HENDI 207208 Deep Fryers MasterCook User Manual

User manual
DEEP FRYERS MASTERCOOK

207208 Deep Fryers MasterCook

Item: 207208 207307 209202
209301 209387 209394

You should read this user manual carefully before using the appliance.
Keep these instructions with the appliance.
For indoor use only.

Technical specifications

mm/ mm
Capacity| 8 L| 16 L| 8L| 16L
Ambient temperature| 5°C – 45°C
Protecion class| IPX3

Dear Customer,
Thank you for purchasing this Hendi appliance. Please read this manual carefully before connecting the appliance in order to prevent damage due to incorrect use. Read the safety regulations in particular very carefully.

Safety Regulations

• Incorrect operation and improper use of the appliance can seriously damage the appliance and injure users.
• This appliance is intended to be used for commercial applications, for examples, in kitchens of restaurants, canteens, hospitals and in commercial enterprises such as bakeries, butcheries, etc., but not for mass production of food.
• This appliance is only intended for deep frying food only.
• Keep the appliance and electrical plug away from water and any other liquids. In the unlikely event that the appliance should fall into water, immediately pull the plug out of the socket and have the appliance checked by a certified technician. Not following these instructions could give rise to life-threatening situations.
• Never try to open the casing of the appliance yourself.
• Do not insert any objects in the casing of the appliance.
• Do not touch the plug with wet or damp hands.
• Regularly check the plug and cord for any damage. Should the plug or cord be damaged have it/them repaired by a certified repair company.
• Do not use the appliance after it has fallen or is damaged in any other way. Have it checked and repaired, if necessary, by a certified repair company.
• Do not try to repair the appliance yourself. This could give rise to life-threatening situations.
• Make sure the cord does not come in contact with sharp or hot objects and keep it away from open fire. To pull the plug out of the socket, always pull on the plug and not on the cord.
• Make sure that no one can accidentally pull the cord (or extension cord) loose or trip over the cord
• Always keep an eye on the appliance when in use.
• Children do not understand that incorrect use of electrical appliances can be dangerous. Therefore, never let children use electrical appliances.
• Always pull the plug out of the socket when the appliance is not being used and always before cleaning.
• Warning! As long as the plug is in the socket the appliance is connected to the power source.
• Turn off the appliance before pulling the plug out of the socket.
• Never carry the appliance by the cord.
• Do not use any extra devices that are not supplied along with the appliance.
• Only connect the appliance to an electrical outlet with the Voltage and frequency mentioned on the appliance label.
• Avoid overloading.
• Turn off the appliance after use by removing the plug from the socket.
• Always remove the plug from the socket when filling or cleaning the appliance.
• The electrical installation must comply with the applicable national and local regulations.
• This appliance is not intended for use by persons (including children) with reduced phys- ical, sensory or mental capabilities, or lack of experience and knowledge.

Special safety precautions

• Always remove the plug from the socket when filling or cleaning the deep fryer.
• The electrical installation must satisfy the applicable national and local regulations.
• To avoid the risk of fire, do not allow the oil level to drop below the minimum level. Always use plenty of oil in the bowl.
• Never use old oil as this increases the risk of fire.
• Never have the oil exceed the Max mark at the oil tank.
• Always clean the appliance and other accessories after each use (–>Cleaning and maintenance)
• Danger! Never use old oil, old oil has a reduced flash point and is more prone to surge boiling which increases the risk of fire and dangerous situations.
• Warning! Deep frying moist foods and large quantities at once has an negative influence on the boiling point of the oil.
• Warning! Don’t fry to much food at once, maximum load is approximately 2kg.

Preparations before using for the first time

• Check to make sure the appliance is undamaged. In case of any damage, contact your supplier immediately and do NOT use the appliance.
• Remove all the packing material and protection film (if applicable).
• Clean the appliance with luke-warm water and a soft cloth.
• Place the appliance on a level and steady surface, unless mentioned otherwise.
• Make sure there is enough clearance around the appliance for ventilation purposes.
• Position the appliance in such a way that the plug is accessible at all times.

