AXIS AX-S9 Ultra 14 Inch Meat Slicer Installation Guide
- June 15, 2024
- AXIS
Table of Contents
AXIS AX-S9 Ultra 14 Inch Meat Slicer
LUBRICATION
The rod on which the product holder slides, which is underneath the slicer,
should be lubricated weekly with several drops of oil. Machine without oiler.
Lift up the machine and oil the rod directly. After the lubrication have the
carriage sliding 4 or 5 times. Use oil SHELL ONDINA 15 or ESSO MARCOL 82.
Occasionally, the slice thickness plate slide rod should be coated lightly
with lubricant.
Turn the slice thickness control fully counterclockwise when lubricating this
slide rod and then turn it fully clockwise when finished.
DO NOT lubricate the rod on which the last slice device slides.
It must be kept clean but not lubricated. The motor has sealed bearings and
requires no lubrication maintenance.
WEAR ADJUSTMENT
After several years of operation and many sharpening’s of the blade it may become necessary to have the slice thickness plate adjusted closer to the blade.
Dimension mm
| AX-S9Ultra| AX-S10Ultra| AX-S12Ultra| AX-SD12Ultra|
AX- S14Ultra
---|---|---|---|---|---
E| 330| 360| 390| 470| 540
F| 280| 280| 320| 365| 410
G| 410| 410| 450| 500| 600
H| 360| 360| 420| 455| 560
L| 590| 590| 600| 630| 750
Motor Data| AX-S9Ultra| AX-S10Ultra| AX-S12Ultra| AX-
SD12Ultra| AX-S14Ultra
---|---|---|---|---|---
Volts| 115| 115| 115| 115| 115
Hz| 60| 60| 60| 60| 60
Ph| 1| 1| 1| 1| 1
Amp| 1,5| 1,5| 2,5| 2,5| 2,5
N/min| 1750| 1750| 1750| 1750| 1750
Weight| AX-S9Ultra| AX-S10Ultra| AX-S12Ultra| AX-
SD12Ultra| AX-S14Ultra
---|---|---|---|---|---
Net kg| 12| 13| 18| 24| 35
Brut kg| 15| 16| 22| 29| 42
Slicing capacity mm
| AX-S9Ultra| AX-S10Ultra| AX-S12Ultra| AX-SD12Ultra|
AX-S14Ultra
---|---|---|---|---|---
A| 140| 140| 150| 200| 225
B| 190| 190| 220| 220| 290
C| 170| 170| 210| 210| 260
INSTALLATION
UNPACKING
Immediately after unpacking the slicer, check it for possible shipping damage.
If this machine is found to be damaged after unpacking, save the packing
material and contact the carrier within 15 days of delivery.
Prior to installation, test the electrical service to assure that it agrees
with the specifications on the machine data plate (1).
ELECTRICAL
WARNING: THIS MACHINE IS PROVIDED WITH THIS PLUG MUST BE CONNECTED TO PROPERLY GROUNDING PLUG, GROUNDED OUTLET. IF THE RECEPTACLE IS NOT THE PROPER GROUNDING TYPE, CONTACT AN ELECTRICIAN.
CLEANING
This machine must be thoroughly cleaned and sanitized after installation and before being put into service.
SAFETY
SAFETY DEVICES INCORPORATED IN THIS SLICER MUST BE IN THEIR CORRECT OPERATING POSITIONS ANYTIME THE SLICER IS IN USE.
The blade cover (5) must be in position over the knife and secured by
tightening the hand knob.
The last slice device (4) must be used when slicing it keep your hands
away from the blade.
When the slicer is not running, the slicer thickness control (2) must be
set on zero (fully clockwise) to prevent the blade edge from being exposed.
Always UNPLUG the power cord before cleaning or moving the slicer.
SLICING
Pull the product holder (3) toward you until it stops and place the product to be sliced on the product holder tray. Set the last slice device (4) against the product and switch on the slicer by pressing the on-off switch. Adjust the slice thickness (7) by turning the slice thickness control (2).
The numbers on the slice thickness control do not indicate actual measurements but may be used for reference to duplicate slice thickness.
Using the last slice device (4) handle push the product holder (3) back and forth to slice. Always turn off the slicer and turn the slice thickness control clockwise to zero when not slicing.
CLEANING
This machine must be thoroughly cleaned after each day’s operation or anytime it will not be used for an extended period of time.
WARNING: UNPLUG MACHINE POWER CORD AND TURN THE INDEX KNOB FULLY CLOCKWISE BEFORE CLEANING THE SLICER.
Remove the slice deflector by removing its thumb screw.
Turnover product holder (3). Pull the carriage up to its limit stop and
rotate towards the outside, by having the plate either removed or turned over,
makes easier the cleaning of remote spots otherwise difficult to be reached.
Using a mild soap and hot water solution and a clean cloth, wipe all surfaces
of the slicer. Thoroughly rinse it with another clean cloth and fresh water.
Remove the blade cover by removing the hand knob (5).
With the hand knob removed, grasp the edge of the blade cover and carefully
lift it straight off the blade.
WARNING : THE SLICER BLADE IS VERY SHARP USE EXTREME CAUTION WHEN WORKING NEAR THE BLADE.
CAREFULLY wash both sides of the blade with the slice thickness control turned fully clockwise. Wash the blade by wiping outward from the center. ALWAYS rinse the blade thoroughly using fresh water and a clean cloth. Never use steel pads it clean the blade. Wash and thoroughly rinse the removed components prior to reassembling them. DO NOT wash any slicer components in a dishwasher.
MAINTENANCE
ATTENTION
Use protection gloves
ELECTRICAL SAFETY
When the slicer is running the eventual removal of the blade cover, or the default of electric power, causes the stop of the machine.
SHARPENING OPERATION
Your slicer blade will provide long service in normal deli, food store, or
commercial kitchen use.
However, in high volume applications where it is a practice to sharpen the
blade frequently or even daily, the blade will be expended in a shorter time.
For a correct sharpening of the blade follow these instructions:
-
Make sure that the machine off.
-
Clean the blade removing any greasy residue.
-
Rotate the slice thickness control to zero to make sure that the blade is covered by the slice thickness plate.
ATTENTION: During the sharpening operations, pay attention to an accidental contact with the blade. -
Slip off completely the sharpener and spin it 180 degrees.
-
Sharpening: Press the sharpening wheel for about 10-15 seconds, then press simultaneously also the grinding stone for two seconds. Contemporaneously loosen the two grindstones.
-
Lift and rotate 180 degrees the sharpener and reallocate it into its initial position.
Cleaning of the grinding wheels
For an adequate sharpening the grinding wheel must always be clean. Remove dirt and grease with alcohol and using a brush.
Customer Support
3560 NW 56th Street
Fort Lauderdale, FL 33309
Tel.: 786.600.4687 / Toll Free: 844.218.8477
Fax.: 786.661.4100
5659 Royalmount Avenue
Montreal, Qc, Canada H4P 2P9
Tel.: 514.737.9701 / Toll Free: 888.275.4538
Fax.: 514.342.3854 / Toll Free: 877.453.8832
