHz): Max. 100 mW

DE

EE

LI

LV

PT

RO

IS

UK (NI)

IE

EL

ES

LT

LU

HU

SI

SK

FI

MK

RS

UK

UA

1 Depending on the appliance specifications 2 Only applies to Great Britain
31

enHow it works
28 How it works
Here, you can find the ideal settings for various types of food as well as the best accessories and cookware. We have perfectly tailored these recommendations to your appliance. Tip: A lot of other information about the food preparation and corresponding adjustment values can be found in the Home Connect app or on our website siemens-home.bsh-group.com .
28.1General cooking tips
Take note of the following information when cooking all types of food. ¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are specified for this reason. Try using the lower values to start with. ¡ The setting values apply to food placed in the cooking compartment while the cooking compartment is still cold. If you want to preheat anyway, do not place accessories into the cooking compartment until it has finished preheating. ¡ Remove any accessories that are not being used from the cooking compartment. Tip For some food, you can use the ventilation function “Crisp Finish”.For some food, you can use the ventilation function . The ventilation function “Crisp Finish” extracts moisture from the cooking compartment with increased intensity. This method is recommended for food with lots of moisture, e. g. ¡ for cooking on several levels ¡ for baked items with a moist toppings ¡ for meringue pastry ¡ when increased crispiness is required For crispier food, we recommend switching this on in the second half of the cooking time. “Ventilation function ‘Crisp Finish'”, Page 18
28.2Baking tips
¡ Dark-coloured metal baking tins are most suitable for baking cakes, bread and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins. Food takes longer to cook in deep, narrow cookware and it browns more on top.
¡ If you are cooking bakes directly in the universal pan, place the universal pan into the cooking compartment at level 2.
¡ The setting values for bread dough apply to both dough placed on a baking tray and dough placed in a loaf tin.
¡ The recommended settings for baking in combination with the microwave mode are for metal baking tins.

ATTENTION! When the cooking compartment is hot, any water inside it will create steam. The change in temperature may cause damage. Never pour water into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor.
Shelf positions If you are using the 4D hot air type of heating, you can choose between shelf positions 1, 2, 3 and 4. You will obtain the best results if you use the following shelf positions.

Baking on one level Tall baked items and tins/dishes on the wire rack Shallow baked items/baking tray

Height 2
3

Baking on two or more levels 2 levels ¡ Universal pan ¡ Baking tray 2 levels ¡ Baking tins/dishes on 2 wire
racks 3 levels ¡ Baking tray ¡ Universal pan ¡ Baking tray 4 levels ¡ 4 wire racks with greaseproof pa-
per

Height 3 1 3 1 5 3 1 5 3 2 1

Use the 4D hot air heating function. Notes ¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will not necessarily be ready at the same time. ¡ If you opt for cooking in combination with the microwave mode, you can only cook on one level.
28.3Roasting, braising and grilling tips
¡ The recommended settings are for fridge-temperature food and unstuffed, oven-ready poultry.
¡ Place the poultry onto the cookware breast-side or skin-side down.
¡ Turn roasting joints, grilled items or whole fish after approx. ½ to of the specified time.
Roasting on the wire rack Food roasted on the wire rack will become very crispy on all sides. You can roast large poultry, for example, or multiple individual pieces at the same time.

32

¡ Roast pieces of a similar weight and thickness. The grilled food will brown evenly and will remain succulent and juicy.
¡ Place the food to be roasted directly on the wire rack.
¡ To catch any liquids that drip down, place the universal pan into the cooking compartment one level below the wire rack.
¡ Add up to ½ litre of water to the universal pan, depending on the size and type of food that you want to roast. You can make a sauce from the juices that are collected. This also means that less smoke is produced and the cooking compartment does not become as dirty.
Roasting in cookware If you cover the cookware when you cook your food, this will keep the cooking compartment cleaner.
General information about roasting in cookware ¡ Use heat-resistant, ovenproof cookware. ¡ Place the cookware on the wire rack. ¡ Glass cookware is best. ¡ Follow the manufacturer’s instructions for your roast-
ing dishes.
Roasting in uncovered cookware ¡ Use a deep roasting dish. ¡ If you do not have any suitable cookware, you can
use the universal pan.
Roasting in covered cookware ¡ Use a suitable lid that seals well. ¡ When roasting meat, there should be at least 3 cm
between the food and the lid. The meat may expand.
WARNING Risk of scalding! Very hot steam may escape when the lid is opened after cooking. Steam may not be visible, depending on the temperature. Lift the lid in such a way that the hot steam can es-
cape away from you. Keep children away from the appliance. Grilling Grill food if you want it to be crispy. ATTENTION! Acidic food may damage the grid Do not place acidic food, such as fruit or food with
an acidic marinade directly on the pan support. Information for those allergic to nickel In rare cases, small amounts of nickel may pass into the food. The “Grill” type of heating is good for cooking thinner pieces of poultry, meat and fish such as steaks, drumsticks and burgers. It is also excellent for toasting bread. Circulated air grilling is very well suited to cooking whole poultry and fish, as well as meat, e.g. roast pork with crackling. ¡ When grilling several food items, choose pieces that
are of a similar weight and thickness. The grilled food will brown evenly and will remain succulent and juicy.