Installation

• Screw the knob onto the lid using the M6 screw.
• Press the four rubber feet into the bottom of the frame.
• Stand the frame on its rubber feet
• Install the deep frying container in the frame.
• Install the detachable control panel on the support.
  NOTE! Ensure that the pin on the support enters the detachable control panel.

Control Panel

Use
Attention : Plug the appliance on a separate group of 16 ampere For a double deep fryer, you need 2 separate groups.

• Remove the plug from the socket.

• Fill the container with oil or hydrogenated oil until the MAX line.
  Note! Solid fats must be preheated before filling, this avoids burnt fat and overloading (See “Solid Fat”).

• Plug the earthed plug into an earthed socket.

• Turn on the appliance by using the green on/off button on the operating panel. The green lamp in the switch will light.

• Set the thermostat to the desired temperature.
  The orange lamp will light.

• When the set temperature is reached, the orange lamp goes out.

• During deep frying the temperature lamp will light off and on to indicate that the heating element will maintain its indicated temperature.

• You can now use the deep fryer.

Deep-frying
The deep fryer is designed with a unique cold zone to allow crumbs and residue to sink to the bottom this also enables the usable life of the fat/oil to extend considerably.
Regularly check if there is sufficient oil or fat in the container. The level should never be below the MIN line.
RESET the Hi-limiter (thermal cut-out)
Please note that the RESET button is located at the bottom of the detachable control panel with a protective cap (See line drawing)

• Unplug the deep fryer from the electrical outlet first.
• Allow the deep fryer to completely cool down.
• Remove the detachable control panel from the support.
• Unscrew the black protective cap of the RESET button.
• Press the RESET button of the Hi-limiter (thermal cut-out). You should hear a click sound.
• Screw back the protective cap on the RESET button.
• Reinstall the detachable control panel on the support.

Deep frying tips

• Preferably use only liquid frying oil or liquid frying fat.
• The recommended temperature for frying chips and snacks is 175°C max.
• Remove ice and crumbs from frozen foods.
• Do not deep-fry too much at one time. This can cause the oil or fat to cool down too much. Cooled down oil/fat does not properly sear the surface of the food, so that more fat will be absorbed. When used intensively, crumbs and other debris should be filtered out of the oil/fat.
• Replace oil or fat in time. Use test strips or test equipment regularly to track when oil/fat should be replaced.
• Before oil starts to foam, smoke or gets too viscous you should replace it. Also replace the oil/fat when it has a strong smell or taste.
• Do not mix fresh oil with used oil.

Solid Fat

• If you use against our advice solid fat anyway: heat the oil slowly in the lowest position until melted. When the fat has melted you can set the proper  frying temperature.

• When using solid fat, allow the blocks of fat to melt slowly on a moderate heat in a normal frying pan.
  Carefully pour the melted fat into the deep fat fryer. Plug in the mains plug and switch on the deep fat fryer.

• Remove the deep frying basket after use from the fat. This prevents the basket becoming stuck in the solidified fat.

After use

• Turn off the appliance by switching off the switch and removing the plug from the socket.
• Do not move the deep fryer until it and its contents have cooled down.
• Put the lid on the deep fryer, so that the fat does not age.

Cleaning and maintenance

• Always remove the plug from the socket before cleaning the appliance.
• Beware: Never immerse the appliance in water or any other liquid!
• Clean the outside of the appliance with a damp cloth (water with mild detergent).
• Never use aggressive cleaning agents, abrasives or chlorinated cleaners. Do not use any sharp or pointed objects. Do not use petrol or solvents! Clean with a damp cloth and detergent if necessary. Do not use abrasive materials.

