smeg TR4110IGR2 Induction Stove Instructions

June 15, 2024
Smeg

smeg TR4110IGR2 Induction Stove

Product Information

Specifications

  • Model : SMEG TR4110IGR2 A
  • Energy Efficiency Class : A
  • Energy Consumption (per cycle conventional) : 0.77 KWh
  • Energy Consumption (per cycle fan-forced) : 1.13 KWh
  • Energy Consumption (per cycle forced air convection) : 1.13 KWh
  • Energy Consumption (per cycle conventional/fan-forced/hot air convection) : 0.77 KWh/1.13 KWh/4.07 MJ
  • Energy Consumption (per cycle forced air convection/hot air convection) : 2.77 MJ
  • Oven Capacity : 61 liters
  • Weight : 127.500 kg
  • Cooktop Type : Induction
  • Number of Cooking Zones : 5
  • Cooking Zone Configuration : Linksvoor, Linksachter, Midden, Rechtsachter, Rechtsvoor
  • Cooking Zone Type : Induction – enkel
  • Diameter or Length/Width of Zone 1 : 21.0 cm
  • Diameter or Length/Width of Zone 2 : 18.0 cm
  • Diameter or Length/Width of Zone 3 : 27.0 cm
  • Diameter or Length/Width of Zone 4 : 18.0 cm
  • Diameter or Length/Width of Zone 5 : 21.0 cm
  • Energy Consumption of Zone 1 : 175 Wh/Kg
  • Energy Consumption of Zone 2 : 188 Wh/Kg
  • Energy Consumption of Zone 3 : 192 Wh/Kg
  • Energy Consumption of Zone 4 : 189 Wh/Kg
  • Energy Consumption of Zone 5 : 171 Wh/Kg

Product Usage Instructions

Oven Usage

  1. Make sure the oven is plugged into a power source.
  2. Turn the desired knob to select the cooking mode (conventional, fan-forced, or hot air convection).
  3. Set the temperature using the temperature control knob.
  4. Wait for the oven to preheat to the desired temperature.
  5. Place the food in the oven and close the door.
  6. Monitor the cooking time and adjust as needed.
  7. When finished, turn off the oven and unplug it from the power source.

Cooktop Usage

  1. Ensure the cooktop is connected to a power source.
  2. Turn on the desired cooking zone by selecting the corresponding knob.
  3. Adjust the heat level using the heat control knob.
  4. Place the cookware on the selected cooking zone.
  5. Monitor the cooking progress and adjust the heat level as needed.
  6. When finished, turn off the cooking zone and unplug the cooktop
    from the power source.

FAQ (Frequently Asked Questions)

  1. How do I clean the oven?
    To clean the oven, follow these steps

  2. Allow the oven to cool down completely.

  3. Remove any food residue using a damp cloth or sponge.

  4. For tougher stains, use a mild oven cleaner and follow the manufacturer’s instructions.

  5. Rinse the oven thoroughly with water.

  6. Dry the oven with a clean cloth.

  7. Can I use metal cookware on the induction cooktop?
    No, only use cookware that is suitable for induction cooking. Induction cooktops require cookware made of magnetic materials such as cast iron or stainless steel.

  8. How can I contact Smeg for support?
    You can contact Smeg support by phone at 0039 05228211 or by email at smeg@smeg.it.

Product fiche concerning the Commission Delegated Regulation (EU) No 65/2014 of 1 October 2013 and COMMISSION REGULATION (EU) No 66/2014 of 14 January 2014

Specification

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TR4110IGR2-Induction-Stove-image02 smeg-
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  • Smeg S.p.A.
  • Via Leonardo da Vinci, 4 42016 Guastalla (RE), Italy
  • Tel. 0039 05228211
  • smeg@smeg.it

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