How it worksen
¡ Place the food to be grilled directly onto the wire rack.
¡ To catch any liquids that drip down, place the universal pan into the cooking compartment at least one level below the wire rack.
Notes ¡ The grill element switches on and off continuously.
This is normal. The grill setting that you use determines how frequently this occurs. ¡ Smoke may be produced when grilling.
28.4Microwave cooking
If you cook food using the microwave mode, you can reduce the cooking time considerably. General information ¡ When using the microwave mode, the cooking time
is determined based on the total weight. If you want to cook a quantity that differs from the specified quantity, the general rule is Double the quantity requires just under double the cooking time. ¡ The food transfers heat to the cookware. The cookware may become very hot. ¡ The main part of the instruction manual contains information on how to configure the microwave and microwave boost oven settings. “Microwave”, Page 16 “Added microwave”, Page 17 Tip You can find more microwave recipes here: ¡ “Defrosting”, Page 37 ¡ “Warming up food using the microwave mode”, Page 38 Cooking, braising or steaming using the microwave mode ¡ Use microwave-safe cookware with a lid. Alternatively, you can use a plate or special microwaveable film to cover the dish. ¡ For cereal products, e.g. rice, use deep cookware with a lid. Cereal products foam a lot during cooking. Add liquid in accordance with the instructions and information provided in the recommended settings tables. ¡ Do not wash or dry food. Add 1-3 tablespoons of water or lemon juice to the food. ¡ Spread the food out so that as much of it as possible is in contact with the bottom of the cookware. Food that is in contact with the bottom will cook more quickly than food that is piled up. ¡ Use salt and seasoning sparingly. When cooking food using the microwave mode, most of the food’s natural flavour will be retained. ¡ Turn or stir the food 2-3 times during cooking. ¡ After cooking, leave the food to rest for 2-3 minutes.
28.5Cooking instructions for ready meals
¡ The cooking result greatly depends on the quality of the food. Pre-browning and irregularities may already be present in the food before cooking.
¡ Do not use frozen products that are covered with a thick layer of ice. Remove any ice on the food.
¡ Take ready meals out of the packaging.
33

enHow it works ¡ If you are warming or cooking the ready meal in
cookware, make sure that the cookware is heat-resistant. ¡ Distribute foods that are in the form of separate pieces, such as bread rolls and potato products, so that they are spread out flat and evenly on the accessory. Leave a little space between the individual pieces.

¡ Follow the manufacturer’s instructions on the packaging.
¡ If the packaging specifies a different value than can be selected on the appliance, use the next lowest wattage setting on the appliance. To achieve the same results, increase the cooking time.

28.6List of foods
Recommended settings for a variety of foods, sorted into food categories.