Troubleshooting

Fault| Symptoms| Possible cause|

Possible solution

---|---|---|---
Appliance does not work at all| Green switch indicator not lit & orange heating indicator not lit| Control panel not seated properly on bracket| Properly seat the control panel on the bracket
No mains power| Check the electrical installation
Appliance is switched off| Switch on the appliance
Microswitch defective| Contact your supplier
Appliance does not heat up| Green switch indicator is lit & orange heating indicator not lit| Thermostat set to a low temperature| Set the thermostat to a higher temperature
Hi-limiter (thermal cut-out) tripped.| Reset the Hi-limiter (thermal cut-out) (See RESET on page 5)
Hi-limiter (thermal cut-out) defective.| Contact your supplier
Thermostat defective| Contact your supplier
Appliance does not reach the set temperature| Green switch indicator is lit & orange heating indicator is lit, but excessive frying time or temperature| Thermostat defective| Contact your supplier

If after these controls, the malfunctioning continues, it is advisable to contact your supplier for assistance.
In case of any doubt, always contact your supplier!
Warranty
Any defect affecting the functionality of the appliance which becomes apparent within one year after purchase will be repaired by free repair or replacement provided the appliance has been used and maintained in accordance with the instructions and has not been abused or misused in any way. Your statutory rights are not affected. If the appliance is claimed under warranty, state where and when it was purchased and include proof of purchase (e.g. receipt). In line with our policy of continuous product development we reserve the right to change the product, packaging and documentation specifications without notice.
Important notice to UK users
This appliance is fitted with a UK approved mains plug and a 13A fuse. Should the fuse need to be replaced, an ASTA or BSI approved BS1362 fuse, rated at 13A must be used. If the plug needs replacing, ensure that the fuse is removed beforehand. Always dispose of defunct plugs and fuses immediately.
Connecting a mains plug
The wires in the mains lead are coloured as following:
Blue: NEUTRAL Brown: LIVE Green & Yellow: EARTH
As these colours may not correspond to the coloured markings identifying the terminals in your plug, proceed as follows:

• The wire coloured BLUE must be connected to the terminal marked with the letter N or coloured BLUE or BLACK.
• The wire coloured BROWN must be connected to the terminal marked with the letter L or coloured BROWN or RED.
• The wire coloured GREEN & YELLOW must be connected to the terminal marked with the letter E or coloured GREEN or GREEN & YELLOW or marked with the Earth Symbol

If you have any doubt about the electrical supply to you appliance, consult a qualified electrician before use.

Hendi B.V.
Steenoven 21
3911 TX Rhenen, The Netherlands
Tel:  +31 (0)317 681 040
Email: info@hendi.eu| Hendi Food Service Equipment Romania Srl
Str. 13 decembrie 94A, Hala 14
Brașov, 500164, Romania
Tel:  +40 268 320330
Email: office@hendi.ro
---|---
Hendi Polska Sp. z o.o.
ul. Magazynowa 5
62-023 Gądki, Poland
Tel:  +48 61 6587000
Email: info@hendi.pl| Hendi UK Ltd.
Central Barn, Hornby Road
Lancaster, LA2 9JX, United Kingdom
Tel: +44 (0)333 0143200
Email: sales@hendi.co.uk
Hendi Food Service Equipment GmbH
Gewerbegebiet Ehring 15
5112 Lamprechtshausen, Austria
Tel:  +43 (0) 6274 200 10 0
Email: office.austria@hendi.eu| Hendi HK Ltd.
1208, 12/F Exchange Tower
33 Wang Chiu Road, Kowloon Bay, Hong Kong
Tel: +852 2154 2618
Email: info-hk@hendi.eu

Find Hendi on internet:
www.hendi.eu
www.facebook.com/HendiFoodServiceEquipment
www.linkedin.com/company/hendi-food-service- equipment-b.v.
www.youtube.com/HendiEquipment
– Changes, printing and typesetting errors reserved.
© 2017 Hendi BV Rhenen – The Netherlands

References

• Welkom - HENDI Tools for Chefs

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