Recommended settings for various types of food

Food

Accessories/cook- Shelf pos- Heating

ware

ition

function

Sponge cake, simple

Ring-shaped tin

2

or

Loaf tin

Sponge cake, delicate Ring-shaped tin

2

or

Loaf tin

Sponge cake, 2 levels Ring-shaped tin

3+1

or

Loaf tin

Fruit tart or cheesecake with shortcrust pastry base

Springform cake 2 tin, diameter 26 cm

Fruit tart or cheesecake with shortcrust pastry base

Springform cake 2 tin, diameter 26 cm

Sponge flan, 6 eggs

Springform cake tin 2 Ø 28 cm

Sponge flan, 6 eggs

Springform cake tin 2 Ø 28 cm

Shortcrust tart with moist Universal pan

3

topping

Yeast cake with moist Universal pan

3

topping

Swiss roll

Baking tray

3

Muffins

Muffin tray

3

Small yeast cakes

Baking tray

3

Biscuits

Baking tray

3

Biscuits, 2 levels

Universal pan

3+1

Baking tray

Biscuits, 3 levels

x 2 Baking tray + Universal pan

5+3+1

Bread, 750 g

Universal pan

2

or

Loaf tin

1 Preheat the appliance. 2 Turn the dish 2/3 of the way through the cooking time. 3 Stir the food one or two times during cooking.

Temperature in °C/grill setting 160-180
150-170
140-150
150-170
1. 160-180 2. 100 150-160 150-170 1 160-180 180-190 180-190 1 170-190 160-180 140-160 140-160
140-160
1. 210-220 2. 180-190 1

Microwave Cooking

power setting time in

in W

mins

90

30-40

–

60-80

–

60-80

–

65-85

1. 180 2. –
–
–
–
–
–

1. 30-40 2. 20
50-60
30-50
55-75
30-40
15-20 15-20 25-40 15-30 15-30

–

15-30

–

1. 10-15

2. 25-35

34

How it worksen

Food

Accessories/cook- Shelf pos- Heating

ware

ition

function

Bread, 1500 g

Universal pan

2

or

Loaf tin

Bread, 1500 g

Universal pan

2

or

Loaf tin

Flatbread

Universal pan

3

Bread rolls, fresh

Baking tray

3

Pizza, fresh, on a baking Baking tray

3

tray

Pizza, fresh, on a baking Universal pan

3+1

tray, 2 levels

Baking tray

Pizza, fresh, thin-crust, on Pizza tray

2

a pizza tray

Quiche

Dark coated

3

quiche tin

Tarte flambée

Universal pan

3

Bake, savoury, cooked Ovenproof dish

2

ingredients

Lasagne, frozen,

Uncovered cook- 2

350-450 g, 3 cm deep ware

Lasagne, frozen, 600-1000 g, 4-5 cm deep

Uncovered cook- 2 ware

Potato gratin, raw in-

Ovenproof dish

2

gredients, 4 cm deep

Potato gratin, raw in-

Ovenproof dish

2

gredients, 4 cm deep

Chicken, 1.3 kg, un-

Wire rack

2

stuffed

Chicken, 1.3 kg, unstuffed

Covered cookware 2

Small chicken portions, Wire rack

3

250 g each

Small chicken portions, Uncovered cook- 2

250 g each

ware

Goose, unstuffed, 3 kg Wire rack

2

Goose, unstuffed, 3 kg Wire rack

2

Joint of pork without rind, Uncovered cook- 2

e.g. neck, 1.5 kg

ware

Joint of pork without rind, Covered cookware 2 e.g. neck, 1.5 kg

Joint of pork without rind, Uncovered cook- 2

e.g. neck, 1.5 kg

ware

Fillet of beef, medium, Wire rack

2

1 kg

Pot-roasted beef, 1.5 kg Covered cookware 2

Pot-roasted beef, 1.5 kg Covered cookware 2

Sirloin, medium, 1.5 kg Wire rack

2

1 Preheat the appliance. 2 Turn the dish 2/3 of the way through the cooking time. 3 Stir the food one or two times during cooking.

Temperature in °C/grill setting 1. 210-220 2. 180-190 200-210
250-270 180-190 200-220 180-190
220-230 190-210 260-280 1 150-170 200-210 200-210
160-190 170-190 200-220 230-250 220-230 190-210 160-180 170-190 180-190 220-240 190-200 210-220 200-220 200-220 220-230

Microwave Cooking

power setting time in

in W

mins

–

1. 10-15

2. 40-50

–

35-45

–

20-25

–

20-30

–

25-35

–

35-45

–

20-30

–

30-40

–

10-15

360

20-30

180

20-25

180

35-45

–

50-70

360

20-25

–

60-70

360

25-35

–

30-35

360

20-30

–

120-150

180

80-90

–

110-130

360

55-65

–

120-140

–

40-50

–

130-160

–

140-160

–

60-70

35

enHow it works

Food

Accessories/cook- Shelf pos- Heating

ware

ition

function

Sirloin, medium, 1.5 kg Uncovered cook- 2 ware

Burger, 3­4 cm thick

Wire rack

4

Leg of lamb, boned, me- Uncovered cook- 2

dium, 1.5 kg

ware

Leg of lamb, boned, me- Covered cookware 2 dium, 1.5 kg

Meat loaf, 1 kg + 20 ml Uncovered cook- 2

water

ware

Fish, grilled, whole,

Wire rack

2

300 g, e.g. trout

Fish, grilled, whole,

Wire rack

3

300 g, e.g. trout

Vegetables, fresh, 250 g Covered cookware 2

Mixed vegetables, 250 g, Covered cookware 2 + 25 ml water

Baked potatoes, halved, Universal pan

3

1 kg

Peeled boiled potatoes, Covered cookware 2 quartered, 500 g

Long-grain rice, 250 g + Covered cookware 2 500 ml water

Millet, whole, 250 g, + 600 ml water

Covered cookware 2

Polenta or maize semo- Covered cookware 2 lina, 125 g + 500 ml water

1 Preheat the appliance. 2 Turn the dish 2/3 of the way through the cooking time. 3 Stir the food one or two times during cooking.

Temperature in °C/grill setting 240-260 3 170-190 240-260 170-190 170-180 2 200-220 –

Microwave Cooking

power setting time in

in W

mins

180

30-40

–

25-30 2

–

50-80

1. 360 2. 180 360

1. 30 2. 35-40 30-40

–

20-30

90

15-20

600

6-10 3

600

8-12 3

360

15-20

600

12-15 3

1. 600 2. 180 1. 600 2. 180 600

1. 7-9 2. 13-16 1. 8-10 2. 5-10 6-8 3

Desserts
Making yoghurt 1. Remove the accessories and shelves from the
cooking compartment. 2. Heat 1 litre of whole milk (3.5% fat) to 90 °C on the
hob and then leave it to cool down to 40 °C. It is sufficient to heat UHT milk to 40 °C. 3. Mix 150 g of chilled yoghurt into the milk. 4. Pour the mixture into small containers, e.g. cups or small jars. 5. Cover the containers with film, e.g. cling film. 6. Place the containers on the cooking compartment floor. 7. Use the recommended settings when configuring the appliance settings. 8. After making the yoghurt, leave it to cool in the refrigerator for at least 12 hours.
Making blancmange from blancmange powder 1. Use a deep, microwave-safe receptacle. 2. Pour the blancmange powder and all of the milk
and sugar into the receptacle and mix. 3. Place the receptacle onto the wire rack and slide
the rack into the cooking compartment. 4. Use the recommended settings when configuring
the appliance settings.

5. As soon as the milk starts to rise, stir thoroughly. 6. Repeat the process until the required consistency is
achieved. Using the microwave mode to make popcorn
WARNING Risk of burns! Airtight packaging may burst when food is heated. Always follow the instructions on the packaging. Always use oven gloves to remove the dishes from
the cooking compartment. 1. Use a microwave-safe, shallow ovenproof dish.
Do not use porcelain or deep plates. 2. Place the popcorn bag onto the cookware in ac-
cordance with the instructions on the packaging. 3. Use the recommended settings when configuring
the appliance settings. 4. The time may need to be adjusted, depending on
the product and quantity in question. 5. Remove the popcorn bag after 1½ minutes and
shake it to ensure that the popcorn does not burn. 6. Place the popcorn bag back into the oven and
leave it to continue popping. 7. Once you can only hear popping noises once every
2-3 seconds, switch off the appliance and take the popcorn bag out of the oven. 8. Wipe the cooking compartment clean afterwards.

36

How it worksen

Recommended settings for desserts and compote

Food

Accessory/cookware

Blancmange made from blancmange powder Yoghurt

Covered cookware Individual moulds

Microwave popcorn, 1 x Uncovered cook-

100 g bag 2

ware

1 Stir the food one or two times during cooking. 2 Place the sealed bag on the cookware.

Shelf pos- Type of Temperature in

ition

heating °C

Page 10

2

–

Cooking compartment floor 2

40-45 –

Microwave Cooking

power setting time in

in W

mins

600

5-8 1

–

8-9 hrs

600

4-6

28.7Special cooking methods and other applications
Information and recommended settings for special cooking methods and other applications, e.g. slow cooking.
Slow cooking Cook prime cuts of meat slowly at a low temperature, e.g. tender cuts of beef, veal, lamb or poultry.
Slow cooking poultry or meat Note: When using the slow cooking type of heating, you cannot delay the start of the programme by setting an end time. Requirement: The cooking compartment is cold. 1. Use fresh, clean, hygienic meat without bones. 2. Place the cookware onto the wire rack at level 2 in
the cooking compartment. 3. Preheat the cooking compartment and cookware for
approx. 15 minutes. 4. Sear the meat on all sides on the hob at a very high
heat.

5. Immediately place the meat into the pre-warmed cookware in the cooking compartment. To ensure that the temperature in the cooking compartment remains constant, keep the cooking compartment door closed during slow cooking.
Tips for slow cooking Here you will find tips for achieving good results when slow cooking food.

Issue You want to slow cook a duck breast.
You want to serve your slow-cooked meat as hot as possible.

Tip ¡ Place the cold duck breast
into a pan. ¡ Sear the skin side first. ¡ Slow cook the duck breast. ¡ After slow cooking, grill the
duck breast for 3 to 5 minutes until crispy. ¡ Preheat the serving plate. ¡ Make sure that the sauces that accompany the duck breast are very hot when you serve them.

Recommended settings for slow cooking

Food

Accessory/ cookware

Height

Duck breast, medium Uncovered

2

rare, 300 g each

cookware

Fillet of pork, whole Uncovered

2

cookware

Fillet of beef, 1 kg

Uncovered

2

cookware

Veal medallions,

Uncovered

2

4 cm thick

cookware

Saddle of lamb,

Uncovered

2

boned, 200 g each cookware

1 Preheat the appliance.

Defrosting You can defrost frozen food in your appliance.

Searing time in mins
6-8 4-6 4-6 4 4

Heating Temperatfunction ure in °C
90 1 80 1 80 1 80 1 80 1

Microwave power setting in W –

Cooking time in mins 45-60

–

45-70

–

90-120

–

30-50

–

30-45

37

enHow it works

Tips for defrosting food ¡ You can use the “microwave” mode to defrost
frozen fruit, vegetables, poultry, meat, fish or baked goods. ¡ Remove frozen food from its packaging before you defrost it. ¡ Use heat-resistant, microwave-safe cookware. ¡ The recommended settings are for freezer- temperature food (-18 °C).

¡ Defrosting works best if you divide it into more than one step. The steps are listed one after the other in the recommended settings tables.
¡ Stir or turn the food 1-2 times during defrosting. Turn large items several times. Split the food into smaller pieces as it defrosts. Remove pieces that have already defrosted from the cooking compartment.
¡ Once the food has defrosted, switch off the appliance and leave the food in the appliance for another 10 to 30 minutes to allow the temperature to equalise.

Recommended settings for defrosting food

Food

Accessory/cook- Shelf pos- Heating

ware

ition

function

Bread, 500 g

Uncovered cook- 2 ware

Bread rolls

Wire rack

2

Cake, moist, 500 g

Uncovered cook- 2 ware

Cake, dry, 750 g

Uncovered cook- 2 ware

Chicken, whole, 1.3 kg Uncovered cook- 2 ware

Meat, whole, e.g. joint, raw meat, 1 kg

Uncovered cook- 2 ware

Minced meat, mixed, 500 g

Uncovered cook- 2 ware

Fish, whole, 300 g

Uncovered cook- 2 ware

Berries, 300 g

Uncovered cook- 2 ware

Butter, defrosting, 125 g Uncovered cook- 2 ware

1 Turn the dish halfway through the cooking time.

Temperature in °C 140-160 –

Microwave Cooking

power setting time in

in W

mins

1. 180 2. 90

1. 3 2. 10-15

90

2-4

1. 180 2. 90

1. 2 2. 10-15

90

10-15

1. 180 2. 90 1. 180 2. 90 1. 180 2. 90 1. 180 2. 90 180

1. 10 2. 10-15 1 1. 15 2. 20-30 1 1. 5 2. 10-15 1 1. 3 2. 10-15 1 5-10

90

7-9

Warming up food using the microwave mode You can use the microwave mode to warm up food or to defrost and warm up food in a single step.
Tips for warming up food using the microwave mode ¡ Use microwave-safe cookware with a lid. ¡ Turn or stir the food 2-3 times during warming. ¡ After warming up the food, leave it to rest for
1-2 minutes. ¡ The food transfers heat to the cookware. The cook-
ware can become very hot. ¡ Make sure that you do the following when you are
warming up baby food: ­ Place bottles on the wire rack without the teat or
lid. ­ Shake or stir the baby food well after warming it
up. ­ Always check the temperature of the baby food. ¡ Wipe the cooking compartment dry after using it to warm up food.

WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches the boiling temperature without the usual steam bubbles rising to the surface. Exercise caution even when only gently shaking the container. The hot liquid may suddenly boil over and splatter. Always place a spoon in the container when heating
liquids. This prevents delayed boiling.

38

How it worksen

ATTENTION! Metal touching the wall of the cooking compartment will cause sparks, which may damage the appliance or the inner door pane. Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the inside of the door.

Recommended settings for heating and reheating

Food

Accessory/cook- Shelf pos- Heating

ware

ition

function

Drinks, warming up, 200 ml Baby food, heating up, e.g. baby bottle, 150 ml Vegetables, chilled, 250 g Vegetables, frozen, loose, 250 g Plated meal, chilled, 1 portion Soup, stew, chilled, 400 ml Side dishes, e.g. pasta, dumplings, potatoes, rice, chilled Plated meal, frozen, 1 portion Soup, stew, frozen, 200 ml Side dishes, 500 g, e.g. pasta, dumplings, potatoes, rice, frozen Bakes, 400 g, e.g. lasagne, potato gratin, frozen
1 Stir the food well.

Uncovered cook- 2 ware Uncovered cook- 2 ware Covered cookware 2 Covered cookware 2 Covered cookware 2 Covered cookware 2 Covered cookware 2
Covered cookware 2 Covered cookware 2 Covered cookware 2
Uncovered cook- 2 ware

Temperature in °C –
–
180-200

Microwave Cooking

power setting time in

in W

mins

Max.

1-3

360

1-3

600

3-8

600

8-12

600

4-8

600

5-7 1

600

5-10

600

11-15

600

6-8 1

600

7-12

180

20-25

Keeping food warm
Tips for keeping food warm ¡ Using the “Keep warm” heating function prevents
condensation from forming. You will not have to wipe down the cooking compartment.

¡ To prevent the food from drying out, you can cover it.
¡ Do not keep food warming for longer than 2 hours. ¡ Be aware that some types of food will actually con-
tinue cooking when you are keeping them warm in the oven.

28.8Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with EN 60350-1 or IEC 60350-1 and EN 60705 or IEC 60705.

Baking ¡ The setting values apply to food that is placed into a
cold cooking compartment. ¡ Take note of the information on preheating in the re-
commended settings tables. These setting values apply without rapid heat-up. ¡ For baking, use the lower of the temperatures indicated first.

¡ Items that are placed in the appliance on baking trays or in baking tins/dishes at the same time will not necessarily be ready at the same time.
¡ Shelf positions when baking on 2 levels: ­ Universal pan: Shelf position 3 Baking tray: Shelf position 1 ­ Baking tins on the wire rack:

39

enHow it works

First wire rack: Shelf position 3 Second wire rack: Shelf position 1 ¡ Shelf positions when baking on 3 levels: ­ Baking tray: Shelf position 5 ­ Universal pan: Shelf position 3 ­ Baking tray: Shelf position 1

¡ Hot water sponge cake ­ When baking on 2 levels, place the springform tins at diagonally opposite corners of the wire racks. ­ As an alternative to a pan support, you can also use the Air Fry baking tray offered by us.

Recommended settings for baking

Food Shortbread

Accessory/cookware Baking tray

Shelf pos- Type of Temperature in

ition

heating °C

Page 10

3

140-150 1

Shortbread

Baking tray

3

140-150 1

Shortbread, 2 levels

Universal pan

3+1

Baking tray

140-150 1

Shortbread, 3 levels

x 2 Baking tray + Universal pan

5+3+1

130-140 1

Small cakes

Baking tray

3

160 1

Small cakes

Baking tray

3

150 1

Small cakes, 2 levels

Universal pan

3+1

Baking tray

150 1

Small cakes, 3 levels

x 2 Baking tray + Universal pan

5+3+1

140 1

Hot water sponge cake Springform cake 2 tin, diameter 26 cm

160-170 2

Hot water sponge cake Springform cake 2 tin, diameter 26 cm

160-170 2

Hot water sponge cake, 2 levels

x 2

3+1

Springform cake

tin, diameter 26 cm

150-170 2

1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.

Microwave Cooking

power setting time in

in W

mins

–

25-40

–

25-40

–

30-40

–

35-55

–

20-30

–

25-35

–

25-35

–

35-45

–

25-35

–

25-35

–

30-50

Grilling

Recommended settings for grilling

Food

Accessories/cookware

Toasting bread

Wire rack

1 Do not preheat the appliance.

Shelf pos- Type of Temperature in

ition

heating °C/grill setting

Page 10

5

3 1

Microwave Cooking

power setting time in

in W

mins

–

3-5

Microwave cooking ¡ To test the microwave mode on its own, switch off
the drying function in the basic settings. Page 20

40

Installation instructionsen

Recommended settings for defrosting food using the microwave

Food Meat

Accessory/cookware Uncovered cookware

Shelf pos- Type of Temperature in

ition

heating °C

Page 10

2

–

Microwave Cooking

power setting time in

in W

mins

1. 180 2. 90

1. 5 2. 10-15

Recommended settings for cooking food using the microwave

Food
Custard Sponge Meat loaf

Accessory/cookware
Uncovered cookware Uncovered cookware Uncovered cookware

Shelf pos- Type of Temperature in

ition

heating °C

Page 10

2

–

2

–

2

–

Microwave Cooking

power setting time in

in W

mins

1. 360 2. 180

1. 20 2. 20-25

600

7-9

600

22-27

Recommended settings for cooking in combination with the microwave

Food

Accessory/cookware

Shelf pos- Type of Temperature in

ition

heating °C

Page 10

Potato gratin

Uncovered cook- 2 ware

170-190

Cakes

Uncovered cook- 2 ware

180-200

Chicken

Wire rack

2

200-220

1 Turn the dish 2/3 of the way through the cooking time.

Microwave Cooking

power setting time in

in W

mins

360

25-30

180

18-23

360

25-35 1

29 Installation instructions
29.1General installation instructions Follow these instructions before you start with the installation of the appliance. ¡ The installation cabinet must not have a
back panel behind the appliance. There should be a gap of at least 35 mm between the wall and the cabinet base as well as the rear panel of the cabinet situated above. ¡ Ventilation slots and intake openings must not be covered. ¡ The safe operation of this appliance can only be guaranteed if it has been installed to a professional standard in accordance

with these installation instructions. The installer shall be liable for damages incurred as a result of incorrect installation. ¡ Do not use the door handle for the transport or installation. ¡ Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transit. ¡ Before starting up the appliance, remove any packaging material and adhesive film from the cooking compartment and the door. ¡ Proceed in accordance with the installation sheets for installing accessories. ¡ Fitted units must be heat-resistant up to 95 °C, and adjacent unit fronts up to 70 °C. ¡ Do not install the appliance behind a decorative door or the door of a kitchen unit. There is a risk of overheating.

41

enInstallation instructions
¡ Cut-out work on the units should be carried out before installing the appliance. Remove any shavings. Otherwise, the correct operation of electrical components may be adversely affected.
¡ The mains socket for the appliance must either be located in the hatched area or outside of the area where the appliance is installed. Any unsecured units must be secured to the wall using a standard bracket .

ATTENTION!

Carrying the appliance by the door handle

could break it. The door handle cannot sup-

port the weight of the appliance.

Do not carry or hold the appliance by the door handle.

29.2Appliance dimensions
You will find the dimensions of the appliance here

¡ Wear protective gloves so that you do not cut yourself. Parts that are accessible during installation may have sharp edges.
¡ Dimensions of the figures in mm. WARNING Risk of fire!
It is dangerous to use an extended power cord and non-approved adapters. Do not use multiple socket strips. Only use extension cables that are certified,
have a minimum cross section of 1.5 mm² and comply with the applicable national safety requirements. If the power cord is too short, contact customer service. Only use adapters approved by the manufacturer.

29.3Installation below a worktop
Observe the installation dimensions and the installation instructions when installing below a worktop.
¡ To ventilate the appliance, the intermediate floor must have a ventilation cut-out.
¡ The worktop must be secured to the fitted unit. ¡ Observe any available installation instructions for the
hob. ¡ Observe different national installation instructions for
the hob.

42

29.4Installation underneath a hob
If the appliance is installed under a hob, the following minimum dimensions must be adhered to (including substructure, if applicable).

Installation instructionsen The minimum worktop thickness a is based on the required minimum clearance .

Hob type

a raised in mm

a flush in mm

Induction hob

37

38

Full-surface induction hob 47

48

Gas hob

27

38

Electric hob

27

30

1 Observe different national installation instructions for the hob.

b in mm 5 5 51 2

Installation in a tall unit

Observe the installation dimensions and the installation instructions when installing in a tall unit.

panel or fit a ventilation grille. Ensure that the air exchange is guaranteed in accordance with the diagram.

¡ To ventilate the appliance, the intermediate floors must have a ventilation cut-out.
¡ In order to ensure sufficient ventilation of the appliance, there must be a ventilation opening of at least. 200 cm² in the base area. To do this, trim the base

¡ If the tall unit has another back panel in addition to the element back panels, this must be removed.
¡ Only fit the appliance up to a height which allows accessories to be easily removed.

43

enInstallation instructions
29.6Corner installation
Observe the installation dimensions and the installation instructions when installing in a corner.
¡ To ensure that the appliance door can be opened, you must take the minimum dimensions into consideration when installing in a corner. The dimension is dependent on the thickness of the unit front and the handle.
29.7Electrical connection
In order to safely connect the appliance to the electrical system, follow these instructions. ¡ The appliance corresponds to protection class I and
must only be operated with a protective earth connection. ¡ The fuse protection must correspond to the power rating specified on the appliance’s rating plate and to the local regulations. ¡ The appliance must be disconnected from the power supply whenever installation work is being carried out. ¡ The appliance must only be connected using the power cable provided. ¡ The power cable must be plugged in at the rear of the appliance until you hear a clicking sound. A 3 m power cable can be obtained from the after-sales service. ¡ The power cable must only be replaced with a cable from the original manufacturer. This is available from after-sales service. ¡ Contact protection must be guaranteed by the installation. ¡ If the display on the appliance remains dark, it has not been connected correctly. Disconnect the appliance from the mains and check the connection. Electrically connect the appliance with the protective contact plug Note: The appliance must only be connected to a protective contact socket that has been correctly installed. Insert the plug into the protective contact socket. The appliance can also be connected to the protective contact system using the enclosed plug. When the appliance is installed, the mains plug of the power cord must be freely accessible. If free access is not possible, an isolating switch must be integrated into the permanent electrical installation according to the installation regulations.

Electrically connecting an appliance without a protective contact plug Note: Only licensed specialists may connect the appliance. Damage caused by incorrect connection is not covered under the warranty. An isolating switch must be integrated into the permanent electrical installation according to the installation regulations. 1. Identify the phase and neutral conductors in the
socket. The appliance may be damaged if it is not connected correctly. 2. Connect the hob in accordance with the connection diagram. See the rating plate for the voltage. 3. Connect the wires of the mains power cable according to the colour coding: Green/yellow = Protective conductor Blue = Neutral conductor Brown = Phase (external conductor)
29.8Installing the appliance
1. Slide the appliance in fully and centre it.
2. Screw the appliance into place.
Note: The gap between the worktop and the appliance must not be closed by additional battens. Thermal insulation strips must not be fitted to the side panels of the surround unit.

44

29.9For handleless kitchens with vertical bar handle strips:
1. Attach a suitable filling piece in order to cover any sharp edges and to guarantee a safe installation.
2. Pre-drill aluminium profiles to establish a screw connection.
3. Secure the appliance using a suitable screw.

Installation instructionsen

29.10Removing the appliance
1. Disconnect the appliance from the power supply. 2. Undo the fastening screws. 3. Lift the appliance slightly and pull it out completely.

45

EN Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG
Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom
BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY siemens-home .bsh-group.com

9001647451

9001647451
en

(030330)

References

• Group Publishing
• Welcome to Siemens Home Appliances International
• Siemens Home UK | Technology meets Design
• Connect your household | Home Connect

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>